全球苦味抑制剂和风味载体市场预测（按产品类型、性质、形式、应用、国家和公司分析）（2025-2033 年）

苦味抑制剂与风味载体市场分析

全球苦味抑制剂和风味载体市场规模预计将从 2024 年的 2.122 亿美元增至 2033 年的 3.0203 亿美元，2025 年至 2033 年的复合年增长率为 4%。推动市场成长的因素包括消费者对天然高效调味产品的偏好、清洁标籤趋势、植物产品的吸引力以及食品技术的进步。

苦味抑制剂与风味载体市场的驱动因子

注重健康的消费趋势

苦味减轻剂市场主要受注重健康的消费者趋势所驱动。随着越来越多的消费者重视更好的饮食习惯，对无糖、植物性和功能性食品的需求正在增加。许多此类食物，包括维生素、矿物质和分离蛋白，都具有天然的苦味或难闻的味道。为了使这些食物更可口且不牺牲其健康益处，需要使用减少苦味的剂。掩盖功能性成分（无论是蛋白质奶昔、膳食补充剂或强化食品）的苦味对于提高顾客接受度和幸福感至关重要。随着植物性食品市场不断扩大以满足客户对美味、健康、清洁标籤产品的需求，苦味减轻剂的使用变得越来越重要。这一趋势将推动苦味控制领域的创新和成长。

植物性食品和纯素食品的成长

植物性食品和纯素食的日益普及推动了对风味载体和苦味减少剂的需求。随着越来越多的人选择吃植物性饮食，需要改善植物蛋白质和成分的味道，因为它们通常具有泥土味或苦味。如果没有适当的掩味处理，大豆蛋白、豌豆蛋白等植物成分吃起来会不舒服。苦味减轻剂对于使素食产品（包括植物肉、乳製品替代品和蛋白质补充剂）可口至关重要。随着植物性食品市场的扩大，製造商越来越多地使用天然抑制剂和增味剂来满足消费者对口味和营养的需求，从而推动了该行业的扩张。随着消费者偏好转向更新、更健康、更多样化的食品选择，对尖端调味技术的需求只会增加。

社群媒体对烹饪趋势的影响力日渐增强

苦味减少剂和风味载体市场主要受到食品和饮料风味创新的推动。随着製造商尝试新的、不寻常的口味、功能性化学物质和植物替代品，对有效口味增强解决方案的需求将会成长。许多新成分，包括超级食物、膳食补充剂和新的蛋白质来源，都具有需要掩盖的令人不快的涩味、苦味。公司使用风味载体和掩蔽剂来增强风味体验，同时保持产品完整性，创造出令人愉悦和可靠的口味。功能性食品、饮料和营养补充剂的市场不断增长，对创意口味解决方案提出了特殊的需求。随着消费者对食品的选择越来越追求更新、更健康、更多样化，对尖端调味技术的需求只会增加。

苦味抑制剂和风味载体市场按地区概览

由于对功能性食品的强烈需求，苦味抑制剂和风味载体的市场在全球范围内不断扩大，特别是在北美和欧洲。亚太地区是成长最快的地区，这得归功于植物性饮食的普及和健康趋势。

本报告研究了全球苦味抑制剂和风味载体市场，并提供了详细的市场分析，包括市场动态、区域和细分分析以及关键参与者分析。

目录

第 1 章简介

第 2 章 研究方法

第 3 章执行摘要

第 4 章 市场动态

• 成长动力
• 课题

第 5 章 苦味减轻剂和调味料市场

第六章市占率分析

• 依产品类型
• 本质上
• 依形状
• 依用途
• 依国家/地区

第 7 章 产品类型

• 苦味抑制剂
• 风味载体

第 8 章 属性

• 人造
• 自然

第 9 章 形状

• 液体
• 固体

第 10 章用途

• 食品和饮料
• 药品

第 11 章 国家

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 法国
  • 德国
  • 义大利
  • 西班牙
  • 英国
  • 比利时
  • 荷兰 火鸡
  亚太地区
  • 中国
  • 日本
  • 印度
  • 韩国
  • 泰国
  • 马来西亚
  • 印尼
  • 澳大利亚
  • 纽西兰
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
• 中东和非洲
  • 沙乌地阿拉伯
  • 阿拉伯联合大公国
  • 南非

第 12 章 波特五力分析

第 13 章 SWOT 分析

第14章 主要公司分析

• Cargill Incorporated
• Koninklijke DSM N.V.
• Givaudan SA
• International Flavors & Fragrances Inc.
• Kerry Group Plc
• Symrise AG
• Tate & Lyle PLC
• Takasago International Corp

Bitterness Suppressors and Flavor Carriers Market Analysis

The Global Bitterness Suppressors and Flavor Carriers Market will reach US$ 302.03 Million by 2033, up from US$ 212.20 Million in 2024, with a CAGR of 4% between 2025 and 2033. Consumer preferences for natural, efficient flavor enhancement products, clean-label trends, plant-based product appeal, and advancements in food technology are some of the factors propelling the market's growth.

Global Bitterness Suppressors and Flavor Carriers Industry Overview

The market for Bitterness Suppressors and Flavor Carriers is expanding quickly due to customer demand for more appetizing and pleasurable food and drink items. In order to hide unwanted bitter flavors in goods like medications, functional foods, drinks, and supplements, bitterness suppressors are essential. These suppressors are especially crucial for enhancing the flavor of health-conscious goods including medications, low-sugar formulations, and plant-based diets.

Conversely, flavor carriers improve the stability and distribution of flavors in foods and drinks. They are employed to provide consistent taste distribution and extended release, which is crucial for goods like chewing gum, snacks, and drinks. Demand for natural and non-artificial flavoring solutions is also being driven by the move toward clean-label products, which is encouraging the creation of new, healthier substitutes. The demand for efficient bitterness control and flavor improvement is driving industry growth as the market for functional foods, dietary supplements, and plant-based products expands.

Driving Forces of Bitterness Suppressors and Flavor Carriers Market

Health-Conscious Consumer Trends

The market for bitterness suppressors is mostly driven by consumer trends that are health-conscious. The demand for sugar-free, plant-based, and functional meals has increased as more consumers place a higher priority on eating better. Many of these items, including vitamins, minerals, and protein isolates, have naturally bitter or disagreeable flavors. In order to make these foods more palatable without sacrificing their health benefits, bitterness suppressors are therefore necessary. Masking the bitterness of functional ingredients is crucial for increasing customer acceptance and happiness, whether in protein shakes, nutritional supplements, or fortified foods. The usage of bitterness suppressors is becoming more and more crucial as the market for plant-based foods expands in order to satisfy customer demands for tasty, wholesome, and clean-label products. In the bitterness suppression sector, this trend encourages innovation and growth.

Plant-Based and Vegan Food Growth

Demand for flavor transporters and bitterness suppressors is rising as plant-based and vegan diets gain popularity. The taste of plant-based proteins and components, which frequently have earthy or bitter qualities, has to be improved as more people choose plant-based diets. Without adequate flavor masking, ingredients such as soy protein, pea protein, and other plant-based sources might be off-putting. Bitterness suppressors are essential for enhancing the palatability of vegan products, including plant-based meats, dairy substitutes, and protein supplements. Manufacturers are increasingly using natural suppressors and flavor enhancers to satisfy consumer demands for both taste and nutritional value as the market for plant-based foods grows, which is driving the industry's expansion. The need for cutting-edge flavor technologies will only increase as consumer tastes move toward new, healthier, and more varied food options.

Social media's growing impact on culinary trends

The market for bitterness suppressors and flavor transporters is mostly driven by innovations in food and beverage flavors. The demand for efficient taste enhancement solutions rises as producers experiment with novel and unusual flavors, functional chemicals, and plant-based substitutes. Numerous novel components, including superfoods, nutraceuticals, and new protein sources, frequently have unpleasant, astringent, or bitter flavors that need to be covered up. Businesses use flavor carriers and masking agents to enhance the flavor experience while preserving the integrity of the product in order to produce pleasing and reliable taste profiles. In the expanding markets for functional foods, beverages, and nutritional supplements, there is a particularly high need for creative taste solutions. The need for cutting-edge flavor technologies will only increase as consumer tastes move toward new, healthier, and more varied food options.

Bitterness Suppressors and Flavor Carriers Market Overview by Regions

Due to the strong demand for functional foods, the market for bitterness suppressors and flavor carriers is expanding globally, with North America and Europe leading the way. Due to the popularity of plant-based diets and health trends, Asia-Pacific is the region with the quickest rate of growth. An overview by region is as follows:

United States Bitterness Suppressors and Flavor Carriers Market

The growing consumer desire for plant-based, functional, and healthier food products is propelling the market for bitterness suppressors and flavor carriers in the United States. The demand for taste enhancement products rises as more Americans switch to plant-based diets and place a higher priority on eating healthily. It is necessary to hide the bitter or unwanted flavors of many plant-based proteins and functional substances in order to enhance taste. The need for flavor transporters and bitterness suppressors in goods like plant-based meats, protein supplements, and fortified beverages is fueled by this. Additionally, consumers are favoring natural, safe, and transparent taste solutions as a result of the growth of clean-label products. Continuous advancements in food science are another factor driving the U.S. industry. Manufacturers are always looking for innovative methods to enhance taste profiles without sacrificing nutritional value, which fuels the expansion of the flavor carrier and bitterness suppression sectors.

In this vein, Cargill received three 2024 Edison AwardsTM in April 2024 for its innovations in Smart Transportation, Health & Beauty Care Solutions, and Social & Cultural Impact - Environmental Solutions, marking the second consecutive year of recognition.

India Bitterness Suppressors and Flavor Carriers Market

The growing food and beverage sector in India, together with the growing desire for plant-based, functional, and healthier food options, are driving the market for bitterness suppressors and flavor carriers. Effective flavor enhancement solutions are becoming more and more necessary as more Indian consumers turn to plant-based diets and functional foods for health reasons. Bitterness suppressors are in high demand since many plant-based proteins and health supplements, including soy and pea protein, have bitter or unpalatable flavors. The industry is also expanding as a result of clean-label initiatives, food product fortification, and the rising use of dietary supplements. Manufacturers in India are increasingly using natural, cutting-edge bitterness suppressors and flavor carriers to improve taste, increase product appeal, and satisfy changing market expectations as consumer understanding of nutrition and health grows.

Germany Bitterness Suppressors and Flavor Carriers Market

The market for bitterness suppressors and flavor carriers in Germany is expanding as a result of rising plant-based diets and consumer demand for healthier and more functional food options. The need to cover up the bitter or unpleasant tastes of substances like plant proteins, vitamins, and minerals is increasing as more customers look for plant-based and fortified products. Bitterness suppressors and flavor carriers are being used more frequently by German producers in goods including plant-based meat substitutes, dairy substitutes, protein supplements, and functional drinks. The use of natural taste enhancement products is also being fueled by the nation's emphasis on natural, clean-label ingredients. The demand for safe and efficient flavor carriers and bitterness suppressors in the German market is further fueled by the rising popularity of functional foods and strict laws governing food safety and additives.

With improved value chain monitoring and supplier cooperation, Symrise achieved important sustainability goals on April 11, 2024, raising the proportion of strategic biological raw materials from sustainable sources to 95%. Furthermore, all suppliers underwent sustainability risk assessments in accordance with the German Supply Chain Due Diligence Act, and 70% of them reported on their emission reduction efforts.

United Arab Emirates Bitterness Suppressors and Flavor Carriers Market

The market for bitterness suppressors and flavor carriers in the United Arab Emirates (UAE) is expanding due to rising consumer demand for more varied and healthful food items, such as plant-based, functional, and fortified foods. The demand to cover up the bitter qualities of plant proteins, vitamins, and minerals in goods like plant-based meats, protein supplements, and functional beverages is growing as the UAE adopts health-conscious trends. Further fueling the need for efficient flavor enhancement solutions is the UAE's sizable expat population, whose varied taste preferences have led to increased innovation in culinary products. Due to the growing popularity of clean-label products, producers are looking for transparent and natural flavor carriers and bitterness suppressors. The UAE market is well-positioned for further growth in applications for flavor carriers and bitterness suppressors due to the increased emphasis on health, wellness, and dietary supplements.

Product Type- Industry is divided into 2 viewpoints:

1. Bitterness Suppressors

2. Flavor Carriers

Nature- Industry is divided into 2 viewpoints:

1. Artificial

2. Natural

Form- Industry is divided into 2 viewpoints:

1. Liquid

2. Solid

Application- Industry is divided into 2 viewpoints:

1. Food and Beverages

2. Pharmaceuticals

Countries- Industry is divided into 25 viewpoints:

North America

• United States
• Canada

Europe

• France
• Germany
• Italy
• Spain
• United Kingdom
• Belgium
• Netherlands
• Turkey

Asia Pacific

• China
• Japan
• India
• South Korea
• Thailand
• Malaysia
• Indonesia
• Australia
• New Zealand

Latin America

• Brazil
• Mexico
• Argentina

Middle East & Africa

• Saudi Arabia
• United Arab Emirates
• South Africa

All companies have been covered with 4 Viewpoints

1. Overview

2. Key Persons

3. Recent Development & Strategies

4. Financial Insights

Company Analysis

1. Cargill Incorporated

2. Koninklijke DSM N.V.

3. Givaudan SA

4. International Flavors & Fragrances Inc.

5. Kerry Group Plc

6. Symrise AG

7. Tate & Lyle PLC

8. Takasago International Corp

Table of Contents

1. Introduction

2. Research Methodology

3. Executive Summary

4. Market Dynamics

• 4.1 Growth Drivers
• 4.2 Challenges

5. Bitterness Suppressors and Flavor Carriers Market

6. Market Share Analysis

• 6.1 By Product Type
• 6.2 By Nature
• 6.3 By Form
• 6.4 By Application
• 6.5 By Countries

7. Product Type

• 7.1 Bitterness Suppressors
• 7.2 Flavor Carriers

8. Nature

• 8.1 Artificial
• 8.2 Natural

9. Form

• 9.1 Liquid
• 9.2 Solid

10. Application

• 10.1 Food and Beverages
• 10.2 Pharmaceuticals

11. Countries

• 11.1 North America
  • 11.1.1 United States
  • 11.1.2 Canada
• 11.2 Europe
  • 11.2.1 France
  • 11.2.2 Germany
  • 11.2.3 Italy
  • 11.2.4 Spain
  • 11.2.5 United Kingdom
  • 11.2.6 Belgium
  • 11.2.7 Netherlands
  • 11.2.8 Turkey
• 11.3 Asia Pacific
  • 11.3.1 China
  • 11.3.2 Japan
  • 11.3.3 India
  • 11.3.4 South Korea
  • 11.3.5 Thailand
  • 11.3.6 Malaysia
  • 11.3.7 Indonesia
  • 11.3.8 Australia
  • 11.3.9 New Zealand
• 11.4 Latin America
  • 11.4.1 Brazil
  • 11.4.2 Mexico
  • 11.4.3 Argentina
• 11.5 Middle East & Africa
  • 11.5.1 Saudi Arabia
  • 11.5.2 UAE
  • 11.5.3 South Africa

12. Porter's Five Forces Analysis

• 12.1 Bargaining Power of Buyers
• 12.2 Bargaining Power of Suppliers
• 12.3 Degree of Rivalry
• 12.4 Threat of New Entrants
• 12.5 Threat of Substitutes

13. SWOT Analysis

• 13.1 Strength
• 13.2 Weakness
• 13.3 Opportunity
• 13.4 Threat

14. Key Players Analysis

• 14.1 Cargill Incorporated
  • 14.1.1 Overview
  • 14.1.2 Key Persons
  • 14.1.3 Recent Development & Strategies
  • 14.1.4 Revenue Analysis
• 14.2 Koninklijke DSM N.V.
  • 14.2.1 Overview
  • 14.2.2 Key Persons
  • 14.2.3 Recent Development & Strategies
  • 14.2.4 Revenue Analysis
• 14.3 Givaudan SA
  • 14.3.1 Overview
  • 14.3.2 Key Persons
  • 14.3.3 Recent Development & Strategies
  • 14.3.4 Revenue Analysis
• 14.4 International Flavors & Fragrances Inc.
  • 14.4.1 Overview
  • 14.4.2 Key Persons
  • 14.4.3 Recent Development & Strategies
  • 14.4.4 Revenue Analysis
• 14.5 Kerry Group Plc
  • 14.5.1 Overview
  • 14.5.2 Key Persons
  • 14.5.3 Recent Development & Strategies
  • 14.5.4 Revenue Analysis
• 14.6 Symrise AG
  • 14.6.1 Overview
  • 14.6.2 Key Persons
  • 14.6.3 Recent Development & Strategies
  • 14.6.4 Revenue Analysis
• 14.7 Tate & Lyle PLC
  • 14.7.1 Overview
  • 14.7.2 Key Persons
  • 14.7.3 Recent Development & Strategies
  • 14.7.4 Revenue Analysis
• 14.8 Takasago International Corp
  • 14.8.1 Overview
  • 14.8.2 Key Persons
  • 14.8.3 Recent Development & Strategies
  • 14.8.4 Revenue Analysis