市场调查报告书
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1447863
全球柑橘萃取物市场规模、份额、增长分析,按类型(橙子提取物、柠檬提取物)、按功能(调味剂、着色剂)、按应用(食品和饮料、药品) - 行业预测 2024-2031Global Citrus Extracts Market Size, Share, Growth Analysis, By Type(Orange Extracts, Lemon Extracts), By Functionality(Flavoring Agent, Coloring Agent), By Application(Food and Beverages, Pharmaceuticals) - Industry Forecast 2024-2031 |
2022年全球柑橘萃取物市场规模为75.7亿美元,预计将从2023年的79亿美元成长到2031年的110.6亿美元,预测期间(2024-2031年)CAGR为4.3%。
近年来,由于消费者对柑橘类水果的健康益处的认识不断提高,全球柑橘萃取物市场出现了显着增长。柑橘萃取物源自于柳橙、柠檬、莱姆和葡萄柚等水果,因其富含维生素、抗氧化剂和其他生物活性化合物而闻名。消费者对食品、饮料和个人护理用品中的天然和植物成分越来越感兴趣。柑橘萃取物以其天然和美味而闻名,因其增强各种产品的感官特性而广受欢迎。此外,萃取技术的不断进步提高了柑橘萃取物生产的效率和品质。这对市场产生了积极影响,使製造商能够满足对高品质萃取物不断增长的需求。
Global Citrus Extracts Market size was valued at USD 7.57 Billion in 2022 and is poised to grow from USD 7.90 Billion in 2023 to USD 11.06 Billion by 2031, at a CAGR of 4.3% during the forecast period (2024-2031).
In recent times, the global citrus extract market has seen significant growth attributed to the rising consumer awareness of the health benefits linked with citrus fruits. Citrus extracts, derived from fruits like oranges, lemons, limes, and grapefruits, are known for their richness in vitamins, antioxidants, and other bioactive compounds. Consumers are increasingly interested in natural and plant-based ingredients for their food, beverages, and personal care items. Citrus extracts, known for being natural and flavorful, have become popular for enhancing the sensory properties of various products. Moreover, continuous advancements in extraction technologies have enhanced the efficiency and quality of citrus extract production. This has had a positive impact on the market, enabling manufacturers to meet the growing demand for high-quality extracts.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Citrus Extracts and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analysed to get the final quantitative and qualitative data.
Global Citrus Extracts Market Segmental Analysis
The global citrus extracts market is segmented into four major segments i.e. by type, functionality, application, and region. Based on the type, it is divided into orange extracts, lemon extracts, lime extracts, grapefruit extracts, and others. Based on functionality, it is bifurcated as a flavoring agent, coloring agent, fragrance, antioxidant, and others. Based on application it is segregated into, food and beverages, pharmaceuticals, cosmetics and personal care, others. Based on region, the market is segmented into North America, Europe, Asia-Pacific, Latin America, Middle East and Africa.
Drivers of the Global Citrus Extracts Market
The rising consumer inclination towards natural and healthy ingredients in food, beverages, and personal care items has greatly increased the demand for citrus extracts. Extracts from fruits like oranges, lemons, and limes are packed with vitamins, antioxidants, and bioactive compounds, aligning with the global health and wellness trends. The adaptability of citrus extracts in enhancing flavors, aromas, and nutritional attributes across a range of industries including food and beverages, pharmaceuticals, and cosmetics, continues to drive market expansion.
Restraints in the Global Citrus Extracts Market
A significant challenge in the market is the vulnerability of citrus crops to environmental factors such as adverse weather conditions and natural disasters. These factors can cause fluctuations in the availability of raw materials, impacting the overall production of citrus extracts. Complications in the supply chain, including transportation challenges and the price volatility of raw materials, present obstacles to the smooth operation of the citrus extracts market.
Market Trends of the Global Citrus Extracts Market
The rising consumer desire for clean-label and natural products is fueling the popularity of citrus extracts in diverse applications. Consumers are increasingly drawn to food and beverages containing easily recognizable, plant-based ingredients, and citrus extracts, known for their natural and flavorful attributes, fit this preference. There is a broadening range of citrus flavors and extracts available, offering unique and exotic profiles beyond the traditional orange and lemon. Manufacturers are experimenting with innovative combinations and variations, expanding the array of citrus extracts used in food, beverages, and cosmetics. This trend resonates with consumers' craving for distinctive and adventurous taste sensations.