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全球聚赖氨酸市场规模、份额、成长分析,按应用(食品保鲜化妆品、药品)- 2024-2031 年产业预测Global Polylysine Market Size, Share, Growth Analysis, By Application(Food preservation cosmetic, pharmaceuticals) - Industry Forecast 2024-2031 |
2022年全球聚赖氨酸市场规模为7.8419亿美元,预计将从2023年的8.4379亿美元增长到2031年的15.1611亿美元,在预测期内(2024-2031年)复合年增长率为7.6%。
聚赖氨酸因其一系列优点而广受欢迎,包括抗菌特性、生物降解性、无毒、安全、稳定和成本效益。它具有卓越的抗菌特性,可有效对抗病毒、细菌和真菌,可作为天然防腐剂,延长食品、化妆品和药品等各种产品的保质期,同时提供合成防腐剂更安全的替代品。透过减少对化学防腐剂的需求,它为消费者提供了更健康的选择,并有助于减少全球食物浪费。此外,其可生物降解的特性使其对环境友好,适用于食品包装和医疗设备等应用,而其经济实惠性使其成为寻求抗菌剂和防腐剂而不影响质量或安全性的製造商的有吸引力的选择。
Global Polylysine Market size was valued at USD 784.19 million in 2022 and is poised to grow from USD 843.79 million in 2023 to USD 1516.11 million by 2031, growing at a CAGR of 7.6% during the forecast period (2024-2031).
Polylysine has gained popularity due to its array of benefits, including antimicrobial properties, biodegradability, non-toxicity, safety, stability, and cost-effectiveness. With exceptional antimicrobial qualities effective against viruses, bacteria, and fungi, it serves as a natural preservative, prolonging the shelf life of various products like food, cosmetics, and pharmaceuticals while offering a safer alternative to synthetic preservatives. By reducing the need for chemical preservatives, it presents a healthier choice for consumers and aids in diminishing food waste globally. Furthermore, its biodegradable nature renders it environmentally friendly, making it suitable for applications such as food packaging and medical devices, while its affordability makes it an attractive option for manufacturers seeking antimicrobial agents and preservatives without compromising quality or safety.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Polylysine Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Polylysine Market Segmental Analysis
Global Polylysine market is segmented on the basis of Application, and region. By Application, the Polylysine Market is segmented into Food preservation cosmetic, pharmaceuticals, and others. By region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.
Drivers of the Global Polylysine Market
A rising awareness regarding food safety has heightened the need for efficient preservation techniques to combat spoilage and contamination. Polylysine, with its wide-ranging antimicrobial properties, has surfaced as a viable solution, capable of upholding the integrity and safety of food items. As consumers become more discerning about the quality and safety of their food choices, there is a growing preference for natural and safe preservatives like Polylysine, thereby fueling the expansion of the Polylysine market.
Restraints in the Global Polylysine Market
Regulatory limitations in various regions regarding the utilization of Poly L'Lysine in food and pharmaceutical items might impede the Polylysine market's expansion. These constraints, which could pertain to the permitted Polylysine levels in products or its specific applications, have the potential to curtail market growth by restricting Polylysine availability in certain regions or applications. Compliance with diverse regulations across regions could prove arduous and costly for manufacturers and suppliers, possibly inflating production expenses and constraining Polylysine adoption among some manufacturers.
Market Trends of the Global Polylysine Market
A surge in consumer interest in natural and organic food items, driven by health and environmental consciousness, has sparked a rise in demand for natural food preservatives like polylysine. Polylysine, being a naturally occurring biopolymer, serves as an ideal choice aligning with consumer preferences for clean label products devoid of artificial additives. Its efficacy as a food preservative lies in its ability to hinder the proliferation of spoilage microorganisms, thereby extending the shelf life of food products. Consequently, it has emerged as a favored substitute for synthetic preservatives, which often face criticism from consumers over health and environmental implications.