纯素优格市场规模、份额和成长分析（按来源、分销管道和地区）- 2025-2032 年行业预测

2023 年全球纯素市场规模价值 31.2 亿美元，预计将从 2024 年的 32.8 亿美元成长到 2032 年的 49.6 亿美元，预测期内（2025-2032 年）的复合年增长率为 5.28%。

出于道德、环境和健康的考虑，消费者对植物来源食品的需求不断增长，推动了全球纯素市场显着成长。素食主义的接受度和人们对健康饮食意识的不断增强提供了巨大的商机，尤其是透过专卖店和电子商务平台扩大分销管道。风味和质地创新仍然是吸引不同消费者偏好的关键，领先公司和食品製造商之间的合作促进了交叉推广和进入新市场。此外，有机、非基因改造和纯素格的趋势与消费者的环境和道德观念一致。加入益生菌菌株不仅增加了健康益处，还增加了旨在模仿奶製优格风味和质地的植物优格替代品的吸引力。

目录

介绍

• 调查目的
• 研究范围
• 定义

调查方法

• 资讯采购
• 次要和主要资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分机会分析

市场动态及展望

• 市场概况
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

主要市场考察

• 关键成功因素
• 竞争程度
• 主要投资机会
• 市场生态系统
• 市场吸引力指数（2024 年）
• PESTEL 分析
• 总体经济指标
• 价值链分析
• 定价分析
• 案例研究
• 客户和购买标准分析
• 监管分析

纯素格市场规模（按来源和复合年增长率） (2025-2032)

• 市场概况
• 杏仁
• 大豆
• 燕麦
• 其他的

纯素优格市场规模（按分销管道和复合年增长率） (2025-2032)

• 市场概况
• 超级市场/大卖场
• 便利商店
• 网路销售管道
• 其他的

纯素优格市场规模（按地区划分）及复合年增长率（2025-2032 年）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲国家地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲国家
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前 5 家公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采用的策略
• 近期市场趋势
• 公司市场占有率分析（2024 年）
• 主要企业简介
  • 公司详细信息
  • 产品系列分析
  • 公司分部份额分析
  • 收益与前一年同期比较对比（2022-2024 年）

主要企业简介

• Chobani（USA）
• Oatly（Sweden）
• Forager Project（USA）
• Kite Hill（USA）
• Nancy's Probiotic Foods（USA）
• The Coconut Collaborative（UK）
• Nush Foods（UK）
• COYO（Australia）
• Yoso（Canada）
• Almond Dream（USA）
• Silk（USA）
• So Delicious Dairy Free（USA）
• Good Karma Foods（USA）
• Lavva（USA）
• Ripple Foods（USA）
• Daiya Foods（Canada）
• NANCY's Yogurt（USA）
• Siggi's Dairy（USA）
• Alpro（Belgium）
• Remilk（Israel）

结论和建议

Global Vegan Yogurt Market size was valued at USD 3.12 billion in 2023 and is poised to grow from USD 3.28 billion in 2024 to USD 4.96 billion by 2032, growing at a CAGR of 5.28% during the forecast period (2025-2032).

The global vegan yogurt market is experiencing significant growth driven by rising consumer demand for plant-based food options, motivated by moral, environmental, and health considerations. The increasing acceptance of veganism and awareness of healthy diets present considerable opportunities, particularly through the expansion of distribution channels via specialty shops and e-commerce platforms. Innovation in flavors and textures remains crucial to appeal to diverse consumer preferences, while collaboration among major players and food manufacturers can facilitate cross-promotion and entry into new markets. Additionally, the trend towards organic and non-GMO vegan yogurts aligns with consumers' environmental and ethical ideals. The incorporation of probiotic strains enhances health benefits, further boosting the appeal of plant-based yogurt alternatives designed to mimic dairy yogurt's flavor and texture.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Vegan Yogurt market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Vegan Yogurt Market Segments Analysis

Global Vegan Yogurt Market is segmented by Source, Distribution Channels and region. Based on Source, the market is segmented into Almond, Soy, Oats and Others. Based on Distribution Channels, the market is segmented into Supermarkets/Hypermarkets, Convenience Stores, Online Sales Channel and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Vegan Yogurt Market

The expansion of the global vegan yogurt market is significantly propelled by an increasing population of vegans and flexitarians-those who strive to cut down on animal product intake without completely omitting it. This demographic actively seeks plant-based alternatives to fulfill their nutritional requirements and to support their health goals. As a result, their demand for vegan yogurt options is on the rise, thereby fueling the growth of this market internationally. The shift towards healthier dietary choices and sustainable eating habits among these consumers plays a crucial role in shaping the future of vegan yogurt offerings worldwide.

Restraints in the Global Vegan Yogurt Market

A significant hindrance in the Global Vegan Yogurt market is the limited awareness regarding its health benefits in certain regions. Although the plant-based diet sector is on the rise, many consumers are still unfamiliar with the various options available, as well as the advantages of vegan yogurt compared to traditional dairy alternatives. This knowledge gap restricts the broader acceptance and growth of the market, especially in emerging economies, where education and exposure to these products are crucial for driving demand. Addressing this issue by increasing awareness and understanding is vital for fostering growth in the vegan yogurt segment.

Market Trends of the Global Vegan Yogurt Market

The Global Vegan Yogurt market is witnessing a significant trend driven by the rising demand for probiotic-enriched options. As consumers become increasingly health-conscious, the focus on digestive health has intensified, leading to a surge in popularity for plant-based yogurts that contain live cultures and functional ingredients. This shift reflects a broader awareness of gut health benefits, prompting brands to innovate and enhance their offerings with nutritional value geared towards the health-savvy demographic. Consequently, the integration of probiotics in vegan yogurt not only meets consumer preferences but also fosters loyalty by addressing their wellness needs, thereby positioning this segment for promising growth in the market.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Customer & Buying Criteria Analysis
• Regulatory Analysis

Global Vegan Yogurt Market Size by Source & CAGR (2025-2032)

• Market Overview
• Almond
• Soy
• Oats
• Others

Global Vegan Yogurt Market Size by Distribution Channels & CAGR (2025-2032)

• Market Overview
• Supermarkets/Hypermarkets
• Convenience Stores
• Online Sales Channel
• Others

Global Vegan Yogurt Market Size & CAGR (2025-2032)

• North America (Source, Distribution Channels)
  • US
  • Canada
• Europe (Source, Distribution Channels)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Source, Distribution Channels)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Source, Distribution Channels)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Source, Distribution Channels)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Chobani (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Oatly (Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Forager Project (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kite Hill (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nancy's Probiotic Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Coconut Collaborative (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nush Foods (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• COYO (Australia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yoso (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Almond Dream (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Silk (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• So Delicious Dairy Free (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Good Karma Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lavva (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ripple Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Daiya Foods (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• NANCY's Yogurt (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Siggi's Dairy (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Alpro (Belgium)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Remilk (Israel)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations