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市场调查报告书
商品编码
1677882
牲畜精油和植物萃取物市场规模、份额及成长分析(按产品类型、形态、功能、牲畜、应用和地区)-2025-2032 年产业预测Essential Oils and Plant Extract For Livestock Market Size, Share, and Growth Analysis, By Product Type (Essential Oil, Plant Extract), By Form (Liquid, Solid), By Function, By Livestock, By Application, By Region - Industry Forecast 2025-2032 |
2023 年牲畜精油和植物萃取物市场规模价值 340 亿美元,预计将从 2024 年的 366.5 亿美元增长到 2032 年的 668.4 亿美元,预测期内(2025-2032 年)的复合年增长率为 7.8%。
作为抗生素的天然替代品,在牲畜中使用精油和植物萃取物越来越受欢迎,解决了围绕抗生素抗药性的重大担忧。这些天然产品可以增强动物的健康、生长和整体性能,同时最大限度地减少可能削弱免疫系统并影响生产力的压力。某些精油,例如熏衣草和洋甘菊,具有镇静作用,并已被证明可以促进动物健康并提高动物的生长速度。此外,这些萃取物还能提高肉质、嫩度、风味和香气,并满足现代消费者对高品质、符合道德标准的食品的需求。此外,这种永续的方法符合市场对负责任农业实践日益增长的偏好,使精油和植物萃取物成为更健康的牲畜和更盈利的农业经营的关键解决方案。
Essential Oils and Plant Extract For Livestock Market size was valued at USD 34.0 billion in 2023 and is poised to grow from USD 36.65 billion in 2024 to USD 66.84 billion by 2032, growing at a CAGR of 7.8% during the forecast period (2025-2032).
The use of essential oils and plant extracts in the livestock industry is gaining traction as a natural alternative to antibiotics, addressing significant concerns around antibiotic resistance. These natural products enhance animal health, growth, and overall performance while minimizing stress, which can weaken immune systems and affect productivity. Specific oils, such as lavender and chamomile, have proven calming effects, promoting animal well-being and improving growth rates. Additionally, these extracts have been linked to superior meat quality, enhancing tenderness, flavor, and aroma, meeting modern consumer demands for high-quality and ethically produced food. Furthermore, this sustainable approach aligns with the increasing market preference for responsible agricultural practices, making essential oils and plant extracts a key solution for healthier livestock and a more profitable farming operation.
Top-down and bottom-up approaches were used to estimate and validate the size of the Essential Oils And Plant Extract For Livestock market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Essential Oils And Plant Extract For Livestock Market Segments Analysis
Global Essential Oils and Plant Extract For Livestock Market is segmented by Product Type, Form, Function, Livestock, Application and region. Based on Product Type, the market is segmented into Essential Oil and Plant Extract. Based on Form, the market is segmented into Liquid and Solid. Based on Function, the market is segmented into Gut Health, Immunity and Yield. Based on Livestock, the market is segmented into Cattle Feed, Poultry Feed, Swine Feed and Aquatic Feed. Based on Application, the market is segmented into Aromatherapy and Phytotherapy. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Essential Oils And Plant Extract For Livestock Market
In recent years, there has been a significant rise in consumer demand for enhanced animal welfare, making essential oils and plant extracts increasingly relevant in the livestock sector. These natural products offer various benefits, such as reducing stress, boosting immune function, and improving overall meat quality. Stress poses a considerable challenge within the livestock industry, leading to numerous health issues and decreased productivity. Essential oils and plant extracts can help alleviate stress in animals, fostering a calmer environment. By integrating these natural additives into livestock nutrition, farmers not only promote better health and welfare for their animals but also potentially decrease reliance on antibiotics, thereby addressing disease management effectively.
Restraints in the Essential Oils And Plant Extract For Livestock Market
A significant obstacle to the widespread use of essential oils and plant extracts in livestock production is the absence of standardization and regulation. The variation in quality and potency of these natural products can create uncertainty regarding their proper dosage and administration, complicating their incorporation into livestock diets for farmers. This inconsistency can undermine the reliability of their efficacy, making it challenging for farmers to anticipate their effects on animal health and performance. Furthermore, without clear regulatory guidelines, there is no standardized framework for their application, resulting in confusion and diminished confidence in the effectiveness of these natural solutions.
Market Trends of the Essential Oils And Plant Extract For Livestock Market
The Essential Oils and Plant Extracts for Livestock market is witnessing a significant upward trend, propelled by the rising preference for natural alternatives in animal husbandry. Phytogenics, comprising essential oils, herbs, and spices, are being embraced for their promising health benefits, including improved feed efficiency, stress reduction, and enhanced overall animal well-being. This shift is largely attributed to increasing consumer demand for natural and sustainable animal products, coupled with regulatory pressures to limit antibiotic use in livestock. Consequently, a growing number of manufacturers are investing in the development of innovative phytogenic feed additives, positioning the market for substantial growth as ongoing research uncovers new applications in livestock nutrition.