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市场调查报告书
商品编码
1687675

无糖糖果零食市场规模、份额及成长分析(按类型、包装、通路和地区)-2025-2032 年产业预测

Sugar-free Confectionery Market Size, Share, and Growth Analysis, By Type (Sweets, Candy), By Packaging (Sachet, Box), By Distribution Channel, By Region - Industry Forecast 2025-2032

出版日期: | 出版商: SkyQuest | 英文 194 Pages | 商品交期: 3-5个工作天内

价格
简介目录

预计到 2023 年无糖糖果零食市场规模将达到 25 亿美元,从 2024 年的 26.2 亿美元成长到 2032 年的 37.5 亿美元,预测期内(2025-2032 年)的复合年增长率为 4.6%。

由于健康意识的增强、饮食限制和政府法规以及技术进步和有效的营销策略,无糖糖果零食市场正在蓬勃发展。由于糖分摄取量过高,糖尿病、高血压和肥胖症的发生率不断上升,刺激了人们对无糖产品的需求,例如糖果、巧克力、口香糖和使用甜菊糖和赤藻醣醇等替代品的糖果零食。低碳水化合物、生酮饮食和原始人饮食的采用进一步增加了消费者对无糖食品的乐趣。製造商正在扩大其无糖甜点的种类,包括精选美食,以吸引註重健康和富裕的消费者。瑞士莲燕麦牛奶巧克力和好时 SHE 系列等引人注目的产品的推出反映了该行业对日益增长的消费者偏好和健康意识的动态反应。

目录

介绍

  • 调查目的
  • 研究范围
  • 定义

调查方法

  • 资讯采购
  • 二次资料和一次资料方法
  • 市场规模预测
  • 市场假设与限制

执行摘要

  • 全球市场展望
  • 供需趋势分析
  • 细分机会分析

市场动态与展望

  • 市场概览
  • 市场规模
  • 市场动态
    • 驱动因素和机会
    • 限制与挑战
  • 波特的分析

关键市场考察

  • 关键成功因素
  • 竞争程度
  • 主要投资机会
  • 市场生态系统
  • 市场吸引力指数(2024年)
  • PESTEL分析
  • 总体经济指标
  • 价值链分析
  • 定价分析
  • 案例研究分析
  • 客户和购买标准分析

无糖糖果零食市场规模(按类型及复合年增长率) (2025-2032)

  • 市场概览
  • 糖果
  • 糖果
  • 糖果坚果
  • 巧克力
  • 口香糖
  • 其他的

无糖糖果零食市场规模:依包装及复合年增长率(2025-2032)

  • 市场概览
  • 小袋
  • 盒子
  • 其他的

无糖糖果零食市场规模(依分销通路划分)及复合年增长率(2025-2032)

  • 市场概览
  • 大卖场和超级市场
  • 线上和 D2C
  • 便利商店和药局
  • 其他的

无糖糖果零食市场规模(按地区)及复合年增长率(2025-2032)

  • 北美洲
    • 美国
    • 加拿大
  • 欧洲
    • 德国
    • 西班牙
    • 法国
    • 英国
    • 义大利
    • 其他欧洲国家地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 其他亚太地区
  • 拉丁美洲
    • 巴西
    • 其他拉丁美洲
  • 中东和非洲
    • 海湾合作委员会国家
    • 南非
    • 其他中东和非洲地区

竞争资讯

  • 前五大公司对比
  • 主要企业市场定位(2024年)
  • 主要市场参与者所采取的策略
  • 近期市场趋势
  • 公司市场占有率分析(2024年)
  • 主要企业简介
    • 公司详情
    • 产品系列分析
    • 公司分部份额分析
    • 收益与前一年同期比较对比(2022-2024 年)

主要企业简介

  • Abdallah Candies Inc.(United States)
  • Asher's Chocolate Co.(United States)
  • Diabetic Candy.com LLC(United States)
  • Ferrero SpA(Italy)
  • Nestle SA(Switzerland)
  • ROY Chocolatier(France)
  • Russell Stover Chocolates LLC(Chocoladefabriken Lindt & Sprungli AG)(United States)
  • See's Candy Shops Inc.(Berkshire Hathaway Inc.)(United States)
  • Sugarless Confectionery(Australia)
  • The Hershey Company(United States)
  • The Kraft Heinz Company(United States)

结论和建议

简介目录
Product Code: SQMIG30I2450

Sugar-free Confectionery Market size was valued at USD 2.5 billion in 2023 and is poised to grow from USD 2.62 billion in 2024 to USD 3.75 billion by 2032, growing at a CAGR of 4.6% during the forecast period (2025-2032).

The sugar-free confectionery market is thriving, driven by rising health awareness, dietary restrictions, and government regulations, coupled with technological advancements and effective marketing strategies. Increasing rates of diabetes, hypertension, and obesity linked to high sugar consumption have amplified demand for sugar-free products, including candies, chocolates, gum, and sweets made with alternatives like stevia and erythritol. The adoption of low-carb, keto, and paleo diets further propels consumer interest in sugar-free options. Manufacturers are broadening their offerings to include diverse sugar-free treats, including gourmet selections, appealing to health-conscious and affluent consumers alike. Noteworthy product launches, such as Lindt's oat milk chocolate and Hershey's SHE line, reflect the industry's dynamic response to consumer preferences and the growing trend towards healthier indulgences.

Top-down and bottom-up approaches were used to estimate and validate the size of the Sugar-Free Confectionery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Sugar-Free Confectionery Market Segments Analysis

Global Sugar-free Confectionery Market is segmented by Type, Packaging, Distribution Channel and region. Based on Type, the market is segmented into Sweets, Candy, Candy Nuts, Chocolates, Chewing Gum and Others. Based on Packaging, the market is segmented into Sachet, Box and Others. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Online & D2C, Convenience & Drug Stores and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Sugar-Free Confectionery Market

The sugar-free confectionery market is largely driven by an increasing awareness among consumers about the health risks associated with sugar consumption. With growing knowledge of the negative effects of sugar on various health conditions, including obesity, heart disease, and type 2 diabetes, individuals are actively seeking out healthier options. As a result, the demand for sugar-free confectionery has surged, as these products utilize alternatives that do not affect blood sugar levels or contribute to weight gain. This trend towards healthier eating habits is significantly fueling the growth of the sugar-free confectionery market, as more consumers opt for these better choices.

Restraints in the Sugar-Free Confectionery Market

The sugar-free confectionery market faces notable restraints primarily due to the higher costs associated with production. The creation of sugar-free products necessitates advanced formulations and the use of alternative sweeteners such as stevia, erythritol, and allulose, which are generally more expensive than standard sugar. Furthermore, specialized processing methods and extensive research and development investments add to the overall production expenses. As a result, sugar-free confectioneries often carry a higher price tag compared to traditional sweets, which may hinder their acceptance and market growth, particularly in regions where consumers are more sensitive to pricing.

Market Trends of the Sugar-Free Confectionery Market

The sugar-free confectionery market is experiencing significant growth, driven by increasing governmental regulations aimed at promoting healthier eating habits. As countries implement policies such as taxes on sugary products and stringent guidelines on sugar content, manufacturers are compelled to innovate and expand their sugar-free offerings. This regulatory push not only encourages the development of reduced-sugar and sugar-free alternatives but also enhances consumer awareness through mandatory labeling requirements. As health-conscious consumers increasingly seek out guilt-free indulgences, the market is poised for sustained expansion, with the premiumization of sugar-free products further appealing to diverse consumer segments seeking healthier lifestyle choices.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis
  • Case Study Analysis
  • Customer And Buying Criteria Analysis

Global Sugar-free Confectionery Market Size by Type & CAGR (2025-2032)

  • Market Overview
  • Sweets
  • Candy
  • Candy Nuts
  • Chocolates
  • Chewing Gum
  • Others

Global Sugar-free Confectionery Market Size by Packaging & CAGR (2025-2032)

  • Market Overview
  • Sachet
  • Box
  • Others

Global Sugar-free Confectionery Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Hypermarkets & Supermarkets
  • Online & D2C
  • Convenience & Drug Stores
  • Others

Global Sugar-free Confectionery Market Size & CAGR (2025-2032)

  • North America (Type, Packaging, Distribution Channel)
    • US
    • Canada
  • Europe (Type, Packaging, Distribution Channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Type, Packaging, Distribution Channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Type, Packaging, Distribution Channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Type, Packaging, Distribution Channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Abdallah Candies Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Asher's Chocolate Co. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Diabetic Candy.com LLC (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ferrero SpA (Italy)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nestle S.A. (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • ROY Chocolatier (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Russell Stover Chocolates LLC (Chocoladefabriken Lindt & Sprungli AG) (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • See's Candy Shops Inc. (Berkshire Hathaway Inc.) (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Sugarless Confectionery (Australia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Hershey Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • The Kraft Heinz Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations