工业巧克力市场规模、份额、成长分析（按产品、类型、应用和地区）—2025-2032 年产业预测

预计 2023 年全球工业巧克力市场规模将达到 87 亿美元，从 2024 年的 91.1 亿美元成长到 2032 年的 131.5 亿美元，预测期内（2025-2032 年）的复合年增长率为 4.7%。

工业巧克力市场正在经历强劲成长，主要受全球需求成长的推动，尤其是中国、印度和巴西等新兴国家。可支配收入较多的消费者越来越倾向于购买更高价值的特色产品，包括有机和无糖产品。巧克力配方的创新以及烘焙和乳製品行业的应用将进一步推动市场扩张。但挑战也同样存在，可可价格的波动威胁着盈利，日益增强的健康意识也促使消费者追求更健康的零嘴零食。有关食品标籤的监管障碍使生产商的业务变得复杂。为了取得成功，产业参与者必须平衡创新和健康趋势，抓住功能性巧克力和植物来源选择的机会，同时优先考虑永续性和供应链透明度，以满足不断变化的消费者偏好。

目录

介绍

• 调查目的
• 研究范围
• 定义

调查方法

• 资讯采购
• 二次资料和一次资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分机会分析

市场动态与展望

• 市场概览
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

关键市场考察

• 关键成功因素
• 竞争程度
• 主要投资机会
• 市场生态系统
• 市场吸引力指数（2024年）
• PESTEL分析
• 总体经济指标
• 价值链分析
• 定价分析
• 客户和购买标准分析
• 原料分析

工业巧克力市场规模（按产品和复合年增长率） (2025-2032)

• 市场概览
• 可可粉
• 可可利口酒
• 可可脂
• 复合巧克力

工业巧克力市场规模（按类型及复合年增长率）(2025-2032)

• 市场概览
• 牛奶/白巧克力
• 黑巧克力

工业巧克力市场规模（依应用）及复合年增长率（2025-2032）

• 市场概览
• 糖果零食
• 饼干和烘焙产品
• 乳製品和甜点
• 冰淇淋和冷冻食品
• 序列

工业巧克力市场规模（按地区）及复合年增长率（2025-2032）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲国家地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市场占有率分析（2024年）
• 主要企业简介
  • 公司详情
  • 产品系列分析
  • 公司分部份额分析
  • 收益与前一年同期比较对比（2022-2024 年）

主要企业简介

• Barry Callebaut AG（Switzerland）
• Cargill Incorporated（USA）
• Cemoi Chocolatier（France）
• Fuji Oil Co. Ltd.（Japan）
• Puratos Group（Belgium）
• Guittard Chocolate Company（USA）
• Clasen Quality Chocolate, Inc.（USA）
• Republica del Cacao（Ecuador）
• Kerry Group PLC（Ireland）
• NATRA SA（Spain）
• DP Cocoa Products Pvt Ltd.（India）
• Jindal Cocoa（India）
• Amrut International（India）
• Morde（India）
• Arcor Group（Argentina）
• Lindt & Sprungli AG（Switzerland）
• Meiji Co. Ltd.（Japan）
• Ezaki Glico Co. Ltd.（Japan）

结论和建议

Global Industrial Chocolate Market size was valued at USD 8.7 billion in 2023 and is poised to grow from USD 9.11 billion in 2024 to USD 13.15 billion by 2032, growing at a CAGR of 4.7% during the forecast period (2025-2032).

The industrial chocolate market is experiencing robust growth, largely fueled by increasing global demand, particularly in emerging economies like China, India, and Brazil. Consumers with higher disposable incomes are gravitating toward high-value specialties, including organic and sugar-free options. Innovations in chocolate recipes and its applications in bakery and dairy sectors further enhance market expansion. However, challenges loom, such as volatile cocoa prices, which threaten profitability, alongside rising health concerns that push consumers toward healthier snack alternatives. Regulatory hurdles related to food labeling complicate operations for producers. To succeed, industry players must balance innovation with health trends, embracing opportunities in functional chocolates and plant-based options while prioritizing sustainability and supply chain transparency to meet evolving consumer preferences.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Industrial Chocolate market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Industrial Chocolate Market Segments Analysis

Global Industrial Chocolate Market is segmented by Product, Type, Application and region. Based on Product, the market is segmented into Cocoa Powder, Cocoa Liquor, Cocoa Butter and Compound Chocolate. Based on Type, the market is segmented into Milk/White Chocolate and Dark Chocolate. Based on Application, the market is segmented into Confectionery, Biscuits and Bakery Products, Dairy and Desserts, Ice Creams and Frozen Items and Cereals. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Industrial Chocolate Market

A significant factor fueling the global industrial chocolate market is the rising consumer appetite for gourmet, high-quality, and artisanal chocolates. Shoppers are willing to invest in premium products that boast distinct flavors, organic components, and certifications for ethical sourcing. As a result, manufacturers are driven to innovate and develop high-end offerings, which generates a heightened demand for specialized industrial chocolates. These products are increasingly sought after by confectionery brands, bakeries, and upscale dessert producers around the world, reflecting a broader trend towards refined and ethically sourced chocolate experiences among consumers.

Restraints in the Global Industrial Chocolate Market

The Global Industrial Chocolate market faces significant challenges due to fluctuating cocoa prices, which directly affect the industry. Factors such as climate change, political instability in cocoa-producing countries, and disruptions in supply chains contribute to this volatility. These price fluctuations can narrow the profit margins for chocolate manufacturers, who may either absorb the increased costs or pass them onto consumers, thereby impacting demand. To address this risk, it is crucial for companies to effectively manage supply contracts and explore diversified sourcing options. Implementing these strategies can help mitigate the impact of price volatility on the industrial chocolate sector.

Market Trends of the Global Industrial Chocolate Market

The Global Industrial Chocolate market is experiencing a significant shift towards sustainable cocoa production, driven by collaborative initiatives such as the Swiss Platform for Sustainable Cocoa (SWISSCO), the German Initiative on Sustainable Cocoa (GISCO), and Belgium's Beyond Chocolate. These organizations are focused on addressing critical issues like child labor, deforestation, and enhancing supply chain transparency. The memorandum signed in 2020 highlights ambitious goals, aiming to boost sustainable cocoa imports from Ghana to Switzerland to 80% by 2025. As consumer awareness grows and sustainability becomes a priority, the demand for ethically sourced chocolate products is set to reshape market dynamics and promote responsible sourcing practices in the industry.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Customer & Buying Criteria Analysis
• Raw Material Analysis

Global Industrial Chocolate Market Size by Product & CAGR (2025-2032)

• Market Overview
• Cocoa Powder
• Cocoa Liquor
• Cocoa Butter
• Compound Chocolate

Global Industrial Chocolate Market Size by Type & CAGR (2025-2032)

• Market Overview
• Milk/White Chocolate
• Dark Chocolate

Global Industrial Chocolate Market Size by Application & CAGR (2025-2032)

• Market Overview
• Confectionery
• Biscuits and Bakery Products
• Dairy and Desserts
• Ice Creams and Frozen Items
• Cereals

Global Industrial Chocolate Market Size & CAGR (2025-2032)

• North America (Product, Type, Application)
  • US
  • Canada
• Europe (Product, Type, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Type, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Type, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Type, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Barry Callebaut AG (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cemoi Chocolatier (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fuji Oil Co. Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Puratos Group (Belgium)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Guittard Chocolate Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Clasen Quality Chocolate, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Republica del Cacao (Ecuador)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group PLC (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• NATRA SA (Spain)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DP Cocoa Products Pvt Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jindal Cocoa (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Amrut International (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Morde (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Arcor Group (Argentina)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lindt & Sprungli AG (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Meiji Co. Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ezaki Glico Co. Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations