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乳化剂市场规模、份额和成长分析（按原料、产品类型、应用和地区划分）－2026-2033年产业预测

市场调查报告书

商品编码

1900701

乳化剂市场规模、份额和成长分析（按原料、产品类型、应用和地区划分）－2026-2033年产业预测

Emulsifiers Market Size, Share, and Growth Analysis, By Source (Bio-Based Emulsifiers, Synthetic Emulsifiers), By Product Type (Lecithin, Ionic Emulsifiers), By Application, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月18日 | 出版商:

SkyQuest | 英文 186 Pages | 商品交期: 3-5个工作天内

价格

简介目录

预计到 2024 年，全球乳化剂市场规模将达到 103.7 亿美元，到 2025 年将达到 109.7 亿美元，到 2033 年将达到 172.2 亿美元，在预测期（2026-2033 年）内，复合年增长率为 5.8%。

全球乳化剂市场正经历变革性的转变，这主要得益于技术进步所带来的产品品质、效率和加工速度的提升。乳化技术传统上应用于食品产业的各种领域，近年来，随着创新方法的出现，乳化技术不断发展，以增强食品的功能性。诸如二氧化硅颗粒和植物蛋白微凝胶等新兴材料能够更有效地控制化学物质，并有助于简化生产流程。同时，人们对合成乳化剂的健康影响日益关注，因为合成乳化剂可能会破坏肠道菌丛并引发慢性疾病，促使人们对天然替代品的兴趣日益浓厚。然而，天然乳化剂萃取困难、高成本等挑战，导致市场对兼具功效和价格优势的半合成乳化剂的需求不断增长，从而推动了市场成长并创造了新的机会。

全球乳化剂市场驱动因素

全球乳化剂市场正经历显着成长，这主要得益于消费者对便利性和包装食品需求的日益增长。随着生活节奏的加快，即食食品和烹饪时间更短的食品解决方案的需求显着增加。许多消费者经常选择蒸馏食品，并表现出对这类产品的强烈偏好。乳化剂在改善糖果甜点、糖果和乳製品的质地、气密性和保水性方面发挥关键作用。尤其是在冷冻食品和微波食品的生产过程中，乳化剂对于确保产品均匀性和延长保质期至关重要，同时它们在维持结构稳定性和防止分层方面也发挥关键作用。

全球乳化剂市场限制因素

全球乳化剂市场面临许多挑战，尤其是在北美和欧洲等地区，严格的法规结构更是加剧了这一困境。这些地区对成分标示和食品安全法规的执行力度极大。製造商被迫投入巨资，以满足监管机构制定的繁琐的测试和核准程序。此外，消费者对洁净标示产品的需求日益增长，迫使企业调整配方，从而限制了人工乳化剂的使用。这种变化不仅使产品开发更加复杂，也限制了创新，因为製造商需要努力满足不断变化的消费者偏好和监管标准，最终影响市场成长。

全球乳化剂市场趋势

全球乳化剂市场正经历着向永续性的重大转变，这主要得益于消费者对生物基和环保乳化剂的需求不断增长，以取代传统的合成乳化剂。这一趋势的驱动力源于消费者对清洁美容产品的偏好以及日益增强的环保意识。各公司正在开发源自可再生资源（例如废弃物生物质）的乳化剂，并不断创新以满足个人护理和化妆品行业的需求。产业领导者之间的合作进一步提高了高性能、永续乳化剂的供应量，推动了产品配方朝更环保的方向发展。这反映了更广泛的市场动态，即优先考虑永续性和资源效率。

北美洲
- 美国
- 加拿大
欧洲
- 德国
- 西班牙
- 法国
- 英国
- 义大利
- 其他欧洲地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 亚太其他地区
拉丁美洲
- 巴西
- 其他拉丁美洲地区
中东和非洲
- 海湾合作委员会国家
- 南非
- 其他中东和非洲地区

竞争资讯

前五大公司对比
主要企业的市场定位（2025 年）
主要市场参与者所采取的策略
近期市场趋势
公司市占率分析（2025 年）
主要企业公司简介
- 公司详情
- 产品系列分析
- 依业务板块进行公司股票分析
- 2023-2025年营收年比比较

主要企业简介

Cargill, Incorporated（US）
Archer Daniels Midland Company（ADM）（US）
BASF SE（Germany）
DuPont（IFF-International Flavors & Fragrances）（US）
Kerry Group plc（Ireland）
Corbion NV（Netherlands）
Lonza Group（Switzerland）
Palsgaard A/S（Denmark）
Stepan Company（US）
Riken Vitamin Co., Ltd.（Japan）
Lasenor Emul, SL（Spain）
Koninklijke DSM NV（Netherlands）
Ingredion Incorporated（US）
Evonik Industries AG（Germany）

结论与建议

简介目录

Product Code: SQMIG15E2718

Global Emulsifiers Market size was valued at USD 10.37 Billion in 2024 and is poised to grow from USD 10.97 Billion in 2025 to USD 17.22 Billion by 2033, growing at a CAGR of 5.8% during the forecast period (2026-2033).

The global emulsifiers market is witnessing a transformative shift driven by technological advancements that enhance product quality, efficiency, and processing speed. Traditionally utilized in the food industry for various applications, emulsion technology has recently evolved with innovative methods that boost food functionality. Emerging materials like silica particles and plant-based protein microgels are facilitating more efficient chemical entrapment, thereby streamlining production processes. Meanwhile, the health implications of synthetic emulsifiers, which can disrupt gut flora and lead to chronic diseases, are prompting a growing interest in natural alternatives. However, the extraction challenges and higher costs associated with natural emulsifiers suggest a rising demand for semi-synthetic options, which can balance efficacy and affordability, subsequently propelling market growth and opening new opportunities.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Emulsifiers market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Emulsifiers Market Segments Analysis

Global Emulsifiers Market is segmented by Source, Emulsifiers Market, By Product Type, Application and region. Based on Source, the market is segmented into Bio-Based Emulsifiers and Synthetic Emulsifiers. Based on Emulsifiers Market, By Product Type, the market is segmented into Lecithin, Ionic Emulsifiers, Chemical Composition, Physical State and Other Product Types. Based on Application, the market is segmented into Food, Cosmetics & Personal Care, Oilfield Chemicals, Pharmaceutical, Agrochemicals and Other Applications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Emulsifiers Market

The Global Emulsifiers market is experiencing significant growth, driven by the rising consumer appetite for convenience and processed foods. As lifestyles become increasingly busy, there is a notable shift toward ready-to-eat (RTE) meals and quick-preparation food solutions. A substantial number of consumers regularly opt for ready meals, indicating a strong preference for such offerings. Emulsifiers play a crucial role in enhancing the texture, aeration, and moisture retention of bakery, confectionery, and dairy products. Manufacturers depend on emulsifiers to ensure product consistency and prolong shelf life, particularly in the production of frozen and microwaveable items, where they are essential for maintaining structural integrity and preventing phase separation.

Restraints in the Global Emulsifiers Market

The global emulsifiers market faces challenges due to stringent regulatory frameworks, particularly in regions like North America and Europe, where laws regarding ingredient labeling and food safety are rigorously enforced. Manufacturers are compelled to invest significantly in compliance with thorough testing and approval procedures established by regulatory bodies. Additionally, the growing consumer demand for clean label products prompts companies to modify their formulations, often limiting the use of artificial emulsifiers. This shift not only complicates product development but also restricts innovation, as manufacturers seek to align with evolving consumer preferences and regulatory standards, ultimately impacting market growth.

Market Trends of the Global Emulsifiers Market

The global emulsifiers market is witnessing a significant shift towards sustainability, driven by the increasing demand for bio-based and eco-friendly alternatives to traditional synthetic emulsifiers. This trend is fueled by consumer preferences for clean beauty products and the growing awareness of environmental concerns. Companies are innovating to develop emulsifiers derived from renewable resources, such as waste biomass, to cater to the personal care and cosmetics sectors. Collaborative efforts among industry leaders are further enhancing the availability of high-performance, sustainable emulsifiers, thereby reinforcing the shift towards greener formulations and reflective of broader market dynamics prioritizing sustainability and resource efficiency.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Regulatory Analysis
Case Studies
Patent Analysis

Global Emulsifiers Market Size by Source & CAGR (2026-2033)

Market Overview
Bio-Based Emulsifiers
- Plant-based emulsifiers
- Animal-based emulsifiers
Synthetic Emulsifiers
- Mono- and di-glycerides & derivatives
- Sorbitan esters
- Stearoyl lactylates
- Polyglycerol esters
- Other synthetic emulsifiers

Global Emulsifiers Market Size by Product Type & CAGR (2026-2033)

Market Overview
Lecithin
Ionic Emulsifiers
- Anionic emulsifiers
- Cationic emulsifiers
Chemical Composition
Physical State
- Solid emulsifiers
- Liquid emulsifiers
Other Product Types

Global Emulsifiers Market Size by Application & CAGR (2026-2033)

Market Overview
Food
- Dairy
- Bakery
- Meat
- Other Food Applications
Cosmetics & Personal Care
- Creams & Lotions
- Makeup Products
- Personal Hygiene
Oilfield Chemicals
Pharmaceutical
- Creams & Gels
- Medicines
Agrochemicals
Other Applications

Global Emulsifiers Market Size & CAGR (2026-2033)

North America (Source, Product Type, Application)
- US
- Canada
Europe (Source, Product Type, Application)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Source, Product Type, Application)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Source, Product Type, Application)
- Brazil
- Rest of Latin America
Middle East & Africa (Source, Product Type, Application)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

Cargill, Incorporated (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Archer Daniels Midland Company (ADM) (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
BASF SE (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
DuPont (IFF - International Flavors & Fragrances) (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kerry Group plc (Ireland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Corbion N.V. (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lonza Group (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Palsgaard A/S (Denmark)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Stepan Company (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Riken Vitamin Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lasenor Emul, S.L. (Spain)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Koninklijke DSM N.V. (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ingredion Incorporated (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Evonik Industries AG (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments