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市场调查报告书
商品编码
1453992
至 2030 年起司酱市场预测:按产品、包装、分销管道、应用、最终用户和地区进行的全球分析Cheese Sauce Market Forecasts to 2030 - Global Analysis By Product, Packaging, Distribution Channel, Application, End User and By Geography |
根据Stratistics MRC预测,2023年全球乳酪酱市场规模将达到56.8亿美元,预计2030年将达到79.4亿美元,预测期内复合年增长率为4.9%。
起司酱是一种奶油味的调味品,是在融化的起司中添加牛奶、奶油和调味料等成分製成的。它是一种用途广泛的调味料,可用于各种菜餚。酱汁可以增加菜餚的丰富度和风味,并增强菜餚的风味。起司酱凭藉其光滑的质地和奢华的口感,在家庭烹饪和商务用外食中都广受欢迎。起司酱提供便利性和多功能性,满足现代食品工业对易于使用、美味菜餚日益增长的需求。
根据加拿大酪农资讯中心的数据,2015年加拿大人均起司消费量为12.7公斤,2016年进一步增加至13.4公斤。
使用起司的零食和开胃菜越来越受欢迎
世界各地的消费者越来越被起司浓郁、奢华的味道所吸引,对起司菜餚的需求也激增。从玉米片和薯条等传统美食到起司春捲和起司爆米花等创新创意,起司零食种类繁多。这种趋势在亚太地区尤其明显,西方美食和小吃文化也越来越普及。因此,对补充这些零食的起司酱的需求持续扩大,推动市场成长。
健康问题
关于起司酱的健康问题主要与其高脂肪和高热量含量有关。起司酱的高偏好可能会让注重健康的消费者望而却步,尤其是那些注意胆固醇和脂肪摄取量的消费者。此外,对乳糖不耐症和乳製品过敏的担忧限制了某些消费群体的市场覆盖范围。随着健康和保健趋势的不断发展,起司酱的不健康名声可能会阻碍市场的成长。
消费者对即用型和易于准备食品的偏好日益增长
现代生活方式变得越来越快节奏,消费者越来越多地寻求方便、需要最少时间和精力准备的膳食解决方案。起司酱完美地满足了这一需求,提供了一种简单、无麻烦的方式来为各种菜餚增添风味和丰富性。由于日程安排和日常生活忙碌,消费者重视即用起司酱的便利性和易用性,更喜欢在家庭烹饪、零食和膳食中使用它们,我们正在推动市场成长。
来自替代蘸酱和调味品的竞争
除了起司调味品之外,消费者还有多种选择,例如莎莎酱、酪梨酱和各种蘸酱。这些替代品口味不同,迎合不同的口味偏好,转移了消费者的兴趣,降低了起司酱的市场占有率。此外,注重健康的消费者可能会选择更清淡、更健康的替代品,进一步影响对起司酱的需求。
COVID-19 的影响
COVID-19 大流行对起司酱市场产生了重大影响。由于关门和外食的限制,消费者有更多机会在家做饭,对包括起司酱在内的方便食品的需求激增。然而,食品供应链的中断对原料采购和生产带来了挑战。此外,餐厅和外食网点的关闭影响了起司酱的大量购买。儘管最初遭遇挫折,但随着製造商应对消费者偏好的变化并专注于产品创新以满足口味和便利性不断变化的需求,市场逐渐復苏。
莫札瑞拉起司细分市场预计在预测期内规模最大
莫札瑞拉起司细分市场预计将出现良好的增长。莫札瑞拉起司酱是以莫札瑞拉起司为主要原料,加入牛奶、奶油、麵粉等其他增稠成分製成的一种奶油味的酱汁。多功能酱汁,可用于多种菜餚,包括义式麵食、披萨、蔬菜,也可用作麵包棒和薯条的蘸酱。莫札瑞拉起司具有光滑、天鹅绒般的质感,在舌尖融化,为任何菜餚增添浓郁、奢华的风味。莫札瑞拉起司酱因其温和、略带浓郁的味道而深受起司爱好者的欢迎。
已调理食品产业预计在预测期内复合年增长率最高。
已调理食品产业预计在预测期内复合年增长率最高。起司酱为通心粉和起司、玉米片和蔬菜焗菜等菜餚提供奶油般的风味元素,是许多已调理食品的常见添加物。它增加了饮食的丰富性和深度,并改善了整体味觉体验。其便利性和多功能性使其成为许多已调理食品的最爱,为消费者提供简单美味的膳食选择。
由于消费者偏好的不断变化和西方美食的日益普及,预计亚太地区在预测期内将占据最大的市场占有率。快速的都市化、可支配收入的增加和生活方式的改变正在推动对包括起司酱在内的便利食品的需求。外食业的扩张,特别是速食连锁店和休閒餐厅,正在进一步推动市场成长。此外,全球食品趋势的影响力日益增强以及起司零食和开胃菜的采用也有助于市场扩张。
由于北美地区对乳酪食品的强烈依赖,预计在预测期内复合年增长率最高。忙碌的生活方式和对方便食品日益增长的偏好等因素正在推动对即用起司酱的需求。快餐连锁店、体育赛事和电影之夜的流行也促进了市场的成长。此外,不断创新新口味和包装解决方案的主要企业的存在进一步支持了市场扩张。
According to Stratistics MRC, the Global Cheese Sauce Market is accounted for $5.68 billion in 2023 and is expected to reach $7.94 billion by 2030 growing at a CAGR of 4.9% during the forecast period. Cheese sauce is a creamy and savoury condiment made from melted cheese combined with ingredients like milk, butter, and seasonings. It is a versatile accompaniment used in various dishes. The sauce adds richness and flavor, enhancing the taste of the dishes it accompanies. With its smooth texture and indulgent taste, cheese sauce has gained popularity in both home cooking and commercial foodservice settings. It offers convenience and versatility, catering to the growing demand for easy-to-use and flavourful culinary solutions in the modern food industry.
According to the Canadian Dairy Information Center, per capita consumption of cheese in Canada was valued at 12.7 kg in 2015, which further increased to 13.4 kg in 2016.
Growing popularity of cheese-based snacks and appetizers
Consumers worldwide are increasingly drawn to the rich and indulgent taste of cheese, leading to a surge in demand for cheese-centric culinary offerings. From traditional favourites like nachos and loaded fries to innovative creations like cheese-filled spring rolls and cheesy popcorn, the versatility of cheese-based snacks knows no bounds. This trend is particularly pronounced in the Asia-Pacific region, where the adoption of western cuisine and snacking culture is on the rise. As a result, the demand for cheese sauces to complement these snacks continues to escalate, driving market growth.
Health concerns
Health concerns related to cheese sauce primarily revolve around its high fat and calorie content. The indulgent nature of cheese sauce may deter health-conscious consumers who are mindful of their dietary intake, especially those watching their cholesterol and fat intake. Additionally, concerns about lactose intolerance and dairy allergies restrict the market's reach among certain consumer segments. As health and wellness trends continue to gain momentum, the perceived unhealthy reputation of cheese sauce could hinder its market growth.
Rising consumer preference for ready-to-use & easy-to-prepare food products
As modern lifestyles become increasingly fast-paced, consumers seek convenient meal solutions that require minimal time and effort in preparation. Cheese sauce fits this demand perfectly, offering a quick and hassle-free way to add flavor and richness to various dishes. With busy schedules and hectic routines, consumers value the convenience and simplicity that ready-to-use cheese sauce provides, making it a favoured choice for home cooking, snacking, and dining occasions, thereby driving growth in the cheese sauce market.
Competition from alternative dipping sauces and condiments
Consumers have a wide array of options beyond cheese-based condiments, including salsa, guacamole, and various types of dips. These alternatives offer different flavor profiles and cater to diverse taste preferences, thereby diverting consumer attention and reducing the market share of cheese sauces. Additionally, health-conscious consumers may opt for lighter or healthier alternatives, further impacting the demand for cheese sauces.
Covid-19 Impact
The covid-19 pandemic significantly impacted the cheese sauce market. With lockdowns and restrictions on dining out, there was a surge in demand for convenience foods, including cheese sauces, as consumers cooked more at home. However, disruptions in the food supply chain led to challenges in sourcing ingredients and production. Additionally, the closure of restaurants and foodservice outlets affected bulk purchases of cheese sauce. Despite initial setbacks, the market witnessed a gradual recovery as manufacturers adapted to changing consumer preferences and focused on product innovation to meet evolving demands for taste and convenience.
The mozzarella cheese sauce segment is expected to be the largest during the forecast period
The mozzarella cheese sauce segment is estimated to have a lucrative growth. Mozzarella cheese sauce is a creamy and flavourful sauce made primarily with mozzarella cheese, along with other ingredients such as milk, butter, and flour for thickening. It is a versatile sauce that can be used in various dishes, including pasta, pizza, vegetables, and as a dipping sauce for breadsticks or chips. The cheese melts into a smooth and velvety texture, providing a rich and indulgent flavor to any dish it's added to. Mozzarella cheese sauce is popular for its mild and slightly tangy taste, making it a favourite among cheese lovers.
The ready-to-eat meals segment is expected to have the highest CAGR during the forecast period
The ready-to-eat meals segment is anticipated to witness the highest CAGR growth during the forecast period. Cheese sauce is a popular addition to many ready-to-eat meals, providing a creamy and flavourful element to dishes like macaroni and cheese, nachos, and vegetable gratins. It adds richness and depth of flavor to the meal, enhancing the overall taste experience. Its convenience and versatility make it a beloved component of many pre-packaged meals, offering consumers a quick and delicious dining option.
Asia Pacific is projected to hold the largest market share during the forecast period driven by evolving consumer tastes and increasing adoption of western cuisines. Rapid urbanization, rising disposable incomes, and changing lifestyles have spurred the demand for convenience foods, including cheese sauces. The expansion of the foodservice industry, particularly in fast-food chains and casual dining restaurants, has further fuelled market growth. Additionally, the growing influence of global food trends and the adoption of cheese-based snacks and appetizers contribute to the market's expansion.
North America is projected to have the highest CAGR over the forecast period, owing to the region's deep-seated love for cheese-based foods. Factors such as busy lifestyles and a growing preference for convenience foods drive the demand for ready-to-use cheese sauces. The popularity of fast-food chains, sports events, and movie nights also contributes to the market growth. Additionally, the presence of key players continuously innovating with new flavours and packaging solutions further propels market expansion.
Key players in the market
Some of the key players profiled in the Cheese Sauce Market include Gehl Foods LLC, Ricos Products, Conagra Brands, Kerry Group, Bay Valley Foods, Nestle, Frito-Lay Inc., Cremeitalia, Campbell Soup Company, Knorr, Prego, Kraft Heinz Company, Simplot Food Group, Simply Organic, Tres Latin Foods, Foothill Farms and Berner Food & Beverage.
In March 2023, Cheese brand Cremeitalia expands its portfolio with four new exotic dips. The new product portfolio consists of The Ranch, Oregano Spice Mix, Chipotle and African Peri. Made with premium milk, Cremeitalia's new dips offer a burst of flavour combined with creamy goodness.
In March 2022, Simply Organic, a pioneer in organic herbs, spices, flavors and seasonings, launched the latest kitchen must-haves with its new simply organic vanilla bean paste and dairy-free cheese sauce mixes. These new vegan and Certified Gluten-Free cheese sauce mixes are the first shelf-stable, all-organic cheese sauce mixes to amplify any dish.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.