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市场调查报告书
商品编码
1462718
2030 年开心果市场预测:按产品类型、通路、应用和地区分類的全球分析Pistachios Market Forecasts to 2030 - Global Analysis By Product (Shelled and In-shelled), Type (Salted Pistachios, Roasted Pistachios, Raw Pistachios, Flavored Pistachios and Organic Pistachios), Distribution Channel, Application and By Geography |
根据 Stratistics MRC 的数据,2023 年全球开心果市场规模将达到 45 亿美元,预计到 2030 年将达到 72.7 亿美元,预测期内复合年增长率为 9.4%。
开心果是一种名为开心果的植物的种子。开心果以其独特的绿色和独特的风味而闻名,富含蛋白质、膳食纤维、健康脂肪、维生素和矿物质。开心果因其烹饪多功能性而备受推崇,可作为零食食用,添加到沙拉、甜点和各种菜餚中,并用于生产黄油和冰淇淋等开心果产品。
根据国际干果和坚果理事会的数据,北美是世界上最大的开心果生产国,2018年产量为450,794吨,占全球产量的58%。
健康意识不断增强
食用开心果的好处,加上人们健康意识的增强,正在推动开心果市场的成长。此外,心血管疾病盛行率的上升正在推动开心果市场的成长,因为开心果营养丰富,并且能够降低坏胆固醇水平。开心果含有大量膳食纤维。吃纤维可以帮助您减肥,因为纤维可以让您更长时间地感到饱腹感并减少卡路里消耗。
生产成本高
种植开心果树需要对土地、灌溉系统、劳动力以及化肥和农药等投入进行大量投资。此外,开心果树有特定的气候需求,限制了在条件适宜的地区种植,进一步增加了成本。生产成本的上升导致生产商的盈利下降,并限制了市场需求,特别是在生长条件较差或投入价格上涨的地区。
食品和化妆品行业的需求
食品和化妆品行业对开心果市场的需求显着增加。开心果用于多种产品,包括零嘴零食、糖果零食、烘焙点心、酱汁和沙拉。随着健康零食选择的趋势不断增长,开心果作为营养美味的零食和膳食添加剂越来越受欢迎。此外,开心果因其潜在的美容功效而日益受到认可,尤其是在护肤产品中。从开心果种子中提取的油富含抗氧化剂、维生素和必需脂肪酸,具有保湿、发炎、抗老化作用。
气候变迁
开心果树对环境条件很敏感,尤其是温度和水的可用性。气温升高会增加蒸发率,耗尽土壤水分,对开心果树造成水分压力。长期干旱和不规则的降雨会影响开心果的产量、品质和整体树木健康。此外,温度波动会扰乱开心果树的休眠和开花时间,影响授粉和坐果。因此,气候变迁成为阻碍市场需求的关键因素。
COVID-19 的影响
COVID-19 大流行以各种方式对开心果市场产生了重大影响。最初,全球封锁和限制扰乱了供应链,并给将开心果从生产者运输到消费者的过程中带来了物流挑战。此外,疫情期间消费行为的变化也影响了开心果市场。随着越来越多人待在家里寻找更健康的零嘴零食,对开心果等营养食品的需求的增加。需求的增加加上供应链的中断,导致一些地区的价格波动和短缺。
预计脱壳部分将是预测期内最大的部分。
据估计,带壳部分占最大份额。带壳开心果受到消费者的青睐,因为与带壳开心果相比,带壳开心果更方便、更容易食用。带壳开心果通常用于各种烹饪应用,包括烘焙、烹饪和零食。此外,带壳开心果在开心果产品(如开心果黄油、涂抹酱和果酱)的生产中也很受欢迎,因其光滑的质地和亮绿色而备受青睐。
预计咸味开心果市场在预测期内的复合年增长率最高。
咸味开心果细分市场具有独特的风味,结合了开心果的天然坚果风味和盐的香气,预计在预测期内将出现良好的增长。咸味开心果的吸引力在于其风味平衡,盐增强了坚果的天然丰富性,同时提供了令人满意的对比。这种组合使其成为寻求美味和纵享零食的消费者的最爱。
在估计期间,北美占据最大的市场占有率。在该地区,美国是主要参与者,尤其是加州,占国内开心果产量的大部分。加州理想的气候和土壤条件有助于生产优质开心果,使其成为重要的种植中心。此外,随着人们对健康零食的兴趣日益浓厚,开心果作为营养选择越来越受欢迎,进一步推动了该地区的需求。
预计欧洲在预测期内将出现盈利成长。消费者越来越意识到开心果的健康益处,包括其高蛋白质和纤维含量以及有益心臟健康的特性。这导致对更健康零食替代品的需求激增,其中开心果获得了牢固的立足点。此外,开心果的烹饪多功能性也促进了它在欧洲的流行,厨师们将开心果融入从咸味到甜味的各种菜餚中,增加了风味和口感。
According to Stratistics MRC, the Global Pistachios Market is accounted for $4.5 billion in 2023 and is expected to reach $7.27 billion by 2030 growing at a CAGR of 9.4% during the forecast period. Pistachios are the seeds of the plant Pistachia vera. Renowned for their distinct green colour and unique flavour profile, pistachios are rich in protein, fiber, healthy fats, vitamins, and minerals. They are prized for their culinary versatility and are commonly consumed as a snack, added to salads, desserts, and various dishes, or used in the production of pistachio-based products like butter and ice cream.
According to the International Dried Fruits and Nuts Council, North America is the largest producer of pistachio worldwide and accounted for 58% of the global production in 2018, with a volume of 450,794 MT.
Rising health consciousness
The benefits of consuming pistachios, coupled with rising health consciousness among people, are fueling the growth of the pistachio market. Furthermore, the rising prevalence of cardiovascular diseases is driving pistachio market growth, as pistachios have high nutritional value and help lower the level of bad cholesterol. The pistachios are high in fiber. Consuming fiber may help you lose weight because it keeps you fuller for longer and lowers your calorie consumption, both of which aid in weight reduction.
High production costs
Cultivating pistachio trees requires substantial investments in land, irrigation systems, labor, and inputs such as fertilizers and pesticides. Additionally, pistachio trees have specific climatic requirements, limiting cultivation to regions with suitable conditions, which can further escalate costs. These high production costs contribute to reduced profitability for growers, especially in areas with less favourable growing conditions or where input prices are elevated, which limit market demand.
Demand in food and cosmetic industries
The pistachio market experiences a notable increase in demand stemming from the food and cosmetic industries. They are used in a wide range of products, including snacks, confectionery, baked goods, sauces, and salads. With the growing trend toward healthier snacking options, pistachios have gained traction as a nutritious and flavourful addition to snacks and meals. Moreover, pistachios are increasingly recognized for their potential cosmetic benefits, particularly in skincare products. The oil extracted from pistachio kernels is rich in antioxidants, vitamins, and essential fatty acids, offering moisturizing, anti-inflammatory, and anti-aging properties.
Climate change
Pistachio trees are sensitive to environmental conditions, particularly temperature and water availability. Increased temperatures can accelerate the rate of evaporation, leading to soil moisture depletion and water stress for pistachio trees. Extended periods of drought or irregular precipitation can impact pistachio yields, quality, and overall tree health. Moreover, fluctuations in temperature can disrupt the timing of pistachio tree dormancy and flowering, affecting pollination and fruit set. As a result, climate change is a significant element hindering market demand.
Covid-19 Impact
The COVID-19 pandemic significantly impacted the pistachio market in various ways. Initially, the global lockdowns and restrictions disrupted supply chains, leading to logistical challenges in transporting pistachios from producers to consumers. Furthermore, changes in consumer behavior during the pandemic also influenced the pistachio market. With people staying at home more and seeking healthier snack options, there was a surge in demand for nutritious foods like pistachios. This increased demand, coupled with supply chain disruptions, resulted in fluctuating prices and shortages in some regions.
The shelled segment is expected to be the largest during the forecast period
The shelled segment is estimated to hold the largest share. Shelled pistachios are preferred by consumers for their convenience and ease of consumption compared to in-shell pistachios. Shelled pistachios are commonly used in various culinary applications, including baking, cooking, and snacking. Moreover, shelled pistachios are also popular in the production of pistachio-based products such as pistachio butter, spreads, and pastes, where the smooth texture and vibrant green colour of the kernels are highly desirable.
The salted pistachios segment is expected to have the highest CAGR during the forecast period
The salted pistachios segment is anticipated to have lucrative growth during the forecast period offering a unique flavour profile that combines the natural nuttiness of pistachios with the savoury enhancement of salt. The appeal of salted pistachios lies in their balance of flavors, with the salt amplifying the nut's inherent richness while providing a satisfying contrast. This combination makes them a favoured choice among consumers seeking a flavorful and indulgent snack option.
North America commanded the largest market share during the extrapolated period. Within the region, the United States stands out as a major player, particularly in California, where the majority of domestic pistachio production occurs. California's ideal climate and soil conditions contribute to high-quality pistachio yields, making it a key hub for cultivation. Moreover, with growing interest in healthy snacking options, pistachios have gained popularity as a nutritious choice, further boosting demand in the region.
Europe is expected to witness profitable growth over the projection period. There is an increasing awareness among consumers about the health benefits associated with pistachios, such as their high protein and fiber content as well as their heart-healthy properties. This has led to a surge in demand for healthier snack alternatives, where pistachios have found a strong foothold. Additionally, the culinary versatility of pistachios has contributed to their popularity in Europe, with chefs incorporating them into various dishes, from savoury to sweet, adding both flavour and texture.
Key players in the market
Some of the key players in the Pistachios Market include Wonderful Company LLC, Santa Barbara Pistachio Company, Nichols Pistachio, Setton Pistachio of Terra Bella, Inc., Primex Farms, LLC, Del Alba International, Horizon Growers, Keenan Farms, Germack Pistachio Company and Hellas Farms LLC.
In January 2024, Setton Pistachio of Terra Bella, Inc., the nation's second-largest pistachio grower and processor, announced the launch of its Pistachio Pub Mix, a new SKU in their innovative line of premium pistachio snacks.
In April 2023, Nichols Farms, a fourth-generation farming family, announced the launch of their complete line of organic flavoured pistachios. The company's popular organic roasted with Sea Salt Pistachios are now complemented by six new flavoured products.