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市场调查报告书
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1489383

至 2030 年饲料油和蛋白质市场预测：按类型、原材料、加工方法、应用、最终用户和地区进行的全球分析

Feed Fats & Protein Market Forecasts to 2030 - Global Analysis By Type, Source, Processing Method, Application, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据Stratistics MRC预测，2023年全球饲料油和蛋白质市场规模将达到79.3亿美元，预计2030年将达到129.9亿美元，预测期内复合年增长率为7.3%。

饲料脂肪是添加到动物饲料中以提供浓缩能量的脂质补充品。这些脂肪是密集的热量来源，有助于满足牲畜生长、繁殖和维持的能量需求。牲畜饲料中的蛋白质是胺基酸的来源，对生长、肌肉发育和整体健康都很重要。这些蛋白质补充饮食蛋白质摄取量，确保牲畜获得足够的营养，以获得最佳性能和健康。

根据联合国粮食及农业组织（FAO）的数据，印度的牛隻存栏量已从2018年的1.919亿头增加到2021年的1.932亿头。此外，印度等人口稠密国家的牛奶产量在2021年达到1.083亿吨，较2018年大幅增加20.6%。

动物营养意识不断增强

农民和生产者对动物营养的日益重视，增加了对含有足够脂肪和蛋白质以促进动物生长和生产力的优质饲料原料的需求。此外，挑剔的消费者越来越多地在动物饲料成分中采用优质饲料级脂肪和蛋白质，优先购买来自餵养营养饲料的动物的产品。这种认知的提高正在推动对专业饲料补充品的需求，刺激创新和市场开拓。

严格的健康与安全法规

为了确保产品品质、标籤准确性、可追溯性以及保护动物和人类健康，必须对饲料油、脂肪和蛋白质实施严格的健康和安全法规。满足严格的标准需要大量的资源和时间，这可能会限制不合规产品的市场准入并抑制创新。此外，遵守法规可能会提高价格并降低市场竞争力和需求。

新兴国家肉类消费的扩大

随着新兴国家人民收入的增加和都市化程度的提高，他们越来越多地转向含有更多动物食品的饮食。这一趋势推动了对含有脂肪和蛋白质的牲畜饲料的需求增加，这对于动物的生长和发育至关重要。因此，饲料製造商和供应商将不得不透过生产和分销大量饲料油和蛋白质来满足不断增长的需求。这将为从事饲料原料生产、加工和分销的公司提供成长机会，推动饲料脂肪和蛋白质市场的成长。

来自植物来源替代品的竞争

饲料油和蛋白质的植物来源替代品包括大豆粕、豌豆蛋白和菜籽粕。这些替代品提供了永续且具有成本效益的必需营养素来源，将需求从传统的动物成分中转移开。随着消费者越来越重视永续性和道德考虑，市场面临着适应不断变化的偏好的挑战。这种转变减少了对传统饲料油、脂肪和蛋白质的需求，影响了市场成长并推动了创新和多元化的需求。

COVID-19 的影响

COVID-19 大流行扰乱了饲料油和蛋白质市场，最初造成了供应链中断和物流挑战。封锁措施导致劳动力短缺并影响生产和分配。消费者支出下降影响了对肉类和乳製品的需求，进而影响了对饲料原料的需求。大宗商品价格波动和货币贬值增加了市场的不确定性。消费者对健康和营养的兴趣日益浓厚，也增加了对优质畜产品的需求，并帮助市场復苏。

预计生长促进剂部分在预测期内将是最大的

生长促进剂领域预计将出现良好的成长。饲料脂肪和蛋白质是动物饲料的重要组成部分，提供能量、胺基酸和其他对最佳生长和发育至关重要的营养素。透过将特定的脂肪和蛋白质添加到牲畜饲料配方中，生产者可以提高饲料效率、促进体重增加并改善牲畜的整体表现。这种策略补充支持高效的畜牧生产，并使生产者能够以永续和具有成本效益的方式满足对肉类、乳製品和其他畜产品不断增长的需求。

预计畜牧饲料产业在预测期内复合年增长率最高

预计牲畜饲料产业在预测期内将出现最高的复合年增长率。饲料脂肪和蛋白质在牲畜饲料应用中发挥重要作用，为动物生长、发育和整体健康提供必需的营养素。在牲畜饲料中加入最佳水准的脂肪和蛋白质可确保营养均衡、提高饲料消化率并提高牲畜生产性能。此外，在饲料配方中选择优质脂肪和蛋白质可以满足各种牲畜品种的特定饲料需求，有助于提高整个畜牧业的生产力和盈利。

比最大的地区

在肉类消费增加、畜牧生产扩大和动物营养意识增强等因素的推动下，亚太地区饲料油和蛋白质市场正在显着成长。中国和印度等国家的快速都市化和收入增加正在刺激对肉类和乳製品的需求，并增加对饲料原料的需求。该地区多样化的农业环境为生产和使用各种饲料油和蛋白质提供了机会，促进了创新和市场扩张。

复合年增长率最高的地区：

北美饲料油和蛋白质市场的特征是稳定成长，这得益于成熟的畜牧业和对动物营养的浓厚兴趣。该地区拥有大量肉类消费人口和先进的农业，需要高品质的饲料原料来优化牲畜的健康和生产性能。主要市场参与者的存在以及积极的研发活动有助于该地区成为全球饲料油和蛋白质市场的领导者。

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  • 公司简介
    • 其他市场参与者的综合分析（最多 3 家公司）
    • 主要企业SWOT分析（最多3家企业）
  • 区域分割
    • 根据客户兴趣对主要国家的市场估计、预测和复合年增长率（註：基于可行性检查）
  • 竞争基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 研究资讯来源
    • 主要研究资讯来源
    • 二次研究资讯来源
    • 先决条件

第三章市场趋势分析

  • 促进因素
  • 抑制因素
  • 机会
  • 威胁
  • 应用分析
  • 最终用户分析
  • 新兴市场
  • COVID-19 的影响

第4章波特五力分析

  • 供应商的议价能力
  • 买方议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争公司之间的敌对关係

第五章全球饲料油和蛋白质市场：按类型

  • 饲料脂肪
    • 饱和脂肪
    • 不饱和脂肪
    • 反式脂肪酸
  • 饲料蛋白
    • 血粉
    • 豌豆蛋白
    • 小麦麸质
    • 苜蓿粉
    • 菜籽菜粕

第六章 全球饲料油和蛋白质市场：依原料分类

  • 动物源性原料
  • 植物来源
  • 微生物来源
  • 海洋资源
  • 其他原料

第七章全球饲料油和蛋白质市场：依加工方法分类

  • 萃取
  • 精製
  • 水解
  • 发酵
  • 化学修饰
  • 其他加工方法

第八章全球饲料油和蛋白质市场：按应用分类

  • 能源来源
  • 增味剂
  • 营养强化剂
  • 生长促进剂
  • 饲料效率改良剂
  • 其他用途

第九章全球饲料油和蛋白质市场：依最终用户分类

  • 牲畜饲料
  • 生质燃料
  • 化妆品
  • 药品
  • 其他最终用户

第十章全球饲料油和蛋白质市场：按地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东/非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲

第十一章 主要进展

  • 合约、伙伴关係、协作和合资企业
  • 收购和合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十二章 公司概况

  • Cargill Incorporated
  • Royal DSM NV
  • Darling Ingredients Inc.
  • Bunge Limited
  • Wilmar International Limited
  • Louis Dreyfus Company
  • Archer Daniels Midland Company
  • Nutreco NV
  • ADM Animal Nutrition
  • Omega Protein Corporation
  • Scoular Company
  • Roquette Freres
  • Berg+Schmidt GmbH & Co. KG
  • Sojaprotein
Product Code: SMRC26169

According to Stratistics MRC, the Global Feed Fats & Protein Market is accounted for $7.93 billion in 2023 and is expected to reach $12.99 billion by 2030 growing at a CAGR of 7.3% during the forecast period. Feed fats are lipid supplements added to animal diets to provide concentrated energy. These fats serve as a dense source of calories, aiding in meeting the energy requirements of livestock for growth, reproduction, and maintenance. Protein supplements in animal feed are sources of amino acids crucial for growth, muscle development, and overall health. These proteins complement the dietary protein intake to ensure animals receive adequate nutrition for optimal performance and health.

According to the Food and Agriculture Organization (FAO), India's cattle population has grown from 191.9 million in 2018 to 193.2 million in 2021. In addition, milk production in densely populated countries like India reached 108.3 million metric tons in 2021, reflecting a substantial 20.6% increase from the figures recorded in 2018.

Market Dynamics:

Driver:

Growing awareness of animal nutrition

With a growing emphasis on animal nutrition among farmers and producers, there's a heightened need for superior feed components containing ample fats and proteins to elevate animal growth and productivity. Additionally, discerning consumers prioritize products sourced from animals fed with nutritionally rich diets, encouraging the adoption of high-quality feed fats and proteins in animal feed compositions. This heightened awareness stimulates a surge in demand for specialized feed supplements, fostering innovation and market development.

Restraint:

Stringent health and safety regulations

Stringent health and safety regulations in feed fats & protein are necessary to ensure product quality, labeling accuracy, and traceability, safeguarding animal and human health. Meeting rigorous standards requires significant resources and time, limiting market access for non-compliant products and potentially stifling innovation. Additionally, adherence to regulations may elevate prices, reducing market competitiveness and demand.

Opportunity:

Growing meat consumption in emerging economies

As people in emerging economies experience rising incomes and urbanization, there is a shift towards diets rich in animal products. This trend drives the need for higher quantities of livestock feed, which contain fats and proteins essential for animal growth and development. Consequently, feed manufacturers and suppliers must meet the increased demand by producing and distributing a greater volume of feed fats and proteins. This results in expansion opportunities for companies involved in the production, processing, and distribution of feed ingredients, driving growth in the feed fats and protein market.

Threat:

Competition from plant-based alternatives

Competitive plant-based alternatives for feed fats & protein include soybean meal, pea protein, and canola meal. These alternatives offer sustainable and cost-effective sources of essential nutrients, diverting demand from traditional animal-derived ingredients. As consumers increasingly prioritize sustainability and ethical considerations, the market faces the challenge of adapting to meet changing preferences. This shift reduces demand for conventional feed fats & protein, impacting market growth and prompting the need for innovation and diversification.

Covid-19 Impact

The covid-19 pandemic disrupted the feed fats and protein market, initially causing supply chain disruptions and logistical challenges. Lockdown measures led to labor shortages, affecting production and distribution. Reduced consumer spending impacted demand for meat and dairy, affecting feed ingredient requirements. Fluctuating commodity prices and currency devaluations added to market uncertainty. Increased consumer focus on health and nutrition also drove demand for high-quality animal products, stimulating the market's recovery.

The growth promoters segment is expected to be the largest during the forecast period

The growth promoters segment is estimated to have a lucrative growth. Feed fats and proteins are essential components of animal diets, providing energy, amino acids, and other nutrients crucial for optimal growth and development. By incorporating specific fats and proteins into animal feed formulations, producers can enhance feed efficiency, promote weight gain, and improve overall animal performance. This strategic supplementation supports efficient livestock production practices, enabling producers to meet the growing demand for meat, dairy, and other animal products in a sustainable and cost-effective manner.

The livestock feed segment is expected to have the highest CAGR during the forecast period

The livestock feed segment is anticipated to witness the highest CAGR growth during the forecast period. Feed fats and proteins play a crucial role in livestock feed applications, providing essential nutrients for animal growth, development, and overall health. Incorporating optimal levels of fats and proteins in livestock diets ensures balanced nutrition, improves feed digestibility, and enhances animal performance. Additionally, the selection of high-quality fats and proteins in feed formulations helps to meet the specific dietary requirements of different livestock species, contributing to overall productivity and profitability in the livestock industry.

Region with largest share:

The Asia-Pacific region's feed fats and proteins market is experiencing significant growth driven by factors such as increasing meat consumption, expanding livestock production, and rising awareness of animal nutrition. Rapid urbanization and income growth in countries like China and India are fueling demand for meat and dairy products, boosting the need for feed ingredients. The region's diverse agricultural landscape offers opportunities for the production and utilization of various feed fats and proteins, driving innovation and market expansion.

Region with highest CAGR:

The North American feed fats and proteins market is characterized by steady growth, supported by a well-established livestock industry and a strong focus on animal nutrition. With a large meat-consuming population and advanced agricultural practices, the region demands high-quality feed ingredients to optimize livestock health and performance. The presence of key market players and robust research and development activities contribute to the region's position as a leader in the global feed fats and proteins market.

Key players in the market

Some of the key players profiled in the Feed Fats & Protein Market include Cargill Incorporated, Royal DSM N.V., Darling Ingredients Inc., Bunge Limited, Wilmar International Limited, Louis Dreyfus Company, Archer Daniels Midland Company, Nutreco N.V., ADM Animal Nutrition, Omega Protein Corporation, Scoular Company, Roquette Freres, Berg + Schmidt GmbH & Co. KG and Sojaprotein.

Key Developments:

In May 2023, Cargill launched plant-based patty and ground products. The new offerings are part of Cargill's inclusive approach to the future of protein - advancing both animal and alternative protein products to meet the expected 70% growth in global demand for protein over the next 30 years.

In January 2022, Royal DSM, a global purpose-led science-based company, reveals its new integrated food & beverage operating structure which unifies three areas of DSM's nutrition business: Food Specialties, Hydrocolloids, and part of its Nutritional Products group. The unification was made to closely align with emerging customer and market needs. DSM says the new structure will deliver a "one-stop-shop" of solutions for food and drink brands.

Types Covered:

  • Feed Fats
  • Feed Proteins

Sources Covered:

  • Animal-based Sources
  • Plant-based Sources
  • Microbial Sources
  • Marine Sources
  • Other Sources

Processing Methods Covered:

  • Extraction
  • Purification
  • Hydrolysis
  • Fermentation
  • Chemical Modification
  • Other Processing Methods

Applications Covered:

  • Energy Source
  • Flavor Enhancers
  • Nutrient Enhancers
  • Growth Promoters
  • Feed Efficiency Improvers
  • Other Applications

End Users Covered:

  • Livestock Feed
  • Biofuels
  • Cosmetics
  • Pharmaceuticals
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Feed Fats & Protein Market, By Type

  • 5.1 Introduction
  • 5.2 Feed Fats
    • 5.2.1 Saturated Fats
    • 5.2.2 Unsaturated Fats
    • 5.2.3 Trans Fats
  • 5.3 Feed Proteins
    • 5.3.1 Blood Meal
    • 5.3.2 Pea Protein
    • 5.3.3 Wheat Gluten
    • 5.3.4 Alfalfa Meal
    • 5.3.5 Canola Meal

6 Global Feed Fats & Protein Market, By Source

  • 6.1 Introduction
  • 6.2 Animal-based Sources
  • 6.3 Plant-based Sources
  • 6.4 Microbial Sources
  • 6.5 Marine Sources
  • 6.6 Other Sources

7 Global Feed Fats & Protein Market, By Processing Method

  • 7.1 Introduction
  • 7.2 Extraction
  • 7.3 Purification
  • 7.4 Hydrolysis
  • 7.5 Fermentation
  • 7.6 Chemical Modification
  • 7.7 Other Processing Methods

8 Global Feed Fats & Protein Market, By Application

  • 8.1 Introduction
  • 8.2 Energy Source
  • 8.3 Flavor Enhancers
  • 8.4 Nutrient Enhancers
  • 8.5 Growth Promoters
  • 8.6 Feed Efficiency Improvers
  • 8.7 Other Applications

9 Global Feed Fats & Protein Market, By End User

  • 9.1 Introduction
  • 9.2 Livestock Feed
  • 9.3 Biofuels
  • 9.4 Cosmetics
  • 9.5 Pharmaceuticals
  • 9.6 Other End Users

10 Global Feed Fats & Protein Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Cargill Incorporated
  • 12.2 Royal DSM N.V.
  • 12.3 Darling Ingredients Inc.
  • 12.4 Bunge Limited
  • 12.5 Wilmar International Limited
  • 12.6 Louis Dreyfus Company
  • 12.7 Archer Daniels Midland Company
  • 12.8 Nutreco N.V.
  • 12.9 ADM Animal Nutrition
  • 12.10 Omega Protein Corporation
  • 12.11 Scoular Company
  • 12.12 Roquette Freres
  • 12.13 Berg + Schmidt GmbH & Co. KG
  • 12.14 Sojaprotein

List of Tables

  • Table 1 Global Feed Fats & Protein Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Feed Fats & Protein Market Outlook, By Type (2021-2030) ($MN)
  • Table 3 Global Feed Fats & Protein Market Outlook, By Feed Fats (2021-2030) ($MN)
  • Table 4 Global Feed Fats & Protein Market Outlook, By Saturated Fats (2021-2030) ($MN)
  • Table 5 Global Feed Fats & Protein Market Outlook, By Unsaturated Fats (2021-2030) ($MN)
  • Table 6 Global Feed Fats & Protein Market Outlook, By Trans Fats (2021-2030) ($MN)
  • Table 7 Global Feed Fats & Protein Market Outlook, By Feed Proteins (2021-2030) ($MN)
  • Table 8 Global Feed Fats & Protein Market Outlook, By Blood Meal (2021-2030) ($MN)
  • Table 9 Global Feed Fats & Protein Market Outlook, By Pea Protein (2021-2030) ($MN)
  • Table 10 Global Feed Fats & Protein Market Outlook, By Wheat Gluten (2021-2030) ($MN)
  • Table 11 Global Feed Fats & Protein Market Outlook, By Alfalfa Meal (2021-2030) ($MN)
  • Table 12 Global Feed Fats & Protein Market Outlook, By Canola Meal (2021-2030) ($MN)
  • Table 13 Global Feed Fats & Protein Market Outlook, By Source (2021-2030) ($MN)
  • Table 14 Global Feed Fats & Protein Market Outlook, By Animal-based Sources (2021-2030) ($MN)
  • Table 15 Global Feed Fats & Protein Market Outlook, By Plant-based Sources (2021-2030) ($MN)
  • Table 16 Global Feed Fats & Protein Market Outlook, By Microbial Sources (2021-2030) ($MN)
  • Table 17 Global Feed Fats & Protein Market Outlook, By Marine Sources (2021-2030) ($MN)
  • Table 18 Global Feed Fats & Protein Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 19 Global Feed Fats & Protein Market Outlook, By Processing Method (2021-2030) ($MN)
  • Table 20 Global Feed Fats & Protein Market Outlook, By Extraction (2021-2030) ($MN)
  • Table 21 Global Feed Fats & Protein Market Outlook, By Purification (2021-2030) ($MN)
  • Table 22 Global Feed Fats & Protein Market Outlook, By Hydrolysis (2021-2030) ($MN)
  • Table 23 Global Feed Fats & Protein Market Outlook, By Fermentation (2021-2030) ($MN)
  • Table 24 Global Feed Fats & Protein Market Outlook, By Chemical Modification (2021-2030) ($MN)
  • Table 25 Global Feed Fats & Protein Market Outlook, By Other Processing Methods (2021-2030) ($MN)
  • Table 26 Global Feed Fats & Protein Market Outlook, By Application (2021-2030) ($MN)
  • Table 27 Global Feed Fats & Protein Market Outlook, By Energy Source (2021-2030) ($MN)
  • Table 28 Global Feed Fats & Protein Market Outlook, By Flavor Enhancers (2021-2030) ($MN)
  • Table 29 Global Feed Fats & Protein Market Outlook, By Nutrient Enhancers (2021-2030) ($MN)
  • Table 30 Global Feed Fats & Protein Market Outlook, By Growth Promoters (2021-2030) ($MN)
  • Table 31 Global Feed Fats & Protein Market Outlook, By Feed Efficiency Improvers (2021-2030) ($MN)
  • Table 32 Global Feed Fats & Protein Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 33 Global Feed Fats & Protein Market Outlook, By End User (2021-2030) ($MN)
  • Table 34 Global Feed Fats & Protein Market Outlook, By Livestock Feed (2021-2030) ($MN)
  • Table 35 Global Feed Fats & Protein Market Outlook, By Biofuels (2021-2030) ($MN)
  • Table 36 Global Feed Fats & Protein Market Outlook, By Cosmetics (2021-2030) ($MN)
  • Table 37 Global Feed Fats & Protein Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
  • Table 38 Global Feed Fats & Protein Market Outlook, By Other End Users (2021-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.