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市场调查报告书
商品编码
1494798
到 2030 年茄红素市场预测:按产品、配方、应用和地区进行的全球分析Lycopene Market Forecasts to 2030 - Global Analysis By Product, Formulation, Application and By Geography |
根据 Stratistics MRC 的数据,2024 年全球茄红素市场规模为 1.426 亿美元,预计到 2030 年将达到 2.189 亿美元,预测期内复合年增长率为 7.4%。
茄红素是一种天然色素,水果和蔬菜(尤其是番茄、西瓜和粉红葡萄柚)呈现红色。茄红素属于类胡萝卜素家族,是一种强大的抗氧化剂。茄红素因其健康益处而引起人们的关注,主要是因为它在降低某些慢性疾病(包括癌症和心血管疾病)风险方面的潜在作用。作为一种抗氧化剂,它可以中和体内有害的自由基,保护细胞免受损伤。
据世界卫生组织 (WHO) 称,癌症是全球头号死亡原因,预计 2020 年将导致约 1,000 万人死亡。据美国皮肤病学会(AAD)称,2022年美国将发现197,700例新发黑色素瘤病例,其中97,920例为原位病例,99,780例为侵袭性病例。
对茄红素营养食品的需求不断增长
茄红素是一种在番茄、西瓜和其他红色水果和蔬菜中发现的强大抗氧化剂,因其潜在的健康益处而引起人们的关注,包括它正在降低我正在收集的癌症和心血管疾病等慢性疾病风险方面的作用。消费者越来越认识到抗氧化剂在维持整体健康方面的重要性,这推动了对茄红素补充品的需求。此外,生活方式的改变、健康意识的提高以及寻求预防性医疗保健的人口老化也导致了需求的增加。
原物料价格波动
原物料价格波动为茄红素市场带来重大挑战。西红柿等农产品不可预测的价格波动影响了茄红素的萃取和加工成本。随着原物料价格上涨,製造商面临更高的生产成本,导致番茄红素产品的价格上涨。这种价格波动削弱了市场竞争力和消费者的负担能力,限制了茄红素产业的成长潜力。
萃取技术的进步
萃取技术的进步透过实现更高效、更具成本效益的萃取过程正在彻底改变茄红素市场。传统方法通常涉及热量、溶剂和冗长的程序,导致茄红素劣化并增加生产成本。超临界流体萃取 (SFE) 和超音波辅助萃取 (UAE) 等现代萃取技术可提供更高的产量、更高的纯度和更短的处理时间。 SFE 使用超临界二氧化碳萃取茄红素,不含有害溶剂,保留了其完整性和营养价值。
季节性变化
季节变化,例如温度波动和不稳定的降雨模式,可能会扰乱番茄种植并导致产量和品质不一致。番茄供应链中的这些不一致直接影响茄红素的生产,并导致市场供应和价格的波动。此外,季节变化也会影响番茄的营养成分,影响番茄中茄红素的浓度。因此,依赖茄红素的产业,如製药、营养食品和食品加工,面临维持稳定生产和满足消费者需求的挑战。
随着病毒在全球传播,封锁和限制扰乱了供应链,造成原材料短缺,并扰乱了运输和分销网络。这种干扰导致了茄红素生产和供应的波动,对供应商和消费者都产生了影响。大流行期间消费行为的变化,包括健康意识的提高和对增强免疫力产品的关注,影响了对富含茄红素的食品和补充品的需求。然而,生产和分销方面的挑战,加上经济的不确定性,也对市场成长构成了挑战。
预计合成番茄红素市场在预测期内将是最大的市场
预计合成番茄红素市场在预测期内将是最大的市场。与番茄和西瓜等易受季节性波动和环境因素影响的天然来源相比,透过先进生物技术製程生产的合成茄红素可提供更可靠和稳定的供应。此外,合成番茄红素不含天然萃取物中常见的污染物,确保更高的纯度。合成生产的可扩展性有助于提高成本效益和市场准入,以满足全球对茄红素产品不断增长的需求。
食用色素领域预计在预测期内复合年增长率最高
预计食用色素领域在预测期内复合年增长率最高。将茄红素添加到食品中不仅可以增加营养价值,还可以吸引寻求更健康选择的消费者。茄红素衍生的食品色素提供了合成染料的安全、天然替代品,并满足了对洁净标示产品日益增长的需求。此外,茄红素的鲜红色增加了食品的视觉吸引力,使它们对消费者更具吸引力。
随着可支配收入的增加,消费者越来越优先考虑健康意识的选择,例如营养食品和富含茄红素等抗氧化剂的机能性食品,亚太地区预计将在整个预测期内占据最大的市场占有率.新兴的中阶对预防性医疗保健和健康的兴趣日益浓厚,进一步推动了这种需求的成长。此外,城市人口的区域扩张和生活方式的改变导致加工食品和饮料的消费量迅速增加,这些食品和饮料通常含有茄红素作为天然添加剂或色素。
预计亚太地区在预测期内将出现良好的成长。在全部区域认识到茄红素是番茄和其他水果中发现的强大的抗氧化剂,可以帮助预防癌症和心血管疾病等慢性疾病。认识到这一点,该地区已实施政策,鼓励在各种食品、饮料和营养食品中添加茄红素。此外,旨在促进永续农业实践和确保茄红素产品安全性和有效性的法规正在增强消费者信心并促进区域成长。
According to Stratistics MRC, the Global Lycopene Market is accounted for $142.6 million in 2024 and is expected to reach $218.9 million by 2030 growing at a CAGR of 7.4% during the forecast period. Lycopene is a naturally occurring pigment responsible for the red color in fruits and vegetables, particularly tomatoes, watermelon, and pink grapefruit. It belongs to the carotenoid family, which are potent antioxidants. Lycopene is notable for its health benefits, primarily for its potential role in reducing the risk of certain chronic diseases, including cancer and cardiovascular diseases. As an antioxidant, it helps neutralize harmful free radicals in the body, thus protecting cells from damage.
According to World Health Organization (WHO), cancer is a leading cause of death globally, accounting for nearly 10 million deaths in 2020. According to American Academy of Dermatology (AAD) Association, 197,700 new cases of melanoma are expected to be detected in the U.S. in 2022, with 97,920 being noninvasive (in situ) and 99,780 being invasive.
Rising demand for lycopene based dietary supplements
Lycopene, a potent antioxidant found in tomatoes, watermelons, and other red fruits and vegetables, has garnered attention for its potential health benefits, including its role in reducing the risk of chronic diseases like cancer and cardiovascular conditions. Rising consumer awareness about the importance of antioxidants in maintaining overall health has fueled the demand for lycopene supplements. Additionally, lifestyle changes, increasing health consciousness, and a growing aging population seeking preventive healthcare solutions have contributed to the uptick in demand.
Fluctuations in the prices of raw materials
Fluctuations in raw material prices pose significant challenges to the Lycopene Market. Unpredictable price shifts in agricultural commodities, such as tomatoes, impact the cost of lycopene extraction and processing. When raw material prices soar, manufacturers face higher production costs, subsequently raising the prices of lycopene-based products. This price volatility undermines market competitiveness and consumer affordability, limiting the growth potential of the lycopene industry.
Advancements in extraction technologies
Advancements in extraction technologies are revolutionizing the lycopene market by enabling more efficient and cost-effective extraction processes. Traditional methods often involved heat, solvents, and lengthy procedures, leading to degradation of lycopene and increased production costs. Modern extraction techniques, such as supercritical fluid extraction (SFE) and ultrasound-assisted extraction (UAE), offer higher yields, greater purity, and reduced processing times. SFE employs supercritical carbon dioxide to extract lycopene without the use of harmful solvents, preserving its integrity and nutritional value.
Seasonal variations
Seasonal changes such as temperature fluctuations and irregular rainfall patterns, can disrupt tomato cultivation, leading to inconsistent yields and quality. This inconsistency in the tomato supply chain directly affects lycopene production, causing fluctuations in market availability and pricing. Additionally, seasonal variations may also affect the nutritional content of tomatoes, influencing the concentration of lycopene within them. Consequently, industries reliant on lycopene, such as pharmaceuticals, nutraceuticals, and food processing, face challenges in maintaining stable production and meeting consumer demand.
As the virus spread globally, lockdowns and restrictions disrupted supply chains, causing shortages in raw materials and hindering transportation and distribution networks. This disruption led to fluctuations in lycopene production and availability, affecting both suppliers and consumers. Shifts in consumer behavior during the pandemic, such as increased health consciousness and focus on immunity-boosting products, influenced the demand for lycopene-rich foods and supplements. However, challenges in production and distribution, coupled with economic uncertainties, also posed challenges for market growth.
The Synthetic Lycopene segment is expected to be the largest during the forecast period
Synthetic Lycopene segment is expected to be the largest during the forecast period. Synthetic lycopene, produced through advanced biotechnological processes, provides a more reliable and consistent supply compared to natural sources like tomatoes or watermelons, which can be affected by seasonal variations and environmental factors. Moreover, synthetic lycopene ensures higher purity levels, free from contaminants often present in natural extracts. The scalability of synthetic production facilitates cost-effectiveness and promotes market accessibility, meeting the growing demand for lycopene-based products worldwide.
The Food Coloring Agent segment is expected to have the highest CAGR during the forecast period
Food Coloring Agent segment is expected to have the highest CAGR during the forecast period. Incorporating lycopene into food products not only adds nutritional value but also attracts consumers seeking healthier options. Food coloring agents derived from lycopene provide a safe and natural alternative to synthetic dyes, meeting the growing demand for clean-label products. Moreover, lycopene's vibrant red color enhances the visual appeal of foods, making them more attractive to consumers.
As disposable incomes rise, consumers are increasingly prioritizing health-conscious choices, including dietary supplements and functional foods rich in antioxidants like Lycopene, Asia Pacific region is poised to hold the largest market share over the extrapolated period. This growth in demand is further fueled by a burgeoning middle class with a heightened focus on preventive healthcare and wellness. Moreover, the regional expansion of urban populations and changing lifestyles have contributed to a surge in the consumption of processed foods and beverages, which often contain Lycopene as a natural additive or coloring agent.
Asia Pacific region is estimated to witness lucrative growth over the projection period. Regulatory bodies are increasingly recognizing the health benefits of lycopene, a powerful antioxidant found in tomatoes and other fruits, in preventing chronic diseases such as cancer and cardiovascular diseases across the region. This recognition has led to the implementation of policies that encourage the inclusion of lycopene in various food and beverage products, as well as dietary supplements in this region. Additionally, regulations aimed at promoting sustainable agricultural practices and ensuring the safety and efficacy of lycopene-based products are boosting consumer confidence and driving regional growth.
Key players in the market
Some of the key players in Lycopene market include Allied Biotech Corporation, Aromatagroup SRL, Archer Daniels Midland Company, BASF SE, Divis Laboratories ltd, Doehler Group SE, Givaudan International SA, Koninklijke DSM N.V, Kalsec INC, Vidya Herbs Pvt. Ltd, Wellgreen Technology Co., Ltd, Guangzhou Leader Bio-Technology Co., Ltd and Shaanxi Huatai Bio-Fine Chemical Co., Ltd.
In December 2022, Anglo French Drugs & Industries Limited, which is a 99-year-old pharmaceutical company, entered the fertility market with the launch of LYBER Range, which includes LYBER-M, LYBER-PCO, and LYBER+. LYBER-M is an antioxidant combination including Co-Enzyme Q10, Astaxanthin, Lycopene, L-Carnitine, and Zinc that improves testosterone levels, sperm count, concentration, and motility, and helps to reduce sperm DNA damage.
In January 2022, Lycored, a lycopene and carotenoids ingredient provider, launched a processing plant in Branchburg, NJ for its carotenoids, vitamins, minerals, amino acids, and genuine food components. This new factory allows the firm to maximize quality, potency, and shelf-stability of its chemicals while expanding output capacity dramatically. It has superior milling, mixing, drying, and coating capabilities, as well as several customizable options.