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市场调查报告书
商品编码
1603788

到 2030 年食品真空低温烹饪机市场预测：按产品、分销管道、技术、应用、最终用户和地区进行的全球分析

Food Vacuum Machine Market Forecasts to 2030 - Global Analysis By Product, Distribution Channel, Technology, Application, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，2024 年全球食品真空低温烹饪机市场规模为 162.8 亿美元，预计在预测期内将以 7.8% 的复合年增长率增长，到 2030 年将达到 227.1 亿美元。

食品真空低温烹调机是一种用于去除专门用于储存食品的袋子和容器中的空气的设备。透过形成真空密封，该机器减少了与氧气的接触，减缓了氧化过程并延长了食品的保质期。这些机器通常用于家庭厨房和商业食品储存，以防止腐败、冷冻灼伤和营养损失。真空密封还可用于腌製和真空低温烹饪，使食品能够长时间保持新鲜度、风味和保质期。

真空低温烹调越来越受欢迎

真空低温烹调法是将食物真空密封并在水中低温烹调，需要精确的真空密封才能获得最佳效果。随着越来越多的消费者接受这种保留风味、质地和营养的烹饪方法，对食品真空低温烹调机的需求正在激增。在家烹饪美食的趋势不断增长，以及人们对真空低温烹调技术的认识不断提高，正在推动商务用和家用真空低温烹调机的普及。这种趋势继续活跃食品真空低温烹饪机市场并有助于其广泛使用。

空间限制

食品低温烹调机，尤其是较大型号的真空低温烹调机，由于其尺寸和体积而可能受到空间限制，因此不适合柜檯或储存空间有限的小型厨房或公寓。随着消费者优先考虑便利性和效率，紧凑且易于储存的家用电器变得至关重要。因此，空间要求限制了潜在买家并限制了食品真空低温烹调机的广泛采用，特别是在小型住宅常见的地区。

个性化和紧凑型产品的发展趋势

随着居住空间变得越来越小，特别是在都市区，紧凑型真空机变得越来越受欢迎，因为它们可以有效地保存食品而不占用太多空间。此外，可自订的密封模式和用户友好的介面等个人化功能正在吸引寻求客製化解决方案的消费者。这些紧凑且多功能的真空低温烹调机不仅吸引了个人家庭，还吸引了小餐准备和旅行等利基市场，进一步支持了市场成长并扩大了消费者群体。

初始成本高

食品真空低温烹调机通常具有较高的初始成本，因为它们具有先进的功能，例如强大的马达、耐用的结构和特殊的真空密封技术。这些机器还采用精密工程来提高效率和寿命，从而增加製造成本。因此，需求可能会受到阻碍，因为消费者可能会选择更实惠的食品保存方法，例如冷藏或传统保存技术，特别是在新兴市场和可支配收入有限的家庭中。

COVID-19 的影响

COVID-19 大流行严重影响了食品真空低温烹调机市场，供应链中断和经济不确定性最初减少了需求。然而，随着封锁期间家庭烹饪和食品保鲜变得更加流行，对家用食品真空机的需求激增。这一趋势，加上人们对食品安全和保存意识的增强，导致市场復苏，家庭烹饪和长期食品储存的转变推动了成长。

预计食品储存产业在预测期内将是最大的。

预计食品保鲜领域将在整个预测期内占据最大的市场占有率。食品真空低温烹调机可去除储存袋和容器中的空气以防止氧化和细菌生长，在食品保存中发挥重要作用。此过程透过减少与氧气和水分的接触，有助于延长水果、蔬菜、肉类和乳製品等生鲜产品的保质期。真空密封可防止冷冻、保留食品质地并保留营养成分。方面可以最大程度地减少食品废弃物，使其成为高效、持久保存食品的重要工具。

预计商务用领域在预测期内复合年增长率最高。

预计商务用领域在预测期内复合年增长率最高。在商务用应用中，食品真空机广泛应用于餐厅、餐饮服务、超级市场和食品包装行业，以实现高效的食品保鲜和包装。这些机器通过去除空气、防止腐败和减少废弃物来帮助延长生鲜产品的保质期。商务用食品真空机还可以增强库存管理、简化份量控制并改善食品卫生，使其成为食品服务提供者和製造商的重要工具。

占比最大的地区：

由于消费者对食品保存、便利性和延长保质期的需求不断增加，预计亚太地区将在预测期内创下最大的市场占有率。可支配收入的增加、都市化以及家庭烹饪和烹饪的趋势日益增长，都促成了这种扩张。中国、印度、日本和韩国等国家是主要市场，人们对食品安全和保存方法的认识不断提高，进一步推动了该地区的市场成长。

复合年增长率最高的地区：

由于消费者对家庭烹饪、膳食准备和食品保存的兴趣不断增长，预计北美地区在预测期内的复合年增长率最高。这是由于健康意识的增强和真空低温烹饪的流行。美国和加拿大是主要市场，住宅和商务用用户都有业务。真空低温烹调技术和环保包装的进步进一步增强了该地区的市场前景。

免费客製化服务：

订阅此报告的客户可以存取以下免费自订选项之一：

  • 公司简介
    • 其他市场公司的综合分析（最多 3 家公司）
    • 主要企业SWOT分析（最多3家企业）
  • 区域分割
    • 根据客户兴趣对主要国家的市场估计、预测和复合年增长率（註：基于可行性检查）
  • 竞争标基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 研究资讯来源
    • 主要研究资讯来源
    • 二次研究资讯来源
    • 先决条件

第三章市场趋势分析

  • 促进因素
  • 抑制因素
  • 机会
  • 威胁
  • 产品分析
  • 技术分析
  • 应用分析
  • 最终用户分析
  • 新兴市场
  • COVID-19 的影响

第4章波特五力分析

  • 供应商的议价能力
  • 买方议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争公司之间的敌对关係

第五章全球食品真空低温烹饪机市场：依产品

  • 外部真空封口机
  • 室真空密封机
  • 手持式真空封口机
  • 真空封口卷
  • 旋转式真空封口机
  • 其他产品

第六章全球食品真空低温烹调烹饪机市场：依分销管道

  • 网路商店
  • 超级市场
  • 专卖店
  • 直销
  • 其他分销管道

第七章全球食品真空低温烹调机市场：依技术分类

  • 手动的
  • 自动的
  • 半自动

第八章全球食品真空低温烹调机市场：依应用

  • 食品保鲜
  • 真空低温烹饪
  • 零售包装
  • 腌料
  • 份量控制
  • 冷冻干燥
  • 其他用途

第九章全球食品真空低温烹调机市场：依最终用户分类

  • 住宅
  • 商业的
  • 产业

第十章全球食品真空低温烹饪机市场：按地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东/非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲

第十一章 主要进展

  • 合约、伙伴关係、合作和合资企业
  • 收购和合併
  • 新产品发布
  • 业务拓展
  • 其他关键策略

第十二章 公司概况

  • VacMaster
  • FoodSaver
  • Anova Culinary
  • Weston
  • LEM Products
  • Seal-a-Meal
  • Geryon
  • NutriChef
  • SousVide Supreme
  • Vacuumschmiede
  • UniVac
  • Vevor
  • Ziploc
  • Bizerba
  • K-tech
  • ZERONE
  • All-Clad
Product Code: SMRC27810

According to Stratistics MRC, the Global Food Vacuum Machine Market is accounted for $16.28 billion in 2024 and is expected to reach $22.71 billion by 2030 growing at a CAGR of 7.8% during the forecast period. A food vacuum machine is a device designed to remove air from specially designed bags or containers to preserve food. By creating a vacuum seal, the machine reduces exposure to oxygen, slowing down the oxidation process and extending the shelf life of food. These machines are commonly used in home kitchens and commercial food storage to prevent spoilage, freezer burn, and nutrient loss. Vacuum sealing also helps in marinating and sous-vide cooking, ensuring that food stays fresh, flavorful, and well-preserved for extended periods.

Market Dynamics:

Driver:

Mounting popularity of sous-vide cooking

Sous-vide, a technique where food is vacuum-sealed and then cooked in a water bath at low temperatures, requires precise vacuum sealing to ensure optimal results. As more consumers embrace this cooking method for its ability to preserve flavor, texture, and nutrients, the demand for food vacuum machines has surged. The rising trend of home-based gourmet cooking, along with increased awareness of sous-vide techniques, is driving both commercial and domestic adoption of vacuum machines. This trend continues to fuel the market for food vacuum machines, contributing to their widespread use.

Restraint:

Space constraints

Food vacuum machines, especially larger models, can have space constraints due to their size and bulkiness, making them less suitable for smaller kitchens or apartments with limited counter or storage space. As consumers prioritize convenience and efficiency, the need for compact, easy-to-store appliances becomes essential. The space requirement thus restricts potential buyers, especially in regions where smaller homes are more common, limiting the broader adoption of food vacuum machines.

Opportunity:

Rising trend for personalized and compact products

As living spaces become smaller, especially in urban areas, compact vacuum machines that offer efficient food preservation without taking up much room are becoming increasingly popular. Additionally, personalized features such as customizable sealing modes and user-friendly interfaces attract consumers looking for tailored solutions. These compact, versatile machines appeal to both individual households and niche markets, such as small-scale meal prepping or travelling, further boosting market growth and expanding consumer base.

Threat:

High initial cost

Food vacuum machines often have a high initial cost due to advanced features, such as powerful motors, durable build quality, and specialized vacuum sealing technology. These machines also incorporate precision engineering for efficiency and longevity, which increases manufacturing expenses. As a result, the demand may be hampered, particularly in emerging markets or among households with limited disposable income, as consumers might opt for more affordable food preservation methods like refrigeration or traditional storage techniques.

Covid-19 Impact

The covid-19 pandemic significantly impacted the food vacuum machine market, with an initial decline in demand due to supply chain disruptions and economic uncertainties. However, as home cooking and food preservation became more popular during lockdowns, there was a surge in demand for food vacuum machines for domestic use. This trend, coupled with increased awareness of food safety and preservation, led to a market recovery, with growth driven by the shift towards at-home meal preparation and long-term food storage.

The food preservation segment is expected to be the largest during the forecast period

The food preservation segment is predicted to secure the largest market share throughout the forecast period. Food vacuum machines play a crucial role in food preservation by removing air from storage bags or containers, preventing oxidation and bacterial growth. This process helps extend the shelf life of perishable items, such as fruits, vegetables, meat, and dairy, by reducing exposure to oxygen and moisture. Vacuum sealing prevents freezer burn, maintains food texture, and preserves nutrients. It's minimal food waste aspect, makes it an essential tool for efficient and long-lasting food preservation.

The commercial segment is expected to have the highest CAGR during the forecast period

The commercial segment is anticipated to witness the highest CAGR during the forecast period. In commercial applications, food vacuum machines are widely used in restaurants, catering services, supermarkets, and food packaging industries for efficient food preservation and packaging. These machines help extend the shelf life of perishable goods by removing air, preventing spoilage, and reducing waste. Commercial food vacuum machines also enhance inventory management, streamline portion control, and improve food hygiene, making them an essential tool for food service providers and manufacturers.

Region with largest share:

Asia Pacific is expected to register the largest market share during the forecast period driven by increasing consumer demand for food preservation, convenience, and longer shelf life. Rising disposable incomes, urbanization, and a growing trend towards home cooking and meal prepping are contributing to this expansion. Countries like China, India, Japan, and South Korea are key markets, with increasing awareness of food safety and preservation practices further supporting market growth in the region.

Region with highest CAGR:

North America is projected to witness the highest CAGR over the forecast period fuelled by rising consumer interest in home cooking, meal prepping, and food preservation. The growing health-consciousness and the popularity of sous-vide cooking are contributing factors. The United States and Canada are key markets, with a strong presence of both domestic and commercial users. Advancements in vacuum machine technology and eco-friendly packaging options further enhance market prospects in the region.

Key players in the market

Some of the key players profiled in the Food Vacuum Machine Market include VacMaster, FoodSaver, Anova Culinary, Weston, LEM Products, Seal-a-Meal, Geryon, NutriChef, SousVide Supreme, Vacuumschmiede, UniVac, Vevor, Ziploc, Bizerba, K-tech, ZERONE and All-Clad.

Key Developments:

In July 2023, FoodSaver launched its new V4400 2-in-1 vacuum sealer machine, incorporates automatic bag detection and moisture adjustment technology. This innovative feature ensures an airtight seal by detecting moisture levels and switching modes accordingly. The model is particularly suited for sous-vide cooking, as it seals food in bags that can be submerged in water baths for even cooking.

In March 2023, Anova Culinary introduced eco-friendly vacuum sealing options as part of their sustainability efforts. These solutions are aimed at environmentally conscious consumers, offering biodegradable vacuum bags and recyclable components to reduce packaging waste. Anova's new line was designed to cater to the growing demand for sustainable products, ensuring their sous vide equipment not only delivers quality cooking results but also aligns with eco-friendly practices.

Products Covered:

  • External Vacuum Sealers
  • Chamber Vacuum Sealers
  • Handheld Vacuum Sealers
  • Vacuum Sealer Rolls
  • Rotary Vacuum Sealers
  • Other Products

Distribution Channels Covered:

  • Online Stores
  • Supermarkets
  • Specialty Stores
  • Direct Sales
  • Other Distribution Channels

Technologies Covered:

  • Manual
  • Automatic
  • Semi-Automatic

Applications Covered:

  • Food Preservation
  • Sous Vide Cooking
  • Retail Packaging
  • Marination
  • Portion Control
  • Freeze Drying
  • Other Applications

End Users Covered:

  • Residential
  • Commercial
  • Industrial

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 Technology Analysis
  • 3.8 Application Analysis
  • 3.9 End User Analysis
  • 3.10 Emerging Markets
  • 3.11 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Food Vacuum Machine Market, By Product

  • 5.1 Introduction
  • 5.2 External Vacuum Sealers
  • 5.3 Chamber Vacuum Sealers
  • 5.4 Handheld Vacuum Sealers
  • 5.5 Vacuum Sealer Rolls
  • 5.6 Rotary Vacuum Sealers
  • 5.7 Other Products

6 Global Food Vacuum Machine Market, By Distribution Channel

  • 6.1 Introduction
  • 6.2 Online Stores
  • 6.3 Supermarkets
  • 6.4 Specialty Stores
  • 6.5 Direct Sales
  • 6.6 Other Distribution Channels

7 Global Food Vacuum Machine Market, By Technology

  • 7.1 Introduction
  • 7.2 Manual
  • 7.3 Automatic
  • 7.4 Semi-Automatic

8 Global Food Vacuum Machine Market, By Application

  • 8.1 Introduction
  • 8.2 Food Preservation
  • 8.3 Sous Vide Cooking
  • 8.4 Retail Packaging
  • 8.5 Marination
  • 8.6 Portion Control
  • 8.7 Freeze Drying
  • 8.8 Other Applications

9 Global Food Vacuum Machine Market, By End User

  • 9.1 Introduction
  • 9.2 Residential
  • 9.3 Commercial
  • 9.4 Industrial

10 Global Food Vacuum Machine Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 VacMaster
  • 12.2 FoodSaver
  • 12.3 Anova Culinary
  • 12.4 Weston
  • 12.5 LEM Products
  • 12.6 Seal-a-Meal
  • 12.7 Geryon
  • 12.8 NutriChef
  • 12.9 SousVide Supreme
  • 12.10 Vacuumschmiede
  • 12.11 UniVac
  • 12.12 Vevor
  • 12.13 Ziploc
  • 12.14 Bizerba
  • 12.15 K-tech
  • 12.16 ZERONE
  • 12.17 All-Clad

List of Tables

  • Table 1 Global Food Vacuum Machine Market Outlook, By Region (2022-2030) ($MN)
  • Table 2 Global Food Vacuum Machine Market Outlook, By Product (2022-2030) ($MN)
  • Table 3 Global Food Vacuum Machine Market Outlook, By External Vacuum Sealers (2022-2030) ($MN)
  • Table 4 Global Food Vacuum Machine Market Outlook, By Chamber Vacuum Sealers (2022-2030) ($MN)
  • Table 5 Global Food Vacuum Machine Market Outlook, By Handheld Vacuum Sealers (2022-2030) ($MN)
  • Table 6 Global Food Vacuum Machine Market Outlook, By Vacuum Sealer Rolls (2022-2030) ($MN)
  • Table 7 Global Food Vacuum Machine Market Outlook, By Rotary Vacuum Sealers (2022-2030) ($MN)
  • Table 8 Global Food Vacuum Machine Market Outlook, By Other Products (2022-2030) ($MN)
  • Table 9 Global Food Vacuum Machine Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 10 Global Food Vacuum Machine Market Outlook, By Online Stores (2022-2030) ($MN)
  • Table 11 Global Food Vacuum Machine Market Outlook, By Supermarkets (2022-2030) ($MN)
  • Table 12 Global Food Vacuum Machine Market Outlook, By Specialty Stores (2022-2030) ($MN)
  • Table 13 Global Food Vacuum Machine Market Outlook, By Direct Sales (2022-2030) ($MN)
  • Table 14 Global Food Vacuum Machine Market Outlook, By Other Distribution Channels (2022-2030) ($MN)
  • Table 15 Global Food Vacuum Machine Market Outlook, By Technology (2022-2030) ($MN)
  • Table 16 Global Food Vacuum Machine Market Outlook, By Manual (2022-2030) ($MN)
  • Table 17 Global Food Vacuum Machine Market Outlook, By Automatic (2022-2030) ($MN)
  • Table 18 Global Food Vacuum Machine Market Outlook, By Semi-Automatic (2022-2030) ($MN)
  • Table 19 Global Food Vacuum Machine Market Outlook, By Application (2022-2030) ($MN)
  • Table 20 Global Food Vacuum Machine Market Outlook, By Food Preservation (2022-2030) ($MN)
  • Table 21 Global Food Vacuum Machine Market Outlook, By Sous Vide Cooking (2022-2030) ($MN)
  • Table 22 Global Food Vacuum Machine Market Outlook, By Retail Packaging (2022-2030) ($MN)
  • Table 23 Global Food Vacuum Machine Market Outlook, By Marination (2022-2030) ($MN)
  • Table 24 Global Food Vacuum Machine Market Outlook, By Portion Control (2022-2030) ($MN)
  • Table 25 Global Food Vacuum Machine Market Outlook, By Freeze Drying (2022-2030) ($MN)
  • Table 26 Global Food Vacuum Machine Market Outlook, By Other Applications (2022-2030) ($MN)
  • Table 27 Global Food Vacuum Machine Market Outlook, By End User (2022-2030) ($MN)
  • Table 28 Global Food Vacuum Machine Market Outlook, By Residential (2022-2030) ($MN)
  • Table 29 Global Food Vacuum Machine Market Outlook, By Commercial (2022-2030) ($MN)
  • Table 30 Global Food Vacuum Machine Market Outlook, By Industrial (2022-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.