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市场调查报告书
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1725141

果冻布丁市场预测至2032年：按产品、口味、包装、​​分销管道、最终用户和地区进行的全球分析

Jelly Pudding Market Forecasts to 2032 - Global Analysis By Product (Gelatin-based Jelly Pudding, Plant-based Jelly Pudding, Egg-based Jelly Pudding and Dairy-based Jelly Pudding), Flavor, Packaging, Distribution Channel, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，全球果冻布丁市场预计在 2025 年达到 204 亿美元，到 2032 年将达到 304 亿美元，预测期内的复合年增长率为 5.8%。

果冻布丁是一种用甜明胶製成的甜点，通常用水果调味，凝固后呈现坚硬的果冻状。通常，将明胶溶解在沸水中并与甜味剂、果汁和其他调味料混合，然后冷却并凝固。您可以直接食用，也可以加入奶油、水果或糖浆增添风味。果冻布丁在许多文化中都很受欢迎，有多种颜色和口味，是一种用途广泛、清爽的糖果甜点，适合所有年龄层的人享用。它通常被当作清淡、凉爽的甜点来食用。

根据美国糖果甜点协会统计，近 44% 的美国消费者愿意尝试低糖、无糖、减糖或无糖糖果甜点。

方便甜点的需求不断增加

人们对方便甜点日益增长的需求无疑将对果冻布丁市场产生影响，推动其创新并让消费者能够享用果冻布丁。忙碌的生活推动了对易于食用、便携的糖果甜点的需求，而果冻布丁在口味、便携性和保质期方面实现了完美平衡。这种变化促使製造商改进包装、扩大口味选择并投资低糖、更健康的替代品。因此，该行业正在迅速扩张，尤其是在大都会圈的消费者和寻求快速娱乐的年轻消费者中。

健康和成分问题

随着消费者越来越注重健康并寻求更清洁的选择，健康和成分问题正在损害果冻布丁业务。对天然、有机和低糖产品的需求不断增加，以及对人工成分和防腐剂的担忧，迫使製造商创新和改进其产品。这些变化可能会增加生产成本并限制市场扩张，尤其是由于注重健康的消费者和成分监管。

注重健康的消费趋势

消费者越来越注重健康，这大大改变了果冻布丁市场。对低糖、有机、植物来源和强化食品的需求正推动製造商利用水果萃取物、天然甜味剂和维生素添加剂等营养成分进行创新。这些更健康的替代品吸引了注重健康的消费者，并将市场拓展到传统甜点爱好者之外。这种转变也推动了高级产品供应和品牌差异化，并根据不断变化的饮食偏好和以健康和保健为中心的生活方式选择创造了新的成长途径。

原物料价格波动

原物料价格波动将对果冻布丁市场产生破坏性影响，因为生产成本增加，导致消费者支付的价格上涨。这种多变性给製造商带来了不确定性，使得有效地制定预算和计划变得困难。反过来，成本波动会挤压利润率、抑制投资、迫使生产者在品质上妥协、减少产品种类，最终导致消费者不满和市场成长放缓。

COVID-19的影响

COVID-19 疫情影响了果冻布丁产业，扰乱了供应链并导致生产延迟。停工和限制导致消费者支出减少和需求转变，更重视货架稳定的产品。但随着消费者转向舒适食品，对易于製作的甜点的需求飙升。网路销售和宅配服务帮助该行业在放鬆管制后实现了復苏。

预计明胶基果冻布丁市场在预测期内将占据最大份额

由于其广泛的消费者吸引力、实惠的价格和易于製作，预计在预测期内，以明胶为基础的果冻布丁将占据最大的市场占有率。其多样的质地和融合多种口味的能力使其成为各个年龄层的人的最爱。此外，将其用于注重健康的低热量甜点也符合日益增长的健康趋势。口味和包装方面的创新进一步推动了需求，对市场扩张产生了积极影响，并为全球製造商和零售商创造了新的机会。

预计预测期内咖啡产业将以最高的复合年增长率成长。

咖啡果冻布丁因其浓郁的口味、诱人的香气以及适合现代咖啡文化而越来越受欢迎。这种口味创新有助于公司在竞争中脱颖而出，吸引咖啡爱好者并覆盖更广泛的消费者。结合低糖或植物来源成分，这种趋势也吸引了注重健康的消费者，推动了果冻布丁市场的优质化和需求。

占比最大的地区：

在预测期内，由于对方便和即食甜点的需求，预计亚太地区将占据最大的市场占有率。注重健康的消费者正在推动低热量、更有营养的食品品种的创新。零售通路和电子商务平台的扩张正在提高可及性，而区域品味和文化偏好正在创造强劲的本地需求。此外，对包装和永续性的投资增强了产品的吸引力。市场发展有助于经济发展，支持当地製造业，并鼓励水果和明胶等关键原料的农业生产。

复合年增长率最高的地区：

随着可支配收入的增加和对即食美味零嘴零食的日益增长的偏好，果冻布丁提供了一种适合忙碌生活方式的经济实惠、方便的零食。它们对注重健康的消费者的吸引力也越来越大，各种无糖和低热量的选择越来越受欢迎。此外，市场也受益于包装和口味的创新，扩大了对不同人群的覆盖范围。这种增长促进了北美食品和饮料行业的整体扩张。

免费客製化服务：

订阅此报告的客户可享有以下免费自订选项之一：

  • 公司简介
    • 对其他市场公司（最多 3 家公司）进行全面分析
    • 主要企业的SWOT分析（最多3家公司）
  • 地理细分
    • 根据客户兴趣对主要国家市场进行估计、预测和复合年增长率（註：基于可行性检查）
  • 竞争基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 研究范围
  • 调查方法
    • 资料探勘
    • 数据分析
    • 数据检验
    • 研究途径
  • 研究材料
    • 主要研究资料
    • 次级研究资讯来源
    • 先决条件

第三章市场走势分析

  • 驱动程式
  • 限制因素
  • 机会
  • 威胁
  • 产品分析
  • 最终用户分析
  • 新兴市场
  • COVID-19的影响

第四章 波特五力分析

  • 供应商的议价能力
  • 买家的议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争对手之间的竞争

5. 全球果冻布丁市场（按产品）

  • 明胶基果冻布丁
  • 植物来源布丁
  • 鸡蛋果冻布丁
  • 乳製品果冻布丁

6. 全球果冻布丁市集（依口味）

  • 水果
  • 巧克力
  • 香草
  • 咖啡
  • 其他口味

7. 全球果冻布丁市场（按包装）

  • 杯子
  • 小袋
  • 瓶子
  • 能
  • 其他包装

8. 全球果冻布丁市场按分销管道划分

  • 超级市场/大卖场
  • 便利商店
  • 网路零售
  • 专卖店

第九章 全球果冻布丁市场（依最终用户）

  • 孩子
  • 成人
  • 老年人

第 10 章全球果冻布丁市场（按地区）

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲地区

第十一章 重大进展

  • 协议、伙伴关係、合作和合资企业
  • 收购与合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十二章 公司概况

  • Rico Food Industries Sdn. Bhd.
  • CHC Gourmet Sdn Bhd.
  • Jeram Coconut Sdn. Bhd.
  • Thomyam Food Industries Sdn. Bhd.
  • Want-want
  • Hsu Fu Chi
  • Captain Dolphin（M）Sdn Bhd.
  • Happy Alliance（M）Sdn Bhd.
  • Heinz
  • Cocon Food Industries Sdn Bhd.
  • Han Shuo Food
  • Fujian Labixiaoxin
  • Mondelez International（Jell-O）
  • Kraft Heinz（Royal Pudding）
  • Dr. Oetker
  • Swiss Miss
  • Ambrosia
  • Ezaki Glico Co., Ltd.
  • Welch's
Product Code: SMRC29287

According to Stratistics MRC, the Global Jelly Pudding Market is accounted for $20.4 billion in 2025 and is expected to reach $30.4 billion by 2032 growing at a CAGR of 5.8% during the forecast period. Jelly pudding is a dessert made from sweetened gelatin, often flavored with fruit, that sets into a firm, jelly-like texture. It is typically made by dissolving gelatin in boiling water, then mixing it with sweeteners, fruit juices, or other flavorings before allowing it to cool and solidify. The dessert can be served on its own or topped with whipped cream, fruits, or syrup for added flavor. Jelly pudding is popular in many cultures and comes in various colors and flavors, making it a versatile and refreshing treat for all ages. It is commonly enjoyed as a light, cooling dessert.

According to the National Confectioners Association, nearly 44% of consumers intended to try low-sugar, zero-sugar, reduced-sugar and sugar-free confectionery products in the U.S.

Market Dynamics:

Driver:

Rising Demand for Convenient Desserts

The increased demand for convenient desserts is absolutely impacting the jelly pudding market by encouraging innovation and improving consumer reach. The demand for readily consumable, portable treats is being driven by hectic lives, and jelly puddings provide the ideal balance of flavor, portability, and shelf life. Manufacturers are being urged by this change to improve packaging, expand their flavor selection, and make investments in lower-sugar, healthier alternatives. Because of this, the industry is expanding rapidly, particularly among metropolitan consumers and younger groups looking for quick enjoyment.

Restraint:

Health and Ingredient Concerns

Health and ingredient issues have a detrimental impact on the jelly pudding business, as consumers become more health-conscious and seek for cleaner options. Manufacturers are being forced to develop and reformulate their products due to the growing demand for natural, organic, and low-sugar products as well as worries about artificial ingredients and preservatives. This change raises production costs and could restrict market expansion, particularly among consumers who are health-conscious and due to ingredient regulations.

Opportunity:

Health-Conscious Consumer Trends

The rise of health-conscious consumer trends is significantly reshaping the jelly pudding market. Demand for low-sugar, organic, plant-based, and fortified options has encouraged manufacturers to innovate with nutritious ingredients like fruit extracts, natural sweeteners, and added vitamins. These healthier alternatives appeal to wellness-focused consumers, expanding the market beyond traditional dessert lovers. The shift also drives premium product offerings and brand differentiation, creating new growth avenues while aligning with evolving dietary preferences and lifestyle choices centered on health and well-being.

Threat:

Price Volatility of Raw Materials

Price volatility of raw materials can destructively impact the jelly pudding market by increasing production costs, leading to higher prices for consumers. This volatility creates uncertainty for manufacturers, making it difficult to budget and plan effectively. In turn, fluctuating costs can squeeze profit margins, discourage investment, and force producers to compromise on quality or reduce product variety, ultimately driving consumer dissatisfaction and reduced market growth.

Covid-19 Impact

The COVID-19 pandemic impacted the jelly pudding segment by disrupting supply chains and causing production delays. Lockdowns and restrictions led to reduced consumer spending and shifts in demand, with more focus on shelf-stable products. However, as consumers sought comfort foods, there was a surge in demand for easy-to-prepare desserts. Online sales and home delivery options helped the segment recover as restrictions eased.

The gelatin-based jelly pudding segment is expected to be the largest during the forecast period

The gelatin-based jelly pudding segment is expected to account for the largest market share during the forecast period, due to its widespread consumer appeal, affordability, and ease of preparation. Its versatile texture and ability to incorporate various flavors make it a favorite across age groups. Additionally, its use in health-oriented and low-calorie desserts aligns with growing wellness trends. The segment's innovation in flavors and packaging further boosts demand, positively impacting market expansion and creating new opportunities for manufacturers and retailers globally.

The coffee segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the coffee segment is predicted to witness the highest growth rate, because of their rich flavor, appealing aroma, and suitability for contemporary cafe culture, coffee-infused jelly puddings are becoming more and more well-liked. This innovation in flavor helps firms stand out from the competition, draw in coffee lovers, and reach a wider range of consumers. When paired with low-sugar or plant-based components, the trend also appeals to health-conscious consumers, which is fueling premiumization and rising demand in the jelly pudding market.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share due to demand for convenient, ready-to-eat desserts. Health-conscious consumers are fueling innovation in low-calorie and nutrient-enriched varieties. Expanding retail channels and e-commerce platforms are boosting accessibility, while local flavors and cultural preferences create strong regional demand. Additionally, investments in packaging and sustainability enhance product appeal. The market contributes to economic development, supports local manufacturing, and encourages agricultural production of key ingredients like fruits and gelatin.

Region with highest CAGR:

Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, owing to rising disposable incomes and a preference for ready-to-eat, flavorful snacks, jelly pudding offers a quick, affordable treat for busy lifestyles. Its appeal extends to health-conscious consumers, with various sugar-free and low-calorie options gaining popularity. Additionally, the market benefits from innovations in packaging and flavors, expanding its reach across diverse demographics. This growth contributes to the overall expansion of the North American food and beverage industry.

Key players in the market

Some of the key players profiled in the Jelly Pudding Market include Rico Food Industries Sdn. Bhd., CHC Gourmet Sdn Bhd., Jeram Coconut Sdn. Bhd., Thomyam Food Industries Sdn. Bhd., Want-want, Hsu Fu Chi, Captain Dolphin (M) Sdn Bhd., Happy Alliance (M) Sdn Bhd., Heinz, Cocon Food Industries Sdn Bhd., Han Shuo Food, Fujian Labixiaoxin, Mondelez International (Jell-O), Kraft Heinz (Royal Pudding), Dr. Oetker, Swiss Miss, Ambrosia, Ezaki Glico Co., Ltd. and Welch's.

Key Developments:

In October 2024, Swiss Miss has teamed up with Hotel Tango Distillery to introduce Swiss Miss 'Shmallow, a limited-edition cocoa-infused toasted marshmallow bourbon. This collaboration aims to blend the nostalgic flavors of Swiss Miss hot cocoa with the craftsmanship of bourbon, offering a unique seasonal spirit.

In October 2020, Sheffield United Football Club announced a new partnership with Mondelez International. This collaboration aimed to enhance fan engagement and promote Mondelez's brands, such as Cadbury and Oreo, to a global audience. The partnership included joint marketing campaigns, in-stadium activations, and digital content, aligning with both organizations' goals to connect with fans and consumers.

Products Covered:

  • Gelatin-based Jelly Pudding
  • Plant-based Jelly Pudding
  • Egg-based Jelly Pudding
  • Dairy-based Jelly Pudding

Flavors Covered:

  • Fruit
  • Chocolate
  • Vanilla
  • Coffee
  • Other Flavors

Packagings Covered:

  • Cups
  • Pouches
  • Bottles
  • Cans
  • Other Packagings

Distribution Channels Covered:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Online Retail
  • Specialty Stores

End Users Covered:

  • Children
  • Adults
  • Elderly

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Jelly Pudding Market, By Product

  • 5.1 Introduction
  • 5.2 Gelatin-based Jelly Pudding
  • 5.3 Plant-based Jelly Pudding
  • 5.4 Egg-based Jelly Pudding
  • 5.5 Dairy-based Jelly Pudding

6 Global Jelly Pudding Market, By Flavor

  • 6.1 Introduction
  • 6.2 Fruit
  • 6.3 Chocolate
  • 6.4 Vanilla
  • 6.5 Coffee
  • 6.6 Other Flavors

7 Global Jelly Pudding Market, By Packaging

  • 7.1 Introduction
  • 7.2 Cups
  • 7.3 Pouches
  • 7.4 Bottles
  • 7.5 Cans
  • 7.6 Other Packagings

8 Global Jelly Pudding Market, By Distribution Channel

  • 8.1 Introduction
  • 8.2 Supermarkets/Hypermarkets
  • 8.3 Convenience Stores
  • 8.4 Online Retail
  • 8.5 Specialty Stores

9 Global Jelly Pudding Market, By End User

  • 9.1 Introduction
  • 9.2 Children
  • 9.3 Adults
  • 9.4 Elderly

10 Global Jelly Pudding Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Rico Food Industries Sdn. Bhd.
  • 12.2 CHC Gourmet Sdn Bhd.
  • 12.3 Jeram Coconut Sdn. Bhd.
  • 12.4 Thomyam Food Industries Sdn. Bhd.
  • 12.5 Want-want
  • 12.6 Hsu Fu Chi
  • 12.7 Captain Dolphin (M) Sdn Bhd.
  • 12.8 Happy Alliance (M) Sdn Bhd.
  • 12.9 Heinz
  • 12.10 Cocon Food Industries Sdn Bhd.
  • 12.11 Han Shuo Food
  • 12.12 Fujian Labixiaoxin
  • 12.13 Mondelez International (Jell-O)
  • 12.14 Kraft Heinz (Royal Pudding)
  • 12.15 Dr. Oetker
  • 12.16 Swiss Miss
  • 12.17 Ambrosia
  • 12.18 Ezaki Glico Co., Ltd.
  • 12.19 Welch's

List of Tables

  • Table 1 Global Jelly Pudding Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Jelly Pudding Market Outlook, By Product (2024-2032) ($MN)
  • Table 3 Global Jelly Pudding Market Outlook, By Gelatin-based Jelly Pudding (2024-2032) ($MN)
  • Table 4 Global Jelly Pudding Market Outlook, By Plant-based Jelly Pudding (2024-2032) ($MN)
  • Table 5 Global Jelly Pudding Market Outlook, By Egg-based Jelly Pudding (2024-2032) ($MN)
  • Table 6 Global Jelly Pudding Market Outlook, By Dairy-based Jelly Pudding (2024-2032) ($MN)
  • Table 7 Global Jelly Pudding Market Outlook, By Flavor (2024-2032) ($MN)
  • Table 8 Global Jelly Pudding Market Outlook, By Fruit (2024-2032) ($MN)
  • Table 9 Global Jelly Pudding Market Outlook, By Chocolate (2024-2032) ($MN)
  • Table 10 Global Jelly Pudding Market Outlook, By Vanilla (2024-2032) ($MN)
  • Table 11 Global Jelly Pudding Market Outlook, By Coffee (2024-2032) ($MN)
  • Table 12 Global Jelly Pudding Market Outlook, By Other Flavors (2024-2032) ($MN)
  • Table 13 Global Jelly Pudding Market Outlook, By Packaging (2024-2032) ($MN)
  • Table 14 Global Jelly Pudding Market Outlook, By Cups (2024-2032) ($MN)
  • Table 15 Global Jelly Pudding Market Outlook, By Pouches (2024-2032) ($MN)
  • Table 16 Global Jelly Pudding Market Outlook, By Bottles (2024-2032) ($MN)
  • Table 17 Global Jelly Pudding Market Outlook, By Cans (2024-2032) ($MN)
  • Table 18 Global Jelly Pudding Market Outlook, By Other Packagings (2024-2032) ($MN)
  • Table 19 Global Jelly Pudding Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 20 Global Jelly Pudding Market Outlook, By Supermarkets/Hypermarkets (2024-2032) ($MN)
  • Table 21 Global Jelly Pudding Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 22 Global Jelly Pudding Market Outlook, By Online Retail (2024-2032) ($MN)
  • Table 23 Global Jelly Pudding Market Outlook, By Specialty Stores (2024-2032) ($MN)
  • Table 24 Global Jelly Pudding Market Outlook, By End User (2024-2032) ($MN)
  • Table 25 Global Jelly Pudding Market Outlook, By Children (2024-2032) ($MN)
  • Table 26 Global Jelly Pudding Market Outlook, By Adults (2024-2032) ($MN)
  • Table 27 Global Jelly Pudding Market Outlook, By Elderly (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.