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市场调查报告书
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1744591
2032 年生物熏蒸市场预测:按植物类型、作物类型、应用、最终用户和地区进行的全球分析Biofumigation Market Forecasts to 2032 - Global Analysis By Plant Type (Brassica Juncea, Brassica Napus, Sinapis Alba, Raphanus Sativus, Other Brassicas, and Other Plant Types), Crop Type, Application, End User, and By Geography |
根据 Stratistics MRC 的数据,全球生物熏蒸市场预计在 2025 年达到 24 亿美元,到 2032 年将达到 43 亿美元,预测期内的复合年增长率为 8.5%。
生物熏蒸是一种农业技术,它将某些植物(通常是十字花科植物)释放的天然物质融入土壤。这些化学物质(主要是硫代葡萄糖苷)的分解会产生生物活性化合物,从而抑制土壤中携带的杂草、病虫害。透过减少对化学熏蒸剂的需求,这种环境友善技术促进了农业系统中永续且环保的病虫害管理,从而改善土壤健康和作物产量。
根据美国经济研究局的数据,从 2011 年到 2021 年,美国经过认证的有机农地面积增加了 79%,达到 360 万英亩。
对有机和无残留食品的需求不断增长
消费者对有机和无残留食品的偏好日益增长,是生物熏蒸市场的主要驱动力。随着人们对合成农药健康风险的认识不断提高,消费者和监管机构开始寻求更安全的农业替代品。此外,对化学熏蒸剂的严格监管以及有机农业实践的推广,迫使农民采用生物熏蒸方法。这种转变不仅支持永续农业,还能改善土壤健康,进而显着促进市场强劲的成长动能。
缺乏标准化的疗效数据
生物熏蒸的有效性会因土壤类型、作物品种和环境条件的不同而有显着差异。此外,由于缺乏研究和有限的田间试验,很难建立普遍接受的通讯协定。这些不确定性阻碍了农民和农业相关人员全面采用生物熏蒸。此外,各地区缺乏统一的法规,进一步增加了生物熏蒸实施的复杂性。
高硫代葡萄糖苷芸薹属植物品种的培育
高硫代葡萄糖苷芸薹属植物品种的开发为生物熏蒸市场带来了巨大的机会。这些特化品种能够释放更高浓度的生物活性化合物,进而增强土壤病虫害的防治效果。此外,植物育种领域的持续研究和进步使得我们能够培育出适应特定气候和病虫害挑战的品种。这项创新提高了生物熏蒸的可靠性和有效性,为生物熏蒸在多样化农业环境中的应用开闢了新的途径,并拓展了市场潜力。
不可预测的环境变数
天气模式波动、土壤湿度和温度变化等因素会显着影响生物熏蒸作物的分解和活性化合物的释放。此外,这些不确定性会导致病虫害防治效果不一致,使农民难以完全依赖生物熏蒸。此外,气候变迁和极端天气事件可能会进一步加剧这些挑战,阻碍市场成长。
新冠疫情对生物熏蒸市场产生了多方面的影响。一方面,它提高了人们对永续农业实践的认识,并加速了人们对无化学害虫防治的兴趣。另一方面,供应链中断、农业活动减少以及资金限制阻碍了市场扩张。虽然疫情凸显了建立具有韧性和永续的粮食体系的重要性,但它也带来了营运方面的挑战,暂时减缓了生物熏蒸技术的普及。
预计农业部门将成为预测期内最大的部门
预计农业领域将在预测期内占据最大的市场占有率。这种主导地位得益于生物熏蒸技术在作物生产上的广泛应用,尤其是在控制土传害虫方面。此外,对永续农业的日益重视以及对合成农药的监管日益严格,正在推动生物灌溉与传统和有机农业实践的整合。
预计预测期内油籽和豆类部分将以最高的复合年增长率成长。
预计油籽和豆类细分市场将在预测期内达到最高成长率。这一增长得益于芥菜等作物种植面积的扩大,这些作物富含硫代葡萄糖苷,可作为有效的生物熏蒸剂。此外,对这些作物永续病虫害管理的需求日益增长,加上种子技术的进步,正在加速其应用。此外,旨在提高生物熏蒸剂功效并扩大其在不同农业气候区域应用的研究项目也为该细分市场的高增长提供了支持。
预计北美地区将在预测期内占据最大市场占有率。这一领先地位得益于其完善的有机农业实践、支持永续农业的强大法规结构以及消费者对有机农产品的旺盛需求。此外,北美还拥有先进的农业基础设施、广泛的研发活动以及主要产业参与者的积极参与等优势。这些因素共同作用,使该地区在全球生物熏蒸市场占据了主要份额,巩固了其在永续虫害防治解决方案领域的领先地位。
预计亚太地区在预测期内的复合年增长率最高。该地区的快速成长得益于印度和中国等国农业部门的扩张、永续农业技术的采用率不断提高,以及人们对合成农药环境影响的认识不断提高。此外,政府推广有机农业的措施以及对研发的投资正在加速生物熏蒸技术的普及。
According to Stratistics MRC, the Global Biofumigation Market is accounted for $2.4 billion in 2025 and is expected to reach $4.3 billion by 2032 growing at a CAGR of 8.5% during the forecast period. Biofumigation is an agricultural technique that incorporates natural substances emitted by specific plants, usually belonging to the Brassica family, into the soil. The decomposition of these chemicals, primarily glucosinolates, produces bioactive compounds that inhibit weeds, diseases, and pests carried by the soil. By lowering the need for chemical fumigants, this environmentally benign technique promotes sustainable and environmentally safe pest management in agricultural systems, improving soil health and crop output.
According to the USDA Economic Research Service, certified organic cropland in the U.S. increased by 79% from 2011 to 2021, reaching 3.6 million acres.
Rising demand for organic and residue-free food
The increasing consumer preference for organic and residue-free food is a primary driver for the biofumigation market. As awareness grows regarding the health risks associated with synthetic pesticides, consumers and regulatory bodies are pushing for safer alternatives in agriculture. Furthermore, stringent regulations on chemical fumigants and the expansion of organic farming practices are compelling farmers to adopt biofumigation methods. This shift not only supports sustainable agriculture but also enhances soil health, thereby contributing significantly to the market's robust growth trajectory.
Lack of standardized efficacy data
The effectiveness of biofumigation can vary widely depending on soil type, crop species, and environmental conditions. Additionally, insufficient research and limited field trials make it challenging to establish universally accepted protocols. This uncertainty can deter farmers and agricultural stakeholders from fully embracing biofumigation, as inconsistent results may impact crop yield and profitability. Moreover, the absence of harmonized regulations across regions further complicates the adoption of these practices.
Development of high-glucosinolate brassica cultivars
The development of high-glucosinolate brassica cultivars presents a significant opportunity for the biofumigation market. These specialized plant varieties release higher concentrations of bioactive compounds, enhancing the efficacy of pest and disease control in soils. Furthermore, ongoing research and advancements in plant breeding are enabling the creation of cultivars tailored for specific climates and pest challenges. This innovation improves the reliability and effectiveness of biofumigation and also opens new avenues for its application in diverse agricultural settings, thereby expanding market potential.
Unpredictable environmental variables
Factors such as fluctuating weather patterns, soil moisture levels, and temperature variations can significantly influence the decomposition of biofumigant crops and the release of active compounds. Additionally, these uncertainties can lead to inconsistent pest and disease control outcomes, making it difficult for farmers to rely solely on biofumigation. Moreover, climate change and extreme weather events may further exacerbate these challenges, potentially hindering market growth.
The Covid-19 pandemic had a mixed impact on the biofumigation market. On one hand, it heightened awareness of sustainable agricultural practices and accelerated interest in chemical-free pest management. On the other hand, supply chain disruptions, reduced agricultural activity, and financial constraints hampered market expansion. While the pandemic underscored the importance of resilient and sustainable food systems, it also introduced operational challenges that temporarily slowed the adoption of biofumigation techniques.
The agriculture segment is expected to be the largest during the forecast period
The agriculture segment is expected to account for the largest market share during the forecast period. This dominance is attributed to the widespread adoption of biofumigation practices in crop production, particularly for managing soil-borne pests and diseases. Furthermore, the growing emphasis on sustainable farming, coupled with regulatory restrictions on synthetic pesticides, is driving the integration of biofumigation in conventional and organic agricultural systems.
The oilseeds & pulses segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the oilseeds & pulses segment is predicted to witness the highest growth rate. This rapid expansion is driven by increasing cultivation of oilseed crops such as mustard, which are rich in glucosinolates and serve as effective biofumigants. Additionally, the rising demand for sustainable pest management in these crops, combined with advancements in seed technology, is accelerating adoption. Moreover, the segment's high growth is supported by research initiatives aimed at improving biofumigant efficacy and expanding their application in diverse agro-climatic regions.
During the forecast period, the North America region is expected to hold the largest market share. This leadership is underpinned by established organic farming practices, strong regulatory frameworks favoring sustainable agriculture, and high consumer demand for organic produce. Furthermore, North America benefits from advanced agricultural infrastructure, extensive research and development activities, and active participation of major industry players. These factors collectively contribute to the region's significant share in the global biofumigation market, reinforcing its position as a leader in sustainable pest management solutions.
Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR. The region's rapid growth is fueled by expanding agricultural sectors in countries like India and China, increased adoption of sustainable farming techniques, and rising awareness of the environmental impacts of synthetic pesticides. Additionally, government initiatives promoting organic agriculture and investments in research and development are accelerating the uptake of biofumigation practices.
Key players in the market
Some of the key players in Biofumigation Market include BASF SE, UPL Group (UPL Limited), Isagro USA, Inc. (Isagro S.p.A.), Marrone Bio Innovations, Inc., Eastman Chemical Company, P.H. Petersen, Mighty Mustard, Tozer Seeds, Harley Seeds, Certis USA LLC, Koppert Biological Systems, Biobest Group NV, Valent BioSciences LLC, Syngenta AG, De Sangosse Group, Dow Chemical Company, Monsanto Company (Bayer AG) and Verdesian Life Sciences LLC.
In March 2024, BASF is investing in a new fermentation plant for biological and biotechnology-based crop protection products at its Ludwigshafen site. The plant will manufacture biological fungicides and biological seed treatments, strengthening BASF's portfolio of biological solutions for sustainable agriculture. This includes products relevant to biofumigation and soil health.
In May 2023, UPL partnered with Biome Makers to utilize their BeCrop(R) Test technology. This collaboration aims to assess the impact of UPL's natural biosolution inputs on soil health across various global trials, enhancing sustainable agricultural practices.
In January 2023, Valent BioSciences acquired FBSciences Holdings, Inc., a leader in naturally derived plant, soil, and climate health solutions. This acquisition enhances Valent's portfolio in biostimulants and biorational products, supporting sustainable agriculture.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.