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市场调查报告书
商品编码
1744640
2032 年冰淇淋包装市场预测:按产品、材料、包装、分销管道、技术、最终用户和地区进行的全球分析Ice Cream Packaging Market Forecasts to 2032 - Global Analysis By Product (Plastic, Paper & Paperboard, Metal, Glass, Biodegradable and Other Products), Material, Packaging, Distribution Channel, Technology, End User and By Geography |
根据 Stratistics MRC 的数据,全球冰淇淋包装市场预计在 2025 年将达到 10.4 亿美元,预计到 2032 年将达到 16.2 亿美元,预测期内的复合年增长率为 6.5%。
冰淇淋包装是指在冰淇淋产品的储存、销售和运输过程中,用于展示、保存和承载冰淇淋产品的任何材料或容器。它对于保持适当的温度、预防感染和保鲜至关重要。常见的包装类型包括管状、杯状、蛋筒状、纸盒状以及塑胶、纸板和层压材料包装。冰淇淋包装不仅实用,也是重要的行销工具,因为它能够以醒目的设计和品牌形象吸引顾客。环保和永续的包装方案正日益被采用,以减少对环境的负面影响。
对便利性和永续包装的需求不断增加
折迭式包装极具吸引力,因为企业和消费者都在寻求易于使用、储存和处理的包装选择。此外,其设计有助于回收利用,并减少材料浪费,符合国际环保标准。折迭式包装重量轻且节省空间,从而减少了对环境的影响和运输成本。製造商和最终用户对环保包装的意识日益增强,进一步加速了其在市场上的接受度。总而言之,环保效益和便利性的结合正在推动全球对折迭式包装的需求不断增长。
环保和先进的包装材料价格昂贵
转向永续材料通常会导致製造商的生产成本增加。这种成本负担可能导致零售价格上涨,消费者需求下降。这些材料可能超出中小企业的承受能力,从而削弱其竞争力。成本效率低也是环保材料供应链欠缺的结果。这些财务障碍阻碍了冰淇淋行业广泛采用永续包装。
智慧互动包装的技术进步
感测器、NFC标籤和二维码等元素的融入增强了客户互动,并提供了实用的产品细节。这些先进技术推动了对折迭式包装解决方案的需求,这些技术能够提升消费者满意度和品牌差异化。此外,智慧包装还能改善供应链管理和追踪,进而提高业务效率。随着电子商务的发展,折迭式设计以及其他互动式保护性包装形式变得越来越重要。总而言之,折迭式包装的市场空间正在不断扩大,技术应用将创造新的成长前景。
严格的食品安全和包装法规
为了确保合规,製造商通常需要进行昂贵的测试和认证,这会增加生产成本。这些法规限制了製造商的自由,使他们只能选择对环境和食品品质安全的包装材料。由于核准流程冗长,满足这些标准可能会减缓包装创新进程。对于规模较小的包装公司来说,监管负担可能过于沉重,削弱市场竞争力。总而言之,这些法规阻碍了冰淇淋包装的市场扩张和复杂性的提升。
COVID-19的影响
由于供应链中断、劳动力短缺和需求波动,COVID-19 疫情对冰淇淋包装市场造成了重大衝击。最初,封锁和限制措施减少了外出消费,影响了销售和包装需求。然而,日益增长的居家偏好和线上食品配送促进了冰淇淋的零售消费,增加了对小包装、单份包装和卫生包装的需求。製造商对此的回应是强调安全性、永续性和便利性。疫情后的復苏和消费行为的转变持续影响市场包装趋势和创新。
预计衝动购买型霜淇淋的市场在预测期内将达到最大
预计在预测期内,衝动购买型霜淇淋市场将占据最大市场占有率,这得益于市场对便利、单份包装解决方案的需求,这些方案能够确保产品的新鲜度。这类冰淇淋通常在旅途中快速售出,因此需要紧凑且易于处理的包装形式。折迭式包装具有成本效益和节省空间的优势,使其成为该领域大规模生产和分销的理想选择。其多功能性使其能够适应各种形状和尺寸的冰淇淋,从而提升货架吸引力和消费者体验。由此带来的衝动型冰淇淋销售成长,以及对创新高效包装解决方案的需求,将推动折迭式包装市场的发展。
预计在预测期内,食品服务供应商部门的复合年增长率最高。
服务供应商正寻求高效、卫生且易于使用的包装解决方案,预计在预测期内将迎来最高成长。这些服务提供者需要能够确保产品新鲜度并方便控制份量以实现快速服务的包装。折迭式包装具有多功能性和节省空间的优势,非常适合快节奏的食品服务环境。此外,消费者对永续和可回收包装的日益增长的偏好也推动了该领域的需求。因此,餐饮业对业务效率和客户满意度的关注正在推动折迭式包装解决方案的采用。
预计亚太地区将在预测期内占据最大的市场占有率,因为快速的都市化、不断增长的可支配收入以及不断变化的饮食习惯正在推动冰淇淋包装领域的强劲增长。软包装袋、定量杯以及充满活力、富有文化共鸣的设计主导着这个多元化的市场。製造商专注于成本效益和本地客製化,以吸引各国不同的消费群。低温运输的发展和现代零售模式的广泛采用正在加强分销。永续性正在兴起,但与西方市场相比仍不够成熟。
在预测期内,北美地区预计将实现最高的复合年增长率,这得益于其对永续性、高端美学和品牌差异化的重视。消费者越来越青睐环保材料,例如生物分解性纸盒和可回收塑胶。防篡改盖和可重复密封拉环等设计创新正日益普及。主要企业正在优先考虑先进的标籤和数位印刷技术,以提升货架吸引力。高人均冰淇淋消费量以及手工冰淇淋和无乳製品的流行,正推动市场发展。
According to Stratistics MRC, the Global Ice Cream Packaging Market is accounted for $1.04 billion in 2025 and is expected to reach $1.62 billion by 2032 growing at a CAGR of 6.5% during the forecast period. The materials and containers used to present, preserve, and carry ice cream products during storage, sale, and transit are referred to as ice cream packaging. It is essential for keeping the proper temperature, avoiding infection, and retaining freshness. Tubs, cups, cones, cartons, and wrappers composed of plastic, paperboard, or laminated materials are examples of common packaging types. Ice cream packaging is a vital marketing tool in addition to being useful, with eye-catching designs and branding to draw in customers. Eco-friendly and sustainable packaging options are being used more and more to lessen their negative effects on the environment.
Rising demand for convenient and sustainable packaging
Fanfold packaging is very appealing since businesses and consumers alike are searching for package options that are simple to use, store, and handle. Its design also helps recycling initiatives and lessens material waste, which is in line with international environmental standards. Fanfold packaging reduces environmental impact and transportation expenses because it is lightweight and space-efficient. Market acceptance is further boosted by manufacturers' and end users' growing awareness of eco-friendly packaging. All things considered, the combination of environmental advantages and convenience fuels the growing demand for fanfold packaging globally.
High cost of eco-friendly and advanced packaging materials
Making the switch to sustainable materials frequently results in higher manufacturing costs for manufacturers. Higher retail prices may result from this cost burden, which could lower consumer demand. These materials may be out of reach for small and medium-sized businesses, which would hinder their capacity to compete. Cost inefficiencies are also a result of the less developed eco-friendly material supply chain. All things considered; these financial obstacles impede the ice cream industry's broad adoption of sustainable packaging.
Technological advancements in smart & interactive packaging
The incorporation of elements such as sensors, NFC tags, and QR codes improves customer interaction and offers useful product details. The need for fanfold packaging solutions is increased by these advances, which enhance consumer satisfaction and brand differentiation. Furthermore, smart packaging improves supply chain management and tracking, which boosts operational effectiveness. Fanfold designs and other interactive and protective packaging forms are becoming more and more necessary as e-commerce grows. All things considered, fanfold packaging's market reach is increased and fresh growth prospects are generated by technological adoption.
Stringent food safety and packaging regulations
Costly testing and certification are frequently needed for compliance, which raises production costs. Manufacturers' freedom is diminished by these rules, which restrict the selection of packing materials to those that are safe for the environment and of food quality. Because of the long approval processes, meeting these standards may slow down the package innovation process. The regulatory load may be too much for smaller packaging companies to handle, which would reduce market competition. All things considered, these rules erect obstacles that may impede expansion and complicate the market for ice cream packaging.
Covid-19 Impact
The COVID-19 pandemic significantly impacted the ice cream packaging market due to supply chain disruptions, labor shortages, and fluctuating demand. Initially, lockdowns and restrictions led to reduced out-of-home consumption, affecting sales and packaging demand. However, rising at-home indulgence and online grocery deliveries boosted retail ice cream consumption, increasing demand for smaller, single-serve, and hygienic packaging formats. Manufacturers adapted by emphasizing safety, sustainability, and convenience. Post-pandemic recovery and changing consumer behavior continue to shape packaging trends and innovation in the market.
The impulse ice cream segment is expected to be the largest during the forecast period
The impulse ice cream segment is expected to account for the largest market share during the forecast period by requiring convenient, single-serve packaging solutions that ensure product freshness. These ice creams are often sold in quick, on-the-go environments, necessitating compact and easy-to-handle packaging formats. Fanfold packaging offers cost-effective, space-saving advantages ideal for high-volume production and distribution in this segment. Its versatility supports various ice cream shapes and sizes, enhancing shelf appeal and consumer experience. Consequently, the growth of impulse ice cream sales propels the fanfold packaging market by increasing the need for innovative and efficient packaging solutions.
The foodservice providers segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the foodservice providers segment is predicted to witness the highest growth rate, due to demanding efficient, hygienic, and easy-to-use packaging solutions. These providers require packaging that ensures product freshness and convenient portion control for quick service. Fanfold packaging offers versatility and space-saving benefits, aligning well with the fast-paced foodservice environment. Additionally, rising consumer preference for sustainable and recyclable packaging further propels demand in this segment. Consequently, foodservice providers' focus on operational efficiency and customer satisfaction boosts the adoption of fanfold packaging solutions.
During the forecast period, the Asia Pacific region is expected to hold the largest market share due to rapid urbanization, rising disposable incomes, and evolving dietary habits are driving robust growth in the ice cream packaging sector. Flexible pouches, small-portion cups, and vibrant, culturally resonant designs dominate this diverse market. Manufacturers focus on cost-effectiveness and local customization to appeal to varied consumer bases across countries. Cold chain development and the proliferation of modern retail formats are enhancing distribution. Sustainability is emerging but still developing compared to Western markets.
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR by a strong emphasis on sustainability, premium aesthetics, and brand differentiation. Consumers are increasingly drawn to eco-friendly materials such as biodegradable cartons and recyclable plastics. Innovations in design, such as tamper-evident lids and resealable tubs, are gaining traction. Major players prioritize advanced labeling and digital printing technologies to boost shelf appeal. The market benefits from high per capita consumption of ice cream and the popularity of artisanal and dairy-free options.
Key players in the market
Some of the key players profiled in the Ice Cream Packaging Market include Amcor Plc, ITC Packaging, Huhtamaki Oyj, Sonoco Products Company, Berry Global Group, INDEVCO Group, International Paper Company, Stora Enso Oyj, Tetra Laval, Frapak Packaging b.v., Stanpac Inc., Delkor Systems Inc., Insta Polypack, Sirane Limited, Safepack Solutions, IIC Packaging, Uniflex Packaging and SIG Group.
In November 2024, Amcor announced an $8.4 billion all-stock acquisition of Berry Global, a move that strengthens its position in the consumer and healthcare packaging sectors. The merger is expected to generate $650 million in cost savings and synergies within three years, with a focus on sustainable packaging innovations.
In July 2024, Berry collaborated with Wells Enterprises to develop freezer-grade Twist pints for Blue Bunny's new line of single-serve ice cream. These pints are made from widely recyclable polypropylene (PP) and high-density polyethylene (HDPE) lids, improving recyclability compared to traditional paperboard packaging.
In February 2023, Amcor collaborated with Gualapack to develop a flexible spouted pouch for Danone's Danoninho Ice. This innovative packaging allows the product to be consumed as a creamy yogurt or frozen into a single-serving ice cream.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.