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市场调查报告书
商品编码
1787955

红米市场预测至2032年：按产品、原料、分销管道、应用、最终用户和地区进行的全球分析

Red Rice Market Forecasts to 2032 - Global Analysis By Product (Thai Red Cargo Rice, Bhutanese Red Rice, Camargue Red Rice and Other Products), Source, Distribution Channel, Application, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，预计 2025 年全球红米市场规模将达到 36 亿美元，到 2032 年将达到 52 亿美元，预测期内的复合年增长率为 5.5%。

红米是一种全谷米，其浓郁的红棕色源自于其富含花青素（一种天然抗氧化剂）。与白米不同，红米通常去壳或部分去壳，保留麸皮层，使其营养更丰富。它具有坚果风味，口感耐嚼，富含膳食纤维、铁、镁和多种维生素。红米通常被认为是一种更健康的替代品，因为它的血糖指数较低，可能有益于心臟健康和体重管理。

健康和营养益处

红米的健康和营养价值显着推动了市场成长。红米富含抗氧化剂、膳食纤维和必需矿物质，有益于心臟健康，促进消化，并有助于控制体重和血糖值。这些特性对注重健康的消费者和有饮食限制的人越来越有吸引力。人们对机能性食品和清洁标籤产品的认识不断提高，进一步推动了需求。随着消费者越来越重视健康和天然营养，红米的受欢迎程度持续成长，巩固了在全球健康食品市场的地位。

比白米价格高

红米价格相对于白米较高，对市场成长构成了重大挑战。注重成本的消费者，尤其是在开发中地区，往往会选择价格较实惠的主食，这限制了红米的主流普及。这种价格差异降低了中低收入家庭的需求，阻碍了红米更广泛的市场渗透。此外，机构和批量采购部门的预算限制进一步限制了红米市场的扩张及其与传统替代方案的竞争力。

保存期限较短和储存问题

缩短红米保质期和保存的挑战正在推动包装、保鲜技术和分销系统的进步，从而推动创新和市场成长。这些问题正刺激人们对密封环保包装解决方案的投资，以延长产品的保质期。此外，消费者对红米新鲜度和营养价值的认识正在推动对本地种植和新鲜碾磨品种的需求。这一趋势鼓励本地生产商参与，加强供应链，推广永续生产，对红米市场产生了正面影响。

基础设施和物流限制

基础设施和物流限制导致运输延误、供应链不连贯以及高昂的分销成本，对红米市场造成负面影响。落后的道路网络、不足的仓储设施以及缺乏低温运输基础设施，阻碍了及时交付和品质保证。这些挑战阻碍了市场进入，尤其是在农村种植区，限制了国内贸易和出口潜力，并最终影响了红米生产商和供应商的盈利和市场成长。

COVID-19的影响

新冠疫情导致供应链中断、劳动力短缺和物流受限，扰乱了红米市场。然而，疫情期间人们健康意识的增强，刺激了对红米等营养食品的需求。红米以其高抗氧化剂和膳食纤维含量而闻名。电商平台在维持供应方面发挥了关键作用，促进了市场部分復苏。整体而言，这场危机再形成了消费者的偏好，鼓励了更健康的饮食习惯，从而推动了市场的长期成长。

化妆品市场预计将成为预测期内最大的市场

由于护肤和美容产品对天然和有机成分的需求不断增长，因此化妆品领域预计将在预测期内占据最大的市场占有率。富含抗氧化剂、花青素和抗衰老成分的红米正越来越多地被添加到化妆品配方中。这一趋势正在推动产品创新，扩大红米在食品以外的用途，并吸引新的消费族群。人们对洁净标示美容产品的日益增长的偏好进一步推动了对红米的需求，为市场参与者创造了丰厚的成长机会。

预计营养补充品领域在预测期内将出现最高的复合年增长率。

膳食补充剂领域预计将在预测期内实现最高成长率，这得益于其富含抗氧化剂、膳食纤维和必需矿物质的丰富营养成分。随着消费者对机能性食品的需求不断增长，红米越来越多地被纳入保健补充剂和强化产品中。红米在控制胆固醇、帮助消化和支持心臟健康方面的作用与日益增长的健康意识趋势相契合。人们对天然和治疗性食品日益增长的兴趣正在推动红米的消费，并扩大其在全球膳食补充剂行业的应用。

占比最大的地区：

预计亚太地区将在预测期内占据最大的市场占有率，这得益于人们健康意识的增强、对有机食品和机能性食品的需求不断增长，以及传统谷物作为食物的持续使用。印度、中国和泰国等国家正在推广红米作为白米的更健康替代品，从而推动消费。政府对永续农业的支持，以及人们对红米营养价值（例如其高抗氧化剂和膳食纤维含量）的日益认识，进一步推动了全部区域市场的扩张。

复合年增长率最高的地区：

受消费者健康意识不断提升的推动，北美地区预计将在预测期内实现最高的复合年增长率。对营养丰富的全谷谷物替代品的需求日益增长，推动了红米的流行。红米以其高抗氧化成分和有益心臟健康的功效而闻名。该地区有机食品产业的扩张以及植物性饮食的日益普及，进一步推动了市场的成长。此外，美国和加拿大的创新产品发布和零售扩张也改善了消费者的获取管道，并进一步增强了市场发展势头。

免费客製化服务：

此报告的订阅者可以使用以下免费自订选项之一：

  • 公司简介
    • 全面分析其他市场参与者（最多 3 家公司）
    • 主要企业的SWOT分析（最多3家公司）
  • 区域细分
    • 根据客户兴趣对主要国家进行的市场估计、预测和复合年增长率（註：基于可行性检查）
  • 竞争基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 数据分析
    • 数据检验
    • 研究途径
  • 研究材料
    • 主要研究资料
    • 次级研究资讯来源
    • 先决条件

第三章市场走势分析

  • 驱动程式
  • 抑制因素
  • 机会
  • 威胁
  • 产品分析
  • 应用分析
  • 最终用户分析
  • 新兴市场
  • COVID-19的影响

第四章 波特五力分析

  • 供应商的议价能力
  • 买方的议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争对手之间的竞争

5. 全球红米市场（按产品）

  • 泰国红米
  • 不丹红米
  • 卡马格红米
  • 马塔·赖斯
  • 乌里坎红米
  • 其他产品

第六章：全球红米市场（按地区）

  • 有机红米
  • 传统红米

7. 全球红米市场分销管道

  • 超级市场和大卖场
  • 市政商店
  • 便利商店
  • 专卖店
  • 网路零售
  • 直销

第八章 全球红米市场（依用途）

  • 烹饪用途
  • 加工食品
  • 机能性食品
  • 营养补充品
  • 动物饲料
  • 其他用途

9. 全球红米市场（依最终用户）

  • 饮食
  • 化妆品
  • 国内的
  • 卫生保健
  • 个人护理
  • 其他最终用户

第十章 全球红米市场（按地区）

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲地区

第十一章 重大进展

  • 协议、伙伴关係、合作和合资企业
  • 收购与合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十二章 公司概况

  • Lotus Foods
  • Nature's Logic
  • Lundberg Family Farms
  • Twin Elephant
  • VeeTee Rice
  • Seeds of Change
  • Kohinoor Foods Ltd.
  • Daawat Foods Ltd.
  • Maharani Rice Mills
  • Riso Scotti SpA
  • Riceland Foods Inc.
  • Foodsy Exports
  • SHR Foods
  • Global Rice Company and Exporter
  • SunFoods LLC
  • Tastic Rice（Tiger Brands）
  • Matco Foods Limited
  • KRBL Limited
  • Pride India FMCG Ltd.
  • LT Foods Ltd.
Product Code: SMRC30220

According to Stratistics MRC, the Global Red Rice Market is accounted for $3.6 billion in 2025 and is expected to reach $5.2 billion by 2032 growing at a CAGR of 5.5% during the forecast period. Red rice is a type of whole grain rice that gets its rich reddish-brown color from its high anthocyanin content, a natural antioxidant. Unlike white rice, red rice is typically unhulled or partially hulled, meaning it retains its bran layer, making it more nutritious. It has a nutty flavor, chewy texture, and is rich in fiber, iron, magnesium, and various vitamins. Red rice is often considered a healthier alternative due to its low glycemic index and potential benefits for heart health and weight management.

Market Dynamics:

Driver:

Health and Nutritional Benefits

The health and nutritional benefits of red rice are significantly driving market growth. Rich in antioxidants, fiber, and essential minerals, red rice supports heart health, aids digestion, and helps manage weight and blood sugar levels. These attributes are increasingly attracting health-conscious consumers and individuals with dietary restrictions. Rising awareness about functional foods and clean-label products is further propelling demand. As consumers prioritize wellness and natural nutrition, red rice continues to gain popularity, boosting its presence across global health food markets.

Restraint:

Higher Price Compared to White Rice

The higher price of red rice compared to white rice poses a significant challenge to market growth. Cost-conscious consumers, particularly in developing regions, often opt for more affordable staple grains, limiting red rice's mainstream adoption. This price disparity reduces demand across low- and middle-income households, hindering wider market penetration. Additionally, budget constraints in institutional and bulk purchasing sectors further restrict the red rice market's expansion and competitiveness against conventional alternatives.

Opportunity:

Shorter Shelf Life and Storage Issues

The shorter shelf life and storage challenges of red rice are driving innovation and market growth by encouraging advancements in packaging, preservation technologies, and distribution systems. These issues have spurred investments in airtight and eco-friendly packaging solutions that enhance product longevity. Additionally, consumers' awareness of red rice's freshness and nutritional value has increased demand for locally sourced and freshly milled varieties. This dynamic fosters greater participation from regional producers, strengthens supply chains, and promotes sustainable practices, positively impacting the red rice market.

Threat:

Infrastructure & logistics limits

Infrastructure and logistics limitations have negatively impacted the Red Rice Market by causing delays in transportation, inconsistent supply chains, and increased distribution costs. Poor road connectivity, inadequate storage facilities, and lack of cold chain infrastructure hinder timely delivery and quality preservation. These challenges disrupt market access, especially in rural cultivation areas, restricting both domestic trade and export potential, ultimately affecting profitability and market growth of red rice producers and suppliers.

Covid-19 Impact

The Covid-19 pandemic disrupted the red rice market due to supply chain interruptions, labor shortages, and logistical constraints. However, rising health awareness during the pandemic boosted demand for nutritious food products like red rice, known for its high antioxidant and fiber content. E-commerce platforms played a crucial role in maintaining availability, helping the market partially recover. Overall, the crisis reshaped consumer preferences, encouraging healthier dietary habits and driving long-term market growth.

The cosmetics segment is expected to be the largest during the forecast period

The cosmetics segment is expected to account for the largest market share during the forecast period, due to rising demand for natural and organic ingredients in skincare and beauty products. Rich in antioxidants, anthocyanins, and anti-aging properties, red rice is increasingly being incorporated into cosmetic formulations. This trend is fueling product innovation and expanding red rice applications beyond food, attracting new consumer segments. The growing preference for clean-label beauty products is further boosting red rice demand, creating lucrative growth opportunities for market players.

The nutraceuticals segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the nutraceuticals segment is predicted to witness the highest growth rate, due to its rich nutritional profile, including antioxidants, fiber, and essential minerals. As consumer demand for functional foods rises, red rice is increasingly incorporated into health supplements and fortified products. Its role in managing cholesterol, aiding digestion, and supporting heart health aligns well with wellness trends. This growing interest in natural and therapeutic food options is boosting red rice consumption, expanding its application in the nutraceuticals industry worldwide.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share due to increasing health consciousness, rising demand for organic and functional foods, and the region's deep-rooted culinary use of traditional grains. Countries like India, China, and Thailand are promoting red rice as a healthier alternative to white rice, driving consumption. Government support for sustainable agriculture and growing awareness of red rice's nutritional benefits, such as high antioxidants and fiber content, are further propelling market expansion across the region.

Region with highest CAGR:

Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, owing to rising consumer awareness of health and wellness. Increasing demand for nutrient-rich, whole-grain alternatives is propelling the popularity of red rice, known for its high antioxidant content and heart-health benefits. The region's expanding organic food industry and the growing adoption of plant-based diets further support market growth. Additionally, innovative product launches and retail expansion across the U.S. and Canada are enhancing consumer access and fueling market momentum.

Key players in the market

Some of the key players profiled in the Red Rice Market includeLotus Foods, Nature's Logic, Lundberg Family Farms, Twin Elephant, VeeTee Rice, Seeds of Change, Kohinoor Foods Ltd., Daawat Foods Ltd., Maharani Rice Mills, Riso Scotti S.p.A, Riceland Foods Inc., Foodsy Exports, SHR Foods, Global Rice Company and Exporter, SunFoods LLC, Tastic Rice (Tiger Brands), Matco Foods Limited, KRBL Limited, Pride India FMCG Ltd. and LT Foods Ltd.

Key Developments:

In March 2025, Matco Foods Limited, a prominent South Asian agribusiness based in Pakistan, has secured a PKR 750 million (approximately USD 2.62 million) three year financing agreement with Bank Alfalah to significantly enhance its corn starch production capabilities.

In March 2018, Matco Foods Limitedentered into a strategic partnership with Beijing Meckey Engineering to install a state-of-the-art rice glucose plant with a capacity of 20,000 tpa. This move expanded the company's output capacity from 10,000 to 30,000 tpa for rice glucose and from 1,000 to 3,000 tpa for rice protein, complemented by a new spray-dryer unit for 2,000 tpa of maltodextrinpositioning Matco to substitute imports and cater to health-conscious markets with non GM sweeteners.

Products Covered:

  • Thai Red Cargo Rice
  • Bhutanese Red Rice
  • Camargue Red Rice
  • Matta Rice
  • Ulikan
  • Other Products

Sources Covered:

  • Organic Red Rice
  • Conventional Red Rice

Distribution Channels Covered:

  • Supermarkets & Hypermarkets
  • Municipal Corporation Stores
  • Convenience Stores
  • Specialty Stores
  • Online Retail
  • Direct Sales

Applications Covered:

  • Culinary Uses
  • Processed Food
  • Functional Foods
  • Domestic
  • Animal Feed
  • Other Applications

End Users Covered:

  • Food & Beverage
  • Cosmetics
  • Nutraceuticals
  • Healthcare
  • Personal Care
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 Application Analysis
  • 3.8 End User Analysis
  • 3.9 Emerging Markets
  • 3.10 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Red Rice Market, By Product

  • 5.1 Introduction
  • 5.2 Thai Red Cargo Rice
  • 5.3 Bhutanese Red Rice
  • 5.4 Camargue Red Rice
  • 5.5 Matta Rice
  • 5.6 Ulikan
  • 5.7 Other Products

6 Global Red Rice Market, By Source

  • 6.1 Introduction
  • 6.2 Organic Red Rice
  • 6.3 Conventional Red Rice

7 Global Red Rice Market, By Distribution Channel

  • 7.1 Introduction
  • 7.2 Supermarkets & Hypermarkets
  • 7.3 Municipal Corporation Stores
  • 7.4 Convenience Stores
  • 7.5 Specialty Stores
  • 7.6 Online Retail
  • 7.7 Direct Sales

8 Global Red Rice Market, By Application

  • 8.1 Introduction
  • 8.2 Culinary Uses
  • 8.3 Processed Food
  • 8.4 Functional Foods
  • 8.5 Nutraceuticals
  • 8.6 Animal Feed
  • 8.7 Other Applications

9 Global Red Rice Market, By End User

  • 9.1 Introduction
  • 9.2 Food & Beverage
  • 9.3 Cosmetics
  • 9.4 Domestic
  • 9.5 Healthcare
  • 9.6 Personal Care
  • 9.7 Other End Users

10 Global Red Rice Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Lotus Foods
  • 12.2 Nature's Logic
  • 12.3 Lundberg Family Farms
  • 12.4 Twin Elephant
  • 12.5 VeeTee Rice
  • 12.6 Seeds of Change
  • 12.7 Kohinoor Foods Ltd.
  • 12.8 Daawat Foods Ltd.
  • 12.9 Maharani Rice Mills
  • 12.10 Riso Scotti S.p.A
  • 12.11 Riceland Foods Inc.
  • 12.12 Foodsy Exports
  • 12.13 SHR Foods
  • 12.14 Global Rice Company and Exporter
  • 12.15 SunFoods LLC
  • 12.16 Tastic Rice (Tiger Brands)
  • 12.17 Matco Foods Limited
  • 12.18 KRBL Limited
  • 12.19 Pride India FMCG Ltd.
  • 12.20 LT Foods Ltd.

List of Tables

  • Table 1 Global Red Rice Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Red Rice Market Outlook, By Product (2024-2032) ($MN)
  • Table 3 Global Red Rice Market Outlook, By Thai Red Cargo Rice (2024-2032) ($MN)
  • Table 4 Global Red Rice Market Outlook, By Bhutanese Red Rice (2024-2032) ($MN)
  • Table 5 Global Red Rice Market Outlook, By Camargue Red Rice (2024-2032) ($MN)
  • Table 6 Global Red Rice Market Outlook, By Matta Rice (2024-2032) ($MN)
  • Table 7 Global Red Rice Market Outlook, By Ulikan (2024-2032) ($MN)
  • Table 8 Global Red Rice Market Outlook, By Other Products (2024-2032) ($MN)
  • Table 9 Global Red Rice Market Outlook, By Source (2024-2032) ($MN)
  • Table 10 Global Red Rice Market Outlook, By Organic Red Rice (2024-2032) ($MN)
  • Table 11 Global Red Rice Market Outlook, By Conventional Red Rice (2024-2032) ($MN)
  • Table 12 Global Red Rice Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 13 Global Red Rice Market Outlook, By Supermarkets & Hypermarkets (2024-2032) ($MN)
  • Table 14 Global Red Rice Market Outlook, By Municipal Corporation Stores (2024-2032) ($MN)
  • Table 15 Global Red Rice Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 16 Global Red Rice Market Outlook, By Specialty Stores (2024-2032) ($MN)
  • Table 17 Global Red Rice Market Outlook, By Online Retail (2024-2032) ($MN)
  • Table 18 Global Red Rice Market Outlook, By Direct Sales (2024-2032) ($MN)
  • Table 19 Global Red Rice Market Outlook, By Application (2024-2032) ($MN)
  • Table 20 Global Red Rice Market Outlook, By Culinary Uses (2024-2032) ($MN)
  • Table 21 Global Red Rice Market Outlook, By Processed Food (2024-2032) ($MN)
  • Table 22 Global Red Rice Market Outlook, By Functional Foods (2024-2032) ($MN)
  • Table 23 Global Red Rice Market Outlook, By Nutraceuticals (2024-2032) ($MN)
  • Table 24 Global Red Rice Market Outlook, By Animal Feed (2024-2032) ($MN)
  • Table 25 Global Red Rice Market Outlook, By Other Applications (2024-2032) ($MN)
  • Table 26 Global Red Rice Market Outlook, By End User (2024-2032) ($MN)
  • Table 27 Global Red Rice Market Outlook, By Food & Beverage (2024-2032) ($MN)
  • Table 28 Global Red Rice Market Outlook, By Cosmetics (2024-2032) ($MN)
  • Table 29 Global Red Rice Market Outlook, By Domestic (2024-2032) ($MN)
  • Table 30 Global Red Rice Market Outlook, By Healthcare (2024-2032) ($MN)
  • Table 31 Global Red Rice Market Outlook, By Personal Care (2024-2032) ($MN)
  • Table 32 Global Red Rice Market Outlook, By Other End Users (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.