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市场调查报告书
商品编码
1787975
全球小米种子市场预测(至2032年):按类型、性质、分销管道、应用和地区划分Millet Seeds Market Forecasts to 2032 - Global Analysis By Type, Nature, Distribution Channel, Application, and By Geography |
根据 Stratistics MRC 的数据,全球小米种子市场预计在 2025 年达到 137 亿美元,到 2032 年将达到 210.2 亿美元,预测期内的复合年增长率为 6.3%。
小米是禾本科的小粒谷物,用于人类食用和牲畜饲料。这些古老的谷物是一类耐旱作物,主要在亚洲和非洲种植超过4000年。包括珍珠粟、龙爪粟、谷子和普通小米在内的小米品种,其特征是耐寒,适应恶劣环境,且需水量低。它们天然不含麸质,富含蛋白质、膳食纤维和抗氧化剂。这些营养丰富的谷物是新兴国家重要的主食,西方市场也越来越认可它们的健康益处和永续种植特性。
根据联合国粮食及农业组织(FAO)的预测,2021年全球粗粮产量将达3,008万吨,其中印度占全球产量的41%。
健康意识和营养食品需求不断增强
日益增强的健康意识和对营养食品的需求极大地推动了小米籽市场的发展。随着全球对健康、无麸质和营养饮食的兴趣日益浓厚,小米籽因其富含膳食纤维、维生素和必需矿物质而备受关注。寻求传统谷物替代品的消费者,尤其是患有乳糜泻和麸质不耐症的消费者,越来越多地将小米籽纳入他们的饮食中。此外,文明病的盛行率上升,也促使个人和健康组织推广小米籽的健康益处,这不仅增强了需求,也支撑了小米籽市场的强劲成长。
加工基础设施和加值有限
在许多地区,由于缺乏现代化的加工设施,小米大多以生鲜形式出售,限制了其透过即食和加工产品实现增值的机会。这种基础设施缺口不仅限制了产品的多样性,也影响了产品的保质期和终端消费者的便利性。此外,供应链和先进加工技术投资不足,限制了生产商扩大经营规模、满足日益增长的市场需求的能力,阻碍了该行业的整体成长潜力。
出口潜力和国际贸易
随着全球对健康和永续性意识的增强,小米的需求正远远超越传统消费国。出口国可以透过注重品质认证、行销和遵守国际标准来利用这一趋势。此外,政府支持农产品出口和策略性地进入高端市场的倡议,可以帮助小米生产商释放巨大的价值。国际贸易的扩张为农民提供了收入多元化的机会,并振兴了农村经济。
与其他谷物的竞争
米、小麦和玉米等成熟谷物拥有广泛的加工基础设施、成熟的消费习惯以及政府的大力支持。相较之下,杂粮儘管营养优势显着,但由于产量低且消费者熟悉度有限,往往难以获得市场占有率。此外,全球粮价波动剧烈,以及竞争激烈的粮市中产量品种的开发,使得杂粮种子难以在缺乏策略性产业干预的情况下巩固其地位。
新冠疫情对小米种子市场产生了微妙的影响。儘管供应链中断和加工厂暂时关闭阻碍了小米的生产和分销,但消费者对健康、增强免疫力食品的需求却显着增长。小米因其高营养价值和健康特性而受到消费者的认可,寻求更健康饮食的消费者对小米的兴趣也随之復苏。此外,政府的支持和对地方粮食安全措施的重视也有助于缓解部分负面影响,最终保持了温和增长,并为疫情后的进一步扩张奠定了基础。
珍珠粟市场预计将成为预测期内最大的市场
预计珍珠粟将在预测期内占据最大的市场占有率。这种优势得益于其对干旱和半干旱气候的出色适应性,使其成为一种主食作物,尤其是在非洲和印度等地区。其高蛋白、铁和纤维含量增强了其作为营养食品来源的吸引力。此外,珍珠粟的用途不仅限于人类食用,还可用于牲畜饲料和生质燃料生产。
预计有机部分在预测期内将出现最高的复合年增长率。
预计有机小米将在预测期内实现最高成长率。消费者对有机农业健康和环境效益的认识不断提高,以及向永续植物性饮食的转变,正在推动对有机小米产品的需求。线上和现代零售通路供应的增加,以及消费者对无化学成分、非基因改造食品的日益偏好,进一步推动了该细分市场的成长。因此,有机小米有望在未来几年占据市场份额的绝大部分。
预计亚太地区将在预测期内占据最大市场占有率,这得益于小米在印度和中国等国的普及。小米在这些国家是传统主粮,并受益于政府的优惠政策。高消费率和对农民倡议的大力支持,正助力该地区占据主导地位。此外,宣传宣传活动和国际认可,例如宣布2023年为“国际小米年”,正在显着促进亚太地区的产量和需求。
预计北美地区在预测期内的复合年增长率最高。注重健康的消费者对无麸质、植物性和有机食品的兴趣日益浓厚,推动了粗粮产品的强劲普及。此外,食品加工技术的创新和零售分销管道的不断拓展,也推动了该地区的市场渗透。北美消费者对永续营养谷物的日益偏好,使该地区成为未来几年市场的主要成长动力。
According to Stratistics MRC, the Global Millet Seeds Market is accounted for $13.70 billion in 2025 and is expected to reach $21.02 billion by 2032 growing at a CAGR of 6.3% during the forecast period. Millet seeds are small-seeded cereal grains belonging to the grass family Poaceae, cultivated for human consumption and animal feed. These ancient grains represent a diverse group of drought-resistant crops grown primarily in Asia and Africa for over 4,000 years. Millets include varieties like pearl, finger, foxtail, and proso millet, distinguished by their hardiness in harsh environments and minimal water requirements. They are naturally gluten-free with high protein, fiber, and antioxidant content. These nutritious grains serve as important food staples in developing countries while gaining recognition in Western markets for their health benefits and sustainable cultivation properties.
According to the Food and Agriculture Organization (FAO), global millet production reached 30.08 million metric tonnes in 2021, with India accounting for 41% of the world's production.
Rising health consciousness and demand for nutritious foods
Rising health consciousness and demand for nutritious foods are significantly fueling the millet seeds market. With a burgeoning global interest in healthy, gluten-free, and nutrient-rich diets, millets have garnered attention for their high content of fiber, vitamins, and essential minerals. Consumers seeking alternatives to conventional grains, particularly those affected by celiac disease or gluten intolerance, are increasingly incorporating millets into their meals. Furthermore, the prevalence of lifestyle disorders has prompted individuals and health organizations to promote millet for its health benefits, reinforcing demand and supporting robust market growth.
Limited processing infrastructure and value addition
In many regions, the absence of modern processing facilities means that millets are mostly sold in raw form, restricting opportunities for value addition through ready-to-eat or processed products. This infrastructure gap not only limits product diversity but also affects the shelf life and convenience factor for end consumers. Moreover, inadequate investment in supply chains and advanced processing technologies constrains the ability of producers to scale operations and meet surging market demand, hampering the sector's overall growth potential.
Export potential and international trade
As global awareness of health and sustainability rises, demand for millets is growing far beyond traditionally consuming countries. Exporting nations can leverage this trend by focusing on quality certification, marketing, and compliance with international standards. Moreover, government initiatives supporting the export of agricultural products and the strategic entry into premium markets help unlock considerable value for millet producers. This international trade expansion provides opportunities for income diversification among farmers and stimulates rural economies.
Competition from other cereal crops
Established grains like rice, wheat, and maize benefit from extensive processing infrastructure, entrenched consumer habits, and large-scale governmental support. In comparison, millets, despite their nutritional advantages, often struggle to gain market share due to lower yields or less familiarity among consumers. Additionally, global price volatility for cereals and the ongoing development of high-yielding varieties in competing grain markets make it challenging for millet seeds to cement their position without strategic industry interventions.
The Covid-19 pandemic had a nuanced impact on the millet seeds market. While supply chain disruptions and temporary closures of processing units hampered production and distribution, consumer demand for healthy, immunity-boosting foods saw a marked increase. Millet, recognized for its nutritional and health properties, found renewed interest among consumers aiming to adopt healthier diets. Furthermore, government support and an emphasis on local food security measures mitigated some negative effects, ultimately sustaining moderate growth and setting the stage for further expansion post-pandemic.
The pearl millet segment is expected to be the largest during the forecast period
The pearl millet segment is expected to account for the largest market share during the forecast period. This dominance is underpinned by pearl millet's exceptional adaptability to arid and semi-arid climates, making it a staple crop particularly in regions like Africa and India. Its high protein, iron, and fiber content enhance its appeal as a nutritious food source. Moreover, pearl millet's applications extend beyond human consumption, finding use in animal feed and biofuel production, while ongoing government initiatives to promote food security further solidify its leading position in the market.
The organic segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the organic segment is predicted to witness the highest growth rate. Rising consumer awareness regarding the health and environmental benefits of organic farming, coupled with the shift toward plant-based and sustainable diets, is driving demand for organic millet products. This segment's growth is further supported by increasing availability through online and modern retail channels, as well as greater preference for chemical-free and non-GMO foods. As a result, organic millets are set to capture a significant share of market expansion in coming years.
During the forecast period, the Asia Pacific region is expected to hold the largest market share, attributed to the predominant cultivation of millet in countries such as India and China, where millets are traditional staples and benefit from favorable government policies. High consumption rates, coupled with strong support for farmer initiatives, bolster regional dominance. Moreover, awareness campaigns and international recognitions such as the declaration of 2023 as the International Year of Millets have significantly boosted both production and demand across Asia Pacific.
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR. The surging interest in gluten-free, plant-based, and organic foods among health-conscious consumers has sparked a robust uptake of millet products. Additionally, innovations in food processing and expanded retail distribution channels are propelling market penetration in the region. North American consumers' growing preference for sustainable and nutrient-rich grains positions the region as a key growth driver for the market in the years ahead.
Key players in the market
Some of the key players in Millet Seeds Market include Bayer AG, Corteva Agriscience, Hancock Seed & Company, Allied Seed, L.L.C., Mamta Hygiene Products Pvt Ltd, Eastern Colorado Seeds, LLC, Seedway, LLC, Roundstone Native Seed Company, Crystal Crop Protection Ltd., Delphi Organic GmbH, Mirfak Pty Ltd, Nuts in Bulk (Outlet Wholefood Company Ltd.), RR Agro Foods, Soya UK Ltd, Alta Seeds, Johnston Seed Company, Archer-Daniels-Midland Company (ADM), Brett-Young Seeds Limited, Cargill Incorporated, Ernst Conservation Seeds, Advanta Seeds, and Nirmal Seeds India.
In January 2025, Bayer announced a deal with Canada-based Smart Earth Camelina Corp., whereby Bayer has acquired their camelina germplasm, intellectual property, and materials to expand its global leadership position in biomass-based feedstock markets. This acquisition underlines Bayer's goal to help decarbonize the transportation sector and to deliver regenerative agriculture solutions through the investment and development of intermediate oilseed crops to meet the demand of the growing renewable diesel and sustainable aviation fuel (SAF) markets which is estimated to increase from 14 billion to 40 billion gallons by 2040.
In May 2023, FICCI in partnership with Corteva Agriscience organized a millet conclave - 'Leveraging Rajasthan's Millet Heritage' in Jaipur. The event aimed to showcase the strengths of Rajasthan in millets production and foster a meaningful dialogue amongst diverse stakeholders to create a future roadmap to establish Rajasthan as a prominent hub for millets. As the Chair of the task force, Corteva Agriscience will spearhead the Millet Roadmap initiative by the Rajasthan Government to accelerate the growth of the millet sector.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.