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市场调查报告书
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1813471

2032年食品废弃物回收市场预测：按食品废弃物类型、回收技术、应用和地区进行的全球分析

Food Waste Valorization Market Forecasts to 2032 - Global Analysis By Type of Food Waste, Valorization Technology, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，全球食物废弃物回收市场预计在 2025 年达到 587 亿美元，到 2032 年将达到 859 亿美元，预测期内的复合年增长率为 5.6%。

食物废弃物回收将食品工业废品和废弃的有机废弃物转化为有价值的产品，例如生质燃料、动物饲料、肥料和生物化学品。这个过程解决了食物废弃物堆积所带来的环境挑战，同时促进了循环经济模式的发展。治疗方法包括厌氧消化、发酵、酵素处理和化学萃取，因此可以回收能量、营养物质和功能性化合物。食物废弃物回收应用于农业、能源和化学工业，可以提高永续性，减少温室气体排放，提高资源效率，并为全球减少废弃物和利用可再生资源的努力做出贡献。

根据联合国粮食及农业组织（FAO）估计，人类生产的可食用食物中约有三分之一被浪费或损失，每年达13亿吨。

全球努力减少食物浪费和温室气体排放

全球减缓气候变迁的迫切需求是市场的关键驱动力，迫使各国政府和企业采取严格的永续性措施。联合国永续发展目标和欧盟「从农场到餐桌」战略等政策透过设定具体的减排目标并对垃圾掩埋进行处罚，直接鼓励废弃物。这种监管压力，加上企业的ESG承诺，将食物废弃物从一项处置责任转化为循环经济模式的宝贵资源。此外，垃圾掩埋中有机物分解与甲烷生成之间的直接联繫，凸显了回收利用在实现显着温室气体排放、加速市场应用方面发挥的关键作用。

物流和预处理成本高

市场扩张的主要障碍是收集、运输和初步处理异质性食物废弃物所需的巨额资本和营运支出。用于收集分散废弃物流的物流网络复杂且成本高昂，需要专门的处理和冷藏以防止变质。此外，分类、清洗和减容等预处理步骤必不可少，但会产生大量的营运开销。这些高昂的初始成本阻碍了投资，尤其是对中小型企业而言，与传统的低成本处置方法（例如掩埋）相比，回收计划的经济可行性也受到了挑战。

融入智慧城市废弃物系统

物联网智慧垃圾桶可以优化收集路线，降低物流成本，并提高效率。先进的数据分析可以预测废弃物产生模式，并更好地规划预处理和转换设施的运作。这种数位化整合创造了一个集中式智慧废弃物管理生态系统，使回收更具经济可行性。它还能让地方当局即时了解永续永续性目标的进展，从而鼓励进一步的公共和私人投资。

大众认知和安全担忧

公众对废弃物流衍生产品的安全性和品质的担忧，尤其是在动物饲料和生质燃料等领域，威胁着市场的成长。对病原体和重金属等潜在污染物转移的担忧，可能构成严格的监管障碍，并延缓新技术的核准流程。此外，「废弃物转化为产品」的概念面临消费者的抵制和社会的缺乏认可，这可能会给最终产品带来污名化，并限制市场渗透。这种负面认知可能会阻碍品牌联想和投资，对创新回收技术的商业化和可扩展性构成重大风险。

COVID-19的影响：

新冠疫情最初扰乱了食品废弃物回收市场，导致供应链瘫痪、封锁以及餐饮服务设施暂时关闭，改变了废弃物的产生模式和数量。由于社交隔离规定和资本重新配置，计划持续延期。然而，这场危机也提高了人们对供应链脆弱性以及永续在地化资源管理重要性的认识。这加速了对循环经济模式的长期政策支持和投资，以此作为增强韧性的手段，最终促进了疫情后市场更强劲的復苏和成长轨迹。

预计农业废弃物部分在预测期内将占最大份额

由于农场和收穫后阶段产生的产品专用废弃物数量庞大，预计农业废弃物领域将在预测期内占据最大的市场份额。这包括作物残渣、变质农产品以及酪农、家禽和园艺等行业的加工废弃物。这个领域占据主导地位的原因在于其高浓度的有机物，这些有机物非常适合各种回收技术，例如厌氧消化和堆肥。此外，农业部门面临越来越大的监管压力，要求其可持续地管理废弃物，这进一步推动了该领域的应用，并巩固了其市场主导地位。

预测期内厌氧消化领域预计将以最高复合年增长率成长

预计厌氧消化领域将在预测期内达到最高成长率。这是由于该技术具有双重产出优势，既能生产可再生能源（沼气），又能产生营养丰富的消化物，从而提升了其经济吸引力。再生能源来源和政府推出的严格政策，推动有机废弃物从掩埋转移，是主要的成长催化剂。此外，持续的技术进步提高了製程效率和甲烷产量，使厌氧消化成为大型工业和市政食品废弃物日益可行且更具吸引力的解决方案，从而推动了其快速普及。

占比最大的地区：

预计亚太地区将在预测期内占据最大的市场份额，这得益于其庞大的人口、快速的都市化以及不断增长的城市和农业废弃物废弃物。中国、印度和韩国政府已实施严格的废弃物管理法规，并大力投资垃圾焚化发电基础设施，以解决垃圾掩埋过度拥挤和严重污染的问题。此外，不断增长的工业部门和政府对发展循环经济的日益重视，为回收技术创造了肥沃的土壤。高废弃物量和强有力的监管驱动因素的结合，巩固了该地区的主导地位。

复合年增长率最高的地区：

预计欧洲地区在预测期内的复合年增长率最高。这得归功于其拥有非常强大的法规结构，例如《循环经济行动计画》和《掩埋指令》，这些框架积极要求回收有机废弃物，并对处置行为处以罚款。高水准的技术应用和政府对创新生物经济计划的大量资助为成长奠定了坚实的基础。此外，完善的废弃物收集基础设施以及消费者和企业对永续性的高度重视，正在加速先进回收解决方案的部署，使欧洲成为成长最快的市场。

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目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 数据分析
    • 数据检验
    • 研究途径
  • 研究材料
    • 主要研究资料
    • 次级研究资讯来源
    • 先决条件

第三章市场走势分析

  • 驱动程式
  • 抑制因素
  • 机会
  • 威胁
  • 技术分析
  • 应用分析
  • 新兴市场
  • COVID-19的影响

第四章 波特五力分析

  • 供应商的议价能力
  • 买方的议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争对手之间的竞争

5. 全球食品废弃物回收市场（依食品废弃物类型）

  • 农业废弃物
  • 食品加工废弃物
  • 家庭和零售废弃物

6. 全球食品废弃物回收市场（依回收技术）

  • 厌氧消化
  • 堆肥
  • 发酵
  • 酵素水解
  • 其他有价值的技术

7. 全球食品废弃物回收市场（按应用）

  • 生质燃料和生质能源
  • 动物饲料
  • 肥料和土壤改良剂
  • 食品配料和添加剂
  • 生质塑胶和包装材料
  • 其他用途

8. 全球食品废弃物回收市场（按地区）

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲地区

第九章：主要进展

  • 协议、伙伴关係、合作和合资企业
  • 收购与合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十章：企业概况

  • Veolia Environnement SA
  • SUEZ Group
  • Waste Management, Inc.
  • Republic Services, Inc.
  • Clean Harbors, Inc.
  • Stericycle, Inc.
  • FCC Environment Ltd.
  • Advanced Disposal Services, Inc.
  • The Waste Transformers
  • Winnow Solutions
  • Rendisk
  • Organic Waste Systems
  • Harvest Power
  • The Coffee Cherry Co
  • Fruitleather
  • Rubies in the Rubble
Product Code: SMRC30920

According to Stratistics MRC, the Global Food Waste Valorization Market is accounted for $58.7 billion in 2025 and is expected to reach $85.9 billion by 2032 growing at a CAGR of 5.6% during the forecast period. Food waste valorization converts food industry by-products and discarded organic waste into valuable products such as biofuels, animal feed, fertilizers, or biochemicals. This process addresses environmental challenges from food waste accumulation while contributing to circular economy models. Techniques include anaerobic digestion, fermentation, enzymatic treatment, and chemical extraction, enabling the recovery of energy, nutrients, and functional compounds. Applied in agriculture, energy, and chemical industries, food waste valorization improves sustainability, reduces greenhouse gas emissions, and enhances resource efficiency, contributing to global efforts toward waste reduction and renewable resource utilization.

According to the Food and Agriculture Organization of the United Nations (FAO), one-third of consumable food produced for human utilization is estimated to be wasted or lost, equivalent to 1.3 billion tonnes annually.

Market Dynamics:

Driver:

Global push to reduce food waste and GHG emissions

The global imperative to mitigate climate change is a primary market driver, compelling governments and corporations to adopt stringent sustainability mandates. Policies like the UN SDGs and the EU's Farm to Fork Strategy directly incentivize waste valorization by setting concrete reduction targets and penalizing landfill disposal. This regulatory pressure, coupled with corporate ESG commitments, transforms food waste from a disposal liability into a valuable resource for circular economy models. Additionally, the direct link between decomposing organic matter in landfills and methane generation underscores the critical role of valorization in achieving significant GHG emission reductions, thus accelerating market adoption.

Restraint:

High logistics and preprocessing costs

A significant barrier to market expansion is the substantial capital and operational expenditure required for the collection, transportation, and initial processing of heterogeneous food waste. The logistical network for gathering dispersed waste streams is complex and cost-intensive, necessitating specialized handling and refrigeration to prevent spoilage. Moreover, preprocessing steps such as sorting, cleaning, and size reduction are essential yet add considerable operational overhead. These high upfront costs can deter investment, particularly for small-to-medium enterprises, and challenge the economic viability of valorization projects compared to traditional low-cost disposal methods like landfilling.

Opportunity:

Integration into smart city waste systems

IoT-enabled smart bins can optimize collection routes, reducing logistics costs and improving efficiency. Advanced data analytics can forecast waste generation patterns, allowing for better planning of preprocessing and conversion facility operations. This digital integration creates a centralized, intelligent waste management ecosystem that enhances the economic feasibility of valorization. It also enables municipal authorities to track progress towards sustainability goals in real time, fostering further public and private investment.

Threat:

Public perception and safety concerns

Market growth is threatened by public apprehension regarding the safety and quality of products derived from waste streams, particularly in applications like animal feed and biofuels. Concerns about potential contaminant transfer, such as pathogens or heavy metals, can trigger stringent regulatory hurdles and slow approval processes for new technologies. Moreover, the "waste-to-product" concept may face consumer resistance and a lack of social acceptance, stigmatizing end-products and limiting their market penetration. This negative perception can deter brand association and investment, posing a significant risk to the commercialization and scalability of innovative valorization technologies.

Covid-19 Impact:

The Covid-19 pandemic initially disrupted the food waste valorization market through supply chain paralysis, lockdowns, and the temporary closure of food service establishments, which altered waste generation patterns and volumes. Project delays ensued due to social distancing mandates and capital reallocation. However, the crisis also heightened awareness of supply chain vulnerabilities and the importance of sustainable, localized resource management. This has accelerated long-term policy support and investment in circular economy models as a means of building resilience, ultimately fostering a more robust recovery and growth trajectory for the market post-pandemic.

The agricultural waste segment is expected to be the largest during the forecast period

The agricultural waste segment is expected to account for the largest market share during the forecast period due to the immense volume of by-products generated at the farm and post-harvest stages. This includes crop residues, spoiled produce, and processing waste from industries like dairy, poultry, and horticulture. The segment's dominance is fueled by the high concentration of organic material, which is highly amenable to various valorization technologies such as anaerobic digestion and composting. Additionally, the agricultural sector faces increasing regulatory pressure to manage its waste sustainably, further driving adoption and solidifying this segment's leading market position.

The anaerobic digestion segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the anaerobic digestion segment is predicted to witness the highest growth rate. This is attributed to the technology's dual-output advantage, producing both renewable energy (biogas) and nutrient-rich digestate, enhancing its economic appeal. Stringent government policies promoting renewable energy sources and organic waste diversion from landfills are key growth catalysts. Moreover, continuous technological advancements improving process efficiency and methane yield make anaerobic digestion an increasingly viable and attractive solution for large-scale industrial and municipal food waste processors, fueling its rapid adoption.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share, driven by its massive population, rapid urbanization, and escalating volumes of municipal and agricultural waste. Governments in China, India, and South Korea are implementing stringent waste management regulations and investing heavily in waste-to-energy infrastructure to address landfill overcrowding and severe pollution. Furthermore, the growing industrial sector and increasing governmental focus on developing a circular economy create fertile ground for valorization technologies. This combination of high waste volume and strong regulatory impetus cements the region's dominant share.

Region with highest CAGR:

Over the forecast period, the Europe region is anticipated to exhibit the highest CAGR due to its exceptionally robust regulatory framework, including the Circular Economy Action Plan and the Landfill Directive, which aggressively mandate organic waste recycling and penalize disposal. High levels of technological adoption and significant government funding for innovative bioeconomy projects provide a strong foundation for growth. Moreover, well-established waste collection infrastructure and intense consumer and corporate focus on sustainability accelerate the deployment of advanced valorization solutions, positioning Europe as the fastest-growing market.

Key players in the market

Some of the key players in Food Waste Valorization Market include Veolia Environnement S.A., SUEZ Group, Waste Management, Inc., Republic Services, Inc., Clean Harbors, Inc., Stericycle, Inc., FCC Environment Ltd., Advanced Disposal Services, Inc., The Waste Transformers, Winnow Solutions, Rendisk, Organic Waste Systems, Harvest Power, The Coffee Cherry Co, Fruitleather, and Rubies.

Key Developments:

In October 2024, Veolia launched an advanced depackaging facility in Australia for Woolworths, processing up to 15,000 tonnes of packaged food annually. The facility automatically separates expired packaged food from packaging, enabling food conversion into compost and packaging recycling.

In June 2024, SUEZ has partnered with AFYREN to upcycle municipal organic waste into natural, low-carbon ingredients using unique fermentation technology. This collaboration supports the creation of value from organic waste.

In March 2024, SUEZ partnered with AFYREN in a collaboration to develop new ways of creating value from organic waste. The initiative focuses on converting organic waste collected by SUEZ into natural, low-carbon ingredients using fermentation technology.

Type of Food Wastes Covered:

  • Agricultural Waste
  • Food Processing Waste
  • Household and Retail Waste

Technologies Covered:

  • Anaerobic Digestion
  • Composting
  • Fermentation
  • Enzymatic Hydrolysis
  • Other Emerging Technologies

Applications Covered:

  • Biofuels and Bioenergy
  • Animal Feed
  • Fertilizers and Soil Amendments
  • Food Ingredients and Additives
  • Bioplastics and Packaging Materials
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Technology Analysis
  • 3.7 Application Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Food Waste Valorization Market, By Type of Food Waste

  • 5.1 Introduction
  • 5.2 Agricultural Waste
  • 5.3 Food Processing Waste
  • 5.4 Household and Retail Waste

6 Global Food Waste Valorization Market, By Valorization Technology

  • 6.1 Introduction
  • 6.2 Anaerobic Digestion
  • 6.3 Composting
  • 6.4 Fermentation
  • 6.5 Enzymatic Hydrolysis
  • 6.6 Other Emerging Technologies

7 Global Food Waste Valorization Market, By Application

  • 7.1 Introduction
  • 7.2 Biofuels and Bioenergy
  • 7.3 Animal Feed
  • 7.4 Fertilizers and Soil Amendments
  • 7.5 Food Ingredients and Additives
  • 7.6 Bioplastics and Packaging Materials
  • 7.7 Other Applications

8 Global Food Waste Valorization Market, By Geography

  • 8.1 Introduction
  • 8.2 North America
    • 8.2.1 US
    • 8.2.2 Canada
    • 8.2.3 Mexico
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 Italy
    • 8.3.4 France
    • 8.3.5 Spain
    • 8.3.6 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 Japan
    • 8.4.2 China
    • 8.4.3 India
    • 8.4.4 Australia
    • 8.4.5 New Zealand
    • 8.4.6 South Korea
    • 8.4.7 Rest of Asia Pacific
  • 8.5 South America
    • 8.5.1 Argentina
    • 8.5.2 Brazil
    • 8.5.3 Chile
    • 8.5.4 Rest of South America
  • 8.6 Middle East & Africa
    • 8.6.1 Saudi Arabia
    • 8.6.2 UAE
    • 8.6.3 Qatar
    • 8.6.4 South Africa
    • 8.6.5 Rest of Middle East & Africa

9 Key Developments

  • 9.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 9.2 Acquisitions & Mergers
  • 9.3 New Product Launch
  • 9.4 Expansions
  • 9.5 Other Key Strategies

10 Company Profiling

  • 10.1 Veolia Environnement S.A.
  • 10.2 SUEZ Group
  • 10.3 Waste Management, Inc.
  • 10.4 Republic Services, Inc.
  • 10.5 Clean Harbors, Inc.
  • 10.6 Stericycle, Inc.
  • 10.7 FCC Environment Ltd.
  • 10.8 Advanced Disposal Services, Inc.
  • 10.9 The Waste Transformers
  • 10.10 Winnow Solutions
  • 10.11 Rendisk
  • 10.12 Organic Waste Systems
  • 10.13 Harvest Power
  • 10.14 The Coffee Cherry Co
  • 10.15 Fruitleather
  • 10.16 Rubies in the Rubble

List of Tables

  • Table 1 Global Food Waste Valorization Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Food Waste Valorization Market Outlook, By Type of Food Waste (2024-2032) ($MN)
  • Table 3 Global Food Waste Valorization Market Outlook, By Agricultural Waste (2024-2032) ($MN)
  • Table 4 Global Food Waste Valorization Market Outlook, By Food Processing Waste (2024-2032) ($MN)
  • Table 5 Global Food Waste Valorization Market Outlook, By Household and Retail Waste (2024-2032) ($MN)
  • Table 6 Global Food Waste Valorization Market Outlook, By Valorization Technology (2024-2032) ($MN)
  • Table 7 Global Food Waste Valorization Market Outlook, By Anaerobic Digestion (2024-2032) ($MN)
  • Table 8 Global Food Waste Valorization Market Outlook, By Composting (2024-2032) ($MN)
  • Table 9 Global Food Waste Valorization Market Outlook, By Fermentation (2024-2032) ($MN)
  • Table 10 Global Food Waste Valorization Market Outlook, By Enzymatic Hydrolysis (2024-2032) ($MN)
  • Table 11 Global Food Waste Valorization Market Outlook, By Other Emerging Technologies (2024-2032) ($MN)
  • Table 12 Global Food Waste Valorization Market Outlook, By Application (2024-2032) ($MN)
  • Table 13 Global Food Waste Valorization Market Outlook, By Biofuels and Bioenergy (2024-2032) ($MN)
  • Table 14 Global Food Waste Valorization Market Outlook, By Animal Feed (2024-2032) ($MN)
  • Table 15 Global Food Waste Valorization Market Outlook, By Fertilizers and Soil Amendments (2024-2032) ($MN)
  • Table 16 Global Food Waste Valorization Market Outlook, By Food Ingredients and Additives (2024-2032) ($MN)
  • Table 17 Global Food Waste Valorization Market Outlook, By Bioplastics and Packaging Materials (2024-2032) ($MN)
  • Table 18 Global Food Waste Valorization Market Outlook, By Other Applications (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.