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市场调查报告书
商品编码
1836421
2032 年义式麵食机市场预测:按产品类型、所用材料、机制、应用、分销管道和地区进行的全球分析Pasta Maker Market Forecasts to 2032 - Global Analysis By Product Type (Manual Pasta Makers, Electric Pasta Makers and Automatic / Semi-automatic Pasta Makers), Material Used, Mechanism, Application, Distribution Channel and By Geography |
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根据 Stratistics MRC 的数据,全球义式麵食机市场预计在 2025 年达到 22.5 亿美元,到 2032 年将达到 37.7 亿美元,预测期内的复合年增长率为 7.6%。
义式麵食麵机是一种烹饪电器,可帮助您轻鬆在家中製作新鲜义式麵食。它们可以将麵团擀、压平或切成各种形状和厚度,例如义大利麵、宽麵条和千层麵片。义式麵食有手动和电动两种型号,可确保一致性和精确度,让家庭厨师和厨师都能轻鬆便捷地製作出最高品质的自製义式麵食。
对更健康义式麵食的需求日益增长
消费者正在积极寻找使用全谷谷物、豆类和无麸质成分并符合其饮食目标的产品。这种转变促使製造商重新配製产品,降低碳水化合物含量并增加功能性益处。人们对食物敏感性和文明病的认识日益增强,加速了清洁标籤义式麵食麵解决方案的采用。这一趋势在健康饮食意识日益增强的都市区尤为明显。随着消费者越来越重视成分透明度和营养价值,义式麵食製造商不断创新以满足不断变化的期望。
来自替代食品的竞争
义式麵食製造商正面临替代食品激增的压力。即食套件、谷物碗和植物性菜单因其便利性和新颖性而吸引了消费者的兴趣。这些替代食品通常只需要极少的准备,挑战了自製义式麵食的吸引力。此外,送餐宅配服务和冷冻美食的兴起正在重塑厨房习惯。製造商必须适应节省时间的模式和不断变化的全球烹饪偏好。在日益激烈的竞争中,义式麵食製造商必须透过客製化、高品质和注重健康的特色来脱颖而出。
製造业创新
义式麵食製作技术的进步正在释放新的效率和产品功能。自动化和智慧控制简化了麵团搅拌、挤压和干燥过程,实现了稳定的生产。材料科学的创新带来了不沾表面和节能加热元件。紧凑的设计和模组化组件使机器更容易被家庭和商用用户使用。整合的数位介面和应用程式连接增强了用户体验和配方客製化。这些发展正在推动市场发展,使製造商能够更好地服务不同的消费群体。
消费者饮食习惯的改变
快速变化的饮食偏好正在挑战传统的义式麵食麵消费。生酮饮食、原始人饮食和断食等趋势正在减少对富含碳水化合物主食的需求。消费者越来越多地尝试无谷物和富含蛋白质的替代品,这影响了义式麵食製造商的使用。社群媒体和网红主导的食品机芯正在加速这一人口结构转变。如果义式麵食製造商无法适应新的营养模式,他们就有可能失去市场竞争力。持续创新和紧跟饮食趋势对于保持市场势头至关重要。
疫情改变了消费者行为,推动了家庭烹饪和DIY餐点的激增。封锁和供应链中断暂时影响了义大利麵义式麵食的生产和分销。然而,随着家庭寻求居家舒适和创意,这场危机也刺激了对厨房电器的需求。电商通路成为销售的关键,促使品牌加强其数位化影响力和麵对消费者的策略。製造商透过虚拟演示、食谱平台和远端支援来吸引用户注意力。疫情过后,市场更倾向于韧性、便利性和以健康为中心的创新。
电动义式麵食市场预计将成为预测期内最大的市场
电动义式麵食机凭藉其易用性和省时的特点,预计在预测期内将占据最大的市场份额。这些机器可自动完成揉麵和挤压等关键步骤,让初学者和爱好者都能轻鬆上手製作义式麵食。增强的安全功能和直觉的操控方式吸引了更多年龄层的使用者。製造商正在推出具有多种义式麵食形状和可调节厚度设定的型号。多功能厨房电器的兴起进一步推动了其普及。随着消费者追求便利性的同时又不牺牲质量,电动义式麵食机正逐渐成为首选。
预计商用领域在预测期内的复合年增长率最高
预计在预测期内,商用领域将实现最高成长率,这得益于餐厅、饭店和餐饮服务需求的成长。餐饮业者正在投资大容量机器,以满足消费者对新鲜义式麵食日益增长的兴趣。客製化功能和稳定的产量是专业厨房采用意麵的关键驱动力。製造商提供耐用且配备先进温度和湿度控制功能的不銹钢型号。体验式用餐和开放式厨房模式的趋势也在推动需求。随着义式麵食成为美食菜单的核心,商用义式麵食麵机越来越受欢迎。
预计亚太地区将在预测期内占据最大的市场份额。中国、日本和印度等国家对西式烹饪和高端厨房电器的兴趣日益浓厚。都市化和中产阶级的壮大推动了消费电器产品的购买。本土製造商正在扩大生产以满足区域需求并减少对进口的依赖。政府推动国内製造业发展的措施也进一步巩固了市场基础。
在预测期内,北美预计将实现最高的复合年增长率,这得益于消费者对美食烹饪和智慧厨房解决方案的浓厚兴趣。美国和加拿大在电动和应用程式支援的义式麵食普及方面处于领先地位。对饮食趋势的更高认知和对有机食材的偏好正在影响购买决策。零售商和电商平台正在扩大其产品线并提供捆绑配件。製造商正在投资研发,提供针对北美厨房的紧凑型多功能机型。随着烹饪创意的蓬勃发展,该地区将继续在义式麵食机创新方面树立标竿。
According to Stratistics MRC, the Global Pasta Maker Market is accounted for $2.25 billion in 2025 and is expected to reach $3.77 billion by 2032 growing at a CAGR of 7.6% during the forecast period. A pasta maker is a cooking device that helps in making fresh pasta easily at home. It enables the dough to be rolled, flattened, and cut into different forms and thicknesses, like spaghetti, fettuccine, or lasagna sheets. Available in manual or electric models, pasta makers provide consistency and precision, allowing both home cooks and chefs to produce top-quality, homemade pasta with minimal effort and enhanced convenience.
Increasing demand for healthier pasta options
Shoppers are actively seeking products made from whole grains, legumes, and gluten-free ingredients to align with dietary goals. This shift is prompting manufacturers to reformulate offerings with lower carbohydrate content and added functional benefits. Rising awareness of food sensitivities and lifestyle diseases is accelerating the adoption of clean-label pasta solutions. The trend is especially pronounced in urban markets where health-conscious eating is on the rise. As consumers prioritize ingredient transparency and nutritional value, pasta makers are innovating to meet evolving expectations.
Competition from alternative foods
The pasta makers face mounting pressure from a surge in alternative meal solutions. Ready-to-eat kits, grain bowls, and plant-based entrees are capturing consumer attention with convenience and novelty. These substitutes often require minimal preparation, challenging the appeal of homemade pasta. Additionally, the rise of meal delivery services and frozen gourmet options is reshaping kitchen habits. Manufacturers must contend with shifting preferences toward time-saving formats and global cuisines. As competition intensifies, pasta makers must differentiate through customization, quality, and health-forward features.
Technological innovations in production
Advancements in pasta-making technology are unlocking new efficiencies and product capabilities. Automation and smart controls are streamlining dough mixing, extrusion, and drying processes for consistent output. Innovations in material science are enabling non-stick surfaces and energy-efficient heating elements. Compact designs and modular components are making machines more accessible for both home and commercial users. Integration of digital interfaces and app connectivity is enhancing user experience and recipe customization. These developments are expanding market reach and enabling manufacturers to cater to diverse consumer segments with precision.
Shifts in consumer dietary trends
Rapid changes in dietary preferences pose a challenge to traditional pasta consumption. Trends like ketogenic, paleo, and intermittent fasting are reducing demand for carb-heavy staples. Consumers are increasingly experimenting with grain-free and protein-rich alternatives, impacting pasta maker usage. Social media and influencer-driven food movements are accelerating these shifts across demographics. If pasta makers fail to adapt to emerging nutritional paradigms, they risk losing relevance. Continuous innovation and alignment with dietary trends are essential to sustain market momentum.
The pandemic reshaped consumer behavior, driving a surge in home cooking and DIY meal preparation. Lockdowns and supply chain disruptions temporarily affected pasta maker production and distribution. However, the crisis also boosted demand for kitchen appliances as families sought comfort and creativity indoors. E-commerce channels became vital for sales, prompting brands to enhance digital presence and direct-to-consumer strategies. Manufacturers responded with virtual demos, recipe platforms, and remote support to engage users. Post-pandemic, the market is leaning into resilience, convenience, and health-centric innovation.
The electric pasta makers segment is expected to be the largest during the forecast period
The electric pasta makers segment is expected to account for the largest market share during the forecast period, due to its ease of use and time-saving features. These machines automate key steps like kneading and extrusion, making pasta preparation accessible to novices and enthusiasts alike. Enhanced safety features and intuitive controls are broadening appeal across age groups. Manufacturers are introducing models with multiple pasta shape options and adjustable thickness settings. The rise in multifunctional kitchen appliances is further boosting adoption. As consumers seek convenience without compromising quality, electric pasta makers are emerging as the preferred choice.
The commercial use segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the commercial use segment is predicted to witness the highest growth rate, driven by rising demand from restaurants, hotels, and catering services. Foodservice operators are investing in high-capacity machines to meet growing consumer interest in fresh, artisanal pasta. Customization capabilities and consistent output are key drivers for adoption in professional kitchens. Manufacturers are offering durable, stainless-steel models with advanced temperature and moisture controls. The trend toward experiential dining and open-kitchen formats is also fueling demand. As pasta becomes a centerpiece in gourmet menus, commercial pasta makers are gaining traction.
During the forecast period, the Asia Pacific region is expected to hold the largest market share, supported by rising disposable incomes and culinary experimentation. Countries like China, Japan, and India are witnessing increased interest in Western-style cooking and premium kitchen appliances. Urbanization and expanding middle-class populations are driving appliance purchases for home use. Local manufacturers are scaling up production to meet regional demand and reduce import dependency. Government initiatives promoting domestic manufacturing are further strengthening market foundations.
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, propelled by strong consumer interest in gourmet cooking and smart kitchen solutions. The U.S. and Canada are leading in adoption of electric and app-enabled pasta makers. High awareness of dietary trends and preference for organic ingredients are influencing purchase decisions. Retailers and e-commerce platforms are expanding product availability and offering bundled accessories. Manufacturers are investing in R&D to deliver compact, multifunctional models tailored to North American kitchens. As culinary creativity flourishes, the region continues to set benchmarks in pasta maker innovation.
Key players in the market
Some of the key players in Pasta Maker Market include Marcato S.r.l., Koninklijke Philips N.V., KitchenAid, Imperia, Cuisinart, De'Longhi S.p.A., Smeg S.p.A., Weston Brands LLC., CucinaPro, Razorri, Hamilton Beach Brands Inc., Gourmia, Buhler AG, Fava S.p.A., Italpast S.r.l., and Pavan Group.
In September 2025, Royal announced that it has entered a national partnership in the USA with Optum Healthcare. The inclusion of Philips' Mobile Cardiac Telemetry (MCOT) and Philips Extended Holter (ePatch) in the network is designed to enable earlier detection of cardiac conditions and timely clinical intervention. By expanding access to advanced cardiac ambulatory monitoring services for Optum members and streamlining the patient referral process, this collaboration supports proactive care and improved patient outcomes.
In September 2025, KitchenAid expands its beloved Porcelain White colorway to a wider range of products, providing Makers more options to bring this inviting and warm, home-inspired satin hue into their kitchens. KitchenAid has championed the power of color to fuel creativity and inspire Makers around the world since introducing the first Stand Mixer.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.