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封面
市场调查报告书
商品编码
1640742

杏仁蛋白市场成长、规模和趋势分析 - 按应用、区域展望和竞争策略预测（至 2033 年）

Almond Protein Market Growth, Size, Trends Analysis - By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033
出版日期: | 出版商: SPER Market Research Pvt. Ltd. | 英文 251 Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

预计到 2033 年全球杏仁蛋白市场规模将成长至 1,0170.5 亿美元，复合年增长率为 8.26%。

杏仁蛋白是一种从杏仁中提取的植物蛋白，是一种健康、营养丰富的动物性蛋白质替代品。提取杏仁中的蛋白质，并将其製成富含必需氨基酸、维生素和矿物质的粉末。杏仁蛋白因其温和的口味、柔滑的质地和在各种菜餚中的多功能性而备受推崇。它广泛用于植物饮料、能量棒、蛋白粉和烘焙点心，成为纯素食主义者、素食者和遵循无奶饮食者的热门选择。

全球杏仁蛋白市场受到了 COVID-19 疫情的严重影响，改变了生产、供应链和消费行为。由于封锁和旅行限制导致收穫和加工延误，杏仁和杏仁蛋白製品在疫情爆发初期并未广泛供应。疫情的经济影响也导致消费者购买习惯发生变化，转向更实惠和必要的食品。

本报告调查了全球杏仁蛋白市场，并提供了市场概况摘要、市场影响因素和市场机会分析、市场规模趋势和预测、各个细分市场、地区/主要国家的详细分析、竞争格局以及主要企业的概况。

目录

第 1 章 简介

第二章调查方法

第三章执行摘要

第四章 市场动态

  • 驱动因素、限制因素、机会与挑战分析
  • COVID-19 市场影响

第五章 市场变数与展望

  • SWOT 分析
  • PESTEL 分析
  • 波特五力分析
  • 热图分析

第六章 竞争格局

  • 製造地、销售区域、产品类型分布
  • 併购、合作伙伴关係、产品发布和合作

7. 全球杏仁蛋白市场（按应用）

  • 全球市场规模、份额及预测
  • 麵包店
  • 营养补充品
  • 饮料
  • 糖果零食
  • 其他的

第 8 章全球杏仁蛋白市场预测

  • 市场规模和市场占有率

9. 全球杏仁蛋白市场（按地区）

  • 市场规模及市场占有率趋势及预测
  • 亚太地区
    • 澳洲
    • 中国
    • 印度
    • 日本
    • 韩国
    • 其他的
  • 欧洲
    • 法国
    • 德国
    • 义大利
    • 西班牙
    • 英国
    • 其他的
  • 中东和非洲
    • 沙乌地阿拉伯
    • UAE
    • 卡达
    • 南非
    • 埃及
    • 摩洛哥
    • 奈及利亚
    • 其他的
  • 北美洲
    • 加拿大
    • 墨西哥
    • 美国
  • 拉丁美洲
    • 阿根廷
    • 巴西
    • 其他的

第十章 公司简介

  • All Organic Treasures GmbH
  • Austrade, Inc. Food Ingredients
  • Blue Diamond Global Ingredients Division
  • Herblink Biotech Corporation
  • Noosh Brands
  • Sabinsa Corporation
  • Z-Company BV
  • 其他的

第十一章结论

第 12 章简称

第 13 章参考链接

简介目录
Product Code: FOOD24139

Almond Protein Market Introduction and Overview

According to SPER Market Research, 'Global Almond Protein Market Size- By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033' states that the Global Almond Protein Market is estimated to reach USD 1017.05 million by 2033 with a CAGR of 8.26%.

Almond protein, a plant-based protein derived from almonds, is a healthy and nutrient-dense alternative to animal-based proteins. Almonds' protein is removed to produce a powder that is high in essential amino acids, vitamins, and minerals. Almond protein is particularly valued because of its mild flavor, smooth texture, and versatility in a range of culinary applications. People on vegan, vegetarian, or dairy-free diets prefer it because it is widely used in plant-based beverages, energy bars, protein powders, and baked goods.

The global market for almond protein was significantly impacted by the COVID-19 pandemic, which altered production, supply networks, and consumer behavior. Almonds and goods made from almond protein were less widely available in the early stages of the pandemic due to delays in harvesting and processing caused by lockdowns and travel restrictions. The epidemic's effects on the economy also changed consumer buying habits, leading to a move toward more reasonably priced or necessary food items.

Scope of the Report:

Report Metric Details

Market size available for years 2020-2033

Base year considered 2023

Forecast period 2024-2033

Segments covered By Application.

Regions covered

North America, Asia-Pacific, Latin America, Middle East & Africa and Europe.

Companies Covered

All Organic Treasures GmbH, Austrade, Inc. Food Ingredients, Blue Diamond Global Ingredients Division, Herblink Biotech Corporation, Noosh Brands, Sabinsa Corporation, Z-Company BV.

Almond Protein Market Segmentation:

By Application: Based on the Application, Global Almond Protein Market is segmented as; Bakery, Nutritional Supplements, Beverages, Confectionery, Others.

By Region: This research also include data for North America, Europe, Asia-Pacific Middle East & Africa and South America.

Table of Contents

1. Introduction

  • 1.1. Scope of the report
  • 1.2. Market segment analysis

2. Research Methodology

  • 2.1. Research data source
    • 2.1.1. Secondary Data
    • 2.1.2. Primary Data
    • 2.1.3. SPERs internal database
    • 2.1.4. Premium insight from KOLs
  • 2.2. Market size estimation
    • 2.2.1. Top-down and Bottom-up approach
  • 2.3. Data triangulation

3. Executive Summary

4. Market Dynamics

  • 4.1. Driver, Restraint, Opportunity and Challenges analysis
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
    • 4.1.4. Challenges
  • 4.2. COVID-19 Impacts of the Global Almond Protein Market

5. Market variable and outlook

  • 5.1. SWOT Analysis
    • 5.1.1. Strengths
    • 5.1.2. Weaknesses
    • 5.1.3. Opportunities
    • 5.1.4. Threats
  • 5.2. PESTEL Analysis
    • 5.2.1. Political Landscape
    • 5.2.2. Economic Landscape
    • 5.2.3. Social Landscape
    • 5.2.4. Technological Landscape
    • 5.2.5. Environmental Landscape
    • 5.2.6. Legal Landscape
  • 5.3. PORTERs Five Forces
    • 5.3.1. Bargaining power of suppliers
    • 5.3.2. Bargaining power of buyers
    • 5.3.3. Threat of Substitute
    • 5.3.4. Threat of new entrant
    • 5.3.5. Competitive rivalry
  • 5.4. Heat Map Analysis

6. Competitive Landscape

  • 6.1. Global Almond Protein Market Manufacturing Base Distribution, Sales Area, Product Type
  • 6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Almond Protein Market

7. Global Almond Protein Market, By Application (USD Million) 2020-2033

  • 7.1. Global Almond Protein Market Size, Share and Forecast, By Application, 2020-2026
  • 7.2. Global Almond Protein Market Size, Share and Forecast, By Application, 2027-2033
  • 7.3. Bakery
  • 7.4. Nutritional Supplements
  • 7.5. Beverages
  • 7.6. Confectionery
  • 7.7. Others

8. Global Almond Protein Market Forecast, 2020-2033 (USD Million)

  • 8.1. Global Almond Protein Market Size and Market Share

9. Global Almond Protein Market, By Region, 2020-2033 (USD Million)

  • 9.1. Global Almond Protein Market Size and Market Share By Region (2020-2026)
  • 9.2. Global Almond Protein Market Size and Market Share By Region (2027-2033)
  • 9.3. Asia-Pacific
    • 9.3.1. Australia
    • 9.3.2. China
    • 9.3.3. India
    • 9.3.4. Japan
    • 9.3.5. South Korea
    • 9.3.6. Rest of Asia-Pacific
  • 9.4. Europe
    • 9.4.1. France
    • 9.4.2. Germany
    • 9.4.3. Italy
    • 9.4.4. Spain
    • 9.4.5. United Kingdom
    • 9.4.6. Rest of Europe
  • 9.5. Middle East and Africa
    • 9.5.1. Kingdom of Saudi Arabia
    • 9.5.2. United Arab Emirates
    • 9.5.3. Qatar
    • 9.5.4. South Africa
    • 9.5.5. Egypt
    • 9.5.6. Morocco
    • 9.5.7. Nigeria
    • 9.5.8. Rest of Middle-East and Africa
  • 9.6. North America
    • 9.6.1. Canada
    • 9.6.2. Mexico
    • 9.6.3. United States
  • 9.7. Latin America
    • 9.7.1. Argentina
    • 9.7.2. Brazil
    • 9.7.3. Rest of Latin America

10. Company Profile

  • 10.1. All Organic Treasures GmbH
    • 10.1.1. Company details
    • 10.1.2. Financial outlook
    • 10.1.3. Product summary
    • 10.1.4. Recent developments
  • 10.2. Austrade, Inc. Food Ingredients
    • 10.2.1. Company details
    • 10.2.2. Financial outlook
    • 10.2.3. Product summary
    • 10.2.4. Recent developments
  • 10.3. Blue Diamond Global Ingredients Division
    • 10.3.1. Company details
    • 10.3.2. Financial outlook
    • 10.3.3. Product summary
    • 10.3.4. Recent developments
  • 10.4. Herblink Biotech Corporation
    • 10.4.1. Company details
    • 10.4.2. Financial outlook
    • 10.4.3. Product summary
    • 10.4.4. Recent developments
  • 10.5. Noosh Brands
    • 10.5.1. Company details
    • 10.5.2. Financial outlook
    • 10.5.3. Product summary
    • 10.5.4. Recent developments
  • 10.6. Sabinsa Corporation
    • 10.6.1. Company details
    • 10.6.2. Financial outlook
    • 10.6.3. Product summary
    • 10.6.4. Recent developments
  • 10.7. Z-Company BV
    • 10.7.1. Company details
    • 10.7.2. Financial outlook
    • 10.7.3. Product summary
    • 10.7.4. Recent developments
  • 10.8. Others

11. Conclusion

12. List of Abbreviations

13. Reference Links