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全球蘑菇罐头市场：2023-2030
市场调查报告书
商品编码
1388403

全球蘑菇罐头市场：2023-2030

Canned Mushroom : Global Market Intelligence ( 2023-2030 )
出版日期: | 出版商: Sprout Intelligence | 英文 70+ Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

罐装蘑菇的市场规模预计将从 2020 年的 72.542 亿美元增长到 2030 年的 124.079 亿美元，预测期内复合年增长率为 6.19%。

从产品来看，蘑菇产业预计将是最大的，从 2020 年的 41.972 亿美元成长到 2030 年的 71.626 亿美元，复合年增长率为 6.16%。 此外，羊肚菌产业的复合年增长率最高，为 6.36%，预计到 2030 年将达到 7.969 亿美元。

罐装蘑菇市场的成长主要是由于消费者对方便且耐储存食品的需求不断增长，因为罐装蘑菇具有较长的保质期并且易于在各种菜餚中使用。 此外，素食和纯素食主义的日益普及为罐装蘑菇在各种食谱中用作肉类替代品创造了机会，进一步推动了市场成长。

本报告调查了全球蘑菇罐头市场，提供了市场概况，分析了市场成长的各种影响因素、市场规模的趋势和预测、各个细分市场和地区的细分、竞争状况以及主要公司简介的集合， ETC。

目录

第 1 章报告概述

第 2 章执行摘要

第 3 章蘑菇罐头市场：依产品

  • 蘑菇
  • 香菇
  • 平菇
  • 羊肚菌
  • 其他

第 4 章蘑菇罐头市场：依应用划分

  • 家庭
  • 餐厅

第 5 章蘑菇罐头市场：依地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 法国
    • 英国
    • 义大利
    • 西班牙
    • 其他
  • 亚洲
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 韩国
    • 其他
  • 其他领域
    • 巴西
    • 南非
    • 海湾合作委员会国家
    • 其他

第 6 章蘑菇罐头市场：依公司划分

  • Del Monte Foods
  • Greenyard Foods
  • Agro Dutch Industries
  • Bonduelle Group
  • Monterey Mushrooms
  • Okechamp S.A.
  • Giorgio Fresh Co.
  • Prochamp
  • Dhruv Agro
  • Shanghai Finc Food Co. Ltd.
  • Luan Yuan Fresh Mushroom Co. Ltd.
  • Werol Tehased AS
  • Kylne Group
  • Scelta Mushrooms BV
  • Primera AG
  • Monaghan Mushrooms Ireland

第 7 章附录

简介目录

REPORT OBJECTIVES

The report " Canned Mushroom: Global Market Intelligence ( 2023-2030 )" provides market intelligence on the different market segments, based on Product Application, Region, Company etc. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY

In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents - selected experts from manufacturers and selected suppliers - have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE

Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES

The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT

The Canned mushroom market was valued at $7,254.2 Million in 2020, and is projected to reach $12,407.9 Million by 2030 growing at a CAGR of 6.19% from 2021 to 2030.

Button segment is expected to be the highest contributor to this market, with $4,197.2 Million in 2020, and is anticipated to reach $7,162.6 Million by 2030, registering a CAGR of 6.16%.

Morel segment is anticipated to reach $796.9 Million by 2030 with the highest CAGR of 6.36%.

Button and Shiitake segments collectively expected to account for about 80.9% share of the Canned mushroom market in 2020, with the former constituting around 57.9% share.

Morel and Oyster segments are expected to witness significant growth rates at a CAGR of 6.36% and 6.29% respectively, during the forecast period.

Presently, share of these two segments is estimated to be around 18.0% in the overall Canned mushroom market in 2020, and is anticipated to reach 18.2% by 2030.

The global canned mushroom market is being primarily driven by the growing consumer demand for convenient and shelf-stable food products, with canned mushrooms offering a long shelf life and ease of use in various culinary applications.

Additionally, the increasing popularity of vegetarian and vegan diets has created opportunities for canned mushrooms as a meat substitute in various recipes, further boosting market growth.

Moreover, the expansion of online retail channels and globalization of cuisines have opened up new avenues for market players to reach a wider consumer base, tapping into the growing trend of global cuisine experimentation in households around the world.

Overall, the canned mushroom market is poised for continued expansion as it caters to the evolving preferences of modern consumers and their need for convenience, versatility, and sustainable food options.

Table of Contents

1. Report Introduction

    • 1.1. Report Description
      • 1.1.1. Research Methodology
      • 1.1.2. Report Objectives
      • 1.1.3. Data Sources
    • 1.2. Acronyms / Abbreviations
    • 1.3. Assumptions
    • 1.4. Limitations

2. Executive Summary

3. Canned Mushroom Market, by Product

    • 3.1. Button
    • 3.2. Shiitake
    • 3.3. Oyster
    • 3.4. Morel
    • 3.5. Other Products

4. Canned Mushroom Market, by Application

    • 4.1. Household
    • 4.2. Restaurants

5. Canned Mushroom Market, by Region

    • 5.1. North America
      • 5.1.1. U.S.
      • 5.1.2. Canada
      • 5.1.3. Mexico
    • 5.2. Europe
      • 5.2.4. Germany
      • 5.2.5. France
      • 5.2.6. U.K.
      • 5.2.7. Italy
      • 5.2.8. Spain
      • 5.2.9. Rest of Europe
    • 5.3. Asia
      • 5.3.10. China
      • 5.3.11. India
      • 5.3.12. Japan
      • 5.3.13. Australia
      • 5.3.14. South Korea
      • 5.3.15. Rest of Asia
    • 5.4. Rest of World
      • 5.4.16. Brazil
      • 5.4.17. South Africa
      • 5.4.18. GCC
      • 5.4.19. RoW Countries

6. Canned Mushroom Market, by Company

    • 6.1. Del Monte Foods
    • 6.2. Greenyard Foods
    • 6.3. Agro Dutch Industries
    • 6.4. Bonduelle Group
    • 6.5. Monterey Mushrooms
    • 6.6. Okechamp S.A.
    • 6.7. Giorgio Fresh Co.
    • 6.8. Prochamp
    • 6.9. Dhruv Agro
    • 6.10. Shanghai Finc Food Co. Ltd.
    • 6.11. Luan Yuan Fresh Mushroom Co. Ltd.
    • 6.12. Werol Tehased AS
    • 6.13. Kylne Group
    • 6.14. Scelta Mushrooms BV
    • 6.15. Primera AG
    • 6.16. Monaghan Mushrooms Ireland

8. Appendix

    • 8.1. Disclaimer
    • 8.2. About Sprout Intelligence