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欧洲脱盐乳清粉市场预测至 2031 年 - 区域分析 - 按类型、类别和应用Europe Demineralized Whey Powder Market Forecast to 2031 - Regional Analysis - by Type, Category, and Application |
2023年欧洲脱盐乳清粉市值为2.5619亿美元,预计到2031年将达到3.7974亿美元;预计2023年至2031年复合年增长率为5.0%。
加工技术的进步推动欧洲脱盐乳清粉市场
膜过滤和离子交换层析等现代加工方法彻底改变了去矿物质过程,可以精确控制矿物质的减少,同时保留乳清蛋白和生物活性化合物的营养完整性。这些技术进步提高了生产能力,使製造商能够满足全球对脱盐乳清粉不断增长的需求。透过优化製程参数和减少加工时间,製造商可以实现更高的产量并提高产品的一致性,确保各批次的品质一致。 GEA 和利乐等公司一直在改进其薄膜过滤系统,以更有效地对乳清进行脱盐。例如,2024 年 2 月,杜邦推出了用于乳製品加工的新型奈米滤元件。该公司推出了新型 FilmTec Hypershell NF245XD 系列奈米滤元件,适用于乳製品产业,特别是乳清加工。此外,增强的加工技术可透过最大限度地减少浪费和能源消耗,有助于生产实践的可持续性。这符合更有效率、更环保的製造流程的行业趋势。透过先进的加工技术,脱盐乳清粉的功能得到改善,使其能够在各种食品和饮料配方中得到更广泛的应用。无论是用于婴儿营养、运动营养或烹饪应用,製造商都可以信赖符合严格监管和消费者标准的一致产品品质。因此,加工技术的进步推动了脱盐乳清粉市场的成长。
欧洲脱盐乳清粉市场概况
由于 Arla Foods Ingredients、FrieslandCampina 和 Euroserum 等知名企业的广泛存在,欧洲的脱盐乳清粉市场正在成长。在欧洲,婴儿营养品领域对脱盐乳清粉的需求尤其突出。由于其蛋白质组成和生物利用度与母乳相似,因此成为婴儿配方奶粉的关键成分。此外,欧洲拥有主要的麵包店和糖果市场。在烘焙应用中,脱盐乳清粉有助于改善烘焙食品的质地、麵包屑结构和保湿性。它充当天然麵团调理剂,促进更好的麵团处理和加工。脱盐乳清粉中的蛋白质也有助于麵筋的形成,这对于在麵包和糕点产品中产生所需的体积和质地至关重要。此外,其温和的乳製品风味增强了整体口味,而不会压倒其他成分,使其成为麵包、蛋糕、鬆饼和饼干等各种烘焙食品的理想选择。例如,2022年欧洲29个国家的烘焙食品消费总量超过3,900万吨,市值近1,800亿美元。
此外,欧洲人口健康意识的增强导致对蛋白质产品的需求增加,从而推动了对脱盐乳清粉等蛋白质成分的需求。脱盐乳清粉在整个地区越来越受欢迎,特别是在义大利、挪威、法国和英国。此外,对清洁标籤产品的需求不断增长以及向富含蛋白质的饮食的转变正在推动对可持续成分的需求。食品和饮料方面这种不断变化的生活方式趋势预计将影响消费者的购买决策。因此,该地区的食品和饮料製造商正在根据消费者的喜好调整其产品,并推出符合消费者期望的补充品。这增加了欧洲对脱盐乳清粉的需求。
有机食品消费是欧洲消费者的新趋势,这对脱盐乳清粉市场产生了正面影响。随着欧洲选择有机食品的消费者比例不断增加,专门用于製造多种有机食品的有机脱盐乳清粉在该地区越来越受欢迎。
富含蛋白质的饮食在德国、法国、义大利和英国等已开发国家的消费者中越来越受欢迎。蛋白质被认为是有营养的,因为它支持保持身体健康,有助于减肥和改善骨骼和肌肉健康。因此,富含蛋白质饮食的成长趋势以及脱盐乳清粉在烘焙产品、婴儿配方奶粉和运动营养品(如蛋白粉和蛋白棒)中的使用增加是推动欧洲脱盐乳清粉市场的主要因素。这些因素推动了欧洲对脱盐乳清粉的需求。
欧洲脱盐乳清粉市场营收及 2031 年预测(百万美元)
欧洲脱盐乳清粉市场细分
欧洲脱盐乳清粉市场分为类型、类别、应用和国家。
依类型,欧洲脱盐乳清粉市场分为50%脱盐乳清、70%脱盐乳清、90%脱盐乳清等。 2023 年,90% 的脱盐乳清细分市场占据最大的市场。
依类别划分,欧洲脱盐乳清粉市场分为传统乳清粉和有机乳清粉市场。到 2023 年,传统细分市场将占据更大的市场份额。
从应用来看,欧洲脱盐乳清粉市场分为烘焙和糖果、乳製品和冷冻甜点、婴儿营养品、饮料等。 2023年,婴儿营养品领域占最大的市占率。
依国家划分,欧洲脱盐乳清粉市场分为德国、英国、法国、义大利、西班牙和欧洲其他国家。 2023 年,欧洲其他地区将主导欧洲脱盐乳清粉市场份额。
Interfood Holding BV、Lactalis Ingredients、Hiroland Domestic andforeign Trade Ltd Co、LACLAT Ltd、Kaskat Dairy SP Zoo、Euroserum SAS、EPI Ingredients SAS、Valio Ltd、Dairygold Cooperative Society Limited、Saputo Dairy UK Ltd、SCE Epi、Royal、Vacina Fairy UK Ltd.和ALIMA-BIS 是欧洲脱盐乳清粉市场上的一些领导公司。
The Europe demineralized whey powder market was valued at US$ 256.19 million in 2023 and is expected to reach US$ 379.74 million by 2031; it is estimated to record a CAGR of 5.0% from 2023 to 2031.
Advancements in Processing Technologies Drive Europe Demineralized Whey Powder Market
Modern processing methods such as membrane filtration and ion exchange chromatography have revolutionized the demineralization process, allowing for precise control over mineral reduction while preserving the nutritional integrity of whey proteins and bioactive compounds. These technological advancements have led to increased production capacities, enabling manufacturers to meet the growing global demand for demineralized whey powder. By optimizing process parameters and reducing processing times, manufacturers can achieve higher yields and improved product consistency, ensuring uniform quality across batches. Companies such as GEA and Tetra Pak have been improving their membrane filtration systems for more efficient demineralization of whey. For instance, in Feb 2024, DuPont launched new nanofiltration elements for dairy processing. The company has launched a new FilmTec Hypershell NF245XD range of nanofiltration elements for use in the dairy industry, especially for whey processing. Further, enhanced processing technologies contribute to the sustainability of production practices by minimizing waste and energy consumption. This aligns with industry trends toward more efficient and environmentally friendly manufacturing processes. The improved functionality of demineralized whey powder, achieved through advanced processing techniques, allows for its broader application in various food and beverage formulations. Whether used in infant nutrition, sports nutrition, or culinary applications, manufacturers can rely on consistent product quality that meets stringent regulatory and consumer standards. Thus, advancements in processing technologies fuel the growth of the demineralized whey powder market.
Europe Demineralized Whey Powder Market Overview
The demineralized whey powder market in Europe is witnessing growth, owing to the wide presence of well-established players such as Arla Foods Ingredients, FrieslandCampina, and Euroserum. In Europe, the demand for demineralized whey powder is prominently seen in the infant nutrition sector. It is a key ingredient in infant formulas due to its similarity to human breast milk in terms of protein composition and bioavailability. Furthermore, Europe has a major bakery and confectionery market. In bakery applications, demineralized whey powder contributes to improved texture, crumb structure, and moisture retention in baked goods. It acts as a natural dough conditioner, facilitating better dough handling and processing. The proteins in demineralized whey powder also aid in gluten development, which is essential for creating the desired volume and texture in bread and pastry products. Moreover, its mild dairy flavor enhances the overall taste profile without overwhelming other ingredients, making it ideal for a wide range of bakery items including bread, cakes, muffins, and cookies. For instance, total bakery consumption in the 29 European countries was more than 39 million tons in 2022, with a market value of almost US$ 180 billion.
Additionally, the increasing health awareness among the European population has led to an increased demand for protein-based products which drives the demand for protein ingredients, such as demineralized whey powder. The popularity of demineralized whey powder has increased across the region, particularly in Italy, Norway, France, and the UK. Also, the growing demand for clean label products and the emerging shift toward protein-rich diets are contributing to the demand for sustainable ingredients. Such evolving lifestyle trends regarding food and beverages are anticipated to influence the purchasing decisions of consumers. Thus, the manufacturers of food & beverages in the region are adapting their product offerings in accordance with consumer preferences and facilitating supplements that appeal to consumers' expectations. This has boosted the demand for demineralized whey powder in Europe.
Organic food consumption is the new trend among consumers in Europe, which is positively impacting the demineralized whey powder market. Organic demineralized whey powder, which is especially utilized to make several organic food products is gaining popularity in the region as the percentage of consumers who opt for organic food is growing in Europe.
A protein-rich food diet is gaining significant popularity among consumers in developed countries such as Germany, France, Italy, and the UK. Protein is considered to be nutritious as it supports maintaining good health and helps in weight loss and improved bone and muscle health. Thus, the growing trend of protein-rich diets and increasing use of demineralized whey powders in bakery products, infant formula and sports nutrition such as protein powder and protein bars are the major factors driving the demineralized whey powder market in Europe. These factors propel the demand for demineralized whey powder in Europe.
Europe Demineralized Whey Powder Market Revenue and Forecast to 2031 (US$ Million)
Europe Demineralized Whey Powder Market Segmentation
The Europe demineralized whey powder market is categorized into type, category, application, and country.
Based on type, the Europe demineralized whey powder market is categorized into 50% demineralized whey, 70% demineralized whey, 90% demineralized whey, and others. The 90% demineralized whey segment held the largest market share in 2023.
By category, the Europe demineralized whey powder market is bifurcated into conventional and organic. The conventional segment held a larger market share in 2023.
In terms of application, the Europe demineralized whey powder market is segmented into bakery and confectionery, dairy and frozen desserts, infant nutrition, beverages, and others. The infant nutrition segment held the largest market share in 2023.
By country, the Europe demineralized whey powder market is segmented into Germany, the UK, France, Italy, Spain, and the Rest of Europe. The Rest of Europe dominated the Europe demineralized whey powder market share in 2023.
Interfood Holding BV, Lactalis Ingredients, Hiroland Domestic and Foreign Trade Ltd Co, LACLAT Ltd, Kaskat Dairy SP Zoo, Euroserum SAS, EPI Ingredients SAS, Valio Ltd, Dairygold Cooperative Society Limited, Saputo Dairy UK Ltd, SCE Epiim, ALPAVIT, Royal FrieslandCampina NV, and ALIMA-BIS are some of the leading companies operating in the Europe demineralized whey powder market.