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水解酶市场 - 2018-2028 年全球行业规模、份额、趋势、机会和预测，按来源、生产方法、按应用、地区和竞争细分
市场调查报告书
商品编码
1315683

水解酶市场 - 2018-2028 年全球行业规模、份额、趋势、机会和预测，按来源、生产方法、按应用、地区和竞争细分

Hydrolase Enzymes Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028 Segmented By Source, By Method of Production, By Application, By Region, and Competition
出版日期: | 出版商: TechSci Research | 英文 116 Pages | 商品交期: 2-3个工作天内

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简介目录

由于使用水解酶的生物燃料生产的需求不断增长，预计全球水解酶市场在 2024-2028 年预测期内将显着增长。 2021年生物燃料的需求量达到每年1554亿升，恢復到接近2019年的水平，这表明生物燃料的需求同比增长至87亿升。

食品和饮料行业对水解酶的需求不断增加

食品和饮料行业是水解酶的主要消费者。水解酶用于各种食品加工应用，以改善食品的质地、风味和外观，并提高其营养价值。用于食品和饮料行业的水解酶的一个例子是淀粉酶。淀粉酶用于将淀粉分子分解成单醣，例如葡萄糖和麦芽糖。该过程对于麵包、啤酒和乳製品等各种食品的生产非常重要。蛋白酶是食品和饮料行业中使用的另一种水解酶。蛋白酶用于将蛋白质分子分解成更小的肽和氨基酸。该过程对于各种食品的生产非常重要，例如奶酪、肉製品和烘焙产品。脂肪酶也用于食品和饮料行业。脂肪酶用于将脂肪和油分解成脂肪酸和甘油。该过程对于奶酪、黄油和人造黄油等各种食品的生产非常重要。因此，水解酶在食品和饮料行业中发挥着至关重要的作用，有助于提高各种食品的质量、营养价值和口味。因此，水解酶的广泛使用提供了额外的特性来增强味道和特性，正在推动全球水解酶市场的增长。

对生物燃料的需求不断增长

水解酶也用于生物燃料的生产。生物燃料是可再生能源，可用于替代化石燃料，减少温室气体排放和对不可再生资源的依赖。用于生物燃料生产的水解酶是纤维素。纤维素酶用于将纤维素（植物材料中存在的一种复杂碳水化合物）分解成单醣，这些单醣可以发酵成乙醇等生物燃料。全球能源消耗量已达到140亿吨石油，相当于2021年，其中全球能源需求的80%以上来自化石燃料。这些统计数据使人们和政府更加积极地接受生物基燃料，以减少温室效应并实现能源领域的可持续发展。除此之外，用于生物燃料生产的水解酶是脂肪酶。脂肪酶用于将油和脂肪分解为脂肪酸和甘油，可以通过酯交换过程将其转化为生物柴油。水解酶在生物燃料的生产中发挥着关键作用，有助于提高生物燃料生产过程的效率和产量。随着对可再生能源的需求持续增长，水解酶在生物燃料生产中的使用预计也会增加。因此，随着生物燃料需求的增加，将对全球水解酶市场的市场份额产生积极影响，以实现可持续发展。

水解酶作为添加剂在动物饲料中的使用日益增多

水解酶用作动物饲料添加剂。这些酶被添加到动物饲料中，以提高其营养价值和消化率，从而改善动物健康和生产力。例如，动物饲料中使用的水解酶就是植酸酶。植酸酶用于将植酸（一种存在于许多植物性饲料成分中的化合物）分解为无机磷酸盐和其他更容易被动物吸收的营养物质。用于动物饲料的水解酶的另一个例子是蛋白酶。蛋白酶用于将饲料成分中的蛋白质分子分解成更小的肽和氨基酸，更容易被动物吸收。除此之外，脂肪酶也用于动物饲料。脂肪酶将饲料原料中的脂肪和油分解成脂肪酸和甘油，它们是动物的重要能量来源。因此，水解酶在动物饲料添加剂中发挥着重要作用，有助于提高动物饲料的营养价值和消化率，从而改善动物健康和生产力。因此，水解酶的需求预计将在未来一段时间内增加全球水解酶市场的需求。

政府优惠政策

政府政策会对水解酶市场产生重大影响，特别是在监管和激励方面。在各个国家，都有管理酶在各个行业中使用的法规，包括食品和饮料行业以及生物燃料行业。这些法规可能包括安全、标籤和产品质量的要求，这可能会影响水解酶的生产和销售。

政府还为各个行业中水解酶的开发和使用提供激励措施。例如，政府向从事新酶研发或在可持续生产过程中使用酶的公司提供税收抵免或补助。除此之外，一些政府可能会推广生物燃料的使用，以减少温室气体排放和对不可再生资源的依赖。随着公司寻求提高生产过程的效率和可持续性，这可以为在生物燃料生产中使用水解酶创造机会。

最近的发展

  • 2021 年，工业酶领先製造商 Novozymes 宣布推出全新 Fiberex 产品系列。 Fiberex 产品旨在通过减少水和能源的使用以及提高产品质量来帮助製浆造纸行业提高其生产过程的效率和可持续性。
  • 2021年，巴斯夫推出了新的Natupulse (R) TS产品，这是一种饲料中的非淀粉多醣(NSP)酶，可降低食糜粘度，提高饲料的消化率，并确保更可持续的生产。 Natupulse (R) TS 产品可改善营养物质的消化，使饲料更具成本效益和可持续性。
  • 2019年，杜邦推出了新的丹尼斯克木聚醣酶产品，这是一种烘焙酶，用于改善麵包产品的质地和保质期。丹尼斯克木聚醣酶产品的设计比传统木聚醣酶更加有效和高效，有助于降低麵包製造商的生产成本。

可用的定制：

根据给定的市场数据，TechSci Research 可根据公司的具体需求提供定制服务。该报告可以使用以下自定义选项：

公司信息

  • 其他市场参与者（最多五个）的详细分析和概况分析。

目录

第 1 章：产品概述

  • 市场定义
  • 市场范围
    • 涵盖的市场
    • 考虑学习的年份
    • 主要市场细分

第 2 章：研究方法

  • 研究目的
  • 基线方法
  • 主要行业合作伙伴
  • 主要协会和二手资料来源
  • 预测方法
  • 数据三角测量和验证
  • 假设和限制

第 3 章：执行摘要

  • 市场概况
  • 主要市场细分概述
  • 主要市场参与者概述
  • 重点地区/国家概况
  • 市场驱动因素、挑战、趋势概述

第 4 章：客户之声

第 5 章：全球水解酶市场展望

  • 市场规模及预测
    • 按价值
  • 市场份额及预测
    • 按来源（微生物、动物和植物）
    • 按生产方法（发酵和提取）
    • 按应用（医药、食品和饮料、皮革等）
    • 按地区（北美、欧洲、亚太地区、南美、中东和非洲）
    • 按公司划分 (2022)
  • 市场地图
    • 按来源
    • 按生产方式
    • 按应用
    • 按地区
  • 定价分析

第 6 章：北美水解酶市场展望

  • 市场规模及预测
    • 按价值
  • 市场份额及预测
    • 按来源
    • 按生产方式
    • 按应用
    • 按国家/地区
  • 北美：国家分析
    • 美国
    • 墨西哥
    • 加拿大

第 7 章：欧洲水解酶市场展望

  • 市场规模及预测
    • 按价值
  • 市场份额及预测
    • 按来源
    • 按生产方式
    • 按应用
    • 按国家/地区
  • 欧洲：国家分析
    • 法国
    • 德国
    • 英国
    • 西班牙
    • 意大利

第 8 章：亚太地区水解酶市场展望

  • 市场规模及预测
    • 按价值
  • 市场份额及预测
    • 按来源
    • 按生产方式
    • 按应用
    • 按国家/地区
  • 亚太地区：国家分析
    • 中国
    • 印度
    • 韩国
    • 日本
    • 澳大利亚

第 9 章：南美洲水解酶市场展望

  • 市场规模及预测
    • 按价值
  • 市场份额及预测
    • 按来源
    • 按生产方式
    • 按应用
    • 按国家/地区
  • 南美洲：国家分析
    • 巴西
    • 阿根廷
    • 哥伦比亚

第 10 章：中东和非洲水解酶市场展望

  • 市场规模及预测
    • 按价值
  • 市场份额及预测
    • 按来源
    • 按生产方式
    • 按应用
    • 按国家/地区
  • MEA：国家分析
    • 南非水解酶
    • 沙特阿拉伯水解酶
    • 阿联酋水解酶

第 11 章：市场动态

  • 司机
  • 挑战

第 12 章：市场趋势与发展

  • 产品发布
  • 併购
  • 技术进步

第 13 章：全球水解酶市场：SWOT 分析

第 14 章：波特的五力分析

  • 行业竞争
  • 新进入者的潜力
  • 供应商的力量
  • 客户的力量
  • 替代产品的威胁

第15章：竞争格局

  • 商业概览
  • 产品供应
  • 最近的发展
  • 财务（上市公司）
  • 主要人员
    • Novozymes A/S
    • BESTZYME BIO-ENGINEERING CO., LTD.
    • AB Enzymes GmbH
    • BASF SE
    • Royal DSM NV
    • Kemin Industries, Inc.
    • Advanced Enzyme Technologies Limited
    • Epygen Labs FZ LLC
    • Creative Enzymes
    • Specialty Enzymes & Probiotics

第 16 章：战略建议

第 17 章：关于我们和免责声明

简介目录
Product Code: 14874

Global Hydrolase Enzymes market is anticipated to grow significantly in the forecasted period of 2024-2028F due to growing demand for biofuel production where hydrolase enzymes are used. The demand for Biofuel in 2021 reached 155,400 million liters annually, returning to near 2019 levels which shows the rise in demand for biofuels to 8700 million liters year-on-year.

The Hydrolase Enzymes market is a segment of the industrial enzymes market, which includes enzymes used for a variety of industrial applications, such as food and beverage processing, biofuel production, and animal feed additives. Hydrolase Enzymes are a type of industrial enzyme that catalyzes the hydrolysis of different types of chemical bonds, including ester bonds, glycosidic bonds, and peptide bonds. Hydrolase Enzymes have a wide range of applications that include the food industry for improving the texture and flavor of food products, as well as in the production of biofuels and other industrial processes. Some examples of Hydrolase Enzymes include amylases, which break down starch into sugars, proteases, which break down proteins into amino acids; and lipases, which break down fats into fatty acids and glycerol.

Global Hydrolase Enzymes Market is expected to grow at a significant rate over the forecasted years and is driven by increasing demand from various industries such as food and beverage, pharmaceuticals, and biotechnology.

Increasing Demand of Hydrolase Enzymes from the Food and Beverages Industry

The food and beverage industry is a major consumer of Hydrolase Enzymes. Hydrolase Enzymes are used in various food processing applications to improve the texture, flavor, and appearance of food products, as well as to enhance their nutritional value. One example of Hydrolase Enzymes used in the food and beverage industry is amylase. Amylase is used to break down starch molecules into simple sugars, such as glucose and maltose. This process is important in the production of various food products, such as bread, beer, and dairy products. Proteases are another type of hydrolase enzyme used in the food and beverage industry. Proteases are used to break down protein molecules into smaller peptides and amino acids. This process is important in the production of various food products, such as cheese, meat products, and bakery products. Lipases are also used in the food and beverage industry. Lipases are used to break down fats and oils into fatty acids and glycerol. This process is important in the production of various food products, such as cheese, butter, and margarine. Hence, Hydrolase Enzymes play a vital factor in the food and beverage industry, helping to improve the quality, nutritional value, and taste of a wide range of food products. Hence, the widespread use of Hydrolase Enzymes to provide additional properties to enhance taste and properties is propelling the growth of global Hydrolase Enzymes market.

Growing Demand for Biofuels

Hydrolase Enzymes are also used in the production of biofuels. Biofuels are renewable energy sources that can be used to replace fossil fuels, reducing greenhouse gas emissions and dependence on non-renewable resources. As Hydrolase Enzyme used in biofuel production is cellulose. Cellulase is used to break down cellulose, a complex carbohydrate found in plant material, into simple sugars that can be fermented into biofuels such as ethanol. Global energy consumption has reached 14 billion tons of oil, equivalenting to 2021, and in which more than the 80% of the world's energy demand is extracted from fossil fuels-based sources. These statistics are making people and the government more actively acceptance of bio-based fuels to reduce the greenhouse effect and achieve sustainability in the energy sector. Apart from these, Hydrolase Enzyme used in biofuel production is lipase. Lipase is used to break down oils and fats into fatty acids and glycerol, which can be converted into biodiesel through a process called transesterification. Hydrolase Enzymes play a critical role in the production of biofuels, helping to increase the efficiency and yield of the biofuel production process. As the demand for renewable energy sources continues to grow, the use of Hydrolase Enzymes in biofuel production is expected to increase as well. Hence, as the demand for biofuels increases, it will positively influence the market share of the global Hydrolase Enzymes market to achieve sustainability.

Growing Use of Hydrolase Enzymes in Animals Feed as Additive

Hydrolase Enzymes are used as animal feed additives. These enzymes are added to animal feed to improve its nutritional value and digestibility, leading to better animal health and productivity. For example, Hydrolase Enzyme used in animal feed is phytase. Phytase is used to break down phytic acid, a compound found in many plant-based feed ingredients, into inorganic phosphate and other nutrients that are more easily absorbed by animals. Another example of Hydrolase Enzymes used in animal feed is protease. Protease is used to break down protein molecules in feed ingredients into smaller peptides and amino acids that are more easily absorbed by animals. Apart from these, lipases are also used in animal feed. Lipases break down fats and oils in feed ingredients into fatty acids and glycerol, which are important sources of energy for animals. Hence, Hydrolase Enzymes play an important role in animal feed additives, helping to improve the nutritional value and digestibility of animal feed and leading to better animal health and productivity. Therefore, the demand for hydrolase enzymes is expected to increase the demand of the global hydrolase enzymes market in the upcoming period.

Favorable Government Policies

Government policies can have a significant impact on the Hydrolase Enzymes market, particularly in terms of regulation and incentives. In various countries, there are regulations governing the use of enzymes in various industries, including the food and beverage industry and the biofuel industry. These regulations may include requirements for safety, labeling, and product quality, which can impact the production and sale of Hydrolase Enzymes.

Governments also provide incentives for the development and use of Hydrolase Enzymes in various industries. For example, governments offer tax credits or grants to companies conducting research and development on new enzymes or using enzymes in sustainable production processes. Apart from these, some governments may promote the use of biofuels to reduce greenhouse gas emissions and dependence on non-renewable resources. This can create opportunities for the use of Hydrolase Enzymes in biofuel production as companies seek to increase the efficiency and sustainability of their production processes.

Recent Developments

  • In 2021, Novozymes, a leading manufacturer of industrial enzymes, announced the launch of its new Fiberex product range. The Fiberex products are designed to help the pulp and paper industry improve the efficiency and sustainability of their production processes by reducing water and energy usage and increasing the quality of the product.
  • In 2021, BASF launched its new Natupulse® TS product, which is a non-starch polysaccharide (NSP) enzyme to the feed decreases digesta viscosity, increases the digestibility of the feed, and ensures a more sustainable production. The Natupulse® TS product offers improves nutrient digestion and makes feed more cost-effective and sustainable.
  • In 2019, DuPont launched its new Danisco Xylanase product, which is a baking enzyme used to improve the texture and shelf-life of bread products. The Danisco Xylanase product is designed to be more effective and efficient than traditional xylanase enzymes, helping to reduce production costs for bread manufacturers.

Market Segmentation

Global Hydrolase Enzymes Market is segmented based on source, method of production, application, and region. Based on source, the global hydrolase enzymes market is segmented into microorganisms, animals, and plants. Based on the method of production, the global hydrolase enzyme market is segmented into fermentation and extraction. Based on application, the global hydrolase enzymes market is fragmented into pharmaceutical, food & beverage, leather, and hydrolase and other. Based on region, the global hydrolase enzymes market is divided into North America, Europe, Asia Pacific, South America, Middle East & Africa.

Company Profiles

Novozymes A/S, BESTZYME BIO-ENGINEERING CO., LTD., AB Enzymes GmbH, BASF SE, Royal DSM NV, Kemin Industries, Inc., Advanced Enzyme Technologies Limited, Epygen Labs FZ LLC, Creative Enzymes, and Specialty Enzymes & Probiotics are some of the key players of global hydrolase enzymes market.

Report Scope:

In this report, global hydrolase enzymes market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:

Hydrolase Enzymes Market, By Source:

  • Animal Tissues
  • Micro-organisms
  • Plants

Hydrolase Enzymes Market, By Method of Production:

  • Fermentation
  • Extraction

Hydrolase Enzymes Market, By Application:

  • Pharmaceutical
  • Food & Beverage
  • Leather
  • Others

Hydrolase Enzymes Market, By Region:

  • North America
    • United States
    • Mexico
    • Canada
  • Europe
    • France
    • Germany
    • United Kingdom
    • Spain
    • Italy
  • Asia-Pacific
    • China
    • India
    • South Korea
    • Japan
    • Australia
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE

Competitive landscape

Company Profiles: Detailed analysis of the major companies present in the global Hydrolase Enzymes market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Hydrolase Enzymes Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Source (Micro Organism, Animals, and Plants)
    • 5.2.2. By Method of Production (Fermentation, and Extraction)
    • 5.2.3. By Application (Pharmaceutical, Food & Beverage, Leather, and Others)
    • 5.2.4. By Region (North America, Europe, Asia Pacific, South America, Middle East & Africa)
    • 5.2.5. By Company (2022)
  • 5.3. Market Map
    • 5.3.1. By Source
    • 5.3.2. By Method of Production
    • 5.3.3. By Application
    • 5.3.4. By Region
  • 5.4. Pricing Analysis

6. North America Hydrolase Enzymes Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Source
    • 6.2.2. By Method of Production
    • 6.2.3. By Application
    • 6.2.4. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Hydrolase Enzymes Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Source
        • 6.3.1.2.2. By Method of Production
        • 6.3.1.2.3. By Application
    • 6.3.2. Mexico Hydrolase Enzymes Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Source
        • 6.3.2.2.2. By Method of Production
        • 6.3.2.2.3. By Application
    • 6.3.3. Canada Hydrolase Enzymes Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Source
        • 6.3.3.2.2. By Method of Production
        • 6.3.3.2.3. By Application

7. Europe Hydrolase Enzymes Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Source
    • 7.2.2. By Method of Production
    • 7.2.3. By Application
    • 7.2.4. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Hydrolase Enzymes Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Source
        • 7.3.1.2.2. By Method of Production
        • 7.3.1.2.3. By Application
    • 7.3.2. Germany Hydrolase Enzymes Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Source
        • 7.3.2.2.2. By Method of Production
        • 7.3.2.2.3. By Application
    • 7.3.3. United Kingdom Hydrolase Enzymes Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Source
        • 7.3.3.2.2. By Method of Production
        • 7.3.3.2.3. By Application
    • 7.3.4. Spain Hydrolase Enzymes Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Source
        • 7.3.4.2.2. By Method of Production
        • 7.3.4.2.3. By Application
    • 7.3.5. Italy Hydrolase Enzymes Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Source
        • 7.3.5.2.2. By Method of Production
        • 7.3.5.2.3. By Application

8. Asia-Pacific Hydrolase Enzymes Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Source
    • 8.2.2. By Method of Production
    • 8.2.3. By Application
    • 8.2.4. By Country
  • 8.3. Asia-Pacific: Country Analysis
    • 8.3.1. China Hydrolase Enzymes Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Source
        • 8.3.1.2.2. By Method of Production
        • 8.3.1.2.3. By Application
    • 8.3.2. India Hydrolase Enzymes Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Source
        • 8.3.2.2.2. By Method of Production
        • 8.3.2.2.3. By Application
    • 8.3.3. South Korea Hydrolase Enzymes Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Source
        • 8.3.3.2.2. By Method of Production
        • 8.3.3.2.3. By Application
    • 8.3.4. Japan Hydrolase Enzymes Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Source
        • 8.3.4.2.2. By Method of Production
        • 8.3.4.2.3. By Application
    • 8.3.5. Australia Hydrolase Enzymes Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Source
        • 8.3.5.2.2. By Method of Production
        • 8.3.5.2.3. By Application

9. South America Hydrolase Enzymes Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Source
    • 9.2.2. By Method of Production
    • 9.2.3. By Application
    • 9.2.4. By Country
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Hydrolase Enzymes Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Source
        • 9.3.1.2.2. By Method of Production
        • 9.3.1.2.3. By Application
    • 9.3.2. Argentina Hydrolase Enzymes Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Source
        • 9.3.2.2.2. By Method of Production
        • 9.3.2.2.3. By Application
    • 9.3.3. Colombia Hydrolase Enzymes Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Source
        • 9.3.3.2.2. By Method of Production
        • 9.3.3.2.3. By Application

10. Middle East and Africa Hydrolase Enzymes Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Source
    • 10.2.2. By Method of Production
    • 10.2.3. By Application
    • 10.2.4. By Country
  • 10.3. MEA: Country Analysis
    • 10.3.1. South Africa Hydrolase Enzymes Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Source
        • 10.3.1.2.2. By Method of Production
        • 10.3.1.2.3. By Application
    • 10.3.2. Saudi Arabia Hydrolase Enzymes Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Source
        • 10.3.2.2.2. By Method of Production
        • 10.3.2.2.3. By Application
    • 10.3.3. UAE Hydrolase Enzymes Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Source
        • 10.3.3.2.2. By Method of Production
        • 10.3.3.2.3. By Application

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Product Launches
  • 12.2. Mergers & Acquisitions
  • 12.3. Technological Advancements

13. Global Hydrolase Enzymes Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Business Overview
  • 15.2. Product Offerings
  • 15.3. Recent Developments
  • 15.4. Financials (In Case of Listed Companies)
  • 15.5. Key Personnel
    • 15.5.1. Novozymes A/S
    • 15.5.2. BESTZYME BIO-ENGINEERING CO., LTD.
    • 15.5.3. AB Enzymes GmbH
    • 15.5.4. BASF SE
    • 15.5.5. Royal DSM NV
    • 15.5.6. Kemin Industries, Inc.
    • 15.5.7. Advanced Enzyme Technologies Limited
    • 15.5.8. Epygen Labs FZ LLC
    • 15.5.9. Creative Enzymes
    • 15.5.10. Specialty Enzymes & Probiotics

16. Strategic Recommendations

17. About Us & Disclaimer