封面
市场调查报告书
商品编码
1372850

饲料抗氧化剂市场 - 2018-2028 年全球产业规模、份额、趋势、机会和预测,按类型、畜牧业、形式、地区和竞争细分

Feed Antioxidants Market- Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028 Segmented By Type, By Livestock, By Form, By Region and Competition

出版日期: | 出版商: TechSci Research | 英文 188 Pages | 商品交期: 2-3个工作天内

价格

We offer 8 hour analyst time for an additional research. Please contact us for the details.

简介目录

2022 年,全球饲料抗氧化剂市场价值为 4.1002 亿美元,由于畜牧产品消费不断增长,到 2028 年,复合年增长率将达到 5.60%,将显着增长。

预计在预测期内,由于对肉类、乳製品、鸡蛋和相关商品的需求增加,畜牧产品的消费不断增加,全球饲料抗氧化剂市场可望扩大。在动物饲料中加入饲料抗氧化剂添加剂是延长饲料寿命、阻止成品饲料和动物消化道内不必要的氧化的关键措施。这些抗氧化剂具有增强细胞完整性和减少单线态氧的双重目的,从而提供抗氧化保护,从而延长保质期并确保饲料的安全性和品质。

此外,这些添加剂在保护饲料中的营养补充剂(包括脂肪、维生素和色素等关键成分)免于变质方面发挥关键作用。因此,将饲料抗氧化剂整合到动物饲料中不仅可以延长保质期,而且可以在规定的预测期内刺激市场的成长轨迹。

市场概况
预测期 2024-2028
2022 年市场规模 41002万美元
2028 年市场规模 5.6764亿美元
2023-2028 年复合年增长率 5.60%
成长最快的细分市场 自然的
最大的市场 北美洲

畜牧产品消费及需求增加

畜牧产品包括肉类、乳製品和鸡蛋等产品。动物性产品的摄取量取决于消费者对基本食品(例如淀粉类食品和其他植物性食品)的需求的满足。由于这些产品的利用率提高,对促进动物性商品生产的资源需求将不断增加,可能会与用于人类直接消费的谷物以及其他农业产量争夺资源。

配合饲料产量上升

在动物农业领域,配合饲料成为一种普遍的选择,主要是因为它在满足动物饮食需求方面的实用性和成本效益。由于对动物性蛋白质的需求不断增加、牲畜和家禽数量的激增以及现代畜牧业实践的普及,复合饲料的产量一直在持续增长。动物仍然是全球食品供应链不可或缺的贡献者,因此提高了动物饲料作为这个相互关联的食品系统中不可或缺的组成部分的重要性。

例如,正如 IFIF 所强调的,2020 年美国复合饲料产量超过 2.1579 亿吨。能够满足对鸡蛋、牛奶、肉类和各种其他动物形式的动物蛋白不断增长的需求衍生产品在很大程度上取决于稳定提供适当的、具成本效益的和安全的配合饲料。对动物产品的需求激增需要加强对新型饲料来源、资源和替代品的探索。

在肉鸡、生猪和乳製品行业等各个行业中,对高品质饲料燃料的不断追求推动了这些领域的显着而强劲的扩张,从而促进了饲料产量的增加。在这种背景下,许多饲料生产商将抗氧化剂添加到动物饲料中就显得格外重要。这些抗氧化剂在动物饲料中充当添加剂,透过延长饲料的保质期发挥作用。透过防止成品饲料和动物消化系统中的过度氧化,抗氧化剂成为饲料生产过程中的关键成分。这反过来又推动了各种动物饲料生产领域对抗氧化剂的需求和利用。

此外,一些製造业企业正在采用包封和微胶囊等新型製造技术,以提高饲料抗氧化剂的稳定性和生物利用度。封装涉及将饲料抗氧化剂封装在保护性外层内,减轻氧化和降解。相反,微胶囊化需要减少饲料抗氧化剂的粒径,从而增强其吸收和功效。这些技术还可以延长饲料抗氧化剂产品的保质期,同时最大限度地减少其生态足迹。

此外,由于对优质海鲜的需求不断增长以及对永续水产养殖方法的日益重视,饲料抗氧化剂在水产养殖领域的使用正在增加。添加饲用抗氧化剂对水生生物的生长、生存和福祉有正面影响。它可以抑制疾病易感性,延长海鲜的保质期,并有助于全面提高水产养殖实践。巴斯夫和帝斯曼等知名公司正投入资源进行研发活动,指导开发适合水产养殖业的饲料抗氧化剂解决方案。

例如,建明生产了一款名为 Paradigmox 的高效抗氧化剂产品,适用于所有水产养殖饲料应用。

因此,配合饲料产量的增加是由于对动物性蛋白质和食品的需求不断增长,预计这将在预测期内推动市场的成长。

自然将是关键类型

消费者对天然饲料抗氧化剂(包括植物萃取物和精油)的偏好不断增加,同时对天然和有机动物产品的需求也不断增加。天然饲料抗氧化剂因其安全性和永续性而受到认可,是合成抗氧化剂的可行替代品,而合成抗氧化剂可能会带来潜在的健康和环境危害。使用天然饲料抗氧化剂不仅符合动物福利和环境考虑,而且有助于增强动物健康、提高肉类品质并延长动物性产品的保质期。

此外,类胡萝卜素是一种具有色素特性的内在抗氧化剂,在家禽养殖和水产养殖中具有重要意义。这些化合物在增强蛋黄、鸡皮和鱼肉的着色方面发挥关键作用。一个值得注意的例子是帝斯曼创造的类胡萝卜素解决方案,对于促进动物健康和繁殖至关重要。

此外,土耳其的研究机构正在利用黑松(俗称土耳其红松)的潜力作为肉鸡日粮中的天然抗氧化剂来源。这种结合增强了肉鸡的抗氧化能力,同时又不影响其性能指标。

同时,合成饲料抗氧化剂通常被配製为明确的化合物,表现出一致的成分,并与其他纯物质精确混合使用。这些合成替代品具有显着的稳定性、可及性、延长的保质期和成本效益。例如,建明生产合成饲料抗氧化剂,能够在宠物食品製造和提炼过程的所有阶段巧妙地管理氧化。

总的来说,这些方面在整个预计的预测期内都将促进全球饲料抗氧化剂市场的需求不断增长。

然而,有必要考虑是否存在对动物健康和福利具有相当优势的可行替代品。一些实体正在配製旨在促进动物肠道健康的饲料添加剂,而另一些实体则致力于创造天然饲料成分,如草药和香料,以其抗氧化和抗炎特性而闻名。同时,合成抗氧化剂的使用存在固有的健康和环境问题,因为它们的存在可能引发污染并损害水生和陆地生态系统。这种动态限制了市场的扩张。

此外,饲料抗氧化剂生产所必需的原材料(包括维生素、矿物质和植物萃取物)的采购很容易受到由于原材料成本波动而导致的价格波动和供应差异的影响。由此产生的波动可能会影响生产费用和产品定价,导致市场成长速度放缓。

市场区隔

全球饲料抗氧化剂市场根据类型、牲畜、形式和地区进行细分。根据类型,市场进一步分为天然和合成。以牲畜为基础,市场再细分为家禽、反刍动物、猪、水生动物等。根据形式,市场进一步分为干市场和液体市场。依地区划分,市场分为北美、欧洲、亚太地区、南美、中东和非洲。

公司简介

Koninklijke DSM NV、BASF SE、Cargill, Incorporated.、Alltech Inc.、Oxiris Chemicals, SA、Btsa Biotecnologias Aplicadas SL、Kaesler Nutrition GmbH、LALLEMAND Inc、VDH Chem Tech Pvt.有限公司,Simfa 实验室列兵。有限公司是全球饲料抗氧化剂市场的一些关键参与者。

按一下此处下载范例

报告范围:

在本报告中,除了产业趋势外,全球饲料抗氧化剂市场也分为以下几类:

饲料抗氧化剂市场,依成分类型:

  • 自然的
  • 合成的

饲料抗氧化剂市场,依牲畜分类:

  • 家禽
  • 反刍动物
  • 水生动物
  • 其他的

饲料抗氧化剂市场,依形式:

  • 干燥
  • 液体

饲料抗氧化剂市场(按地区):

  • 北美洲
  • 美国
  • 墨西哥
  • 加拿大
  • 欧洲
  • 法国
  • 德国
  • 英国
  • 西班牙
  • 义大利
  • 亚太
  • 中国
  • 印度
  • 韩国
  • 日本
  • 新加坡
  • 南美洲
  • 巴西
  • 阿根廷
  • 中东和非洲
  • 南非
  • 沙乌地阿拉伯
  • 阿联酋

竞争格局

  • 公司简介:全球饲料抗氧化剂市场主要公司的详细分析。

可用的客製化:

  • 根据给定的市场资料,TechSci Research 可根据公司的具体需求提供客製化服务。该报告可以使用以下自订选项:

公司资讯

  • 其他市场参与者(最多五个)的详细分析和概况分析。

目录

第 1 章:产品概述

  • 市场定义
  • 市场范围
    • 涵盖的市场
    • 考虑学习的年份
    • 主要市场区隔

第 2 章:研究方法

  • 研究目的
  • 基线方法
  • 主要产业伙伴
  • 主要协会和二手资料来源
  • 预测方法
  • 数据三角测量与验证
  • 假设和限制

第 3 章:执行摘要

  • 市场概况
  • 主要市场细分概述
  • 主要市场参与者概述
  • 重点地区/国家概况
  • 市场驱动因素、挑战、趋势概述

第 4 章:客户之声

第 5 章:全球饲料抗氧化剂市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型(天然、合成)
    • 按牲畜(家禽、反刍动物、猪、水生动物、其他)
    • 按形态(干燥、液体)
    • 按地区(北美、欧洲、亚太地区、南美、中东和非洲)
    • 按公司划分 (2022)
  • 市场地图
    • 按类型
    • 按牲畜分类
    • 按形式
    • 按地区

第 6 章:北美饲料抗氧化剂市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按牲畜分类
    • 按形式
    • 按国家/地区
  • 北美:国家分析
    • 美国
    • 墨西哥
    • 加拿大

第 7 章:欧洲饲料抗氧化剂市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按牲畜分类
    • 按形式
    • 按国家/地区
  • 欧洲:国家分析
    • 法国
    • 德国
    • 英国
    • 西班牙
    • 义大利

第 8 章:亚太地区饲料抗氧化剂市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按牲畜分类
    • 按形式
    • 按国家/地区
  • 亚太地区:国家分析
    • 中国
    • 印度
    • 韩国
    • 日本
    • 新加坡

第 9 章:南美洲饲料抗氧化剂市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按牲畜分类
    • 按形式
    • 按国家/地区
  • 南美洲:国家分析
    • 巴西
    • 阿根廷

第 10 章:中东和非洲饲料抗氧化剂市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按牲畜分类
    • 按形式
    • 按国家/地区
  • MEA:国家分析
    • 南非饲料抗氧化剂
    • 沙乌地阿拉伯饲料抗氧化剂
    • 阿联酋饲料抗氧化剂

第 11 章:市场动态

  • 司机
    • 配合饲料需求增加
    • 畜牧产品的需求和消费不断增长
    • 人们对动物营养和牲畜健康的认识不断提高
  • 挑战
    • 替代品的可用性
    • 原物料价格波动

第 12 章:市场趋势与发展

  • 产品发布
  • 併购
  • 技术进步

第 13 章:全球饲料抗氧化剂市场:SWOT 分析

第 14 章:波特的五力分析

  • 产业竞争
  • 新进入者的潜力
  • 供应商的力量
  • 客户的力量
  • 替代产品的威胁

第15章:竞争格局

  • 商业概览
  • 产品供应
  • 最近的发展
  • 财务(上市公司)
  • 主要人员
    • Koninklijke DSM NV
    • BASF SE
    • Cargill, Incorporated.
    • Alltech Inc.
    • Oxiris Chemicals, SA
    • Btsa Biotecnologias Aplicadas SL
    • Kaesler Nutrition GmbH
    • LALLEMAND Inc
    • VDH Chem Tech Pvt. Ltd.
    • Simfa Labs Pvt. Ltd.

第 16 章:策略建议

简介目录
Product Code: 15522

Global Feed Antioxidants market was valued at USD 410.02 million in 2022, and is poised for remarkable growth with a CAGR Of 5.60% by 2028, owing to growing consumption of livestock-based products.

Anticipated within the forecast period, the Global Feed Antioxidants market is poised for expansion, driven by the escalating consumption of livestock-derived products due to the heightened demand for meat, dairy items, eggs, and related commodities. The incorporation of feed antioxidant additives within animal feeds stands as a pivotal measure to extend feed longevity, thwart unwarranted oxidation in finished feeds and within the digestive tracts of animals. These antioxidants serve the dual purpose of fortifying cellular integrity and curtailing singlet oxygen, thereby furnishing protection against oxidation, consequently bolstering shelf life and ensuring the safety and caliber of the feed.

Furthermore, these additives play a pivotal role in safeguarding the nutritional supplements present within the feed from deterioration, encompassing crucial components like fats, vitamins, and pigments. Consequently, the integration of feed antioxidants into animal feed not only engenders improved shelf life but also galvanizes the growth trajectory of the market within the stipulated forecast period.

Market Overview
Forecast Period2024-2028
Market Size 2022USD 410.02 Million
Market Size 2028USD 567.64 Million
CAGR 2023-20285.60%
Fastest Growing SegmentNatural
Largest MarketNorth America

Increasing Consumption and Demand of Livestock-Based Products

Livestock-derived items encompass products like meat, dairy goods, and eggs. The uptake of animal-derived products is contingent upon the fulfillment of consumers' requisites for fundamental foods, such as starchy meals and other plant-based edibles. The escalating demand for resources to facilitate the production of animal-based commodities will arise due to heightened utilization of these products, potentially vying for resources with grains intended for direct human consumption as well as other agricultural yields.

Feed antioxidants are incorporated into livestock products through diverse mediums, encompassing concentrates, premixes, and supplements. Premixes embody amalgams of feed constituents containing a predetermined assortment of vitamins, minerals, and additional nutrients, antioxidants included. Concentrates stand as markedly digestible reservoirs of energy and protein, amenable to amalgamation with other feed components for the formulation of a comprehensive diet. Supplements typically adopt the guise of pellets or powders, serving as additive entities to the feed, augmenting it with supplementary nutrients.

Rise in Compound Feed Production

Within the realm of animal agriculture, compound feed emerges as a prevalent choice, primarily due to its practicality and cost-effectiveness in catering to the dietary requisites of animals. The production of compound feed has been on a consistent rise, propelled by the escalating need for animal protein, the proliferation of livestock and poultry populations, and the embrace of contemporary animal husbandry practices. Animals remain integral contributors to the global food supply chain, thus elevating the significance of animal feeds as an integral component within this interconnected food system.

For example, as highlighted by IFIF, the United States witnessed the production of over 215.79 million metric tons of compound feed in 2020. The ability to meet the mounting demand for animal protein in the forms of eggs, milk, meat, and various other animal-derived products hinges significantly on a stable provision of fitting, cost-effective, and safe compound feeds. The surge in demand for animal products necessitates an augmented exploration of novel feed sources, resources, and substitutes.

Amidst various sectors like broilers, pigs, and the dairy industry, the amplified quest for high-quality feed fuels notable and robust expansion within these domains, consequently contributing to an augmented output of feed. In this context, the incorporation of antioxidants into animal feed by numerous feed producers assumes prominence. These antioxidants function as additives within animal feeds, exerting their influence by elongating the shelf life of feed. By forestalling superfluous oxidation within finished feeds and animal digestive systems, antioxidants serve as pivotal components in the feed production process. This, in turn, propels the demand and utilization of antioxidants within various animal feed production circles.

Furthermore, several manufacturing enterprises are embracing novel manufacturing technologies, encompassing encapsulation and microencapsulation, to enhance the stability and bioavailability of feed antioxidants. Encapsulation involves enclosing the feed antioxidant within a protective outer layer, mitigating oxidation and degradation. Conversely, microencapsulation entails the reduction of feed antioxidant particle sizes, thereby augmenting their absorption and efficacy. These technologies also confer the benefit of elongating the shelf life of feed antioxidant products while concurrently minimizing their ecological footprint.

Additionally, the utilization of feed antioxidants in the realm of aquaculture is on the rise, propelled by the burgeoning demand for premium-quality seafood and the amplified emphasis on sustainable aquaculture methodologies. The incorporation of feeding antioxidants exerts a positive impact on the growth, survival, and well-being of aquatic organisms. It curbs disease susceptibility, prolongs the shelf life of seafood products, and contributes to an overall enhancement of aquacultural practices. Prominent companies like BASF and DSM are dedicating resources to research and development initiatives, steering the creation of feed antioxidant solutions tailored for the aquaculture sector.

For instance, Kemin produced a highly efficient antioxidant product by name of Paradigmox which are suitable for all aquaculture feed applications.

Therefore, the increasing production of compound feed is due to the growing demand for animal protein and food, which is expected to drive the growth of the market during the forecast period.

Natural will be the Key Type

The surging consumer preference for natural feed antioxidants, including plant extracts and essential oils, parallels the increasing demand for natural and organic animal products. Recognized for their safety and sustainability, natural feed antioxidants stand as viable alternatives to synthetic counterparts, which can entail potential health and environmental hazards. Employing natural feed antioxidants not only aligns with animal welfare and environmental considerations but also contributes to enhanced animal health, superior meat quality, and prolonged shelf life of animal-derived goods.

Additionally, the inclusion of carotenoids, intrinsic antioxidants endowed with pigmenting properties, assumes significance within poultry farming and aquaculture. These compounds play a pivotal role in augmenting the coloration of egg yolk, chicken skin, and fish flesh. A notable illustration is DSM's creation of carotenoid solutions, pivotal in bolstering animal health and reproduction.

Moreover, research institutions in Turkey are harnessing the potential of Pinus brutia, commonly known as Turkish Red Pine, as a natural antioxidant source in broiler diets. This incorporation enhances the antioxidant capacity of the broilers without compromising their performance metrics.

On a parallel note, synthetic feed antioxidants are often formulated as well-defined compounds, exhibiting consistent composition, and employed in precise amalgamations with other pure substances. These synthetic alternatives offer notable stability, accessibility, prolonged shelf life, and cost-efficiency. Kemin, for instance, produces synthetic feed antioxidants that adeptly manage oxidation across all phases of pet food manufacturing and rendering processes.

Collectively, these facets contribute to the burgeoning demand within the global Feed Antioxidants market throughout the projected forecast period.

Nevertheless, the presence of viable substitutes offering comparable advantages to animal health and welfare necessitates consideration. Some entities are formulating feed additives designed to bolster gut health in animals, while others are directing their efforts toward the creation of natural feed components like herbs and spices, renowned for their antioxidant and anti-inflammatory attributes. Concurrently, the use of synthetic antioxidants harbors inherent health and environmental concerns, as their presence can trigger contamination and detriment to aquatic and terrestrial ecosystems. This dynamic poses a restraint to the market's expansion.

Moreover, the procurement of raw materials integral to feed antioxidant production, encompassing vitamins, minerals, and plant extracts, is susceptible to price volatility and availability discrepancies due to oscillations in raw material costs. The resultant fluctuations can reverberate across production expenses and product pricing, engendering a deceleration in the pace of market growth.

Market Segmentation

Global Feed Antioxidants market is segmented based on type, livestock, form, and region. Based on type, the market is further bifurcated into natural and synthetic. Based on livestock, the market is further fragmented into poultry, ruminants, swine, aquatic animals, and others. Based on form, the market is further split into dry and liquid. Based on region, the market is divided into North America, Europe, Asia Pacific, South America, Middle East & Africa.

Company Profiles

Koninklijke DSM N.V., BASF SE, Cargill, Incorporated., Alltech Inc., Oxiris Chemicals, SA, Btsa Biotecnologias Aplicadas SL, Kaesler Nutrition GmbH, LALLEMAND Inc, VDH Chem Tech Pvt. Ltd., Simfa Labs Pvt. Ltd. are some of the key players in the Global Feed Antioxidants Market.

Click here to download the sample

Report Scope:

In this report, global Feed Antioxidants market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:

Feed Antioxidants Market, By Ingredient Type:

  • Natural
  • Synthetic

Feed Antioxidants Market, By Livestock:

  • Poultry
  • Ruminants
  • Swine
  • Aquatic Animals
  • Others

Feed Antioxidants Market, By Form:

  • Dry
  • Liquid

Feed Antioxidants Market, By Region:

  • North America
  • United States
  • Mexico
  • Canada
  • Europe
  • France
  • Germany
  • United Kingdom
  • Spain
  • Italy
  • Asia-Pacific
  • China
  • India
  • South Korea
  • Japan
  • Singapore
  • South America
  • Brazil
  • Argentina
  • Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive landscape

  • Company Profiles: Detailed analysis of the major companies in the global Feed Antioxidants market.

Available Customizations:

  • With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Feed Antioxidants Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type (Natural, Synthetic)
      • 5.2.1.1. Natural (Botanical extracts, Carotenoids, Vitamins, Others)
      • 5.2.1.2. Synthetic (Butylated Hydroxyanisole, Propyl gallate, Others)
    • 5.2.2. By Livestock (Poultry, Ruminants, Swine, Aquatic Animals, Others)
    • 5.2.3. By Form (Dry, Liquid)
    • 5.2.4. By Region (North America, Europe, Asia Pacific, South America, Middle East & Africa)
    • 5.2.5. By Company (2022)
  • 5.3. Market Map
    • 5.3.1. By Type
    • 5.3.2. By Livestock
    • 5.3.3. By Form
    • 5.3.4. By Region

6. North America Feed Antioxidants Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type
    • 6.2.2. By Livestock
    • 6.2.3. By Form
    • 6.2.4. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Feed Antioxidants Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type
        • 6.3.1.2.2. By Livestock
        • 6.3.1.2.3. By Form
    • 6.3.2. Mexico Feed Antioxidants Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type
        • 6.3.2.2.2. By Livestock
        • 6.3.2.2.3. By Form
    • 6.3.3. Canada Feed Antioxidants Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type
        • 6.3.3.2.2. By Livestock
        • 6.3.3.2.3. By Form

7. Europe Feed Antioxidants Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type
    • 7.2.2. By Livestock
    • 7.2.3. By Form
    • 7.2.4. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Feed Antioxidants Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type
        • 7.3.1.2.2. By Livestock
        • 7.3.1.2.3. By Form
    • 7.3.2. Germany Feed Antioxidants Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type
        • 7.3.2.2.2. By Livestock
        • 7.3.2.2.3. By Form
    • 7.3.3. United Kingdom Feed Antioxidants Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type
        • 7.3.3.2.2. By Livestock
        • 7.3.3.2.3. By Form
    • 7.3.4. Spain Feed Antioxidants Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type
        • 7.3.4.2.2. By Livestock
        • 7.3.4.2.3. By Form
    • 7.3.5. Italy Feed Antioxidants Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type
        • 7.3.5.2.2. By Livestock
        • 7.3.5.2.3. By Form

8. Asia-Pacific Feed Antioxidants Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type
    • 8.2.2. By Livestock
    • 8.2.3. By Form
    • 8.2.4. By Country
  • 8.3. Asia-Pacific: Country Analysis
    • 8.3.1. China Feed Antioxidants Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type
        • 8.3.1.2.2. By Livestock
        • 8.3.1.2.3. By Form
    • 8.3.2. India Feed Antioxidants Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type
        • 8.3.2.2.2. By Livestock
        • 8.3.2.2.3. By Form
    • 8.3.3. South Korea Feed Antioxidants Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type
        • 8.3.3.2.2. By Livestock
        • 8.3.3.2.3. By Form
    • 8.3.4. Japan Feed Antioxidants Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type
        • 8.3.4.2.2. By Livestock
        • 8.3.4.2.3. By Form
    • 8.3.5. Singapore Feed Antioxidants Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type
        • 8.3.5.2.2. By Livestock
        • 8.3.5.2.3. By Form

9. South America Feed Antioxidants Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type
    • 9.2.2. By Livestock
    • 9.2.3. By Form
    • 9.2.4. By Country
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Feed Antioxidants Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type
        • 9.3.1.2.2. By Livestock
        • 9.3.1.2.3. By Form
    • 9.3.2. Argentina Feed Antioxidants Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type
        • 9.3.2.2.2. By Livestock
        • 9.3.2.2.3. By Form

10. Middle East and Africa Feed Antioxidants Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type
    • 10.2.2. By Livestock
    • 10.2.3. By Form
    • 10.2.4. By Country
  • 10.3. MEA: Country Analysis
    • 10.3.1. South Africa Feed Antioxidants Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type
        • 10.3.1.2.2. By Livestock
        • 10.3.1.2.3. By Form
    • 10.3.2. Saudi Arabia Feed Antioxidants Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type
        • 10.3.2.2.2. By Livestock
        • 10.3.2.2.3. By Form
    • 10.3.3. UAE Feed Antioxidants Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type
        • 10.3.3.2.2. By Livestock
        • 10.3.3.2.3. By Form

11. Market Dynamics

  • 11.1. Drivers
    • 11.1.1. Increasing demand for compound feed
    • 11.1.2. Growing demand and consumption of Livestock-based products
    • 11.1.3. Rising awareness regarding animal nutrient & health of livestock
  • 11.2. Challenges
    • 11.2.1. Availability of alternative substitutes
    • 11.2.2. Fluctuation in raw material prices

12. Market Trends & Developments

  • 12.1. Product Launches
  • 12.2. Mergers & Acquisitions
  • 12.3. Technological Advancements

13. Global Feed Antioxidants Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Business Overview
  • 15.2. Product Offerings
  • 15.3. Recent Developments
  • 15.4. Financials (In Case of Listed Companies)
  • 15.5. Key Personnel
    • 15.5.1. Koninklijke DSM N.V.
    • 15.5.2. BASF SE
    • 15.5.3. Cargill, Incorporated.
    • 15.5.4. Alltech Inc.
    • 15.5.5. Oxiris Chemicals, SA
    • 15.5.6. Btsa Biotecnologias Aplicadas SL
    • 15.5.7. Kaesler Nutrition GmbH
    • 15.5.8. LALLEMAND Inc
    • 15.5.9. VDH Chem Tech Pvt. Ltd.
    • 15.5.10. Simfa Labs Pvt. Ltd.

16. Strategic Recommendations