封面
市场调查报告书
商品编码
1624767

咖啡馆市场 - 全球产业规模、份额、趋势、机会和预测,按类型、类别、配销通路、地区和竞争细分,2019-2029F

Cafe Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type, By Category, By Distribution Channel, By Region & Competition, 2019-2029F

出版日期: | 出版商: TechSci Research | 英文 185 Pages | 商品交期: 2-3个工作天内

价格

We offer 8 hour analyst time for an additional research. Please contact us for the details.

简介目录

2023年全球咖啡市场价值为2,987.2亿美元,预计2029年将达到4,031.6亿美元,预测期内复合年增长率为5.18%。根据联合国人居署《202​​2 年世界城市报告》,目前全球55% 的人口居住在城市地区,预计到2050 年这一数字将上升至68%。快餐店( QSR)和外带咖啡店,因为时间有限的城市工人越来越优先考虑方便和快速的服务。促进市场成长的另一个重要因素是消费者对优质、手工和精品咖啡产品的偏好不断增加。尤其是千禧世代和 Z 世代,正在寻求超越传统速食选择的更高品​​质的咖啡体验。这些消费者倾向于手工製作的饮料、异国情调的混合饮料以及冷萃咖啡和手冲咖啡等特色饮料。虽然这一趋势在北美和欧洲很突出,但随着消费者对咖啡品质的了解越来越多并寻求独特的咖啡体验,它在全球范围内的势头也越来越大。

市场概况
预测期 2025-2029
2023 年市场规模 2987.2亿美元
2029 年市场规模 4031.6亿美元
2024-2029 年复合年增长率 5.18%
成长最快的细分市场 特许经营
最大的市场 北美洲

随着消费者越来越依赖智慧型手机来完成日常任务,咖啡馆正在采用数位工具来改善客户体验。行动应用程式改变了订购流程,使客户能够提前下订单并绕过排队。例如,星巴克在美国的行动应用活跃会员数量年增 15%,活跃用户超过 3,100 万。此外,Apple Pay 和 Google Wallet 等非接触式支付和数位钱包已被广泛采用,满足了非接触式交易日益增长的需求,特别是在后新冠时代。

市场驱动因素

日益增长的环境意识和永续发展问题

精品咖啡越来越受欢迎

咖啡连锁店和特许经营店的成长

主要市场挑战

激烈的竞争与市场饱和

消费者偏好与健康意识的变化

主要市场趋势

精品咖啡和工匠产品的成长

注重健康和永续产品的兴起

细分市场洞察

类型洞察

区域洞察

目录

第 1 章:简介

第 2 章:研究方法

第 3 章:执行摘要

第 4 章:客户之声

第 5 章:全球咖啡馆市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型(特许经营、当地咖啡店、其他)
    • 按类别(QSR、自助服务终端)
    • 依配销通路(内用、外带及得来速、线上配送)
    • 按地区划分
    • 按排名前 5 名的公司及其他 (2023 年)
  • 全球咖啡馆市场测绘与机会评估
    • 按类型
    • 按类别
    • 按配销通路
    • 按地区划分

第 6 章:北美咖啡馆市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按类别
    • 按配销通路
    • 按国家/地区

第 7 章:欧洲咖啡馆市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按类别
    • 按配销通路
    • 按国家/地区

第 8 章:亚太地区咖啡馆市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按类别
    • 按配销通路
    • 按国家/地区

第 9 章:中东和非洲咖啡馆市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按类别
    • 按配销通路
    • 按国家/地区

第 10 章:南美洲咖啡厅市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按类型
    • 按类别
    • 按配销通路
    • 按国家/地区

第 11 章:市场动态

  • 司机
  • 挑战

第 12 章:COVID-19 对全球咖啡市场的影响

  • 影响评估模型
    • 受影响的关键领域
    • 受影响的主要地区
    • 受影响的主要国家

第 13 章:市场趋势与发展

第14章:竞争格局

  • 公司简介
    • Starbucks Corporation
    • . Restaurant Brands International, Inc. (Tim Hortons)
    • DD IP Holder LLC
    • Costa Limited
    • McDonald's Corporation
    • Global Orange Development, LLC (Biggby Coffee)
    • Casey Hawkins, Inc. (The Human Bean)
    • Cafe Barbera
    • Cafe2U Limited
    • Gloria Jean's Gourmet Coffees Corp

第 15 章:策略建议/行动计划

  • 重点关注领域
  • 目标类型
  • 目标类别

第16章调查会社について・免责事项

简介目录
Product Code: 26841

The global Cafe Market was valued at USD 298.72 Billion in 2023 and is expected to reach USD 403.16 Billion by 2029 with a CAGR of 5.18% during the forecast period. According to the World Cities Report 2022 by UN-Habitat, 55% of the global population currently lives in urban areas, with this figure projected to rise to 68% by 2050. Urbanization is driving the growth of coffee formats such as Quick Service Restaurants (QSR) and takeaway coffee outlets, as time-constrained urban workers increasingly prioritize convenience and quick service. Another significant factor contributing to market growth is the rising consumer preference for premium, artisanal, and specialty coffee products. Millennials and Gen Z, in particular, are seeking higher-quality coffee experiences that go beyond traditional fast food options. These consumers are gravitating towards hand-crafted beverages, exotic blends, and specialty drinks like cold brew and pour-over coffee. While this trend is prominent in North America and Europe, it is gaining momentum globally as consumers become more knowledgeable about coffee quality and seek distinctive coffee experiences.

Market Overview
Forecast Period2025-2029
Market Size 2023USD 298.72 Billion
Market Size 2029USD 403.16 Billion
CAGR 2024-20295.18%
Fastest Growing SegmentFranchise
Largest MarketNorth America

As consumers become more reliant on their smartphones for daily tasks, cafes are adopting digital tools to improve the customer experience. Mobile apps have transformed the ordering process, enabling customers to place orders in advance and bypass lines. For example, Starbucks saw a 15% year-over-year increase in active membership for its mobile app in the U.S., with over 31 million active users. Moreover, contactless payments and digital wallets, such as Apple Pay and Google Wallet, have gained widespread adoption, responding to the increasing demand for touch-free transactions, particularly in the post-COVID era.

Market Drivers

Growing Environmental Awareness and Sustainability Concerns

One of the major drivers of the global cafe market is the evolving consumer lifestyle and preferences, particularly in urban areas. As societies become more fast-paced, individuals are increasingly seeking convenience, comfort, and social spaces where they can relax, work, or socialize. Cafes have become more than just places to grab a quick coffee; they serve as venues for meetings, study sessions, or leisure time. In urban centers, with large working populations, people often prefer the flexibility and comfort of cafes to traditional office spaces, which has led to the rise of "third-wave" coffee culture emphasizing quality and experience over just products. Furthermore, the growing popularity of health-conscious choices has driven cafes to diversify their offerings, catering to dietary needs like vegan, gluten-free, or low-calorie options. The demand for specialty coffees, organic ingredients, and wellness-oriented beverages aligns with consumers' increased focus on health and well-being. As younger generations, especially millennials and Gen Z, continue to influence the market, cafes are evolving into trendy and multifunctional spaces that meet both social and dietary needs. This shift in consumer behavior, driven by lifestyle changes and growing interest in the cafe experience, is a significant driver of market growth globally. Cafes are now seen as more than just places to eat and drink; they are destinations for social engagement, work, and even relaxation.

Rising Popularity of Specialty Coffee

Another significant driver of the global cafe market is the growing demand for specialty coffee. As coffee culture has evolved, consumers are increasingly seeking high-quality, ethically sourced coffee beans, unique brewing methods, and personalized experiences. Specialty coffee emphasizes the quality of the beans, the intricacies of roasting, and the skillful preparation of coffee drinks, offering a more refined coffee experience than mass-market options. The demand for single-origin coffee, hand-crafted beverages, and artisan brewing methods has created new opportunities for cafes to cater to more discerning consumers. This trend has led to the proliferation of independent cafes and small chains focused on delivering premium coffee experiences. Additionally, the focus on sustainability and fair trade has become integral to the specialty coffee market. Many consumers are now prioritizing cafes that promote eco-friendly practices, such as using biodegradable cups and supporting coffee farmers with fair wages and better working conditions. This shift in consumer priorities towards ethically sourced, sustainable, and high-quality coffee has significantly driven the growth of the specialty coffee segment within the broader cafe market. The rising popularity of specialty coffee has reshaped the global cafe landscape, with established chains and independent cafes alike increasingly emphasizing quality and sustainability in their offerings.

Growth of Coffee Chains and Franchises

The expansion of coffee chains and franchises is another key driver behind the global cafe market's growth. International coffee chains like Starbucks, Dunkin', Costa Coffee, and Tim Hortons have played a pivotal role in popularizing coffee culture globally. Their widespread presence, along with their standardized, convenient offerings, has made cafes a mainstream choice for consumers worldwide. These chains have capitalized on the increasing demand for fast, accessible, and consistent coffee experiences. By expanding into new markets and offering a variety of products tailored to local preferences, they have been able to reach a broad demographic. The convenience of a quick stop for coffee or snacks, combined with the growing trend of "on-the-go" lifestyles, has helped to solidify coffee chains as a dominant player in the cafe market. Furthermore, the success of large coffee chains has inspired the growth of smaller, independent cafes and regional coffee brands, which are increasingly adopting similar business models. Franchising has allowed coffee chains to rapidly scale their operations and reach a larger customer base. This has been particularly successful in emerging markets where rising disposable incomes and urbanization are increasing demand for cafes. The growth of coffee chains and franchises has accelerated the cafe market's expansion, helping to establish cafes as an integral part of modern-day consumer culture. As these brands continue to innovate and expand, the global cafe market is expected to continue its upward trajectory.

Key Market Challenges

Intense Competition and Market Saturation

One of the primary challenges facing the global cafe market is intense competition and market saturation. With the increasing popularity of cafe culture, many cities, particularly in urban areas, have seen an overwhelming number of cafes, including both independent shops and large chains. This saturation has led to heightened competition for consumers' attention and loyalty. Independent cafes, which once thrived on unique offerings and a personalized experience, now face substantial competition from large coffee chains, which have significant financial resources, brand recognition, and the ability to offer consistent experiences across locations. This high level of competition makes it difficult for new or smaller cafes to differentiate themselves and build a loyal customer base. In particular, independent cafes may struggle with limited marketing budgets and operational challenges that larger chains can easily overcome. In addition, many cafes are offering similar products, especially in terms of coffee types, food items, and beverages, making it challenging for any one business to stand out in a crowded marketplace. To overcome this challenge, cafes must focus on offering exceptional customer experiences, innovative products, or unique atmospheres that set them apart from competitors. Strong branding, quality products, and creating a sense of community are strategies that independent cafes are using to differentiate themselves. However, this competitive pressure is expected to remain a significant challenge for the global cafe market, as businesses must continuously innovate to maintain their relevance.

Changing Consumer Preferences and Health Consciousness

Changing consumer preferences and an increased focus on health and wellness pose another significant challenge to the global cafe market. As more consumers become health-conscious and demand healthier food and beverage options, cafes must adapt to these shifting preferences. The traditional cafe menu, which was once centered on indulgent items such as sugary pastries and high-calorie drinks, now faces pressure to evolve to meet the demand for healthier alternatives, including plant-based, low-calorie, gluten-free, and sugar-free options. Cafes are increasingly offering alternatives such as plant-based milk (e.g., oat, almond, or soy), gluten-free snacks, and low-sugar beverages to cater to these new consumer demands. However, integrating these new offerings into their menus while maintaining flavor and quality can be costly and challenging for many cafe owners. Additionally, these changes may require new supplier relationships and an overhaul of existing product sourcing, which can take time and lead to higher operational costs. Moreover, the growing awareness of environmental sustainability and ethical consumption is also influencing consumer choices. Many customers now prefer cafes that use locally sourced, organic, and ethically produced ingredients. They are also increasingly concerned about the environmental impact of single-use plastics and packaging. As cafes attempt to meet these new demands, they face challenges in sourcing the right products, adjusting their business models, and aligning with sustainability goals, all while trying to remain profitable and competitive in the market.

Key Market Trends

Growth of Specialty Coffee and Artisan Offerings

One of the dominant trends in the global cafe market is the increasing demand for specialty coffee and artisan beverages. Consumers are becoming more discerning, moving away from traditional, mass-produced coffee options and seeking higher-quality, unique coffee experiences. The "third wave coffee" movement, which emphasizes high-quality, single-origin beans, artisanal roasting, and advanced brewing techniques, has gained significant traction worldwide. This shift in consumer preferences is creating a market for cafes to innovate and elevate the coffee experience, offering premium coffee beans, more personalized preparation methods, and a variety of brewing techniques such as pour-over, siphon brewing, and cold brew. Additionally, the demand for sustainable and ethically sourced coffee is growing. Consumers are increasingly concerned with the environmental and social impacts of their purchases. Fair trade certification and organic coffee are particularly popular as customers seek transparency in sourcing practices. Many cafes are incorporating these values into their offerings by partnering with sustainable coffee producers and providing clear information about the origin of their beans. To cater to this trend, cafes are investing in quality equipment, training baristas to become experts in coffee brewing, and creating unique, in-store experiences that allow customers to learn about the coffee-making process. This trend reflects a broader desire for premium, ethical, and artisanal experiences, with consumers willing to pay a premium for exceptional coffee that aligns with their values.

Rise of Health-Conscious and Sustainable Offerings

A growing trend in the global cafe market is the rise of health-conscious and sustainable offerings, as more consumers prioritize their well-being and the environment. There is an increasing demand for plant-based, gluten-free, low-sugar, and organic options in cafes, driven by the global trend of healthier lifestyles and dietary choices. As people become more aware of their nutritional intake, cafes are adapting their menus to meet these preferences, offering alternatives such as oat milk, almond milk, and sugar substitutes, as well as healthier snacks and meals. Sustainability is also a major driver of this trend. Consumers are becoming more environmentally conscious, demanding that businesses implement eco-friendly practices. Cafes are responding by reducing waste, minimizing single-use plastics, and offering recyclable or biodegradable packaging. Additionally, many cafes are adopting energy-efficient practices, such as using solar energy or implementing waste reduction systems, to appeal to eco-conscious customers. The integration of sustainability and health-conscious offerings has become a competitive differentiator in the cafe industry. Consumers, especially younger generations, are increasingly likely to choose cafes that align with their values and provide products that promote both personal well-being and environmental responsibility. This trend is pushing cafes to innovate and rethink their business models to cater to a more informed, health-conscious, and environmentally aware customer base. As health and sustainability become integral to consumers' choices, cafes that prioritize these elements in their offerings will be well-positioned for growth in the evolving market.

Segmental Insights

Type Insights

Local coffee shops hold a dominant share in the global cafe market, especially in urban areas where consumer preference for unique, personalized experiences has increased. These establishments differentiate themselves from large chains by offering tailored services, fostering community engagement, and providing a more intimate, neighborhood atmosphere. Many consumers are drawn to the authentic, artisanal approach that local coffee shops offer, with a focus on high-quality, locally sourced coffee beans and handcrafted beverages. One key advantage of local coffee shops is their ability to adapt quickly to changing consumer preferences. They can experiment with new menu items, including seasonal specialties, specialty coffees, and health-conscious options, without the restrictions of a rigid corporate menu. Local shops often create a distinctive identity through unique decor, custom brewing methods, and special events, enhancing their appeal to customers seeking a more personalized and memorable experience. Additionally, local coffee shops often emphasize sustainability and ethical sourcing, aligning with the values of environmentally and socially conscious consumers. This focus on local sourcing, fair trade coffee, and eco-friendly practices has helped solidify their position in the market. While global coffee chains continue to dominate in terms of brand recognition, local coffee shops are carving out their niche by offering authenticity, innovation, and a connection to the community. As a result, local coffee shops maintain a strong and growing presence in the global cafe market.

Regional Insights

North America dominated the market share in the global cafe market, driven by a combination of consumer preferences, established cafe culture, and high demand for specialty coffee. The United States, in particular, plays a pivotal role, with a vast number of coffee shops, ranging from large chains like Starbucks to independent, boutique cafes. The region's coffee culture is deeply ingrained in daily life, with coffee consumption being a staple for millions of people. A key factor contributing to North America's dominance is the rising demand for high-quality, artisanal coffee. The specialty coffee trend, emphasizing single-origin beans, sustainable sourcing, and unique brewing techniques, has gained significant traction, attracting discerning consumers who are willing to pay a premium for an exceptional coffee experience. Additionally, the increasing focus on health-conscious and plant-based options has prompted cafes to offer alternatives such as oat milk, gluten-free pastries, and organic ingredients. Moreover, North America has seen a rise in coffee chains expanding internationally, further cementing the region's influence on the global cafe market. The convenience of coffee shops in urban centers, along with the growing trend of coffee culture as a social and work hub, continues to fuel market growth. With continuous innovation in product offerings, enhanced customer experiences, and a large, diverse consumer base, North America is expected to maintain its leadership in the global cafe market for the foreseeable future.

Key Market Players

  • Starbucks Corporation
  • Restaurant Brands International, Inc. (Tim Hortons)
  • DD IP Holder LLC
  • Costa Limited
  • McDonald's Corporation
  • Global Orange Development, LLC (Biggby Coffee)
  • Casey Hawkins, Inc. (The Human Bean)
  • Cafe Barbera
  • Cafe2U Limited
  • Gloria Jean's Gourmet Coffees Corp

Report Scope:

In this report, the global Cafe Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Cafe Market, By Type:

  • Franchise
  • Local Coffee Shops
  • Others

Cafe Market, By Category:

  • QSR
  • Kiosk

Cafe Market, By Distribution Channel:

  • Dine-in
  • Takeaways & Drive-through
  • Online Delivery

Cafe Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • Germany
    • Spain
    • Italy
    • United Kingdom
  • Asia-Pacific
    • China
    • Japan
    • India
    • Vietnam
    • South Korea
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey
    • Kuwait
    • Egypt
  • South America
    • Brazil
    • Argentina
    • Colombia

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the global Cafe Market.

Available Customizations:

Global Cafe Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Market Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer

  • 4.1. Factors Influencing Purchase Decision
  • 4.2. Sources of Information

5. Global Cafe Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type Market Share Analysis (Franchise, Local Coffee Shops, Others)
    • 5.2.2. By Category Market Share Analysis (QSR, Kiosk)
    • 5.2.3. By Distribution Channel Market Share Analysis (Dine-in, Takeaways & Drive-through, Online Delivery)
    • 5.2.4. By Regional Market Share Analysis
      • 5.2.4.1. North America Market Share Analysis
      • 5.2.4.2. Europe Market Share Analysis
      • 5.2.4.3. Asia-Pacific Market Share Analysis
      • 5.2.4.4. Middle East & Africa Market Share Analysis
      • 5.2.4.5. South America Market Share Analysis
    • 5.2.5. By Top 5 Companies Market Share Analysis, Others (2023)
  • 5.3. Global Cafe Market Mapping & Opportunity Assessment
    • 5.3.1. By Type Market Mapping & Opportunity Assessment
    • 5.3.2. By Category Market Mapping & Opportunity Assessment
    • 5.3.3. By Distribution Channel Market Mapping & Opportunity Assessment
    • 5.3.4. By Regional Market Mapping & Opportunity Assessment

6. North America Cafe Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type Market Share Analysis
    • 6.2.2. By Category Market Share Analysis
    • 6.2.3. By Distribution Channel Market Share Analysis
    • 6.2.4. By Country Market Share Analysis
      • 6.2.4.1. United States Cafe Market Outlook
        • 6.2.4.1.1. Market Size & Forecast
        • 6.2.4.1.1.1. By Value
        • 6.2.4.1.2. Market Share & Forecast
        • 6.2.4.1.2.1. By Type Market Share Analysis
        • 6.2.4.1.2.2. By Category Market Share Analysis
        • 6.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 6.2.4.2. Canada Cafe Market Outlook
        • 6.2.4.2.1. Market Size & Forecast
        • 6.2.4.2.1.1. By Value
        • 6.2.4.2.2. Market Share & Forecast
        • 6.2.4.2.2.1. By Type Market Share Analysis
        • 6.2.4.2.2.2. By Category Market Share Analysis
        • 6.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 6.2.4.3. Mexico Cafe Market Outlook
        • 6.2.4.3.1. Market Size & Forecast
        • 6.2.4.3.1.1. By Value
        • 6.2.4.3.2. Market Share & Forecast
        • 6.2.4.3.2.1. By Type Market Share Analysis
        • 6.2.4.3.2.2. By Category Market Share Analysis
        • 6.2.4.3.2.3. By Distribution Channel Market Share Analysis

7. Europe Cafe Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type Market Share Analysis
    • 7.2.2. By Category Market Share Analysis
    • 7.2.3. By Distribution Channel Market Share Analysis
    • 7.2.4. By Country Market Share Analysis
      • 7.2.4.1. France Cafe Market Outlook
        • 7.2.4.1.1. Market Size & Forecast
        • 7.2.4.1.1.1. By Value
        • 7.2.4.1.2. Market Share & Forecast
        • 7.2.4.1.2.1. By Type Market Share Analysis
        • 7.2.4.1.2.2. By Category Market Share Analysis
        • 7.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.2. Germany Cafe Market Outlook
        • 7.2.4.2.1. Market Size & Forecast
        • 7.2.4.2.1.1. By Value
        • 7.2.4.2.2. Market Share & Forecast
        • 7.2.4.2.2.1. By Type Market Share Analysis
        • 7.2.4.2.2.2. By Category Market Share Analysis
        • 7.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.3. Spain Cafe Market Outlook
        • 7.2.4.3.1. Market Size & Forecast
        • 7.2.4.3.1.1. By Value
        • 7.2.4.3.2. Market Share & Forecast
        • 7.2.4.3.2.1. By Type Market Share Analysis
        • 7.2.4.3.2.2. By Category Market Share Analysis
        • 7.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.4. Italy Cafe Market Outlook
        • 7.2.4.4.1. Market Size & Forecast
        • 7.2.4.4.1.1. By Value
        • 7.2.4.4.2. Market Share & Forecast
        • 7.2.4.4.2.1. By Type Market Share Analysis
        • 7.2.4.4.2.2. By Category Market Share Analysis
        • 7.2.4.4.2.3. By Distribution Channel Market Share Analysis
      • 7.2.4.5. United Kingdom Cafe Market Outlook
        • 7.2.4.5.1. Market Size & Forecast
        • 7.2.4.5.1.1. By Value
        • 7.2.4.5.2. Market Share & Forecast
        • 7.2.4.5.2.1. By Type Market Share Analysis
        • 7.2.4.5.2.2. By Category Market Share Analysis
        • 7.2.4.5.2.3. By Distribution Channel Market Share Analysis

8. Asia-Pacific Cafe Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type Market Share Analysis
    • 8.2.2. By Category Market Share Analysis
    • 8.2.3. By Distribution Channel Market Share Analysis
    • 8.2.4. By Country Market Share Analysis
      • 8.2.4.1. China Cafe Market Outlook
        • 8.2.4.1.1. Market Size & Forecast
        • 8.2.4.1.1.1. By Value
        • 8.2.4.1.2. Market Share & Forecast
        • 8.2.4.1.2.1. By Type Market Share Analysis
        • 8.2.4.1.2.2. By Category Market Share Analysis
        • 8.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.2. Japan Cafe Market Outlook
        • 8.2.4.2.1. Market Size & Forecast
        • 8.2.4.2.1.1. By Value
        • 8.2.4.2.2. Market Share & Forecast
        • 8.2.4.2.2.1. By Type Market Share Analysis
        • 8.2.4.2.2.2. By Category Market Share Analysis
        • 8.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.3. India Cafe Market Outlook
        • 8.2.4.3.1. Market Size & Forecast
        • 8.2.4.3.1.1. By Value
        • 8.2.4.3.2. Market Share & Forecast
        • 8.2.4.3.2.1. By Type Market Share Analysis
        • 8.2.4.3.2.2. By Category Market Share Analysis
        • 8.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.4. Vietnam Cafe Market Outlook
        • 8.2.4.4.1. Market Size & Forecast
        • 8.2.4.4.1.1. By Value
        • 8.2.4.4.2. Market Share & Forecast
        • 8.2.4.4.2.1. By Type Market Share Analysis
        • 8.2.4.4.2.2. By Category Market Share Analysis
        • 8.2.4.4.2.3. By Distribution Channel Market Share Analysis
      • 8.2.4.5. South Korea Cafe Market Outlook
        • 8.2.4.5.1. Market Size & Forecast
        • 8.2.4.5.1.1. By Value
        • 8.2.4.5.2. Market Share & Forecast
        • 8.2.4.5.2.1. By Type Market Share Analysis
        • 8.2.4.5.2.2. By Category Market Share Analysis
        • 8.2.4.5.2.3. By Distribution Channel Market Share Analysis

9. Middle East & Africa Cafe Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type Market Share Analysis
    • 9.2.2. By Category Market Share Analysis
    • 9.2.3. By Distribution Channel Market Share Analysis
    • 9.2.4. By Country Market Share Analysis
      • 9.2.4.1. South Africa Cafe Market Outlook
        • 9.2.4.1.1. Market Size & Forecast
        • 9.2.4.1.1.1. By Value
        • 9.2.4.1.2. Market Share & Forecast
        • 9.2.4.1.2.1. By Type Market Share Analysis
        • 9.2.4.1.2.2. By Category Market Share Analysis
        • 9.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.2. Saudi Arabia Cafe Market Outlook
        • 9.2.4.2.1. Market Size & Forecast
        • 9.2.4.2.1.1. By Value
        • 9.2.4.2.2. Market Share & Forecast
        • 9.2.4.2.2.1. By Type Market Share Analysis
        • 9.2.4.2.2.2. By Category Market Share Analysis
        • 9.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.3. UAE Cafe Market Outlook
        • 9.2.4.3.1. Market Size & Forecast
        • 9.2.4.3.1.1. By Value
        • 9.2.4.3.2. Market Share & Forecast
        • 9.2.4.3.2.1. By Type Market Share Analysis
        • 9.2.4.3.2.2. By Category Market Share Analysis
        • 9.2.4.3.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.4. Turkey Cafe Market Outlook
        • 9.2.4.4.1. Market Size & Forecast
        • 9.2.4.4.1.1. By Value
        • 9.2.4.4.2. Market Share & Forecast
        • 9.2.4.4.2.1. By Type Market Share Analysis
        • 9.2.4.4.2.2. By Category Market Share Analysis
        • 9.2.4.4.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.5. Kuwait Cafe Market Outlook
        • 9.2.4.5.1. Market Size & Forecast
        • 9.2.4.5.1.1. By Value
        • 9.2.4.5.2. Market Share & Forecast
        • 9.2.4.5.2.1. By Type Market Share Analysis
        • 9.2.4.5.2.2. By Category Market Share Analysis
        • 9.2.4.5.2.3. By Distribution Channel Market Share Analysis
      • 9.2.4.6. Egypt Cafe Market Outlook
        • 9.2.4.6.1. Market Size & Forecast
        • 9.2.4.6.1.1. By Value
        • 9.2.4.6.2. Market Share & Forecast
        • 9.2.4.6.2.1. By Type Market Share Analysis
        • 9.2.4.6.2.2. By Category Market Share Analysis
        • 9.2.4.6.2.3. By Distribution Channel Market Share Analysis

10. South America Cafe Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type Market Share Analysis
    • 10.2.2. By Category Market Share Analysis
    • 10.2.3. By Distribution Channel Market Share Analysis
    • 10.2.4. By Country Market Share Analysis
      • 10.2.4.1. Brazil Cafe Market Outlook
        • 10.2.4.1.1. Market Size & Forecast
        • 10.2.4.1.1.1. By Value
        • 10.2.4.1.2. Market Share & Forecast
        • 10.2.4.1.2.1. By Type Market Share Analysis
        • 10.2.4.1.2.2. By Category Market Share Analysis
        • 10.2.4.1.2.3. By Distribution Channel Market Share Analysis
      • 10.2.4.2. Argentina Cafe Market Outlook
        • 10.2.4.2.1. Market Size & Forecast
        • 10.2.4.2.1.1. By Value
        • 10.2.4.2.2. Market Share & Forecast
        • 10.2.4.2.2.1. By Type Market Share Analysis
        • 10.2.4.2.2.2. By Category Market Share Analysis
        • 10.2.4.2.2.3. By Distribution Channel Market Share Analysis
      • 10.2.4.3. Colombia Cafe Market Outlook
        • 10.2.4.3.1. Market Size & Forecast
        • 10.2.4.3.1.1. By Value
        • 10.2.4.3.2. Market Share & Forecast
        • 10.2.4.3.2.1. By Type Market Share Analysis
        • 10.2.4.3.2.2. By Category Market Share Analysis
        • 10.2.4.3.2.3. By Distribution Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Impact of COVID-19 on Global Cafe Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Regions Impacted
    • 12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Starbucks Corporation
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. . Restaurant Brands International, Inc. (Tim Hortons)
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. DD IP Holder LLC
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. Costa Limited
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. McDonald's Corporation
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. Global Orange Development, LLC (Biggby Coffee)
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. Casey Hawkins, Inc. (The Human Bean)
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Cafe Barbera
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. Cafe2U Limited
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. Gloria Jean's Gourmet Coffees Corp
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations/Action Plan

  • 15.1. Key Focus Areas
  • 15.2. Target Type
  • 15.3. Target Category

16. About Us & Disclaimer