乳铁蛋白市场－全球产业规模、份额、趋势、机会和预测（按功能、应用、地区和竞争细分，2020-2030 年）

2024年，全球乳铁蛋白市场规模为1.333亿美元，预计2030年将达到2.2308亿美元，预测期内复合年增长率为8.92%。由于消费者对增强免疫力和抗发炎成分的兴趣日益浓厚，尤其是在新冠疫情之后，乳铁蛋白的需求正在显着增长。乳铁蛋白因其在铁吸收、肠道菌丛支持和抗菌防御方面的益处而闻名，广泛应用于婴儿营养、膳食补充剂、药品和个人护理产品。

受出生率上升、可支配收入增加以及高端婴儿配方奶粉需求成长的推动，亚太地区正经历显着成长。中国和印度等市场在功能性营养品的采用上处于领先地位，这得益于政府对强化产品的监管。儘管成长前景强劲，但高昂的生产成本仍然是关键限制因素，因为乳铁蛋白从牛奶或乳清中提取的量有限，导致萃取过程中资源密集且成本高昂。

关键市场驱动因素

健康意识不断提升

主要市场挑战

生产成本高

主要市场趋势

化妆品和个人护理行业

目录

第 1 章：产品概述

第二章：研究方法

第三章：执行摘要

第四章：顾客之声

第五章：全球乳铁蛋白市场展望

• 市场规模和预测
  • 按价值
• 市场占有率和预测
  • 按功能（铁吸收、抗发炎、保护肠道菌丛、抗菌、刺激免疫细胞、抗氧化）
  • 按应用（食品和饮料、婴儿配方奶粉、运动和功能性食品、药品、个人护理产品、动物饲料）
  • 按地区
  • 按公司分类（2024）
• 产品市场图
  • 按功能
  • 按应用
  • 按地区

第六章：北美乳铁蛋白市场展望

• 市场规模和预测
• 市场占有率和预测
• 北美：国家分析
  • 美国
  • 加拿大
  • 墨西哥

第七章：欧洲乳铁蛋白市场展望

• 市场规模和预测
• 市场占有率和预测
• 欧洲：国家分析
  • 德国
  • 英国
  • 法国
  • 义大利
  • 西班牙

第八章：亚太乳铁蛋白市场展望

• 市场规模和预测
• 市场占有率和预测
• 亚太地区：国家分析
  • 中国
  • 日本
  • 印度
  • 澳洲
  • 韩国

第九章：南美洲乳铁蛋白市场展望

• 市场规模和预测
• 市场占有率和预测
• 南美洲：国家分析
  • 巴西
  • 阿根廷
  • 哥伦比亚

第十章：中东与非洲乳铁蛋白市场展望

• 市场规模和预测
• 市场占有率和预测
• MEA：国家分析
  • 南非
  • 沙乌地阿拉伯
  • 阿联酋
  • 科威特

第 11 章：市场动态

• 驱动程式
• 挑战

第 12 章：市场趋势与发展

• 近期发展
• 併购
• 产品发布

第 13 章：波特五力分析

• 产业竞争
• 新进入者的潜力
• 供应商的力量
• 顾客的力量
• 替代产品的威胁

第 14 章：竞争格局

• Hilmar Cheese Co Inc
• Pharming Group NV
• Royal FrieslandCampina NV
• Synlait Milk Ltd
• Ingredia SA
• MP Biomedicals LLC
• Tatura Milk Industries Ltd
• Glanbia PLC
• APS BioGroup Inc
• ProHealth Care Inc

第 15 章：策略建议

第16章调查会社について・免责事项

The Global Lactoferrin Market was valued at USD 133.3 million in 2024 and is anticipated to reach USD 223.08 million by 2030, growing at a CAGR of 8.92% during the forecast period. Demand for lactoferrin is rising significantly due to increasing consumer interest in immune-enhancing and anti-inflammatory ingredients, particularly in the wake of the COVID-19 pandemic. Known for its benefits in iron absorption, gut microbiota support, and antimicrobial defense, lactoferrin is being widely adopted in infant nutrition, dietary supplements, pharmaceuticals, and personal care products.

The Asia-Pacific region is witnessing notable expansion, driven by rising birth rates, higher disposable incomes, and growing demand for premium infant formulas. Markets like China and India are leading in functional nutrition adoption, supported by government regulations favoring fortified products. Despite strong growth prospects, high production costs remain a key constraint, as lactoferrin is derived in limited amounts from milk or whey, making the extraction process resource-intensive and expensive.

Key Market Drivers

Rising Health Consciousness

The surge in global health awareness is significantly contributing to the growing demand for lactoferrin. As a multifunctional glycoprotein found in milk and human secretions, lactoferrin is gaining traction for its wide-ranging health benefits. With about 63% of consumers globally now actively seeking immune-supportive products, lactoferrin's ability to strengthen immune response positions it as a critical component in health and wellness routines. Its antimicrobial and anti-inflammatory properties are especially valued in preventive care and daily supplementation, particularly in the post-pandemic context.

Key Market Challenges

High Production Costs

High production costs represent a substantial challenge for the lactoferrin market. Naturally present in only trace amounts in cow's milk, lactoferrin requires large quantities of raw material to yield even small outputs. The extraction and purification processes, including membrane filtration and chromatography, are technologically complex and capital-intensive.

These factors limit scalability and make it difficult for manufacturers to offer affordable pricing, which restricts product availability in cost-sensitive markets. Additionally, maintaining protein integrity during processing adds complexity, as deviations in conditions can degrade its bioactivity. Smaller producers are especially affected by these barriers, leading to limited competition, fewer innovations, and price fluctuations in markets with fragile dairy supply chains.

Key Market Trends

Cosmetic and Personal Care Industry

The incorporation of lactoferrin into cosmetic and personal care products is a rising trend, fueled by consumer demand for clean-label, multifunctional skincare ingredients. Known for its antimicrobial, anti-inflammatory, and healing properties, lactoferrin is increasingly used in formulations designed to treat acne, soothe sensitive skin, and promote wound healing.

Its inclusion in serums, creams, and facial masks targeting inflammation, scarring, and skin barrier repair caters to consumers seeking natural solutions for common dermatological concerns. This trend is particularly prominent among younger users and those with rosacea-prone or irritation-sensitive skin. As interest in natural, science-supported skincare continues to grow, lactoferrin is emerging as a valued component in premium cosmetic lines.

Key Market Players

• Hilmar Cheese Co Inc
• Pharming Group NV
• Royal FrieslandCampina N.V.
• Synlait Milk Ltd
• Ingredia SA
• MP Biomedicals LLC
• Tatura Milk Industries Ltd
• Glanbia PLC
• APS BioGroup Inc
• ProHealth Care Inc

Report Scope:

In this report, the Global Lactoferrin Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Lactoferrin Market, By Function:

• Iron Absorption
• Anti-inflammatory
• Intestinal Flora Protection
• Antibacterial
• Immune Cell Stimulation
• Antioxidant

Lactoferrin Market, By Application:

• Food & Beverages
• Infant Formula
• Sports & Functional Foods
• Pharmaceuticals
• Personal Care Products
• Animal Feed

Lactoferrin Market, By Region:

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • Germany
  • United Kingdom
  • France
  • Italy
  • Spain
• Asia-Pacific
  • China
  • Japan
  • India
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Kuwait

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Lactoferrin Market.

Available Customizations:

Global Lactoferrin market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Lactoferrin Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Function (Iron Absorption, Anti-inflammatory, Intestinal Flora Protection, Antibacterial, Immune Cell Stimulation, Antioxidant)
  • 5.2.2. By Application (Food & Beverages, Infant Formula, Sports & Functional Foods, Pharmaceuticals, Personal Care Products, Animal Feed)
  • 5.2.3. By Region
  • 5.2.4. By Company (2024)
• 5.3. Product Market Map
  • 5.3.1. By Function
  • 5.3.2. By Application
  • 5.3.3. By Region

6. North America Lactoferrin Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Function (Iron Absorption, Anti-inflammatory, Intestinal Flora Protection, Antibacterial, Immune Cell Stimulation, Antioxidant)
  • 6.2.2. By Application (Food & Beverages, Infant Formula, Sports & Functional Foods, Pharmaceuticals, Personal Care Products, Animal Feed)
  • 6.2.3. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Lactoferrin Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Function
      • 6.3.1.2.2. By Application
  • 6.3.2. Canada Lactoferrin Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Function
      • 6.3.2.2.2. By Application
  • 6.3.3. Mexico Lactoferrin Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Function
      • 6.3.3.2.2. By Application

7. Europe Lactoferrin Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Function (Iron Absorption, Anti-inflammatory, Intestinal Flora Protection, Antibacterial, Immune Cell Stimulation, Antioxidant)
  • 7.2.2. By Application (Food & Beverages, Infant Formula, Sports & Functional Foods, Pharmaceuticals, Personal Care Products, Animal Feed)
  • 7.2.3. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Lactoferrin Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Function
      • 7.3.1.2.2. By Application
  • 7.3.2. United Kingdom Lactoferrin Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Function
      • 7.3.2.2.2. By Application
  • 7.3.3. France Lactoferrin Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Function
      • 7.3.3.2.2. By Application
  • 7.3.4. Italy Lactoferrin Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Function
      • 7.3.4.2.2. By Application
  • 7.3.5. Spain Lactoferrin Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Function
      • 7.3.5.2.2. By Application

8. Asia-Pacific Lactoferrin Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Function (Iron Absorption, Anti-inflammatory, Intestinal Flora Protection, Antibacterial, Immune Cell Stimulation, Antioxidant)
  • 8.2.2. By Application (Food & Beverages, Infant Formula, Sports & Functional Foods, Pharmaceuticals, Personal Care Products, Animal Feed)
  • 8.2.3. By Country
• 8.3. Asia-Pacific: Country Analysis
  • 8.3.1. China Lactoferrin Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Function
      • 8.3.1.2.2. By Application
  • 8.3.2. Japan Lactoferrin Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Function
      • 8.3.2.2.2. By Application
  • 8.3.3. India Lactoferrin Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Function
      • 8.3.3.2.2. By Application
  • 8.3.4. Australia Lactoferrin Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Function
      • 8.3.4.2.2. By Application
  • 8.3.5. South Korea Lactoferrin Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Function
      • 8.3.5.2.2. By Application

9. South America Lactoferrin Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Function (Iron Absorption, Anti-inflammatory, Intestinal Flora Protection, Antibacterial, Immune Cell Stimulation, Antioxidant)
  • 9.2.2. By Application (Food & Beverages, Infant Formula, Sports & Functional Foods, Pharmaceuticals, Personal Care Products, Animal Feed)
  • 9.2.3. By Country
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Lactoferrin Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Function
      • 9.3.1.2.2. By Application
  • 9.3.2. Argentina Lactoferrin Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Function
      • 9.3.2.2.2. By Application
  • 9.3.3. Colombia Lactoferrin Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Function
      • 9.3.3.2.2. By Application

10. Middle East and Africa Lactoferrin Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Function (Iron Absorption, Anti-inflammatory, Intestinal Flora Protection, Antibacterial, Immune Cell Stimulation, Antioxidant)
  • 10.2.2. By Application (Food & Beverages, Infant Formula, Sports & Functional Foods, Pharmaceuticals, Personal Care Products, Animal Feed)
  • 10.2.3. By Country
• 10.3. MEA: Country Analysis
  • 10.3.1. South Africa Lactoferrin Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Function
      • 10.3.1.2.2. By Application
  • 10.3.2. Saudi Arabia Lactoferrin Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Function
      • 10.3.2.2.2. By Application
  • 10.3.3. UAE Lactoferrin Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Function
      • 10.3.3.2.2. By Application
  • 10.3.4. Kuwait Lactoferrin Market Outlook
    • 10.3.4.1. Market Size & Forecast
      • 10.3.4.1.1. By Value
    • 10.3.4.2. Market Share & Forecast
      • 10.3.4.2.1. By Function
      • 10.3.4.2.2. By Application

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Recent Development
• 12.2. Mergers & Acquisitions
• 12.3. Product Launches

13. Porter's Five Forces Analysis

• 13.1. Competition in the Industry
• 13.2. Potential of New Entrants
• 13.3. Power of Suppliers
• 13.4. Power of Customers
• 13.5. Threat of Substitute Products

14. Competitive Landscape

• 14.1. Hilmar Cheese Co Inc
  • 14.1.1. Business Overview
  • 14.1.2. Product Offerings
  • 14.1.3. Recent Developments
  • 14.1.4. Financials (As Reported)
  • 14.1.5. Key Personnel
  • 14.1.6. SWOT Analysis
• 14.2. Pharming Group NV
• 14.3. Royal FrieslandCampina N.V.
• 14.4. Synlait Milk Ltd
• 14.5. Ingredia SA
• 14.6. MP Biomedicals LLC
• 14.7. Tatura Milk Industries Ltd
• 14.8. Glanbia PLC
• 14.9. APS BioGroup Inc
• 14.10. ProHealth Care Inc

15. Strategic Recommendations

16. About Us & Disclaimer