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市场调查报告书
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1812308

低聚半乳糖市场-全球产业规模、份额、趋势、机会和预测,按形态(糖浆、粉末、其他)、按应用(食品饮料、动物饲料、化妆品、其他)、按地区和竞争情况划分,2020-2030 年预测

Galacto-oligosaccharide Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Form (Syrup, Powder, Others), By Application (Food & Beverage, Animal Feed, Cosmetics, Others), By Region and Competition, 2020-2030F

出版日期: | 出版商: TechSci Research | 英文 185 Pages | 商品交期: 2-3个工作天内

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简介目录

2024年,全球低聚半乳糖市场规模为7.7654亿美元,预计2030年将达到10.0551亿美元,复合年增长率为4.60%。低聚半乳糖是一种源自乳糖的益生元纤维,以其支持消化系统健康、增强免疫功能以及促进双歧桿菌和乳酸桿菌等有益肠道菌群生长的功效而闻名。消费者对肠道健康和益生元广泛健康益处的认识日益增强,大大促进了低聚半乳糖在各类产品中的应用。

市场概况
预测期 2026-2030
2024年市场规模 7.7654亿美元
2030年市场规模 10.0551亿美元
2025-2030年复合年增长率 4.60%
成长最快的领域 糖浆
最大的市场 北美洲

这些领域包括婴儿配方奶粉、乳製品、膳食补充品、功能性饮料,甚至动物营养。然而,市场确实面临一些挑战。原料(尤其是乳糖)价格和供应的波动会影响生产成本。此外,来自替代益生元纤维(例如低聚果糖 (FOS)、菊粉和新开发的合成 HMO)的竞争也对市场份额构成了潜在威胁。

关键市场驱动因素

食品饮料业的成长

主要市场挑战

原物料供应情况

主要市场趋势

婴儿营养应用的成长

目录

第 1 章:产品概述

第二章:研究方法

第三章:执行摘要

第四章:COVID-19 对全球低聚半乳糖市场的影响

第五章:全球低聚半乳糖市场展望

  • 市场规模和预测
    • 按价值
  • 市场占有率和预测
    • 按形式(糖浆、粉末、其他)
    • 依用途(食品饮料、动物饲料、化妆品、其他)
    • 按地区
    • 按公司分类(2024 年)
  • 市场地图

第六章:北美低聚半乳糖市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 北美:国家分析
    • 美国
    • 墨西哥
    • 加拿大

第七章:欧洲低聚半乳糖市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 欧洲:国家分析
    • 法国
    • 德国
    • 英国
    • 义大利
    • 西班牙

第八章:亚太低聚半乳糖市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 亚太地区:国家分析
    • 中国
    • 印度
    • 韩国
    • 日本
    • 澳洲

第九章:南美洲低聚半乳糖市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • 南美洲:国家分析
    • 巴西
    • 阿根廷
    • 哥伦比亚

第十章:中东与非洲半乳寡糖市场展望

  • 市场规模和预测
  • 市场占有率和预测
  • MEA:国家分析
    • 南非
    • 沙乌地阿拉伯
    • 阿联酋

第 11 章:市场动态

  • 驱动程式
  • 挑战

第 12 章:市场趋势与发展

  • 合併与收购(如有)
  • 产品发布(如有)
  • 最新动态

第十三章:干扰:衝突、流行病与贸易壁垒

第 14 章:全球低聚半乳糖市场:SWOT 分析

第 15 章:波特五力分析

  • 产业竞争
  • 新进入者的潜力
  • 供应商的力量
  • 顾客的力量
  • 替代产品的威胁

第 16 章:竞争格局

  • VITALUS NUTRITION INC.
  • Ingredion
  • Fonterra Co-operative Group Limited
  • Clasado
  • Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.
  • Snow Brand Milk Products Co. Ltd.
  • Royal FrieslandCampina
  • Kerry Group
  • Kowa Europe GmbH

第 17 章:策略建议

第18章调查会社について・免责事项

简介目录
Product Code: 30841

Global Galacto-oligosaccharide Market was valued at USD 776.54 Million in 2024 and is expected to reach USD 1005.51 Million by 2030 with a CAGR of 4.60%. Galacto-oligosaccharides are prebiotic fibers derived from lactose, known for their ability to support digestive health, enhance immune function, and promote the growth of beneficial gut bacteria such as bifidobacteria and lactobacilli. Growing consumer awareness around gut health and the broader health benefits of prebiotics has significantly contributed to the rising adoption of GOS in a wide range of products.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 776.54 Million
Market Size 2030USD 1005.51 Million
CAGR 2025-20304.60%
Fastest Growing SegmentSyrup
Largest MarketNorth America

These include infant formula, dairy products, dietary supplements, functional beverages, and even animal nutrition. However, the market does face certain challenges. Fluctuations in the price and availability of raw materials, particularly lactose, can impact production costs. Additionally, competition from alternative prebiotic fibers-such as fructo-oligosaccharides (FOS), inulin, and newly developed synthetic HMOs-poses a potential threat to market share.

Key Market Drivers

Growth in Food & Beverage Industry

The global Galacto-oligosaccharide (GOS) market is experiencing robust growth, significantly driven by the ongoing expansion and diversification of the food and beverage (F&B) industry. Total revenue in the Food & Drink market reached USD 2.00 billion in 2022. A global analysis identified the United States as the leading contributor to this revenue. As consumer preferences continue to shift toward functional, health-enhancing, and gut-friendly products, food manufacturers are increasingly incorporating prebiotic ingredients like GOS into their product portfolios.

GOS, a type of non-digestible carbohydrate with strong prebiotic properties, has gained widespread attention for its ability to support digestive health, improve immunity, and promote the growth of beneficial gut bacteria. In 2024, a randomized, double-blind clinical trial with 63 patients suffering from functional constipation demonstrated that GOS supplementation significantly increased bowel movement frequency and improved stool consistency. These health benefits make it an attractive ingredient across a range of F&B applications, including infant formula, dairy products, nutritional supplements, functional beverages, and bakery items.

Key Market Challenges

Availability of Raw Materials

One of the critical challenges confronting the global galacto-oligosaccharide (GOS) market is the availability and consistency of raw materials, primarily lactose, which is the key substrate for GOS production. The supply of high-quality lactose is heavily dependent on dairy industry outputs, which can be influenced by factors such as seasonal variations, fluctuations in milk production, and geopolitical issues affecting trade and logistics. These variables can lead to supply constraints or increased raw material costs, impacting production schedules and pricing strategies for GOS manufacturers.

Furthermore, as demand for lactose-based ingredients grows across multiple industries, competition for raw materials intensifies, potentially exacerbating supply chain vulnerabilities. Manufacturers must therefore invest in supply chain diversification and develop strategic partnerships with dairy producers to mitigate risks associated with raw material availability. Addressing this challenge is essential to maintaining stable production volumes, controlling costs, and meeting the rising market demand for GOS-based products globally.

Key Market Trends

Growth in Infant Nutrition Applications

A significant trend shaping the global Galacto-oligosaccharide (GOS) market is the accelerated growth in infant nutrition applications. With increasing awareness among parents and healthcare professionals regarding the importance of early-life gut health and immunity, GOS is becoming a preferred ingredient in infant formula and related products. New research in 2025 indicates that infants consuming a more diverse range of plant-based foods develop a more mature gut microbiome, establishing a foundation for improved long-term health.

Galacto-oligosaccharides closely mimic the functional properties of human milk oligosaccharides (HMOs), which are naturally present in breast milk and known to support the development of a healthy gut microbiome in infants. This similarity makes GOS an essential additive in infant formulas, where it helps promote the growth of beneficial bifidobacteria and enhances digestive comfort, reducing common issues such as colic and constipation.

Key Market Players

  • VITALUS NUTRITION INC.
  • Ingredion
  • Fonterra Co-operative Group Limited
  • Clasado
  • Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.
  • Snow Brand Milk Products Co. Ltd.
  • Royal FrieslandCampina
  • Kerry Group
  • Kowa Europe GmbH

Report Scope

In this report, the Global Galacto-oligosaccharide Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Galacto-oligosaccharide Market, By Form:

  • Syrup
  • Powder
  • Others

Galacto-oligosaccharide Market, By Application:

  • Food & Beverage
  • Animal Feed
  • Cosmetics
  • Others

Galacto-oligosaccharide Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia Pacific
    • China
    • India
    • Japan
    • Australia
    • South Korea
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Galacto-oligosaccharide Market.

Available Customizations:

Global Galacto-oligosaccharide Market report with the given market data, Tech Sci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, and Trends

4. Impact of COVID-19 on Global Galacto-oligosaccharide Market

5. Global Galacto-oligosaccharide Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Form (Syrup, Powder, Others)
    • 5.2.2. By Application (Food & Beverage, Animal Feed, Cosmetics, Others)
    • 5.2.3. By Region
    • 5.2.4. By Company (2024)
  • 5.3. Market Map

6. North America Galacto-oligosaccharide Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Form
    • 6.2.2. By Application
    • 6.2.3. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Galacto-oligosaccharide Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Form
        • 6.3.1.2.2. By Application
    • 6.3.2. Mexico Galacto-oligosaccharide Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Form
        • 6.3.2.2.2. By Application
    • 6.3.3. Canada Galacto-oligosaccharide Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Form
        • 6.3.3.2.2. By Application

7. Europe Galacto-oligosaccharide Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Form
    • 7.2.2. By Application
    • 7.2.3. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Galacto-oligosaccharide Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Form
        • 7.3.1.2.2. By Application
    • 7.3.2. Germany Galacto-oligosaccharide Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Form
        • 7.3.2.2.2. By Application
    • 7.3.3. United Kingdom Galacto-oligosaccharide Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Form
        • 7.3.3.2.2. By Application
    • 7.3.4. Italy Galacto-oligosaccharide Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Form
        • 7.3.4.2.2. By Application
    • 7.3.5. Spain Galacto-oligosaccharide Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Form
        • 7.3.5.2.2. By Application

8. Asia Pacific Galacto-oligosaccharide Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Form
    • 8.2.2. By Application
    • 8.2.3. By Country
  • 8.3. Asia Pacific: Country Analysis
    • 8.3.1. China Galacto-oligosaccharide Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Form
        • 8.3.1.2.2. By Application
    • 8.3.2. India Galacto-oligosaccharide Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Form
        • 8.3.2.2.2. By Application
    • 8.3.3. South Korea Galacto-oligosaccharide Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Form
        • 8.3.3.2.2. By Application
    • 8.3.4. Japan Galacto-oligosaccharide Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Form
        • 8.3.4.2.2. By Application
    • 8.3.5. Australia Galacto-oligosaccharide Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Form
        • 8.3.5.2.2. By Application

9. South America Galacto-oligosaccharide Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Form
    • 9.2.2. By Application
    • 9.2.3. By Country
  • 9.3. South America: Country Analysis
    • 9.3.1. Brazil Galacto-oligosaccharide Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Form
        • 9.3.1.2.2. By Application
    • 9.3.2. Argentina Galacto-oligosaccharide Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Form
        • 9.3.2.2.2. By Application
    • 9.3.3. Colombia Galacto-oligosaccharide Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Form
        • 9.3.3.2.2. By Application

10. Middle East and Africa Galacto-oligosaccharide Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Form
    • 10.2.2. By Application
    • 10.2.3. By Country
  • 10.3. MEA: Country Analysis
    • 10.3.1. South Africa Galacto-oligosaccharide Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Form
        • 10.3.1.2.2. By Application
    • 10.3.2. Saudi Arabia Galacto-oligosaccharide Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Form
        • 10.3.2.2.2. By Application
    • 10.3.3. UAE Galacto-oligosaccharide Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Form
        • 10.3.3.2.2. By Application

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Merger & Acquisition (If Any)
  • 12.2. Product Launches (If Any)
  • 12.3. Recent Developments

13. Disruptions: Conflicts, Pandemics and Trade Barriers

14. Global Galacto-oligosaccharide Market: SWOT Analysis

15. Porters Five Forces Analysis

  • 15.1. Competition in the Industry
  • 15.2. Potential of New Entrants
  • 15.3. Power of Suppliers
  • 15.4. Power of Customers
  • 15.5. Threat of Substitute Products

16. Competitive Landscape

  • 16.1. VITALUS NUTRITION INC.
    • 16.1.1. Business Overview
    • 16.1.2. Company Snapshot
    • 16.1.3. Products & Services
    • 16.1.4. Financials (As Reported)
    • 16.1.5. Recent Developments
    • 16.1.6. Key Personnel Details
    • 16.1.7. SWOT Analysis
  • 16.2. Ingredion
  • 16.3. Fonterra Co-operative Group Limited
  • 16.4. Clasado
  • 16.5. Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.
  • 16.6. Snow Brand Milk Products Co. Ltd.
  • 16.7. Royal FrieslandCampina
  • 16.8. Kerry Group
  • 16.9. Kowa Europe GmbH

17. Strategic Recommendations

18. About Us & Disclaimer