![]() |
市场调查报告书
商品编码
1968467
鸡肉和肉类切碎机市场 - 全球产业规模、份额、趋势、机会和预测:按产品类型、应用、分销管道、地区和竞争格局划分,2021-2031年Chicken & Meat Shredder Market - Global Industry Size, Share, Trends, Opportunity and Forecast, Segmented By Product Type, By Application, By Distribution Channel, By Region & Competition, 2021-2031F |
||||||
全球鸡肉和肉类切碎机市场预计将从 2025 年的 1,319 亿美元成长到 2031 年的 1,870.3 亿美元,复合年增长率为 5.99%。
这些专用厨房设备,有手动和电动两种选择,旨在将已烹调的肌肉纤维切碎成均匀的小块,用于各种烹饪用途。市场成长的关键驱动因素是家庭和商业环境中对省时食品製备解决方案的需求日益增长,以及膳食计划中对大量蛋白质加工的功能性需求。这些核心驱动因素代表了对食品管理速度和一致性的持续需求,而非短暂的烹饪趋势。
| 市场概览 | |
|---|---|
| 预测期 | 2027-2031 |
| 市场规模:2025年 | 1319亿美元 |
| 市场规模:2031年 | 1870.3亿美元 |
| 复合年增长率:2026-2031年 | 5.99% |
| 成长最快的细分市场 | 在线的 |
| 最大的市场 | 北美洲 |
限制市场渗透的主要障碍在于其复杂的齿状结构难以清洁。食物残渣很容易卡在这些齿状结构中,对于经常使用的使用者来说,维护起来可能十分繁琐。考虑到消费者需要处理大量的蛋白质,这个卫生问题尤其重要,凸显了耐用且易于清洁的设备的重要性。根据美国国家鸡肉委员会预测,到2024年,美国人均家禽消费量将达到102.6磅,这意味着大量的肉类需要加工,同时也对高效的碎肉解决方案提出了更高的要求。
家庭烹饪和备餐的日益普及是鸡肉和肉类切碎机市场的主要驱动力。这主要受到持续的经济压力和人们对家常菜的偏好。为了控製家庭预算,大规模烹饪方式的采用率不断提高,这就催生了对高效蛋白质加工工具的需求,从而推动了符合人体工学的手动切碎机的需求。这种行为转变具有显着的统计意义;根据美国食品工业协会 (FMI) 于 2024 年 5 月发布的《2024 年美国食品杂货购买趋势》报告,86% 的餐食将在家中食用,这将为那些能够最大限度减少家庭烹饪所需精力的烹饪用具创造一个稳定的市场。
同时,商业食品服务服务业对能够缓解人手不足并提高营运效率的设备需求日益增长。餐厅越来越多地采用专用切碎机来控制人事费用,同时保持诸如手撕猪肉三明治和塔可饼等热门菜餚的品质稳定。根据美国餐饮协会于2024年2月发布的《2024年餐饮业状况》报告,45%的餐厅经理表示计划采用技术和自动化手段来提高生产力,这直接推动了机械化加工工具的普及。鑑于涉及的产品数量庞大,这种对效率的关注至关重要。美国农业部经济研究局预测,到2024年,红肉和家禽的总产量将达到1,070亿磅,凸显了终端用户需要加工的物料规模之大。
由于刀片结构复杂且相互连接,清洁难度极大,这成为全球鸡肉和肉类切碎机市场成长的主要障碍。这些机器容易在其精密的机械结构中残留食物残渣,造成卫生隐患,需要耗费大量时间进行维护。这种清洁负担直接削弱了产品的主要优势——高效省时——并阻碍了家庭用户和商用用户的使用,因为他们需要快速高效的工作流程并严格遵守食品安全标准。
这些操作限制的影响因每年庞大的家禽加工量而加剧。因此,需要能够承受频繁使用并避免卫生问题的设备。根据美国农业部预测,到2024年,美国肉鸡产量预计将达到468亿磅。如此巨大的产量要求加工速度保持稳定,但人工清理切碎机刀片上的碎屑会耗费大量时间,进而影响效率。因此,买家认为在处理大量蛋白质时,这些维护工作会造成严重的效率损失,进而对市场构成阻力。
社群媒体病毒式电商的兴起从根本上改变了鸡肉和肉类切碎机的销售方式,使其成为大众市场的衝动购买型商品。短影片展示了产品简化繁琐操作的功能,让消费者无需透过传统零售管道搜寻即可直接了解产品。这种视觉行销策略利用了切碎过程带来的满足感,并吸引了容易受演算法提案影响的年轻一代。根据 HubSpot 于 2025 年 4 月发布的《2025 年消费者趋势报告》,43% 的 Z 世代消费者在过去三个月内透过社群媒体应用程式直接购买了商品,证实了该管道在厨具销售方面的有效性。
同时,市场正与高蛋白膳食准备的趋势相交会,将切碎机定位为健身爱好者的必备工具。随着消费者更加重视满足宏量营养素目标,每週处理大量已烹调鸡胸肉所带来的体力消耗,催生了对机械辅助工具的特定需求。这一趋势的目标族群是那些注重健康的个体,他们将高效的蛋白质製备视为健康维护计划中不可或缺的一部分。这种饮食习惯的转变意义重大。根据国际食品资讯理事会(IFIC)于2025年7月发布的《聚焦调查:美国人对蛋白质的认知》报告,三分之一的美国人表示,他们在过去一年中增加了蛋白质摄取量,这进一步推动了对能够简化红肉烹饪流程的设备的需求。
The Global Chicken & Meat Shredder Market is projected to expand from USD 131.90 Billion in 2025 to USD 187.03 Billion by 2031, reflecting a compound annual growth rate of 5.99%. These specialized kitchen tools, available in manual or electric models, are engineered to shred cooked muscle fibers into uniform strips for diverse culinary uses. Market growth is primarily fueled by the rising need for time-saving food preparation solutions in domestic and commercial settings, alongside the functional requirement to process bulk proteins for meal planning. These core drivers represent a lasting demand for speed and consistency in food management rather than fleeting culinary trends.
| Market Overview | |
|---|---|
| Forecast Period | 2027-2031 |
| Market Size 2025 | USD 131.90 Billion |
| Market Size 2031 | USD 187.03 Billion |
| CAGR 2026-2031 | 5.99% |
| Fastest Growing Segment | Online |
| Largest Market | North America |
A major hurdle limiting wider market adoption is the difficulty in cleaning the device's complex interlocking tines, which can trap food particles and make maintenance laborious for frequent users. This sanitation issue is significant given the large volumes of protein processed by consumers, highlighting the need for equipment that balances durability with ease of cleaning. According to the National Chicken Council, per capita poultry consumption in the United States hit 102.6 pounds in 2024, demonstrating the vast amount of meat requiring processing and the corresponding demand for effective shredding solutions.
Market Driver
The growing prevalence of home cooking and meal preparation acts as a major driver for the chicken and meat shredder market, influenced by persistent economic constraints and a continued preference for domestic dining. Households are increasingly adopting bulk cooking methods to control budgets, necessitating efficient protein processing tools for meal planning and boosting the demand for ergonomic manual shredders. This shift in behavior is statistically significant; a May 2024 report by FMI - The Food Industry Association titled 'U.S. Grocery Shopper Trends 2024' indicates that 86% of eating occasions now take place at home, establishing a steady market for utensils that minimize the effort involved in preparing homemade meals.
In parallel, the commercial foodservice sector is driving demand for equipment that mitigates labor shortages and enhances operational efficiency. Restaurants are increasingly adopting specialized shredding devices to ensure consistency in popular dishes like pulled pork sandwiches and tacos while controlling manual labor expenses. According to the '2024 State of the Restaurant Industry' report released by the National Restaurant Association in February 2024, 45% of operators intend to implement technology or automation to boost productivity, directly encouraging the adoption of mechanical processing tools. This focus on efficiency is vital given the volume of commodities involved; the USDA Economic Research Service projected total red meat and poultry production to reach 107 billion pounds in 2024, underscoring the massive scale of material requiring processing by end-users.
Market Challenge
The cleaning difficulties associated with complex interlocking tines pose a significant barrier to the growth of the global chicken and meat shredder market. These tools often trap food particles within their intricate mechanisms, creating hygiene risks and requiring time-consuming maintenance to resolve. This cleaning burden directly undermines the product's primary promise of time efficiency, discouraging adoption among users who require rapid workflow turnover and strict adherence to food safety standards in both home and commercial settings.
The impact of this operational limitation is magnified by the immense volume of poultry processed annually, which calls for equipment that can endure frequent use without becoming a sanitation liability. According to the U.S. Department of Agriculture, broiler production in the United States was forecast to reach 46.8 billion pounds in 2024. This substantial production level demands consistent processing speed, yet the time lost manually removing trapped debris from shredder tines interrupts this efficiency. As a result, the market encounters resistance from buyers who perceive these maintenance requirements as a critical inefficiency when handling bulk proteins.
Market Trends
The rise of viral social media commerce has fundamentally altered how chicken and meat shredders are sold, turning them into mass-market impulse purchases. Short-form videos showcase the tool's ability to simplify tedious tasks, allowing consumers to discover the product directly rather than through traditional retail searches. This visual marketing strategy utilizes the satisfying nature of the shredding process to attract younger demographics who are influenced by algorithmic suggestions. According to HubSpot's 'State of Consumer Trends in 2025' report from April 2025, 43% of Gen Z consumers purchased a product directly through a social media app in the preceding three months, validating the effectiveness of this channel for kitchen gadgets.
Concurrently, the market is intersecting with high-protein meal preparation trends, positioning shredders as essential tools for fitness enthusiasts. As consumers focus on meeting macronutrient goals, the physical fatigue associated with processing large batches of cooked chicken breast for weekly meals has generated a specific demand for mechanical aid. This trend targets health-conscious individuals who view efficient protein preparation as an integral part of their wellness regimen. This shift in dietary habits is significant; the International Food Information Council's 'Spotlight Survey: Americans' Perceptions of Protein' from July 2025 notes that one in three Americans reported increasing their protein intake over the past year, fueling demand for devices that streamline the preparation of lean meats.
Report Scope
In this report, the Global Chicken & Meat Shredder Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:
Company Profiles: Detailed analysis of the major companies present in the Global Chicken & Meat Shredder Market.
Global Chicken & Meat Shredder Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: