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全球冷冻薯条(冷冻炸薯条)市场规模(按产品、应用、地区、范围和预测)Global Frozen Finger Chips (Frozen French Fries) Market Size By Product (White Potato Fries, Sweet Potato Fries), By Application (Food Service, Household), By Geographic Scope And Forecast |
2024 年,冷冻手指薯片(冷冻炸薯条)市场规模价值 215.3 亿美元,预计到 2031 年将达到 294.6 亿美元,2024 年至 2031 年的复合年增长率为 4%。推动市场发展的一大因素是西餐在年轻人中越来越受欢迎。全球年轻人口的不断增长正推动西方文化在全球的传播。此外,快餐连锁店的扩张、生活方式的改变、收入的增加和城市化进程的加速也可能推动市场成长。本研究报告对冷冻手指薯片(冷冻炸薯条)市场进行了全面的评估。它对关键细分市场、趋势、市场推动因素、竞争格局以及在市场中发挥关键作用的因素进行了全面的分析。
全球冷冻手指薯片市场的定义
冷冻手指薯条,通常称为冷冻炸薯条,是经过油炸或烘烤的薄而中等大小的土豆条。新鲜切好的马铃薯已被冷冻薯条所取代,这种薯条既方便又能保证品质和口味始终如一。它们具有多种形状、大小和口味,是最容易获得的食物之一。它们是由红薯条或白薯条製成的。种植者主要提供经过认证的有机和红薯品种,这是市场上的流行趋势。红薯条最受人们的喜爱,占据了最大的市场。
冷冻薯条比新鲜薯条用途更广泛,因为它们更容易准备,烹饪时间更短,并且可以具有相同的味道和品质。它们还需要极少的准备,保质期长,并且吸收较少的植物油。此外,其易于储存的特性也使其越来越受到世界各地消费者的青睐。它用于普通家庭和食品服务行业。快餐连锁店和零售业务的成长正在推动食品服务业支出的增加。
冷冻薯条(冷冻炸薯条)的全球市场概况
西餐在年轻人中越来越受欢迎等因素正在推动市场的发展。全球年轻人口的不断增长正推动西方文化在全球的传播。这促使快餐连锁店和垃圾食品消费的增加。生活方式的改变、收入的增加和城市化,以及家庭和餐饮服务中的应用,正在推动对炸薯条的需求。餐饮服务业、速食连锁店和零售业的成长将推动消费的成长。这些快餐连锁店比餐厅便宜,从而推动了这些门市的成长,从而增加了全球冷冻薯条的销售量。此外,新的口味、形状、品种和风味也在推动消费者的需求。
此外,易于准备和快速上菜,以及无需耗时准备即可保持相同口味和品质等优势可能会推动全球冷冻薯条市场的整体成长。还有一些与健康相关的问题等因素和课题阻碍了市场的整体成长。炸薯条消费量增加会增加肥胖、高血压和糖尿病等慢性疾病的风险,这些疾病也是心血管疾病的重要风险因素。经过极高温度煎炸的炸薯条很可能含有反式脂肪,这会增加过早死亡的风险。每週吃炸薯条超过两次的人的风险更高。这些因素是阻碍全球冷冻薯条(冷冻炸薯条)市场整体发展的潜在阻碍因素。
Frozen Finger Chips (Frozen French Fries) Market size was valued at USD 21.53 Billion in 2024 and is projected to reach USD 29.46 Billion by 2031, growing at a CAGR of 4% from 2024 to 2031. The market is largely driven by the rising popularity of western-style cuisine amongst youngsters. The growing youth population worldwide is boosting western culture across the globe. Also, expanding fast food restaurant chains, changing lifestyles, increasing incomes and growing urbanization will foster market growth. The Global Frozen Finger Chips (Frozen French Fries) Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.
Global Frozen Finger Chips (Frozen French Fries) Market Definition
The frozen finger chips generally called frozen French fries, are thin and medium potato strips that are either fried or baked for consumption. The freshly cut potatoes were majorly replaced by frozen finger chips as they were convenient and proposed consistent quality and taste. These are some of the most readily available foods in various shapes, sizes, and flavors. These are either made from sweet potato fries or white potato fries. The producers mainly offer certified organic and sweet potato varieties as they are popular trends in the market. Sweet potato fries are majorly preferred and hold the largest market share.
They are more convenient to use than their fresh counterparts as they are much easy and quick to cook and serve while maintaining the same taste and quality by taking less time. They also require minimum effort to prepare, showcase a longer shelf life and absorb a lesser amount of vegetable oil. Additionally, ease of storage is another benefit contributing to their growing preference among consumers across the globe. They find applications in households and food service segments. More consumption is fostered by the foodservice sector by growing fast food restaurant chains and the retail sector.
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Global Frozen Finger Chips (Frozen French Fries) Market Overview
The market is driven by factors such as the rising popularity of western-style cuisine amongst youngsters. The growing youth population worldwide is boosting western culture across the globe. This has flourished fast food restaurant chains, and junk food consumption among people. The changing lifestyles, increasing incomes, and urbanization along with application in households and food service segments are boosting the French fries demand. More consumption is fostered by the foodservice sector by growing fast food restaurant chains and the retail sector. These fast-food chains are comparatively cheaper than restaurants thus bolstering the growth of these joints, thereby multiplying the sales of frozen finger chips globally. Moreover, new tastes, shapes, varieties, and flavors drive the demand in the consumer.
Furthermore, the benefits such as being easy and quick to cook and serve while maintaining the same taste and quality by taking less time are the potential factors propelling the overall market growth of the Global Frozen Finger Chips (Frozen French Fries) Market. There are certain restraints and challenges faced which will hinder the overall market growth such as health-related issues. The higher consumption of fried potatoes increases the risk of chronic diseases, such as obesity, hypertension, and diabetes, which are also powerful risk factors for cardiovascular diseases. The French fries fried at extremely high temperatures are likely to contain trans fats which leads to an increased risk of premature death. A higher risk percentage was noted among those who consumed French fries more than twice a week. These factors are the potential restraints hampering the overall Global Frozen Finger Chips (Frozen French Fries) Market.
The Global Frozen Finger Chips (Frozen French Fries) Market is segmented on the basis of Product, Application, And Geography.
Based on Product, The market is bifurcated into White Potato Fries and Sweet Potato Fries. The Sweet Potato Fries segment holds the largest market share. The factors can be attributed to easy availability, high nutritious values, and a rich source of fiber, vitamins, and minerals along with cancer-fighting properties that have fostered the acceptance of the Sweet Potato Fries segment.
Based on Application, The market is bifurcated into Food Service and Household. The Food Service segment holds the largest market share. The factors can be attributed to the expansion of fast-food chains across the globe, increased hectic lifestyles, and inflating purchasing power of the working population along with the growing popularity of western cuisines have fostered the acceptance of this segment.