2024 年至 2031 年特种油市场（依产品、应用及地区划分）

特种油市场评估，2024 年至 2031 年

主要推动因素是汽车、製药、个人护理和发电等领域对特种油的消费不断增加。特种油市场规模预计将从 2024 年的 2,594 亿美元下降至 2031 年的 4,147 亿美元。

各国政府推出政策鼓励特种油的生产与消费，进一步推动市场成长。预计 2024 年至 2031 年间市场复合年增长率为 5.4%。

特种油市场定义/概述

特种油是从棕榈油、椰子油、大豆油、葵花籽油、油菜籽油和橄榄油等多种来源获得的独特类型的油。这些油具有独特的特性，适用于烹饪、化妆品、製药和工业领域的特定应用。与普通食用油不同，特种油通常具有独特的脂肪酸组成和健康益处，例如促进心血管健康和帮助皮肤保持水分。它们通常经过冷压和精炼等精细工艺生产，以保留其天然风味和营养价值。

特种油越来越受欢迎，不仅因为它们在烹饪和烘焙方面的多功能性，还因为它们在营养补充剂和皮肤护理配方等产品中提供的功能特性。人们对更健康、更永续成分的兴趣日益浓厚，推动了多个市场对特种油的需求，使其成为现代美食和工业的重要组成部分。

推动食品和饮料产业对特种油需求的关键因素有哪些？

食品和饮料业对特种油的需求受到健康趋势、消费者偏好和监管变化的严重影响。随着人们越来越意识到不同油类的健康益处，消费者开始选择橄榄油、椰子油和酪梨油等更健康的油类。预计 2022 年全球特种油市场价值将达到 1,254 亿美元，2024 年至 2031 年的复合年增长率为 5.4%，2024 年将达到 2,594 亿美元，到 2031 年最终将达到 2,031 亿美元。达到10 亿美元。这一增长是由可支配收入的增加以及食品向有机和天然成分的转变所推动的。

此外，加工食品消费量的增加（尤其是在新兴市场）进一步推动了这种需求。政府提倡永续的做法和更健康的食品选择，这也推动了特种油取代传统油的使用。例如，旨在减少反式脂肪酸的举措正在促使生物基油的使用增加，使得其在食品领域更具吸引力。总体而言，这些因素为食品和饮料行业特种油的成长创造了强劲的环境。

特种油市场生产商面临的主要监管障碍是什么？

特种油市场的生产商面临一些监管障碍，阻碍了他们的业务和市场成长。主要课题之一是严格遵守政府机构制定的食品安全和品质标准。例如，印度食品安全和标准局（FSSAI）法规要求对食用油（包括特种油）进行严格的测试和标籤要求，以确保消费者安全。此外，生产商必须遵守各国不同的复杂进出口法规，这使得国际贸易变得复杂。

旨在促进环境永续性的政府措施也对传统石油施加了限制，推动生产商转向生物基替代品。然而，向永续实践的转变往往需要在研发方面投入大量资金，这对小型生产者来说可能是一个障碍。总体而言，这些监管框架对于确保产品安全至关重要，但也可能为寻求创新和扩张的市场进入者带来课题。

目录

第 1 章 全球特种油市场：简介

市场概况
• 研究范围
• 先决条件

第 2 章执行摘要

第 3 章：经过验证的市场研究方法

• 资料探勘
• 验证
• 主要来源
• 资料来源列表

第 4 章 特种油全球市场展望

• 概述
• 市场动态
  • 驱动程式
  • 阻碍因素
  • 机会
• 波特五力模型
• 价值链分析

第5章 全球特种油市场（依产品划分）

• 概述
• 大豆油
• 棉籽油
• 棕榈油
• 椰子油
• 菜籽油

第6章全球特种油市场（按应用）

• 概述
• 食物
• 药品
• 化妆品和个人护理

第7章全球特种油市场（按地区）

• 概述
• 北美洲
  • 美国
  • 加拿大
  • 墨西哥
• 欧洲
  • 德国
  • 英国
  • 法国
  • 其他欧洲国家
  亚太地区
  • 中国
  • 日本
  • 印度
  • 其他亚太地区
• 世界其他地区
  • 拉丁美洲
  • 中东和非洲

第 8 章全球特种油市场：竞争格局

• 概述
• 各公司的市场排名
• 主要发展策略

第9章 公司简介

• Cargill Incorporated（US）
• Wilmar International（Singapore）
• Bunge Limited（US）
• AAK AB（Sweden）
• Mehwah International（Singapore）
• IOI Loders Croklaan（Malaysia）
• Manildra（Australia）
• D&L Industries
• Fuji Oil（Japan）
• Musim Mas（Singapore）

第 10 章 重大进展

• 产品发布/开发
• 合併和收购
• 业务扩展
• 伙伴关係和合作关係

第 11 章附录

• 相关研究

Specialty Oils Market Valuation - 2024-2031

The increasing consumption of specialty oils in sectors such as automotive, pharmaceuticals, personal care, and power generation is a significant driver. The specialty oils Market is estimated to reach a valuation of USD 414.7 Billion over the forecast period 2031, by subjugating aroundUSD 259.4 Billion valued in 2024.

Various governments are implementing policies that encourage the production and consumption of specialty oils, further boosting market growth . It enables the market to grow at aCAGR of 5.4% from 2024-2031.

Specialty Oils Market: Definition/ Overview

Specialty oils are unique types of oils derived from various sources, including palm, coconuts, soybeans, sunflower, rapeseed, and olives. These oils possess distinct properties that make them suitable for specific applications in culinary, cosmetic, pharmaceutical, and industrial sectors. Unlike common cooking oils, specialty oils are often characterized by their unique fatty acid profiles and health benefits, which can include improved cardiovascular health and enhanced skin hydration. They are typically produced through meticulous processes such as cold pressing or refining to preserve their natural flavors and nutritional qualities.

Specialty oils are increasingly favored for their versatility in cooking and baking, as well as their functional properties in products like dietary supplements and skincare formulations. This growing interest in health-conscious and sustainable ingredients has led to a rise in demand for specialty oils across various markets, making them an essential component of modern culinary and industrial practices.

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What are the Primary Factors Driving the Demand for Specialty Oils in the Food and Beverage Industry?

The demand for specialty oils in the food and beverage industry is significantly influenced by health trends, consumer preferences, and regulatory changes. As awareness of health benefits associated with various oils grows, consumers increasingly opt for healthier options like olive, coconut, and avocado oils. The global specialty oils market was valued at USD 125.4 Billion in 2022 and is projected to reach USD 259.4 Billion in 2024, reflecting a 5.4% CAGR from 2024 to 2031, ultimately totaling USD 414.7 Billion by 2031. This growth is driven by rising disposable incomes and a shift towards organic and natural ingredients in food products.

Additionally, the increasing consumption of processed foods, especially in emerging markets, further propels this demand. Government regulations promoting sustainable practices and healthier food options also encourage the adoption of specialty oils over conventional ones. For instance, initiatives aimed at reducing trans fats have led to greater usage of bio-based oils, enhancing their appeal in the food sector. Overall, these factors create a robust environment for the growth of specialty oils in the food and beverage industry.

What are the Main Regulatory Hurdles Faced by Producers in the Specialty Oils Market?

Producers in the specialty oils market face several regulatory hurdles that can impede their operations and market growth. One of the main challenges is the strict compliance with food safety and quality standards set by government agencies. For instance, regulations under the Food Safety and Standards Authority of India (FSSAI) mandate rigorous testing and labeling requirements for edible oils, including specialty oils, to ensure consumer safety. Additionally, producers must navigate complex import/export regulations that vary by country, which can complicate international trade.

Government initiatives aimed at promoting environmental sustainability also impose restrictions on conventional oils, pushing producers toward bio-based alternatives. However, the transition to sustainable practices often requires significant investment in research and development, which can be a barrier for smaller producers. Overall, these regulatory frameworks are essential for ensuring product safety but can also pose challenges for market participants seeking to innovate and expand.

Category-Wise Acumens

What Factors Contribute to Palm Oil's Cost-Effectiveness Compared to Other Specialty Oils?

Palm oil's cost-effectiveness compared to other specialty oils can be attributed to several key factors. First, palm oil is derived from the oil palm tree, which has a higher yield per hectare than most other oil crops, producing approximately 3.5 to 4 tons of oil per hectare annually. This efficiency in production significantly lowers the overall cost of palm oil relative to oils like coconut or olive, which yield less. Furthermore, the production of palm oil is concentrated in countries like Indonesia and Malaysia, which account for about 85% of global supply, allowing for economies of scale that further reduce costs.

Additionally, palm oil's versatility enables it to be used in a wide range of products beyond cooking, including cosmetics and biodiesel, which broadens its market appeal and stabilizes prices. According to government data, palm oil prices have fluctuated but generally remain competitive due to consistent demand from major importing countries like India and China, which together account for about 25% of global consumption. These factors collectively contribute to palm oil's position as one of the most cost-effective specialty oils available in the market.

How do Trends in Health and Nutrition Influence the Food Segment's Consumption of Specialty Oils?

The demand for specialty oils in the food industry is driven by the rising popularity of organic and natural ingredients, which are perceived as safer and more beneficial for health. Oils derived from natural sources, such as olive, coconut, and avocado, are gaining traction due to their perceived health advantages, including improving vision and reducing cardiovascular risks. Additionally, the trend towards healthy eating habits is expected to persist, fueling demand for specialty oils that offer functional benefits and meet specific dietary preferences.

Government initiatives aimed at promoting healthier food options, such as reducing trans fats, have also contributed to the increased usage of bio-based specialty oils in the food sector. As a result, producers are focusing on developing sustainable products and using biodegradable raw materials to reduce dependence on petroleum and non-renewable resources. These factors collectively create a favorable environment for the growth of specialty oils in the food segment.

Country/Region-wise Acumens

How does the Presence of Major Food and Beverage Companies in North America Influence the Specialty Oils Market?

The presence of major food and beverage companies in North America significantly influences the specialty oils market by driving innovation, increasing demand, and shaping consumer preferences. These companies, including giants like Cargill, Bunge, and Archer Daniels Midland, account for a substantial share of the market, with top players holding around 58.8% of the global specialty fats and oils revenue. Their investment in research and development leads to the creation of healthier and more versatile oil products that cater to the growing health-conscious consumer base.

Moreover, the North American market for fats and oils was valued at approximately 25.92 million tons in 2018 and is projected to reach 50.04 million tons by 2032, growing at a CAGR of 4.89%. This growth is driven by increasing demand for convenience foods, which often utilize specialty oils for their functional benefits in flavor enhancement and shelf-life extension. Additionally, regulatory pressures to reduce unhealthy fats have prompted these companies to innovate with specialty oils that meet health standards while maintaining product quality. Consequently, the strategic actions of these major players not only shape market dynamics but also promote a shift towards healthier eating habits among consumers.

What Factors are Driving the Increasing Consumption of Specialty Oils in the Asia Pacific Region?

The increasing consumption of specialty oils in the Asia Pacific region is driven by several interrelated factors, including rising disposable incomes, changing dietary preferences, and growing health awareness. As economies such as China and India continue to expand, consumer purchasing power has significantly increased, leading to a higher demand for diverse cooking oils. For instance, the Asia Pacific market for specialty oils was valued at approximately USD 23.83 Billion in 2023, with a projected growth rate of 5.4% CAGR from 2023 to 2031.

Moreover, the surge in popularity of Western cuisine has introduced new cooking practices that utilize specialty oils like olive and avocado oil, enhancing their acceptance among consumers. Additionally, the increasing incidence of obesity and related health issues in the region has prompted consumers to seek healthier alternatives to traditional oils. Governments are also promoting the cultivation of oil crops, further supporting local production and availability. This combination of economic growth, evolving culinary trends, and health consciousness is driving the robust demand for specialty oils across Asia Pacific.

Competitive Landscape

The competitive landscape of the specialty oils market is characterized by the presence of several key players who are striving to obtain a dominant position in the market using various business strategies. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Some of the prominent players operating in the specialty oils market include:

Calumet Specialty Products Partners

LP

Castrol Limited

Chevron Corporation

Exxon Mobil Corporation

H&R GmbH & Co. KGaA

Eni SpA

Ergon, Inc.

GOC Petrochemicals Private Limited

Grauer & Weil Limited

Gulf Oil Lubricants India Ltd

Idemitsu Kosan Co., Ltd., BP Plc.

Gandhar Oil Refinery Limited

Quaker Houghton, Inc.

Latest Developments

In October 2023, Exxon announced its plans to acquire Pioneer Natural Resources for nearly USD 60 Billion. This acquisition is expected to significantly enhance Exxon's position in the Permian Basin, effectively doubling its output in this key region and facilitating its entry into more sustainable oil production practices, including specialty oils.

In August 2024, Idemitsu Kosan announced the completion of a feasibility study for its Sustainable Aviation Fuel production project using HEFA technology at its Tokuyama Complex. This project aims to enhance the company's capabilities in producing sustainable fuels.

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL SPECIALTY OILS MARKET

• 1.1 Overview of the Market
• 1.2 Scope of Report
• 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1 Data Mining
• 3.2 Validation
• 3.3 Primary Interviews
• 3.4 List of Data Sources

4 GLOBAL SPECIALTY OILS MARKET OUTLOOK

• 4.1 Overview
• 4.2 Market Dynamics
  • 4.2.1 Drivers
  • 4.2.2 Restraints
  • 4.2.3 Opportunities
• 4.3 Porters Five Force Model
• 4.4 Value Chain Analysis

5 GLOBAL SPECIALTY OILS MARKET, BY PRODUCT

• 5.1 Overview
• 5.2 Soybean Oil
• 5.3 Cottonseed Oil
• 5.4 Palm Oil
• 5.5 Coconut Oil
• 5.6 Rapeseed Oil

6 GLOBAL SPECIALTY OILS MARKET, BY APPLICATION

• 6.1 Overview
• 6.2 Food
• 6.3 Pharmaceuticals
• 6.4 Cosmetics & Personal Care

7 GLOBAL SPECIALTY OILS MARKET, BY GEOGRAPHY

• 7.1 Overview
• 7.2 North America
  • 7.2.1 U.S.
  • 7.2.2 Canada
  • 7.2.3 Mexico
• 7.3 Europe
  • 7.3.1 Germany
  • 7.3.2 U.K.
  • 7.3.3 France
  • 7.3.4 Rest of Europe
• 7.4 Asia Pacific
  • 7.4.1 China
  • 7.4.2 Japan
  • 7.4.3 India
  • 7.4.4 Rest of Asia Pacific
• 7.5 Rest of the World
  • 7.5.1 Latin America
  • 7.5.2 Middle East and Africa

8 GLOBAL SPECIALTY OILS MARKET COMPETITIVE LANDSCAPE

• 8.1 Overview
• 8.2 Company Market Ranking
• 8.3 Key Development Strategies

9 COMPANY PROFILES

• 9.1 Cargill Incorporated (US)
  • 9.1.1 Overview
  • 9.1.2 Financial Performance
  • 9.1.3 Product Outlook
  • 9.1.4 Key Developments
• 9.2 Wilmar International (Singapore)
  • 9.2.1 Overview
  • 9.2.2 Financial Performance
  • 9.2.3 Product Outlook
  • 9.2.4 Key Developments
• 9.3 Bunge Limited (US)
  • 9.3.1 Overview
  • 9.3.2 Financial Performance
  • 9.3.3 Product Outlook
  • 9.3.4 Key Developments
• 9.4 AAK AB (Sweden)
  • 9.4.1 Overview
  • 9.4.2 Financial Performance
  • 9.4.3 Product Outlook
  • 9.4.4 Key Developments
• 9.5 Mehwah International (Singapore)
  • 9.5.1 Overview
  • 9.5.2 Financial Performance
  • 9.5.3 Product Outlook
  • 9.5.4 Key Developments
• 9.6 IOI Loders Croklaan (Malaysia)
  • 9.6.1 Overview
  • 9.6.2 Financial Performance
  • 9.6.3 Product Outlook
  • 9.6.4 Key Developments
• 9.7 Manildra (Australia)
  • 9.7.1 Overview
  • 9.7.2 Financial Performance
  • 9.7.3 Product Outlook
  • 9.7.4 Key Developments
• 9.8 D&L Industries
  • 9.8.1 Overview
  • 9.8.2 Financial Performance
  • 9.8.3 Product Outlook
  • 9.8.4 Key Developments
• 9.9 Fuji Oil (Japan)
  • 9.9.1 Overview
  • 9.9.2 Financial Performance
  • 9.9.3 Product Outlook
  • 9.9.4 Key Developments
• 9.10 Musim Mas (Singapore)
  • 9.10.1 Overview
  • 9.10.2 Financial Performance
  • 9.10.3 Product Outlook
  • 9.10.4 Key Developments

10 KEY DEVELOPMENTS

• 10.1 Product Launches/Developments
• 10.2 Mergers and Acquisitions
• 10.3 Business Expansions
• 10.4 Partnerships and Collaborations

11 Appendix

• 11.1 Related Research