全球白虾市场规模（按形式、最终用户、分销管道、地区、范围和预测）

白虾市场规模及预测

近年来，白虾市场规模一直以显着的速度快速成长，预计 2022 年至 2030 年期间将大幅成长。

白虾市场是一个海鲜市场，由一些实体（如组织、独资企业和合伙企业）销售鱼类和海鲜，由于这次 COVID-19，市场表现非常糟糕受到全球范围的影响。现在海鲜框架将有助于该行业的发展。虾子主要生活在海洋生态系中，它们是杂食动物，以小植物和昆虫为食。其种类繁多，包括白脚虾和中国白虾。冷冻虾可以长期保存，其市场在全球范围内正在扩大。这是由于酒店和餐馆数量的增加。食用这种虾子有助于预防多种疾病，包括预防心臟病、改善眼睛健康和强化骨骼。

全球白虾市场的定义

白虾是杂食动物，以多种猎物为食，包括藻类、植物、其他无脊椎动物以及死亡和腐烂的有机物。白虾肉质软嫩，味道鲜甜。白虾分布于从纽约到佛罗里达的各个地区。它最常见于墨西哥的奥克洛科尼河。白虾营养丰富。它的热量相当低，蛋白质和健康脂肪含量高，还含有多种维生素和矿物质。全球虾市场的成长是由健康消费者对虾的需求不断增加所推动的。由于新冠疫情，人们现在转向更健康的食品，因此需求将会增加。由于其蛋白质和营养特性，它们受到顾客的高度欢迎。它还可以促进眼睛健康、强壮骨骼、保护皮肤、缓解月经疼痛。它们需要2到3个月才能长到成年体型，然后逐渐迁移到大海。大西洋白虾的寿命很少超过两年，大多数在七、八个月大之前就死了。

全球白虾市场概况

白虾市场的成长是由于顾客偏好的改变和更健康的食品；海鲜消费是推动全球白虾市场成长的因素之一。此外，现代技术和新产品的引入也带来了优质虾的供应，为市场成长提供了机会。气候变迁是我们为提高全球生产力而重点解决的主要问题之一。因此，市场正在经历强劲成长，并预计将受到所有这些属性的推动。目前，即食食品的需求很高，该公司正在提供冷冻白虾，但同时，疫情期间，为了增强免疫力，对虾的需求也有所增加。随着 COVID-19 的出现，人们开始摄取更多高蛋白、营养丰富的食物来帮助身体抵抗病毒。白对虾具有养殖容易、产量稳定、养殖密度高、抗病能力强等优点。白虾已被引进印尼作为海鲜之一，对虾养殖业绩呈现产量增加的趋势，尤其是采用集约化技术。白虾养殖的发展必须经过东爪哇、中爪哇和西爪哇等国家虾类养殖中心。

目录

第一章 全球白虾市场简介

市场概况
• 研究范围
• 先决条件

第 2 章执行摘要

第 3 章：经过验证的市场研究方法

• 资料探勘
• 验证
• 主要来源
• 资料来源列表

第四章 世界白虾市场

• 概述
• 市场动态
• 驱动程式
• 阻碍因素
• 机会

第五章 世界白虾市场（依类型）

• 概述
  • 冰雪奇缘
  • 罐头食品

第六章 全球白虾市场（依最终用户划分）

• 概述
• 住宅
• 用于商业用途

第七章 全球白虾市场依通路划分

• 概述
  • 大卖场和超市
  • 便利商店
  • 专卖店

第 8 章。

• 概述
• 北美洲
  • 美国
  • 加拿大
  • 墨西哥
• 欧洲
  • 德国
  • 英国
  • 法国
  • 其他欧洲国家
  亚太地区
  • 中国
  • 日本
  • 印度
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 阿根廷
  • 其他拉丁美洲国家
• 中东和非洲
  • 沙乌地阿拉伯
  • 阿拉伯联合大公国
  • 南非
  • 其他中东和非洲地区

第九章 全球白虾市场：竞争格局

• 概述
• 各公司的市场排名
• 主要发展策略

第 10 章附录

• 相关报告

White Shrimp Market Size And Forecast

White Shrimp Market size is growing at a faster pace with substantial growth rates over the last few years and is estimated that the market will grow significantly in the forecasted period i.e. 2022 to 2030.

The White Shrimp market is more of a seafood market consisting of sales of seafood by some of the entities like (organization, sole trader, & partnerships), due to this Covid-19 the market has been impacted very negatively on a global level. Now the seafood framing will boost the growth of the industry. The shrimp are mainly found in a marine ecosystem they are omnivore animals that eat both small plants and insects to live. There are various species of this white shrimp-like White leg shrimp and Chinese white shrimp. The frozen shrimp has a larger market globally that it can preserve for a long time. This is attributed to an increase in the number of hotels and restaurants. By consuming this it prevents from various kinds of disease like protecting against heart attack, eye health, and bone strength.

Global White Shrimp Market Definition

White shrimps are omnivorous and eat a wide variety of food, including algal and plant material, other invertebrates, and dead/decaying organic matter. White shrimp in texture, their flavor is not that strong, though they're thought to have a distinctive mineral-y iodine shrimp flavor. White shrimp are a little more tender and sweet. White shrimp are found from New York to Florida. In the Ochlochonee River in Mexico, they are found the most. White shrimp is very nutritious. It's fairly low in calories and provides a high amount of protein and healthy fats, as well as a variety of vitamins and minerals. The growth of the global shrimp market is driven by increased demand for shrimp among healthy consumers. Due to Covid-19, it will increase in demand because now people are moving toward healthy food. They are highly demanded by the customer because of their protein and nutritional properties. It also provides relief from Eye Health, Bone Strength, Skin Protection, and menstrual pain. In two to three months, they will reach adult size and move gradually toward the ocean. Atlantic white shrimp rarely live longer than two years, and most die before they reach seven to eight months.

Global White Shrimp Market Overview

The Increase in the white shrimp market is due to changes in customer preference and healthy food the consumption of seafood can be one of the factors that drive the growth of the global white shrimp market. With the latest technology, and the launch of new products for white shrimp also the availability of high-quality shrimps make the opportunity to grow the market. Climate changes are one of the major concerns which focus on addressing to enhance global production. Thus, the market is experiencing strong growth and is anticipated to be driven by these all attributes. Now there is more demand rising for ready-to-eat food this company is coming with frozen white shrimps but at the same time, there was a rise in the demand for shrimps during the pandemic because it boosts immunity. In covid-19 people are more intake the high protein and nutritional food which help their body fight against the virus, the main fishery products in the seafood industry sector. It has many advantages, such as the ease of its farming, stable production, availability high stocking density, and resistance to diseases. White shrimp was introduced as one of the seafood commodities in Indonesia, and the performance of shrimp farming has shown an increase in production, especially through intensive technology. The development of white shrimp farming has to go through national shrimp farming centers, such as East Java, Central Java, and West Java.

Global White Shrimp Market: Segmentation Analysis

The segmentation of the Global White Shrimp Market is done on the basis of Form, End - User, Distribution Channel, and Geography.

By Form:-

• Frozen

Customer are shifting more towards the ready-to-eat food like this frozen white shrimp people are more busy in their daily working life and schedule which effect there health requirements, leading to adoption of cooked frozen shrimp its easy consumption and nutritious properties.

• Canned

Consumer can prefer canned white shrimp also but not for the longer period of time, and maintain also the temperature and salinity.

By End - User:-

• Residential
• Commercial

Commercial sector is dominating the market growth because of hotels and restaurants consumptions and the demand increase more for seafood. Providing variety of product and consumption also more.

By Distribution Channels:-

• Hypermarkets/supermarkets
• Convenience stores
• Specialty stores

In the distribution channels Specialty stores, Convenience stores, Hypermarkets/supermarket the major availability of product and demand fulfillment and store it for long duration cause it dominating market and frozen or canned shrimp are more on that market.

By Geography:-

• North America
• Europe
• Asia Pacific
• Latin America
• Middle-East and Africa

In the geography segment North America, Europe, Asia pacific, Latin America, Middle-East & Africa among the Asia Pacific is the largest consumption and buyer globally. North America & Europe have stable shrimp supplies to import dominated market

Key Players

A few companies that share the major market in this domain are

M/s Ali & Brothers, Aqua Star, Carson & Company, Mazzetta Company, DEVA EXPORTS, and Thai Union Group.

The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Key Developments

• In March 2021, Kings Infra achieved the growth by applying the SISTA360 protocols developed by its R&D wing.
• In August 2021, White shrimp is on demand seeing the two farmers of district Gurugram harvested their white shrimp crop and produced a 16.0 tons fish from the total 2 hectares unit.
• In September 2020, rich product company it focus on inspiring possibilities any also share the story of their customer in the official site which attract the customer to get in touch with this company.

TABLE OF CONTENTS

1 INTRODUCTION TO GLOBAL WHITE SHRIMP MARKET

• 1.1 Overview of the Market
• 1.2 Scope of Report
• 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1 Data Mining
• 3.2 Validation
• 3.3 Primary Interviews
• 3.4 List of Data Sources

4 GLOBAL WHITE SHRIMP MARKET OUTLOOK

• 4.1 Overview
• 4.2 Market Dynamics
• 4.3 Drivers
• 4.4 Restraints
• 4.5 Opportunities

5 GLOBAL WHITE SHRIMP MARKET, BY FORM

• 5.1 Overview
  • 5.1.1 Frozen
  • 5.1.2 Canned

6 GLOBAL WHITE SHRIMP MARKET, BY END - USER

• 6.1 Overview
• 6.2 Residential
• 6.3 Commercial

7 GLOBAL WHITE SHRIMP MARKET, BY DISTRIBUTION CHANNEL

• 7.1 Overview
  • 7.1.1 Hypermarkets/supermarkets
  • 7.1.2 Convenience stores
  • 7.1.3 Specialty stores

8 GLOBAL WHITE SHRIMP MARKET, BY GEOGRAPHY

• 8.1 Overview
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
  • 8.2.3 Mexico
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 U.K.
  • 8.3.3 France
  • 8.3.4 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 Japan
  • 8.4.3 India
  • 8.4.4 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Argentina
  • 8.5.3 Rest of Latin America
• 8.6 Middle East and Africa
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 South Africa
  • 8.6.4 Rest of the Middle East and Africa

9 GLOBAL WHITE SHRIMP MARKET COMPETITIVE LANDSCAPE

• 9.1 Overview
• 9.2 Company Market Ranking
• 9.3 Key Development Strategies

10 Appendix

• 10.1.1 Related Reports