全球蔗糖酯市场规模（按形式、应用、区域范围和预测）

蔗糖酯市场规模及预测

2024 年蔗糖酯市场规模为 7,574 万美元，预计到 2032 年将达到 1.1363 亿美元，2026 年至 2032 年的复合年增长率为 5.20%。

即时分析技术日益普及，用于追踪数位转型，是蔗糖酯市场收益成长的关键方面，而蔗糖酯领域的最新技术进步和大量数据处理则推动市场的成长。全球蔗糖酯市场报告提供了市场的整体评估，全面分析了关键细分市场、趋势、市场驱动因素、限制因素、竞争格局以及影响市场的关键因素。

定义全球蔗糖酯市场

蔗糖酯是由蔗糖与食用脂肪酸酯化而成。它们被用作各种食品的乳化剂，例如冰淇淋、烘焙食品、糖果甜点、乳製品、谷物等。蔗糖酯还具有其他多种作用，例如保护蛋白质、促进糖结晶、促进淀粉相互作用、提高透气性和亲油性平衡值。此外，它们也用于多种个人保健产品、清洁剂和洗衣产品中。

具有优异的乳化性能。蔗糖酯在许多应用中可用作低脂替代品。具有优异的调理和稳定性。蔗糖酯可提供更细腻的颗粒结构和更柔软的质地，并改善风味、稳定性和口感。有粉末、液体和颗粒形式可供选择。蔗糖酯可用于食品、个人保健产品、清洁剂和清洗产品以及其他应用。

全球蔗糖酯市场概况

蔗糖酯市场受其在食品工业中的广泛应用所驱动，预计在预测期内，这将推动蔗糖酯市场的发展。作为一种优良的乳化剂，蔗糖酯用于各种乳製品、谷物製品、烘焙食品和糖果甜点，预计未来几年将推动市场发展。蔗糖酯可以作为低脂替代品或替代脂肪，这将在预测期内推动市场成长。但也存在一些限制和挑战，阻碍着市场的成长。蔗糖酯配方製程中原料的高成本是市场发展的最大限制因素。

目录

第一章全球蔗糖酯市场介绍

• 市场概览
• 研究范围
• 先决条件

第二章执行摘要

第三章：已验证的市场研究调查方法

• 资料探勘
• 验证
• 第一手资料
• 资料来源列表

第四章 蔗糖酯全球市场展望

• 概述
• 市场动态
  • 驱动程式
  • 限制因素
  • 机会
• 波特五力模型
• 价值链分析

5. 全球蔗糖酯市场（依形态）

• 概述
• 粉末
• 液体
• 颗粒

6. 全球蔗糖酯市场（依应用）

• 概述
• 食物
• 个人保健产品
• 清洁剂和清洗剂

7. 全球蔗糖酯市场（按地区）

• 概述
• 北美洲
  • 美国
  • 加拿大
  • 墨西哥
• 欧洲
  • 德国
  • 英国
  • 法国
  • 其他欧洲国家
• 亚太地区
  • 中国
  • 日本
  • 印度
  • 其他亚太地区
• 其他的
  • 拉丁美洲
  • 中东和非洲

第八章全球蔗糖酯市场竞争格局

• 概述
• 各公司市场排名
• 重点发展策略

第九章 公司简介

• Sisterna
• Evonik Industries
• Croda International
• Compass Foods
• Alfa Chemicals
• Dai-Ichi Kogyo Seiyaku
• P& G Chemicals

第十章 重大进展

• 产品发布/开发
• 合併与收购
• 业务扩展
• 伙伴关係与合作

第十一章 附录

• 相关调查

Sucrose Esters Market Size And Forecast

Sucrose Esters Market size was valued at USD 75.74 Million in 2024 and is projected to reach USD 113.63 Million by 2032, growing at a CAGR of 5.20% from 2026 to 2032.

The increased implementation of Real-Time Analytics to track the digital transformation is the crucial aspect of the rise in the market revenue of Sucrose esters as well as the latest technological advancements in Sucrose esters and the processing of vast volumes of data will foster market growth. The Global Sucrose Esters Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that play a substantial role in the market.

Global Sucrose Esters Market Definition

Sucrose esters are formed by esterifying sucrose with edible fatty acids. It is used as an emulsifier in various food products such as - ice cream, bakery and confectionery, dairy, cereals, and many others. Also, sucrose esters perform several other roles including protein protection, sugar crystallization, starch interaction, aeration, and hydrophilic-lipophilic balance value. Furthermore, it is also used in several personal care products, detergents, and laundry products.

They offer excellent emulsifying properties. Sucrose esters are used as a low-fat alternative in many applications. They have good conditioning and stabilizing properties. Sucrose esters provide a finer crumb structure & a softer texture and also improve flavor, stability, and texture. They are available in three forms Powder, Liquid, and Pellet. Sucrose esters are used in applications such as Food, Personal Care Products, and Detergents and cleansers.

Global Sucrose Esters Market Overview

The market for sucrose esters is in traction owing to its heavy usage in food industries. This is expected to drive the Sucrose Esters Market during the forecasted period. Being an excellent emulsifier, sucrose esters are employed in various dairy products, cereal products, bakery, and confectionery products which are anticipated to fuel the market in the coming years. Sucrose esters can act as low-fat alternatives or possess the ability to replace fat, therefore bolstering the market growth over the predicted years. There are certain restraints and challenges faced which can hinder market growth. The heavy cost of the raw materials for the formulation process of sucrose esters is the biggest restraint of the market.

Global Sucrose Esters Market Segmentation Analysis

The Global Sucrose Esters Market is segmented on the basis of Form, Application, And Geography.

Sucrose Esters Market, By Form

• Powder
• Liquid
• Pellet

Based on Form, The market is bifurcated into Powder, Liquid, and Pellet. The Powder segment is expected to hold the largest market share. The factors can be attributed to the increasing use of the powder form of sucrose ester in food as well as its ability to get mixed uniformly with the other ingredients during the processing stage.

Sucrose Esters Market, By Application

• Food
• Personal Care Products
• Detergents and Cleansers

Based on Application, The market is bifurcated into Food, Personal Care Products, and Detergents and Cleansers. The Food segment is anticipated to have the highest CAGR in the forecasted period. The factors can be attributed to a surge in the applications of sucrose esters in the Food industry such as confectioneries, dairy products, soups & sauces, bakery products, cereals, and meat products. Also, they have various functions in the food industry such as texturizing, sugar crystallization, aeration, and protein protection.

Sucrose Esters Market, By Geography

• North America
• Europe
• Asia Pacific
• Rest of the world
• On the basis of Regional Analysis, The Global Sucrose Esters Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. The largest share in the market will be dominated by Europe owing to the large-scale consumption and production of confectionery, dairy, and bakery products in this region.

Key Players

The "Global Sucrose Esters Market" study report will provide valuable insight with an emphasis on the global market including some of the major players such as Sisterna, Evonik Industries, Croda International, Compass Foods, Alfa Chemicals, Dai-Ichi Kogyo Seiyaku, P&G Chemicals.

Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Key Developments

• In April 2021, Croda International has announced the purchase of Alban Muller International, a company based in France, in order to broaden its range of natural active and cosmetic components. Croda's range of sustainable active ingredients for clients in the personal care sector has grown as a result of the purchase. Croda will also have access to some of the most cutting-edge technologies in the botanicals industry, such as Zeodration, a low-energy drying method that protects even the most delicate active components.
• In Aug 2021, Mitsubishi Chemical Corporation (MCC; Chiyoda-ku, Tokyo; President: Masayuki Waga) has announced that it would construct a new Sugar Ester manufacturing plant at its Fukuoka Plant (Kitakyushu-shi, Fukuoka).
• In October 2019, Tego SP 13 Sun launched a new product in Evonik Industries' sucrose esters product range, "Tego," that includes sun protection that is water-resistant in nature and can endure sweating from physical activity, including aquatic sports.
• In Jan 2019, Emulgade Sucro Plus, a skincare product made with organic and natural components, was launched by BASF (Germany). This enabled the firm to provide ecologically friendly ingredients to environmentally conscientious customers.

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL SUCROSE ESTERS MARKET

• 1.1 Overview of the Market
• 1.2 Scope of Report
• 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1 Data Mining
• 3.2 Validation
• 3.3 Primary Interviews
• 3.4 List of Data Sources

4 GLOBAL SUCROSE ESTERS MARKET OUTLOOK

• 4.1 Overview
• 4.2 Market Dynamics
  • 4.2.1 Drivers
  • 4.2.2 Restraints
  • 4.2.3 Opportunities
• 4.3 Porters Five Force Model
• 4.4 Value Chain Analysis

5 GLOBAL SUCROSE ESTERS MARKET, BY FORM

• 5.1 Overview
• 5.2 Powder
• 5.3 Liquid
• 5.4 Pellet

6 GLOBAL SUCROSE ESTERS MARKET, BY APPLICATION

• 6.1 Overview
• 6.2 Food
• 6.3 Personal Care Products
• 6.4 Detergents and Cleansers

7 GLOBAL SUCROSE ESTERS MARKET, BY GEOGRAPHY

• 7.1 Overview
• 7.2 North America
  • 7.2.1 U.S.
  • 7.2.2 Canada
  • 7.2.3 Mexico
• 7.3 Europe
  • 7.3.1 Germany
  • 7.3.2 U.K.
  • 7.3.3 France
  • 7.3.4 Rest of Europe
• 7.4 Asia Pacific
  • 7.4.1 China
  • 7.4.2 Japan
  • 7.4.3 India
  • 7.4.4 Rest of Asia Pacific
• 7.5 Rest of the World
  • 7.5.1 Latin America
  • 7.5.2 Middle East & Africa

8 GLOBAL SUCROSE ESTERS MARKET COMPETITIVE LANDSCAPE

• 8.1 Overview
• 8.2 Company Market Ranking
• 8.3 Key Development Strategies

9 COMPANY PROFILES

• 9.1 Sisterna
  • 9.1.1 Overview
  • 9.1.2 Financial Performance
  • 9.1.3 Product Outlook
  • 9.1.4 Key Developments
• 9.2 Evonik Industries
  • 9.2.1 Overview
  • 9.2.2 Financial Performance
  • 9.2.3 Product Outlook
  • 9.2.4 Key Developments
• 9.3 Croda International
  • 9.3.1 Overview
  • 9.3.2 Financial Performance
  • 9.3.3 Product Outlook
  • 9.3.4 Key Developments
• 9.4 Compass Foods
  • 9.4.1 Overview
  • 9.4.2 Financial Performance
  • 9.4.3 Product Outlook
  • 9.4.4 Key Developments
• 9.5 Alfa Chemicals
  • 9.5.1 Overview
  • 9.5.2 Financial Performance
  • 9.5.3 Product Outlook
  • 9.5.4 Key Developments
• 9.6 Dai-Ichi Kogyo Seiyaku
  • 9.6.1 Overview
  • 9.6.2 Financial Performance
  • 9.6.3 Product Outlook
  • 9.6.4 Key Developments
• 9.7 P&G Chemicals
  • 9.7.1 Overview
  • 9.7.2 Financial Performance
  • 9.7.3 Product Outlook
  • 9.7.4 Key Developments

10 KEY DEVELOPMENTS

• 10.1 Product Launches/Developments
• 10.2 Mergers and Acquisitions
• 10.3 Business Expansions
• 10.4 Partnerships and Collaborations

11 Appendix

• 11.1 Related Research