市场调查报告书
商品编码
1267723
稀释淀粉全球市场研究报告-2023-2030 年行业分析、规模、份额、增长、趋势和预测Global Thinned Starches Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2023 to 2030 |
还原淀粉是经过化学处理以降低其粘度和增稠特性的改性淀粉。 它通常在各种食品和饮料应用中用作增稠剂,例如汤、酱汁、肉汁和甜点。 在沙拉酱、冷冻食品等加工食品中也用作稳定剂和乳化剂。 淀粉稀释过程部分水解淀粉分子并分解葡萄糖分子的长链以降低淀粉的粘度。 与未改性淀粉相比,这种改进产生了更易溶解和更稳定的产品,更易于使用并且具有更光滑的质地。 稀释的淀粉有多种来源,包括玉米、土豆和木薯。
随着生活方式的改变和繁忙的日程安排,消费者越来越多地选择易于准备和食用的方便食品。 稀淀粉被广泛用作这些食品中的增稠剂和稳定剂,因为它们可以在较长的保质期内保持质地和稠度。 由于城市化进程加快、可支配收入增加和饮食习惯发生变化,加工食品越来越受欢迎,尤其是在新兴市场。 稀淀粉广泛用于加工食品,以改善其质地、外观和稳定性。 由于对新产品和创新产品的需求不断增加,尤其是在新兴市场,食品和饮料行业正在迅速扩张。 这种增长预计将增加对广泛用于食品和饮料製造的稀淀粉的需求。 由于新的和创新的加工技术的发展,稀释淀粉在食品中的使用正在增加。 例如,在现成谷物的生产中使用挤压技术导致稀释淀粉作为粘合剂的使用增加。 由于对天然和有机食品材料的需求不断增加,正在开发从玉米和土豆等天然材料中提取的改良糊状物,而不是合成材料。 此外,政府对在食品中使用改性淀粉的法规越来越多,这也推动了对天然和有机稀释淀粉的需求。 然而,在加工食品中使用稀释淀粉也受到批评,因为一些消费者担心食用改性食品成分可能对健康产生影响。
研究报告描述了波特的五力模型、市场吸引力分析和价值链分析。 这些工具可帮助您清楚地了解您的行业结构并评估您在全球范围内的竞争吸引力。 此外,这些工具还能够全面评估全球淀粉市场的各个细分市场。 稀淀粉行业的发展和趋势为这项研究提供了一个整体的方法。
本部分提供有关国家和地区级别细分的详细数据,以帮助战略制定者确定各自产品和服务的目标受众,并帮助他们把握未来的商机。.
本节介绍了区域前景,重点关注北美、欧洲、亚太地区、拉丁美洲、中东和非洲对稀释剂淀粉市场的当前和未来需求。 此外,我们还关注所有主要地区各个应用领域的需求、估计和预测。
该研究报告还涵盖了市场主要参与者的综合概况和全球竞争格局的详细视图。 稀释淀粉市场的主要参与者是 Everest Starch India Pvt.Ltd.、Tate &Lyle、MGP Ingredients、Roquette Freres、Archer Daniel Midlands Company、Agrana Starke GmbH、Grain Processing Corporation、SPAC Starch Products Ltd.、Visco Starch Manufacturers、Angel Starch &Food Pvt. Ltd., Cargill, Inc. 本节全面介绍了竞争格局,包括各种战略发展,例如主要併购、未来能力、合作伙伴关係、财务概览、合作、新产品开发和新产品发布。它包括
如果您有任何定制要求,请写信给我们。 我们的研究团队可以根据您的需要提供定制报告。
注意:公司简介中的财务信息和近期发展基于可用信息,可能不涵盖私营公司。
The global demand for Thinned Starches Market is presumed to reach the market size of nearly USD XX MN by 2030 from USD XX MN in 2022 with a CAGR of XX% under the study period 2023 - 2030.
Thinned starches are modified starches treated chemically to reduce their viscosity or thickening properties. They are often used as a thickener in various food and beverage applications, including soups, sauces, gravies, and desserts. Thinned starches are also used as a stabilizer and emulsifier in processed foods, such as salad dressings and frozen foods. The process of thinning starches involves partially hydrolyzing the starch molecules, which breaks down the long chains of glucose molecules and reduces the viscosity of the starch. This modification results in a more soluble and stable product, which is easier to use and has a smoother texture than unmodified starch. Thinned starches can be derived from a variety of sources, including corn, potato, and tapioca.
With changing lifestyles and busy schedules, consumers are increasingly opting for convenience foods that are easy to prepare and consume. Thinned starches are widely used as thickeners and stabilizers in such foods, as they help maintain texture and consistency over a longer shelf life. Processed foods are becoming increasingly popular, particularly in emerging markets, due to growing urbanization, rising disposable incomes, and changing dietary habits. Thinned starches are used extensively in processed foods to improve their texture, appearance, and stability. The food and beverage industry is expanding rapidly due to increasing demand for new and innovative products, particularly in developing markets. This growth is expected to drive the demand for thinned starches as they are widely used in food and beverage manufacturing. The development of new and innovative processing techniques has led to the increased use of thinned starches in food products. For instance, the use of extrusion technology in the production of ready-to-eat cereals has led to the increased use of thinned starches as binding agents. The growing demand for natural and organic food ingredients has led to the development of modified thinned starches that are derived from natural sources, such as corn and potato, rather than synthetic sources. Additionally, increasing government regulations on the use of modified starches in food products are also driving the demand for natural and organic thinned starches. However, the use of thinned starches in processed foods has been the subject of some criticism, as some consumers are concerned about the potential health effects of consuming modified food ingredients.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of thinned starches. The growth and trends of thinned starches industry provide a holistic approach to this study.
This section of the thinned starches market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Thinned Starches market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the thinned starches market include Everest Starch India Pvt. Ltd., Tate & Lyle, MGP Ingredients, Roquette Freres, Archer Daniel Midlands Company, Agrana Starke GmbH, Grain Processing Corporation, SPAC Starch Products Ltd., Visco Starch Manufacturers, Angel Starch & Food Pvt. Ltd., and Cargill, Inc. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
In case you have any custom requirements, do write to us. Our research team can offer a customized report as per your need.
Note - in company profiling, financial details and recent development are subject to availability or might not be covered in case of private companies
Kindly note that the above listed are the basic tables and figures of the report and are not limited to the TOC.