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市场调查报告书
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1525334

全球云端厨房市场规模研究，按性质、类型、产品类型和区域预测 2022-2032

Global Cloud Kitchen Market Size study, by Nature, by Type, by Product Type and Regional Forecasts 2022-2032
出版日期: | 出版商: Bizwit Research & Consulting LLP | 英文 285 Pages | 商品交期: 2-3个工作天内

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简介目录

2023年全球云端厨房市场价值约449.8亿美元，预计在2024-2032年预测期内将以超过11.07%的健康成长率成长。云端厨房，也称为虚拟厨房，是专门为生产外带或外带食品而设计的商业设施。这些厨房没有实体用餐空间，仅透过线上订单运营，通常由送货应用程式或平台提供便利。这种商业模式使餐厅和食品企业家能够减少与传统实体店相关的间接成本，例如租金和前台员工，同时专注于最大限度地提高食品准备和交付的效率。随着送餐服务的兴起以及消费者对便利、按需用餐选择的偏好的改变，云端厨房变得越来越受欢迎。

全球云端厨房市场的推动因素是千禧世代和 Z 世代日益忙碌的生活方式，以及世界各地对国际美食的需求不断增长，对云端厨房的需求激增。此外，云端厨房利用先进技术和资料分析来简化运营，从而最大限度地提高效率并最大限度地减少管理成本。这种技术整合确保了快速可靠的服务，受到现代消费者的高度重视。此外，全球可支配收入的成长，加上智慧型手机和网路存取的普及，使得网路订餐比以往任何时候都更加方便。这种转变得到了餐厅和 Zomato 等线上配送平台之间的合作伙伴关係的支持，这些平台扩大了云端厨房的覆盖范围和销售量。此外，以特色饮食为重点的厨房日益增长，以满足特定的饮食需求，例如纯素食、酮类、无麸质或原始人饮食，进军注重健康的消费者的利基市场，预计将为市场创造利润丰厚的机会。然而，赛百味、麦当劳和星巴克等高级餐厅和快餐店（QSR）的扩张对云端厨房构成了激烈的竞争。这些知名品牌拥有广泛的产品系列、卓越的基础设施和强大的配送服务，吸引了大量的消费者基础，可能会阻碍云端厨房的成长。

全球云端厨房市场研究考虑的关键区域包括亚太地区、北美、欧洲、拉丁美洲和世界其他地区。到 2023 年，由于人口成长、生活方式改善和购买力增强正在推动该地区的市场发展，预计北美将在预测期内主导云端厨房市场。对各种快餐的需求进一步推动了成长，使北美成为云端厨房的重要市场。此外，预计亚太地区的市场在 2024 年至 2032 年的预测期内将以最快的速度发展。

目录

第 1 章：全球云端厨房市场执行摘要

  • 全球云端厨房市场规模及预测（2022-2032）
  • 区域概要
  • 分部摘要
    • 自然地
    • 按类型
    • 依产品类型
  • 主要趋势
  • 经济衰退的影响
  • 分析师推荐与结论

第 2 章：全球云端厨房市场定义与研究假设

  • 研究目的
  • 市场定义
  • 研究假设
    • 包含与排除
    • 限制
    • 供给侧分析
      • 可用性
      • 基础设施
      • 监管环境
      • 市场竞争
      • 经济可行性（消费者的角度）
    • 需求面分析
      • 监理框架
      • 技术进步
      • 环境考虑
      • 消费者意识和接受度
  • 估算方法
  • 研究考虑的年份
  • 货币兑换率

第 3 章：全球云端厨房市场动态

  • 市场驱动因素
    • 独立云端厨房的使用率上升
    • 国际美食的需求增加
  • 市场挑战
    • 偏好新鲜而非冷冻
    • 来自速食店的竞争
  • 市场机会
    • 以特色饮食为中心的云端厨房
    • 社群媒体行销策略

第 4 章：全球云端厨房市场产业分析

  • 波特的五力模型
    • 供应商的议价能力
    • 买家的议价能力
    • 新进入者的威胁
    • 替代品的威胁
    • 竞争竞争
    • 波特五力模型的未来方法
    • 波特的五力影响分析
  • PESTEL分析
    • 政治的
    • 经济
    • 社会的
    • 技术性
    • 环境的
    • 合法的
  • 顶级投资机会
  • 最佳制胜策略
  • 颠覆性趋势
  • 产业专家视角
  • 分析师推荐与结论

第 5 章：全球云端厨房市场规模与预测：按性质分类 - 2022-2032

  • 细分仪表板
  • 全球云端厨房市场：2022 年和 2032 年自然收入趋势分析
    • 特许经营
    • 独立式

第 6 章：全球云端厨房市场规模与预测：按类型 - 2022-2032

  • 细分仪表板
  • 全球云端厨房市场：类型收入趋势分析，2022 年和 2032 年
    • 独立云端厨房
    • 小卖部/共用厨房
    • 厨房吊舱

第 7 章：全球云端厨房市场规模与预测：依产品类型 - 2022-2032

  • 细分仪表板
  • 全球云端厨房市场：2022 年和 2032 年产品类型收入趋势分析
    • 汉堡/三明治
    • 披萨
    • 义大利麵
    • 鸡
    • 海鲜
    • 墨西哥/亚洲美食
    • 其他的

第 8 章：全球云端厨房市场规模与预测：按地区 - 2022-2032

  • 北美洲
    • 我们
    • 加拿大
  • 欧洲
    • 英国
    • 德国
    • 法国
    • 西班牙
    • 义大利
    • 欧洲其他地区
  • 亚太
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 韩国
    • 亚太地区其他地区
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 拉丁美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 南非
    • 中东和非洲其他地区

第 9 章：竞争情报

  • 重点企业SWOT分析
  • 顶级市场策略
  • 公司简介
    • Zomato
      • 关键讯息
      • 概述
      • 财务（视数据可用性而定）
      • 产品概要
      • 市场策略
    • Starbucks (Star Kitchen)
    • Kitchen United
    • Zuul Kitchen
    • Ghost Kitchen Orlando
    • Rebel Foods
    • Kitopi
    • Doordash Kitchen
    • Dahmakan
    • Keatz

第 10 章：研究过程

  • 研究过程
    • 资料探勘
    • 分析
    • 市场预测
    • 验证
    • 出版
  • 研究属性
简介目录

Global Cloud Kitchen Market was valued at approximately USD 44.98 billion in 2023 and is anticipated to grow with a healthy growth rate of more than 11.07% over the forecast period 2024-2032. Cloud kitchens, also known as virtual kitchens, are commercial facilities specifically designed to produce food for delivery or takeout. These kitchens do not have a physical dine-in space and operate exclusively through online orders, often facilitated by delivery apps or platforms. This business model allows restaurants and food entrepreneurs to reduce overhead costs associated with traditional brick-and-mortar establishments, such as rent and front-of-house staff, while focusing on maximizing efficiency in food preparation and delivery. Cloud kitchens have become increasingly popular with the rise of food delivery services and changing consumer preferences towards convenient, on-demand dining options.

The Global Cloud Kitchen Market is driven by surge in demand for cloud kitchens can be attributed to the increasingly hectic lifestyles of Millennials and Gen Z, coupled with the rising appetite for international cuisines across the world. Moreover, cloud kitchens leverage advanced technology and data analytics to streamline their operations, thereby maximizing efficiency and minimizing overhead costs. This technological integration ensures swift and reliable service, which is highly valued by modern consumers. In addition, the global rise in disposable income, combined with the proliferation of smartphones and internet accessibility, has made online food ordering more convenient than ever. This shift has been bolstered by partnerships between food restaurants and online delivery platforms such as Zomato, which have enhanced the reach and sales of cloud kitchens. Moreover, rising trend of specialty diet-focused kitchens cater to specific dietary needs, such as vegan, keto, gluten-free, or paleo diets, tapping into a niche market of health-conscious consumers are anticipated to create lucrative opportunities for the market. However, the expansion of fine dining and quick-service restaurants (QSRs) such as Subway, McDonald's, and Starbucks poses significant competition to cloud kitchens. These established brands have extensive product ranges, superior infrastructure, and robust delivery services, which attract a large consumer base, potentially hampering the growth of cloud kitchens.

The key regions considered for Global Cloud Kitchen Market study includes Asia Pacific, North America, Europe, Latin America, and Rest of the World. In 2023, North America is expected to dominate the cloud kitchen market during the forecast period owing to rising population, improved lifestyle, and increasing purchasing power are driving the market in this region. The demand for various fast foods further propels the growth, making North America a significant market for cloud kitchens. Furthermore, the market in Asia Pacific is anticipated to develop at the fastest rate over the forecast period 2024-2032.

Major market players included in this report are:

  • Zomato
  • Starbucks (Star Kitchen)
  • Kitchen United
  • Zuul Kitchen
  • Ghost Kitchen Orlando
  • Rebel Foods
  • Kitopi
  • Doordash Kitchen
  • Dahmakan
  • Keatz

The detailed segments and sub-segment of the market are explained below:

By Nature:

  • Franchised
  • Standalone

By Type:

  • Independent Cloud Kitchen
  • Commissary/Shared Kitchen
  • Kitchen Pods

By Product Type:

  • Burger/Sandwich
  • Pizza
  • Pasta
  • Chicken
  • Seafood
  • Mexican/Asian Food
  • Others

By Region:

  • North America
  • U.S.
  • Canada
  • Europe
  • UK
  • Germany
  • France
  • Spain
  • Italy
  • ROE
  • Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
  • RoAPAC
  • Latin America
  • Brazil
  • Mexico
  • Middle East & Africa
  • Saudi Arabia
  • South Africa
  • RoMEA

Years considered for the study are as follows:

  • Historical year - 2022
  • Base year - 2023
  • Forecast period - 2024 to 2035

Key Takeaways:

  • Market Estimates & Forecast for 10 years from 2022 to 2035.
  • Annualized revenues and regional level analysis for each market segment.
  • Detailed analysis of geographical landscape with Country level analysis of major regions.
  • Competitive landscape with information on major players in the market.
  • Analysis of key business strategies and recommendations on future market approach.
  • Analysis of competitive structure of the market.
  • Demand side and supply side analysis of the market

Table of Contents

Chapter 1. Global Cloud Kitchen Market Executive Summary

  • 1.1. Global Cloud Kitchen Market Size & Forecast (2022-2032)
  • 1.2. Regional Summary
  • 1.3. Segmental Summary
    • 1.3.1. By Nature
    • 1.3.2. By Type
    • 1.3.3. By Product Type
  • 1.4. Key Trends
  • 1.5. Recession Impact
  • 1.6. Analyst Recommendation & Conclusion

Chapter 2. Global Cloud Kitchen Market Definition and Research Assumptions

  • 2.1. Research Objective
  • 2.2. Market Definition
  • 2.3. Research Assumptions
    • 2.3.1. Inclusion & Exclusion
    • 2.3.2. Limitations
    • 2.3.3. Supply Side Analysis
      • 2.3.3.1. Availability
      • 2.3.3.2. Infrastructure
      • 2.3.3.3. Regulatory Environment
      • 2.3.3.4. Market Competition
      • 2.3.3.5. Economic Viability (Consumer's Perspective)
    • 2.3.4. Demand Side Analysis
      • 2.3.4.1. Regulatory frameworks
      • 2.3.4.2. Technological Advancements
      • 2.3.4.3. Environmental Considerations
      • 2.3.4.4. Consumer Awareness & Acceptance
  • 2.4. Estimation Methodology
  • 2.5. Years Considered for the Study
  • 2.6. Currency Conversion Rates

Chapter 3. Global Cloud Kitchen Market Dynamics

  • 3.1. Market Drivers
    • 3.1.1. Rise in Utilization of Independent Cloud Kitchens
    • 3.1.2. Increase in Demand for International Cuisines
  • 3.2. Market Challenges
    • 3.2.1. Preference for Fresh Over Frozen
    • 3.2.2. Competition from Quick Service Restaurants
  • 3.3. Market Opportunities
    • 3.3.1. Specialty Diet-Focused Cloud Kitchens
    • 3.3.2. Social Media Marketing Strategies

Chapter 4. Global Cloud Kitchen Market Industry Analysis

  • 4.1. Porter's 5 Force Model
    • 4.1.1. Bargaining Power of Suppliers
    • 4.1.2. Bargaining Power of Buyers
    • 4.1.3. Threat of New Entrants
    • 4.1.4. Threat of Substitutes
    • 4.1.5. Competitive Rivalry
    • 4.1.6. Futuristic Approach to Porter's 5 Force Model
    • 4.1.7. Porter's 5 Force Impact Analysis
  • 4.2. PESTEL Analysis
    • 4.2.1. Political
    • 4.2.2. Economical
    • 4.2.3. Social
    • 4.2.4. Technological
    • 4.2.5. Environmental
    • 4.2.6. Legal
  • 4.3. Top investment opportunity
  • 4.4. Top winning strategies
  • 4.5. Disruptive Trends
  • 4.6. Industry Expert Perspective
  • 4.7. Analyst Recommendation & Conclusion

Chapter 5. Global Cloud Kitchen Market Size & Forecasts by Nature 2022-2032

  • 5.1. Segment Dashboard
  • 5.2. Global Cloud Kitchen Market: Nature Revenue Trend Analysis, 2022 & 2032 (USD Billion)
    • 5.2.1. Franchised
    • 5.2.2. Standalone

Chapter 6. Global Cloud Kitchen Market Size & Forecasts by Type 2022-2032

  • 6.1. Segment Dashboard
  • 6.2. Global Cloud Kitchen Market: Type Revenue Trend Analysis, 2022 & 2032 (USD Billion)
    • 6.2.1. Independent Cloud Kitchen
    • 6.2.2. Commissary/Shared Kitchen
    • 6.2.3. Kitchen Pods

Chapter 7. Global Cloud Kitchen Market Size & Forecasts by Product Type 2022-2032

  • 7.1. Segment Dashboard
  • 7.2. Global Cloud Kitchen Market: Product Type Revenue Trend Analysis, 2022 & 2032 (USD Billion)
    • 7.2.1. Burger/Sandwich
    • 7.2.2. Pizza
    • 7.2.3. Pasta
    • 7.2.4. Chicken
    • 7.2.5. Seafood
    • 7.2.6. Mexican/Asian Food
    • 7.2.7. Others

Chapter 8. Global Cloud Kitchen Market Size & Forecasts by Region 2022-2032

  • 8.1. North America Cloud Kitchen Market
    • 8.1.1. U.S. Cloud Kitchen Market
      • 8.1.1.1. Nature breakdown size & forecasts, 2022-2032
      • 8.1.1.2. Type breakdown size & forecasts, 2022-2032
      • 8.1.1.3. Product Type breakdown size & forecasts, 2022-2032
    • 8.1.2. Canada Cloud Kitchen Market
  • 8.2. Europe Cloud Kitchen Market
    • 8.2.1. U.K. Cloud Kitchen Market
    • 8.2.2. Germany Cloud Kitchen Market
    • 8.2.3. France Cloud Kitchen Market
    • 8.2.4. Spain Cloud Kitchen Market
    • 8.2.5. Italy Cloud Kitchen Market
    • 8.2.6. Rest of Europe Cloud Kitchen Market
  • 8.3. Asia-Pacific Cloud Kitchen Market
    • 8.3.1. China Cloud Kitchen Market
    • 8.3.2. India Cloud Kitchen Market
    • 8.3.3. Japan Cloud Kitchen Market
    • 8.3.4. Australia Cloud Kitchen Market
    • 8.3.5. South Korea Cloud Kitchen Market
    • 8.3.6. Rest of Asia Pacific Cloud Kitchen Market
  • 8.4. Latin America Cloud Kitchen Market
    • 8.4.1. Brazil Cloud Kitchen Market
    • 8.4.2. Mexico Cloud Kitchen Market
    • 8.4.3. Rest of Latin America Cloud Kitchen Market
  • 8.5. Middle East & Africa Cloud Kitchen Market
    • 8.5.1. Saudi Arabia Cloud Kitchen Market
    • 8.5.2. South Africa Cloud Kitchen Market
    • 8.5.3. Rest of Middle East & Africa Cloud Kitchen Market

Chapter 9. Competitive Intelligence

  • 9.1. Key Company SWOT Analysis
  • 9.2. Top Market Strategies
  • 9.3. Company Profiles
    • 9.3.1. Zomato
      • 9.3.1.1. Key Information
      • 9.3.1.2. Overview
      • 9.3.1.3. Financial (Subject to Data Availability)
      • 9.3.1.4. Product Summary
      • 9.3.1.5. Market Strategies
    • 9.3.2. Starbucks (Star Kitchen)
    • 9.3.3. Kitchen United
    • 9.3.4. Zuul Kitchen
    • 9.3.5. Ghost Kitchen Orlando
    • 9.3.6. Rebel Foods
    • 9.3.7. Kitopi
    • 9.3.8. Doordash Kitchen
    • 9.3.9. Dahmakan
    • 9.3.10. Keatz

Chapter 10. Research Process

  • 10.1. Research Process
    • 10.1.1. Data Mining
    • 10.1.2. Analysis
    • 10.1.3. Market Estimation
    • 10.1.4. Validation
    • 10.1.5. Publishing
  • 10.2. Research Attributes