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2022-2029 年玉米和玉米淀粉衍生物的全球市场
市场调查报告书
商品编码
1217546

2022-2029 年玉米和玉米淀粉衍生物的全球市场

Global Corn And Corn Starch Derivatives Market - 2022-2029
出版日期: | 出版商: DataM Intelligence | 英文 170 Pages | 商品交期: 约2个工作天内

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简介目录

市场动态

随着对玉米烘焙产品需求的增加，玉米和玉米淀粉衍生物市场不断增长

城市化进程的加快和生活方式的改变正在增加对健康零食和休閒玉米烘焙产品的需求。 它还在酱汁、肉汁、汤和奶油冻等食品中用作增稠剂。 这一因素影响食品製造商推出新产品以满足消费者需求，推动可预测的未来需求。 此外，保质期延长的玉米烘焙产品的可用性以及零售麵包店冷冻储存的可用性正在推动玉米淀粉市场的进一步需求。 玉米麵被认为是美国人的主食和传统食品之一。 它使玉米製品如玉米煎饼、玉米饼和玉米麵包饱满。

此外，在美国和北美，玉米麵和薄片在啤酒生产中的应用非常广泛。 玉米是量产啤酒中常见的辅料，占麦芽量的YY%。 因此，预计美国越来越多的啤酒厂也将在预测期内推动市场增长。 2022 年 12 月 25 日，Pipcorn 宣布了他们最新的零食。 Pipcorn Twists 是一种更健康的零食，采用该品牌的标誌性多毛玉米製成。 提供两种类型：海盐和肉桂糖。 据该公司称，Twist 是非转基因、无麸质、素食主义者，与传统咸味零食品牌相比，脂肪含量减少 40-50%，卡路里含量减少 25%。 此外，使用自由放养的玉米来获得鬆脆的质地和口感。 2020 年 4 月 28 日，Sekai Food Products 推出了 Chacho 的玉米片。 Chachos 清淡香脆，令人难以抗拒。 我们使用 100% 从美国进口的玉米粉。 有 4 种口味（Cheesy Cheese、Spicy Curry、BBQ Bonanza、Original）和 2 种规格（80g、185g）。

内容

第一章调查方法及范围

  • 调查方法
  • 市场范围

第二章主要趋势与发展

第 3 章执行摘要

  • 按产品类型细分的市场
  • 按应用划分的市场细分
  • 按地区划分的市场细分

第四章市场动态

  • 市场影响因素
    • 司机
    • 约束因素
    • 商机
  • 影响分析

第五章行业分析

  • 波特的五力分析
  • 供应链分析
  • 专利分析
  • 监管分析

第 6 章 COVID-19 分析

  • COVID-19 市场分析
    • COVID-19 之前的市场情景
    • COVID-19 的当前市场情景
    • COVID-19 后或未来情景
  • COVID-19 期间的价格动态
  • 供需范围
  • 大流行期间与市场相关的政府举措
  • 製造商的战略举措

第 7 章按产品类型

  • 玉米淀粉
  • 玉米油
  • 玉米粉
  • 玉米淀粉衍生物
  • 玉米麵/薄片/粗粒
  • 玉米蛋白

第 8 章应用

  • 食物和饮料
  • 动物饲料
  • 医药
  • 纺织品
  • 其他

第9章按地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 意大利
    • 其他欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 其他亚太地区
  • 中东和非洲

第10章竞争格局

  • 竞争场景
  • 竞争战略分析
  • 市场情况/份额分析
  • 併购分析

第11章公司简介

  • ADM
    • 公司简介
    • 按产品类型分类的产品组合和内容
    • 主要亮点
    • 财务摘要
  • Cargill
  • Ingredion
  • Tate & Lyle
  • Agrana Group
  • Roquette Freres
  • Wacker Chemie AG
  • National Starch & Chemical Company
  • Ashland
  • Fibersol

第12章 DataM

简介目录
Product Code: DMFB6308

Market Overview

Starch is a highly functional carbohydrate in its unmodified state. It can be modified physically, chemically, and enzymatically to meet specific needs. Corn starch, sometimes also referred to as corn flour, is a carbohydrate extracted from the endosperm of corn. Since corn starch is made from corn, which consists only of carbohydrates and no proteins, it is considered gluten-free. Corn starch is a naturally abundant nutrient carbohydrate consisting of many glucose units. Corn starch derivatives are prepared by treating starch through processes such as hydrolysis, extraction, purification, and chemical treatment to be utilized in a wide range of food and non-food applications.

Corn starch derivatives possess a wide range of functionalities, owing to which they are used as a texture agent, thickener, emulsifier, and many more in various food products. Thus, increasing product innovation and rising consumer expectations for better food items are poised to propel the demand for corn and corn starch derivatives in the forecast period.

The global corn and corn starch derivatives market was valued at USD YY million in 2021. It is forecasted to reach USD YY million by 2029, growing at a CAGR of 5.46% during the forecast period (2022-2029).

Market Dynamics: Growing corn and corn starch derivatives market with increased demand for corn-based baked products

Growing urbanization and changing lifestyles have increased the demand for healthy snacks and corn-based baked products for leisure time. It is also a thickening agent in foods such as sauces, gravies, soups, and custards. This factor influences food manufacturers to introduce new products to fulfill consumer demand, driving the demand in the foreseeable future. Furthermore, the availability of corn-based bakery products with an extended shelf life, as well as accessibility to freezer storage conditions in retail bakeries, is further driving the demand for the corn starch market. Cornmeal is considered one of the staples and traditional food among Americans. It provides puffiness to corn products such as corn-based pancakes, tortillas, and cornbread.

Moreover, cornmeal and flakes are highly used in beer production in the U.S. and North America. Corn is a common adjunct in mass beer production and makes up YY% of the grist. Thus, the increasing number of breweries in the U.S. is also expected to propel market growth in the forecast period. On December 25, 2022, Pipcorn introduced its newest snack. Pipcorn Twists are a better-for-you snack crafted with the brand's signature heirloom corn. They are offered in two varieties: sea salt and cinnamon sugar. According to the company, the Twists are non-GMO, gluten-free, and vegan and have 40-50% less fat and 25% fewer calories than traditional salty snack brands. They are formulated using heirloom corn kernels to deliver their crunch and taste. On April 28, 2020, Global Food Products launched Chacho's Corn Chips. Chachos are irresistibly light and crispy. They are made with 100% corn flour imported from America. These crunchy corn chips come in four great-tasting flavors (Cheesy Cheese, Spicy Curry, BBQ Bonanza, and Original) and two pack sizes (80 g and 185 g).

Market Segmentation: The corn oil segment accounted for the highest share of the global corn and corn starch derivatives market

Corn oil is a vegetable extracted from the corn germ, found in both edible and non-edible forms. Corn oil consists of polyunsaturated fatty acids and has a low content of saturated fats, which is considered a healthier alternative than other edible oils. Thus, rising cases of lifestyle diseases and changing consumer perceptions toward a healthy lifestyle are expected to drive the demand for corn oil in the forecast period. Furthermore, the increasing usage of corn oil in biofuel production and several other industrial products, including soaps, textiles, paints, poultry, pharmaceuticals, and pesticides, are projected to propel market growth. For instance, on June 13, 2022, Trucent Separation Technologies LLC announced the launch of CORE, a new technology to significantly reduce impurities in distillers' corn oil (DCO), resulting in a cleaner oil, TruDCO, which can be sold directly to renewable diesel refineries. The full-scale demonstration unit of CORE has been commercialized in conjunction with The Andersons, Inc. It consistently produces TruDCO for direct sale to renewable diesel refineries at a premium over crude DCO.

Geographical Penetration: North America is the dominating region during the forecast period

The market size of North American corn and corn starch derivatives stood at USD YY million in 2021 and is anticipated to expand at a CAGR of YY over the forecast period. Changing lifestyles have created a demand for alternatives to traditional homemade food items, driving the demand for processed and packaged foods. The rising demand for ready-to-eat meals and innovations in bakery products is anticipated to boost market growth. Moreover, the increasing adoption of cornmeal in the animal feed industry further propels market growth during the forecast period. According to the U.S. Energy Information Administration, since 2008, ethanol usage has increased in the country, largely due to the fuel blending requirements of the Renewable Fuel Standard program. This factor raised the importance of ethanol in the country owing to increasing gasoline demand. According to the Renewable Fuels Association, the U.S.'s ethanol production capacity is approximately 17,436 million gallons per year. Most of the ethanol produced is from corn starch due to abundant raw materials. This factor has raised the demand for corn and corn starch derivatives in the domestic market. For instance, on May 5, 2022, in the United States (US), Fluid Quip Technologies LLC (FQT), a majority-owned subsidiary of corn ethanol producer Green Plains Inc., launched "DCO+ ," a new technology to achieve "record-high, low-carbon" renewable corn oil recovery in dry-grind corn ethanol facilities.

Competitive Landscape:

The major industry players in the global corn and corn starch derivatives market are now increasing their focus on establishing successful collaborations, acquisitions, and joint ventures to enhance their respective customer bases. In doing so, these players are also increasing their supply capabilities to meet customer requirements on a local and global scale. Some key players include ADM, Cargill, Ingredion, Tate & Lyle, Agrana Group, Roquette Freres, and Wacker Chemie AG. For instance, in December 2022, ADM announced that it would invest in expanding its starch production at its Marshall, Minnesota, facility. This expansion will help the company cater to the fast-growing demand from the food and beverage sectors and support the continued expansion of the company's BioSolutions platform. On December 14, 2020, in Denmark, Novozymes expanded its portfolio of innovative enzyme solutions for the bioenergy industry with the launch of Fortiva Hemi. The unique new product brings novel enzymes to liquefaction, enabling unmatched substrate conversion to deliver the highest corn oil and ethanol yields possible. Effective across the broadest pH and temperature ranges, it is also the most flexible liquefaction solution available to ethanol producers.

COVID-19 Impact: Positive impact on the global corn and corn starch derivatives market

During the lockdown scenario, corn starch production and sales increased during the COVID-19 pandemic, increasing demand for naturally-derived corn starch ingredients across the food processing industry due to increased interest in ready-to-cook products and components required for in-home cooking. Furthermore, due to the pandemic, there has been an increase in demand for corn starch as a clean-label product. For instance, on November 17, 2020, FoodTech start-up ChickP Protein, Ltd. launched next-gen native starch developed from chickpeas for food and beverage applications. It is non-GMO and a co-product of the ChickP protein process, which uses proprietary technology. The top category of global product launches tracked with starches was bakery (27%), with corn starch being the leading ingredient among the starches tracked.

The global corn and corn starch derivatives market report would provide access to approximately 77 market data tables, 74 figures and 170 pages

Table of Contents

1. Scope and Methodology

  • 1.1. Research Methodology
  • 1.2. Scope of the Market

2. Key Trends and Developments

3. Executive Summary

  • 3.1. Market Snippet by Product Type
  • 3.2. Market Snippet by Application
  • 3.3. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market impacting factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
  • 4.2. Impact analysis

5. Industry Analysis

  • 5.1. Porter's five forces analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Patent Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers Strategic Initiatives

7. By Product Type

  • 7.1. Introduction
    • 7.1.1. Market size analysis, and y-o-y growth analysis (%), By Product Type Segment
    • 7.1.2. Market attractiveness index, By Product Type Segment
  • 7.2. Corn Starch*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 7.3. Corn Oil
  • 7.4. Corn Flour
  • 7.5. Corn Starch Derivatives
  • 7.6. Corn Meal/Flakes/Grits
  • 7.7. Corn Protein

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market size analysis, and y-o-y growth analysis (%), By Application Segment
    • 8.1.2. Market attractiveness index, By Application Segment
  • 8.2. Food and Beverage*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis, US$ Million, 2020-2029 And Y-O-Y Growth Analysis (%), 2021-2029
  • 8.3. Animal Feed
  • 8.4. Pharmaceutical
  • 8.5. Textiles
  • 8.6. Others

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key region-specific dynamics
    • 9.2.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.2.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.2.5.1. U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. South America
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.3.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.3.5.1. Brazil
      • 9.3.5.2. Argentina
      • 9.3.5.3. Rest of South America
  • 9.4. Europe
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.4.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.4.5.1. Germany
      • 9.4.5.2. U.K.
      • 9.4.5.3. France
      • 9.4.5.4. Spain
      • 9.4.5.5. Italy
      • 9.4.5.6. Rest of Europe
  • 9.5. Asia Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.5.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Product Type
    • 9.6.4. Market Size Analysis, And Y-O-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive scenario
  • 10.2. Competitor strategy analysis
  • 10.3. Market positioning/share analysis
  • 10.4. Mergers and acquisitions analysis

11. Company Profiles

  • 11.1. ADM*
    • 11.1.1. Company Overview
    • 11.1.2. Product Type Portfolio and Description
    • 11.1.3. Key Highlights
    • 11.1.4. Financial Overview
  • 11.2. Cargill
  • 11.3. Ingredion
  • 11.4. Tate & Lyle
  • 11.5. Agrana Group
  • 11.6. Roquette Freres
  • 11.7. Wacker Chemie AG
  • 11.8. National Starch & Chemical Company
  • 11.9. Ashland
  • 11.10. Fibersol

12. DataM

  • 12.1. Appendix
  • 12.2. About us and services
  • 12.3. Contact us