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芦笋全球市场 2023-2030
市场调查报告书
商品编码
1272760

芦笋全球市场 2023-2030

Global Asparagus Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 195 Pages | 商品交期: 约2个工作天内

价格

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简介目录

市场概览

到 2022 年，全球芦笋市场预计将达到 21.291 亿美元，增长势头强劲。 预计该市场在预测期内（2023-2030 年）的复合年增长率为 5.5%。

芦笋含有高浓度的有益微量营养素，对健康有很多好处。 谷胱甘□是一种抗癌物质，存在于芦笋中。 芦笋富含芦丁，支持血管健康。 芦笋中叶酸的含量是所有蔬菜中最高的，因此食用芦笋可以保护新生儿免受神经管缺陷的侵害。 芦笋还含有铬，有助于胰岛素将葡萄糖带入细胞。 据世界蔬菜中心称，许多非洲国家的芦笋产量正在增加，包括喀麦隆、坦桑尼亚和讚比亚。 这些国家正在扩大芦笋种植面积，以满足对芦笋日益增长的需求，尤其是在出口市场。

市场动态

对有机芦笋的需求不断增长

据秘鲁芦笋进口商协会称，秘鲁的芦笋有机种植仍处于早期阶段。 秘鲁是世界第二大芦笋生产国，正在稳步扩大有机农业，主要用于出口。 此外，向美国供应有机芦笋的生产商主要位于墨西哥中部。 其中之一是 Pampa Store，它于 2022 年在与美国得克萨斯州接壤的墨西哥东北部购买了 402 公顷的土地。 2022 年 2 月，洛杉矶农产品批发市场对一箱重 11 磅的墨西哥有机芦笋的批发价为 66.41 美元至 68.04 美元，约合每磅 6.0 美元，这可能是由于当年销售的蔬菜价格所致-根据有机农产品网络，在市场货架上销售。

COVID-19 影响分析

根据联合国粮食及农业组织 (FAO) 的一份报告，COVID-19 大流行扰乱了全球供应链，并影响了某些地区的芦笋供应。 报告指出，大流行对国际贸易和运输的限制使一些农民难以出口农作物。 与此同时，根据美国农业部 (USDA) 的数据，COVID-19 大流行改变了美国对芦笋的需求。 2020 年，由于餐厅关闭和社交距离措施，越来越多的消费者在家做饭，对新鲜芦笋的需求增加。 美国农业部还指出，许多食品企业的关闭减少了对罐装和冷冻芦笋的需求。

内容

第一章调查方法及范围

  • 调查方法
  • 调查目的和范围

第 2 章定义和概述

第 3 章执行摘要

  • 片段类型
  • 按摘要类型
  • 按片段使用
  • 摘要：按分发渠道
  • 区域摘要

第四章市场动态

  • 影响因素
    • 主持人
      • 对芦笋越来越感兴趣，预计芦笋具有多种健康益处
      • 对有机芦笋的需求不断增长
    • 约束因素
      • 直接营销的产品分销相对薄弱
    • 机会
    • 影响分析

第五章行业分析

  • 波特的五力分析
  • 供应链分析
  • 价格分析
  • 法律法规分析

第 6 章 COVID-19 分析

  • COVID-19 分析
    • COVID-19 之前的情景
    • 当前的 COVID-19 情景
    • COVID-19 后或未来情景
  • COVID-19 期间的价格和动态
  • 供需范围
  • 大流行期间与市场相关的政府举措
  • 製造商的战略举措
  • 总结

第 7 章按类型

  • 冰雪奇缘
  • 罐头食品
  • 新鲜

第 8 章按品种分类

  • 绿色
  • 紫色
  • 白色
  • 狂野
  • 具体的
  • 其他

第9章应用

  • 食物
  • 医药
  • 其他

第 10 章分销渠道

  • 超市/大卖场
  • 药房/药店
  • 杂货店
  • 蔬菜店
  • 其他

第11章按地区

  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 意大利
    • 西班牙
    • 其他欧洲
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他南美洲
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳大利亚
    • 其他亚太地区
  • 中东和非洲

第12章竞争格局

  • 竞争场景
  • 市场情况/份额分析
  • 併购分析

第13章公司简介

  • Altar Produce
    • 公司概况
    • 产品组合和说明
    • 财务摘要
  • Limgroup B.V
  • Thiermann GmbH & Co. KG
  • Teboza B.V.
  • ILIOS
  • Jersey Asparagus Farms, Inc.
  • Walker Brothers, Inc.
  • Apo Foggia
  • Mazzoni S.p.A.
  • Global Plant Genetics Ltd

第14章 附录

简介目录
Product Code: FB4177

Market Overview

The global asparagus market reached US$ 2,129.1 million in 2022 and is projected to witness lucrative growth by reaching up to US$ XX million by 2030. The market is expected to exhibit a CAGR of 5.5% during the forecast period (2023-2030).

Due to its high concentration of beneficial micronutrients, asparagus has a number of health advantages. Glutathione, a substance that fights cancer, is present in asparagus. Asparagus is a rich source of rutin, which supports the health of blood vessels. Since asparagus has the highest concentration of folacin of any vegetable, eating it can help protect newborns from neural tube defects. Chromium, which aids insulin in transporting glucose into cells, is also present in asparagus. According to World Vegetable Center, asparagus production is increasing in many African countries, such as Cameroon, Tanzania, and Zambia. These countries are expanding their asparagus acreage to meet the increasing demand for the vegetable, particularly in export markets.

Market Dynamics

The increasing demand for organic asparagus

According to the Peruvian Asparagus Importer's Association, organic asparagus cultivation is still in its infancy in Peru. As the world's second-largest producer of asparagus, Peru is steadily expanding its export-driven organic cultivation. Moreover, growers who supply the United States with organic asparagus are mainly located in central Mexico. One such grower is Pampa Store, which in 2022 purchased 402 ha of land in Mexico's northeastern region, which borders the American state of Texas. The Los Angeles Wholesale Produce Market in February 2022 charged USD 66.41-68.04 for a case of organic asparagus weighing 11 pounds and produced in Mexico, or roughly USD 6.0 per pound wholesale price, according to the Organic Produce Network which can be attributed to the price of the vegetable being sold year-round on market shelves.

COVID-19 Impact Analysis

According to a report by the Food and Agriculture Organization of the United Nations (FAO), the COVID-19 pandemic caused disruptions in global supply chains, which affected the availability of asparagus in some regions. The report notes that the restrictions on international trade and transportation caused by the pandemic made it difficult for some farmers to export their crops. On the other hand, according to data from the United States Department of Agriculture (USDA), the COVID-19 pandemic led to a shift in demand for asparagus in the United States. In 2020, there was an increase in demand for fresh asparagus as more consumers cooked at home due to restaurant closures and social distancing measures. The USDA also notes that demand for canned and frozen asparagus decreased due to the closure of many food service establishments.

Segment Analysis

The global asparagus market is segmented based on type, variety, application, distribution channel and region.

Fresh asparagus segment accounted for the highest share of the global asparaguss market

The fresh asparagus segment held a dominant position in the global asparagus market with approximately 42% in 2022 due to its high preference over canned and frozen counterparts. While the shelf life of fresh asparagus can be extended through various methods such as pickling or adding preservatives, it remains a popular vegetable for ready-to-eat foods, including mixed vegetables and chicken preparations. The growing demand for fresh asparagus in pickled and brine forms, soups, and sauces is anticipated to fuel revenue growth of the fresh asparagus segment in the global market. These developments indicate a positive trend for the consumption of fresh asparagus in various food products.

Geographical Analysis

Europe holds the major share in the global asparagus market

According to the Eurostat database, the European Union (EU) produced 436,940 tons of asparagus in 2022, with the largest producers being Spain, Germany, and Greece. Spain alone accounted for 36% of the total EU production. In terms of consumption, the latest available data from Eurostat shows that in 2021, the EU consumed 252,000 tons of asparagus, with Germany, France, and the United Kingdom being the largest consumers. Asparagus is a popular vegetable in Europe, and its consumption is likely to continue to grow in the coming years due to increasing demand for healthy and organic foods. However, weather conditions and trade policies can affect asparagus production and supply in Europe.

Competitive Landscape

The major global players in the market include Altar Produce, Limgroup B.V, Thiermann GmbH & Co. KG, Teboza B.V., ILIOS, Jersey Asparagus Farms, Inc., Walker Brothers, Inc., Apo Foggia, Mazzoni S.p.A., and Global Plant Genetics Ltd.

Why Purchase the Report?

  • To visualize the global asparagus market segmentation based on type, variety, application, distribution channel and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of asparagus market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global asparagus market report would provide approximately 69 tables, 71 figures and 195 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Variety
  • 3.3. Snippet by Application
  • 3.4. Snippet by Distribution Channel
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Growing interest in asparagus due to the variety of health benefits
      • 4.1.1.2. The increasing demand for organic asparagus
    • 4.1.2. Restraints
      • 4.1.2.1. The relative weak product distribution through direct marketing
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Before COVID-19 Scenario
    • 6.1.2. Present COVID-19 Scenario
    • 6.1.3. Post COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Frozen *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Canned
  • 7.4. Fresh

8. By Variety

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 8.1.2. Market Attractiveness Index, By Variety
  • 8.2. Green *
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Purple
  • 8.4. White
  • 8.5. Wild
  • 8.6. Specific
  • 8.7. Others

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Food *
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Pharmaceuticals
  • 9.4. Others

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2. Market Attractiveness Index, By Distribution Channel
  • 10.2. Supermarkets/Hypermarkets *
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Pharmacies
  • 10.4. Grocery Stores
  • 10.5. Vegetable Stores
  • 10.6. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. The U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. The U.K.
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Spain
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Variety
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Altar Produce*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
  • 13.2. Limgroup B.V
  • 13.3. Thiermann GmbH & Co. KG
  • 13.4. Teboza B.V.
  • 13.5. ILIOS
  • 13.6. Jersey Asparagus Farms, Inc.
  • 13.7. Walker Brothers, Inc.
  • 13.8. Apo Foggia
  • 13.9. Mazzoni S.p.A.
  • 13.10. Global Plant Genetics Ltd

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us