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市场调查报告书
商品编码
1304579

全球蛋品加工设备市场 - 2023-2030

Global Egg Processing Equipment Market - 2023-2030
出版日期: | 出版商: DataM Intelligence | 英文 190 Pages | 商品交期: 最快1-2个工作天内

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简介目录

市场概述

全球蛋品加工设备市场规模在2022年达到378亿美元，预计到2030年将达到529亿美元，2023-2030年的年复合增长率为4.3%。

蛋品加工设备市场正见证着自动化和提高效率的发展趋势。这包括开发先进的鸡蛋分级机、鸡蛋分拣机和鸡蛋包装机，利用先进的传感器、计算机视觉技术和机器人技术简化鸡蛋加工和包装流程。自动化有助于提高鸡蛋处理操作的准确性、速度和整体生产率。

自动化和效率是鸡蛋设备市场的主要趋势。制造商正在开发能够自动完成各种鸡蛋加工任务的先进设备，以提高生产率并降低劳动力成本。例如，配备计算机视觉技术的鸡蛋分级机可以根据鸡蛋的大小、颜色和质量快速准确地进行分级。这种技术可实现高速分级，有些机器每小时可分级20万枚鸡蛋。

市场动态

对食品安全和质量关注的提高将促进鸡蛋加工设备行业的发展

全球有关食品安全和质量的政府法规和标准日益严格。这些法规旨在确保包括鸡蛋在内的食品安全，保护消费者健康。遵守这些标准要求鸡蛋加工企业投资购买先进的鸡蛋加工设备，以满足所需的食品安全标准。

食品安全事件会对鸡蛋加工企业及其品牌的声誉造成严重后果。在食品行业中，建立和维护消费者的信任至关重要。投资先进的鸡蛋加工设备，加强食品安全措施，可以帮助鸡蛋加工企业维护其声誉，展示其对质量的承诺，并赢得消费者的信任。

特色和功能性蛋制品需求的增加有望推动蛋品加工市场的增长

对健康和保健的日益关注推动了消费者对特色和功能性食品的需求。鸡蛋作为一种多用途配料，可通过加工提供更好的营养成分和特定的功能性益处。例如，强化ω-3脂肪酸或高蛋白含量的特种蛋制品可满足消费者对特定健康益处的需求。

鸡蛋是各种功能性配料的天然来源，例如在食品中用作乳化剂的卵磷脂。烘焙、糖果或加工食品等食品配方中对功能性配料的需求促进了特种蛋制品使用量的增加。

缺乏标准化阻碍蛋品加工设备市场的增长

全球对植物性食品的需求一直在上升。出于健康、环保和动物福利等各种原因，消费者越来越多地采用植物性饮食。这种饮食偏好的转变催生了对素食和植物蛋加工设备的需求。

缺乏标准化的设备规格、制造工艺和性能标准会给鸡蛋加工设备市场带来挑战。不同品牌和型号的设备质量和性能水平不一致，可能会使买家难以对产品进行有效的比较和评估。缺乏标准化也会导致不同设备部件和系统之间的互操作性和兼容性困难。

COVID-19影响分析

COVID-19分析包括COVID前情景、COVID情景和COVID后情景，以及价格动态（包括大流行期间和之后的价格变化，并与COVID前情景进行比较）、供求关系（由于贸易限制、封锁和后续问题而导致的供求变化）、政府倡议（政府机构为振兴市场、部门或行业而采取的倡议）和制造商战略倡议（制造商为缓解COVID问题而采取的措施）。

目录

第一章 研究方法和范围

  • 研究方法
  • 研究目的和报告范围

第二章：市场定义和概述

第三章：执行摘要

  • 按机器类型分類的市场摘要
  • 按产品类型分類的市场摘要
  • 按地区分類的市场摘要

第四章：市场动态

  • 市场影响因素
    • 驱动因素
    • 限制因素
    • 机会
    • 影响分析

第五章 行业分析

  • 波特五力分析
  • 供应链分析
  • 定价分析
  • 法规分析

第六章：COVID-19分析

  • COVID-19市场分析
    • COVID-19之前的情况
    • COVID-19期间的情景
    • COVID-19之后的情况
  • COVID-19 期间的定价动态
  • 供求关系
  • 大流行期间与市场相关的政府倡议
  • 制造商的战略倡议
  • 结论

第七章：按机器类型

  • 破蛋机
  • 鸡蛋巴氏杀菌机
  • 鸡蛋过滤器
  • 喷雾干燥机
  • 均质机
  • 离心机
  • 其他产品

第八章：按产品类型

  • 液体
  • 干燥剂
  • 冷冻

第九章：按地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 法国
    • 西班牙
    • 欧洲其他地区
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美其他地区
  • 亚太地区
    • 中国
    • 日本
    • 日本
    • 澳大利亚
    • 亚太其他地区
  • 中东和非洲

第十章：竞争格局

  • 竞争格局
  • 市场定位/份额分析
  • 合併与收购分析

第十一章 ：公司简介

  • Ovobel Foods Ltd.
    • 公司概况
    • 产品组合和描述
    • 财务概况
    • 主要发展
  • Moba B.V.
  • Sanovo Technology Group
  • Pelbo S.P.A
  • ACTINI GROUP
  • Interovo Egg Group BV
  • OVO-TECH
  • Midwest BRD, Inc.
  • Dion Engineering
  • Cal-Maine Foods, Inc.

第十二章 ：附录

简介目录
Product Code: FB5132

Market Overview

The Global Egg Processing Equipment Market reached US$ 37.8 billion in 2022 and is expected to reach US$ 52.9 billion by 2030 and grow with a CAGR of 4.3% during the forecast period 2023-2030.

The Egg Processing Equipment Market is witnessing a growing trend toward automation and increased efficiency. This includes the development of advanced egg grading machines, egg sorting machines and egg packaging machines that utilize sophisticated sensors, computer vision technology, and robotics to streamline the egg processing and packaging processes. Automation helps improve accuracy, speed, and overall productivity in egg-handling operations.

Automation and efficiency are major trends in the egg equipment market. Manufacturers are developing advanced machines that can automate various egg processing tasks, improving productivity and reducing labor costs. For instance, egg grading machines equipped with computer vision technology can quickly and accurately sort eggs based on size, color, and quality. This technology enables high-speed grading, with some machines capable of sorting up to 200,000 eggs per hour.

Market Dynamics

A Rise in Focus on Food Safety and Quality is Expected to Foster the Egg Processing Equipment Industry

Government regulations and standards regarding food safety and quality are becoming increasingly stringent across the globe. These regulations aim to ensure the safety of food products, including eggs, and protect consumer health. Compliance with these standards requires egg processors to invest in advanced egg processing equipment that meets the required food safety criteria.

Food safety incidents can have severe consequences for the reputation of egg processors and their brands. Building and maintaining consumer trust is crucial in the food industry. Investing in advanced egg processing equipment that enhances food safety measures can help egg processors uphold their reputation, demonstrate their commitment to quality, and gain consumer trust.

Increasing Demand for Specialty and Functional Egg Products is Expected to Fuel the Egg Processing Market Growth

The growing focus on health and wellness is driving consumer demand for specialty and functional food products. Eggs, being versatile ingredient, can be processed to offer enhanced nutritional profiles and specific functional benefits. For example, specialty egg products fortified with omega-3 fatty acids or high in protein content cater to consumers seeking specific health benefits.

Eggs are a natural source of various functional ingredients, such as lecithin, which is used as an emulsifier in food products. The demand for functional ingredients in food formulations, such as bakery, confectionery, or processed food products, has contributed to the increasing use of specialty egg products.

Lack of Standardization is Hampering the Egg Processing Equipment Market Growth

The demand for plant-based food products has been on the rise globally. Consumers are increasingly adopting plant-based diets for various reasons, including health, environmental concerns, and animal welfare. This shift in dietary preferences has created a demand for vegan and plant-based egg processing equipment.

The absence of standardized equipment specifications, manufacturing processes, and performance criteria can create challenges in the egg-processing equipment market. Inconsistent quality and performance levels across different equipment brands and models may make it difficult for buyers to compare and evaluate products effectively. This lack of standardization can also lead to difficulties in interoperability and compatibility between different equipment components and systems.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The Global Egg Processing Equipment Market is segmented based on machine type, product type, and region.

By Machine Type, the Pasteurizer Segment is Estimated to Have Significant Growth During the Forecast Period

Pasteurization is a crucial process in egg processing as it helps eliminate harmful bacteria, such as Salmonella, from eggs, ensuring food safety and quality. Pasteurization involves heating the eggs to a specific temperature for a set duration to destroy pathogens while preserving the egg's nutritional value. Given the importance of food safety in the food industry, the demand for egg pasteurization equipment is high.

The pasteurizer segment may hold the largest market share due to its maturity in the egg-processing equipment market. Pasteurization technology has been established and widely adopted for many years. As a result, there is a well-developed market for pasteurizers, with various manufacturers and suppliers offering a range of equipment options. The market's maturity may contribute to the larger market share of the pasteurizer segment compared to other equipment types.

Geographical Analysis

Asia Pacific is the Fastest Growing Market in the Egg Processing Equipment Market

The Asia Pacific region is home to a significant portion of the global population, including densely populated countries such as China and India. The growing population and improving living standards and disposable incomes drive the demand for processed food products, including eggs. According to Statista, in the Eggs market, volume is expected to amount to 31.58bn kg by 2028. The Eggs market is expected to show a volume growth of 7.3% in 2024. This increased demand for processed eggs fuels the need for egg-processing equipment.

The Asia Pacific region has witnessed significant agricultural and food processing advancements. Industrialization and modernization of agriculture have led to increased egg production and the need for efficient egg processing equipment to handle larger volumes. As farms and processing facilities scale up their operations, a higher demand for equipment that can process eggs in large quantities drives market growth.

Competitive Landscape

The major global players in the market include: Ovobel Foods Ltd. Moba B.V., Sanovo Technology Group, Pelbo S.P.A, ACTINI GROUP, Interovo Egg Group BV, OVO-TECH, Midwest BRD, Inc., Dion Engineering, and Cal-Maine Foods, Inc.

Why Purchase the Report?

  • To visualize the Global Egg Processing Equipment Market segmentation based on machine type, product type, and region and understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous egg processing equipment market-level data points with all segments.
  • The PDF report consists of a cogently put-together market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The Global Egg Processing Equipment Market Report Would Provide Approximately 53 Tables, 50 Figures And 190 pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet, by Machine Type
  • 3.2. Market Snippet, by Product Type
  • 3.3. Market Snippet, by Region

4. Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19 on the Market
    • 6.1.1. Scenario Before COVID-19
    • 6.1.2. Scenario During COVID-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Machine Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Machine Type
    • 7.1.2. Market Attractiveness Index, By Machine Type
  • 7.2. Egg Breakers*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Egg Pasteurizers
  • 7.4. Egg Filters
  • 7.5. Spray Driers
  • 7.6. Homogenizer
  • 7.7. Centrifuge
  • 7.8. Others

8. By Product Type

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 8.1.2. Market Attractiveness Index, By Product Type
  • 8.2. Liquid*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Dried
  • 8.4. Frozen

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America*
    • 9.2.1. Introduction
    • 9.2.2. Key Region-Specific Dynamics
    • 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Machine Type
    • 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.2.5.1. The U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. Europe
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Machine Type
    • 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.3.5.1. Germany
      • 9.3.5.2. The U.K.
      • 9.3.5.3. France
      • 9.3.5.4. Italy
      • 9.3.5.5. Spain
      • 9.3.5.6. Rest of Europe
  • 9.4. South America
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Machine Type
    • 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.4.5.1. Brazil
      • 9.4.5.2. Argentina
      • 9.4.5.3. Rest of South America
  • 9.5. Asia-Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Machine Type
    • 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia-Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Machine Type
    • 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type

10. Competitive Landscape

  • 10.1. Competitive Scenario
  • 10.2. Market Positioning/Share Analysis
  • 10.3. Mergers and Acquisitions Analysis

11. Company Profiles

  • 11.1. Ovobel Foods Ltd.
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Financial Overview
    • 11.1.4. Key Developments
  • 11.2. Moba B.V.
  • 11.3. Sanovo Technology Group
  • 11.4. Pelbo S.P.A
  • 11.5. ACTINI GROUP
  • 11.6. Interovo Egg Group BV
  • 11.7. OVO-TECH
  • 11.8. Midwest BRD, Inc.
  • 11.9. Dion Engineering
  • 11.10. Cal-Maine Foods, Inc.

LIST NOT EXHAUSTIVE

12. Appendix

  • 12.1. About Us and Services
  • 12.2. Contact Us