首页 > 市场调查报告书 > 食物/饮料

食品添加剂

市场调查报告书

商品编码

1316243

全球辣椒市场 - 2023-2030 年

Global Capsicum Market - 2023-2030

出版日期: 2023年07月27日 | 出版商:

DataM Intelligence | 英文 100 Pages | 商品交期: 最快1-2个工作天内

价格

※ 本网页内容可能与最新版本有所差异。详细情况请与我们联繫。

简介目录

市场概述

全球辣椒市场规模在 2022 年达到 48 亿美元，预计到 2030 年将实现利润丰厚的增长，达到 68 亿美元。在 2023-2030 年的预测期内，该市场的复合年增长率为 4.5%。

随着辣椒在各国之间的出口和进口，辣椒的全球贸易也在显著增长。食品工业的全球化和交通的便利促进了辣椒的国际贸易。这种贸易不仅扩大了辣椒的市场覆盖范围，而且使消费者全年都能获得辣椒产品，而不受季节变化的影响。

有机食品行业的兴起预计将对辣椒市场产生积极影响。消费者越来越多地寻求有机和无农药食品，包括辣椒。因此，有机辣椒生产正日益受到重视，市场参与者正致力于提供有机辣椒产品，以满足不断增长的辣椒市场需求。

市场动态

有机和天然食品的日益普及推动市场增长

有机和天然食品的日益普及预计将推动全球辣椒市场的增长。全球消费者越来越意识到传统食品生产方式对健康和环境的潜在影响。因此，对包括辣椒在内的有机和天然食品的需求日益增长。

有机辣椒在种植过程中不使用合成杀虫剂、化肥或转基因生物（GMO）。它严格遵守有机耕作法，将土壤健康、生物多样性和可持续农业方法放在首位。这与消费者寻求更健康、环保和无化学残留食品的偏好相吻合，从而进一步推动了辣椒市场的增长。

不断扩大的食品和饮料行业推动了市场增长

不断扩大的食品和饮料行业预计将推动全球辣椒市场的增长。辣椒具有多种烹饪用途和独特的风味，被广泛应用于各种食品和饮料产品中。随着全球人口的不断增长，对食品和饮料的需求也在不断增加。不断扩大的食品和饮料行业为辣椒作为各类产品的重要配料创造了机会。

食品行业注重创新，产品差异化为辣椒市场带来了机会。生产商不断开发新的、令人兴奋的产品，以迎合消费者不断变化的需求。辣椒具有多功能性和产品创新潜力，使生产商能够创造出独特诱人的食品和饮料产品，在市场上脱颖而出。

市场参与者之间的激烈竞争阻碍了市场增长

激烈的竞争导致价格战，降低了市场参与者的利润率。当多个供应商和制造商争夺市场份额时，他们会采取激进的定价策略来吸引客户。这导致了价格波动和辣椒价格的下行压力，影响了市场参与者的收入和利润率。

激烈的竞争阻碍了市场参与者实现产品差异化的能力。由于提供辣椒产品的供应商和制造商众多，要想确立独特的销售主张并在市场中脱颖而出就变得非常具有挑战性。这限制了个别市场参与者的增长潜力和市场扩张机会，因为他们要在激烈的竞争中创造独特的市场地位。

COVID-19 影响分析

辣椒市场在大流行期间出现了需求波动。虽然餐饮业因餐馆关闭和人流量减少而导致需求下降，但零售业却因消费者囤积必需食品而出现销售激增。根据大流行病的严重程度和遏制措施的有效性，各地区的市场动态各不相同。

然而，尽管最初遇到了挫折，辣椒市场还是表现出了顽强的生命力和适应能力。随着局势的稳定和限制的放松，市场逐渐恢复。人们对健康和保健的日益关注，加上辣椒作为一种营养配料的多功能性，促使其需求回升。市场参与者也调整了战略，利用电子商务平台，加强其在线业务，并探索新的分销渠道来接触消费者。

人工智能影响分析

人工智能（AI）对各行各业的影响与日俱增，全球辣椒市场也不例外。人工智能技术可以提高辣椒市场的质量控制流程。配备人工智能算法的计算机视觉系统可以在分类和分级过程中分析辣椒的质量、成熟度和缺陷。这可以确保质量标准的一致性，减少人工劳动和人为错误。基于人工智能的质量控制系统有助于保持产品质量，满足市场客户的期望。

Market Overview

The Global Capsicum Market reached US$ 4.8 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 6.8 billion by 2030. The market is growing at a CAGR of 4.5% during the forecast period 2023-2030.

The global trade of capsicum is witnessing significant growth, with capsicum exporting and importing between various countries. The globalization of the food industry and the ease of transportation is facilitating the international trade of capsicum. This trade is not only expanding the market reach of capsicum but also allowing consumers to access capsicum products year-round, irrespective of seasonal variations.

The rise of the organic food industry is expected to have a positive impact on the capsicum market. Consumers are increasingly seeking organic and pesticide-free food products, including capsicum. As a result, organic capsicum production is gaining traction, and market players are focusing on offering organic variants to cater to growing capsicum market demand.

Market Dynamics

Increasing Adoption of Organic and Natural Food Products Drives Market Growth

The increasing adoption of organic and natural food products is expected to drive the growth of the global capsicum market. Consumers worldwide are becoming more conscious of the potential health and environmental impacts of conventional food production methods. As a result, there is a growing demand for organic and natural food products, including capsicum.

Organic capsicum is cultivated without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). It adheres to strict organic farming practices, which prioritize soil health, biodiversity, and sustainable agricultural methods. This aligns with the preferences of consumers who seek food options that are perceived as healthier, environmentally friendly, and free from chemical residues, which factors further drive capsicum market growth.

The Expanding Food and Beverage Industry Drives the Market Growth

The expanding food and beverage industry is expected to drive the growth of the global capsicum market. Capsicum, with its versatile culinary applications and unique flavor profile, finds extensive use in a wide range of food and beverage products. As the global population continues to grow, so does the demand for food and beverages. The expanding food and beverage industry creates opportunities for capsicum as an essential ingredient in various product categories.

The food industry is focusing on innovation and product differentiation presents opportunities for the capsicum market. Manufacturers are constantly developing new and exciting products to cater to changing consumer demands. Capsicum offers versatility and potential for product innovation, allowing manufacturers to create unique and enticing food and beverage offerings that stand out in the market.

High Competition Among Market Players Hampers the Market Growth

The high competition is leading to price wars and is reducing profit margins for market players. When multiple suppliers and manufacturers compete for market share, they are engaging in aggressive pricing strategies to attract customers. This is resulting in price fluctuations and downward pressure on capsicum prices, impacting the revenue and profitability of market participants.

Intense competition is hindering market players' ability to differentiate their products. With numerous suppliers and manufacturers offering capsicum products, it becomes challenging to establish unique selling propositions and stand out in the market. This is limiting the growth potential and market expansion opportunities for individual market players as they struggle to create a distinct market presence amidst fierce competition.

COVID-19 Impact Analysis

The capsicum market witnessed fluctuations in demand during the pandemic. While the food service sector experienced a decline in demand due to restaurant closures and reduced foot traffic, there was a surge in retail sales as consumers stocked up on essential food items. The market dynamics varied across regions depending on the severity of the pandemic and the effectiveness of containment measures.

However, despite the initial setbacks, the capsicum market demonstrated resilience and adaptability. As the situation stabilized and restrictions eased, the market gradually recovered. The increased focus on health and wellness, coupled with the versatility of capsicum as a nutritious ingredient, contributed to its resurgence in demand. Market players also adapted their strategies by leveraging e-commerce platforms, enhancing their online presence, and exploring new distribution channels to reach consumers.

Artificial Intelligence Impact Analysis

Artificial intelligence (AI) is increasingly making an impact on various industries, including the global capsicum market. AI technologies can enhance the quality control processes in the capsicum market. Computer vision systems equipped with AI algorithms can analyze the quality, ripeness, and defects of capsicum during sorting and grading processes. This ensures consistent quality standards and reduces manual labor and human error. AI-based quality control systems contribute to maintaining product quality and meeting customer expectations in the market.

Segment Analysis

The global capsicum market is segmented based on form, end user, and region.

Increasing Use of Capsicum Powder in the Pharma Industry

The powdered segment holds the largest market share in the global capsicum market. Capsaicin powder, found in capsicum, is utilized in the treatment of pain-inducing conditions such as nerve discomfort. Its medicinal properties make it beneficial for various applications, including heart and blood vessel conditions, digestion problems, and other therapeutic uses. The versatility of capsicum powder expands its potential for diverse applications, contributing to the growth of the powdered segment.

The growing demand for natural remedies and alternative medicine further propels the adoption of capsicum powder in various health-related applications. As consumers increasingly seek natural and holistic approaches to healthcare, capsicum powder presents itself as a valuable ingredient with potential medicinal benefits, which further drives the segment's dominance in the global capsicum market.

Geographical Analysis

Rising Awareness of Capsicum's Culinary and Nutritional Benefits in Asia Pacific

The Asia Pacific region is witnessing rapid expansion in the capsicum market, driven by increasing demand. China, being the world's largest producer of bell peppers, is playing a significant role in this growth by both meeting domestic demand and exporting substantial quantities. The region's diverse terrains and ecological heterogeneity is contributing to distinctive pepper consumption practices, with various cultivation methods, and climatic conditions.

According to the Ministry of Agriculture and Farmers Welfare Government of India, India produced 556.30 thousand metric tons of capsicum in 2022. This highlights the significant contribution of India to the overall capsicum production in the region. The favorable agricultural conditions and growing awareness of capsicum's culinary and nutritional benefits in India have propelled its production to substantial levels.

Competitive Landscape

The major global players in the market include: Levarht, Lipman Family Farms, J&J Family of Farms Corporate, Pero Family Farms Inc., Oakes Farms, Southern Paprika Limited (SPL), Fruit Farm Group., GK Fresh Greens, Titan Farms Inc., and Lewis Taylor Farms.

Why Purchase the Report?

To visualize the global capsicum market segmentation based on form, end user, and region, as well as understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of capsicum market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as excel consisting of key products of all the major players.

The global capsicum market report would provide approximately 53 tables, 47 figures and 100 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1. Methodology and Scope

1.1. Research Methodology
1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

3.1. Snippet by Form
3.2. Snippet by End User
3.3. Snippet by Region

4. Dynamics

4.1. Impacting Factors
- 4.1.1. Drivers
  - 4.1.1.1. The increasing adoption of organic and natural food products drives market growth
- 4.1.2. Restraints
  - 4.1.2.1. The high competition among market players hampers the market growth
- 4.1.3. Opportunity
- 4.1.4. Impact Analysis

5. Industry Analysis

5.1. Porters Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis

6. COVID-19 Analysis

6.1. Analysis of COVID-19
- 6.1.1. Scenario Before COVID-19
- 6.1.2. Scenario During COVID-19
- 6.1.3. Scenario Post COVID-19
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion

7. By Form

7.1. Introduction
- 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 7.1.2. Market Attractiveness Index, By Form
7.2. Powder*
- 7.2.1. Introduction
- 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Oleoresin
7.4. Whole

8. By End User

8.1. Introduction
- 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 8.1.2. Market Attractiveness Index, By End User
8.2. Food*
- 8.2.1. Introduction
- 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Pharmaceuticals
8.4. Cosmetics

9. By Region

9.1. Introduction
- 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 9.1.2. Market Attractiveness Index, By Region
9.2. North America
- 9.2.1. Introduction
- 9.2.2. Key Region-Specific Dynamics
- 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.2.5.1. U.S.
  - 9.2.5.2. Canada
  - 9.2.5.3. Mexico
9.3. Europe
- 9.3.1. Introduction
- 9.3.2. Key Region-Specific Dynamics
- 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.3.5.1. Germany
  - 9.3.5.2. UK
  - 9.3.5.3. France
  - 9.3.5.4. Italy
  - 9.3.5.5. Spain
  - 9.3.5.6. Rest of Europe
9.4. South America
- 9.4.1. Introduction
- 9.4.2. Key Region-Specific Dynamics
- 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.4.5.1. Brazil
  - 9.4.5.2. Argentina
  - 9.4.5.3. Rest of South America
9.5. Asia-Pacific
- 9.5.1. Introduction
- 9.5.2. Key Region-Specific Dynamics
- 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User
- 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 9.5.5.1. China
  - 9.5.5.2. India
  - 9.5.5.3. Japan
  - 9.5.5.4. Australia
  - 9.5.5.5. Rest of Asia-Pacific
9.6. Middle East and Africa
- 9.6.1. Introduction
- 9.6.2. Key Region-Specific Dynamics
- 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
- 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By End User

10. Competitive Landscape

10.1. Competitive Scenario
10.2. Market Positioning/Share Analysis
10.3. Mergers and Acquisitions Analysis

11. Company Profiles

11.1. Levarht*
- 11.1.1. Company Overview
- 11.1.2. Product Portfolio and Description
- 11.1.3. Financial Overview
- 11.1.4. Key Developments
11.2. Lipman Family Farms
11.3. J&J Family of Farms Corporate
11.4. Pero Family Farms Inc.
11.5. Oakes Farms
11.6. Southern Paprika Limited (SPL)
11.7. Fruit Farm Group
11.8. GK Fresh Greens
11.9. Titan Farms Inc.
11.10. Lewis Taylor Farms

LIST NOT EXHAUSTIVE