全球甜蜜素市场 - 2023-2030
市场调查报告书
商品编码
1372119

全球甜蜜素市场 - 2023-2030

Global Cyclamate Market - 2023-2030

出版日期: | 出版商: DataM Intelligence | 英文 202 Pages | 商品交期: 最快1-2个工作天内

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简介目录

概述

2022年,全球甜蜜素市场规模达3.53亿美元,预计2030年将达到4.542亿美元,2023-2030年预测期间复合年增长率为3.2%。

高热量食物的选择会导致各种健康问题,进而改变消费者对低热量产品的偏好。甜蜜素等人工甜味剂在此类产品的生产中发挥着重要作用,推动了市场的成长。人工甜味剂在糖尿病患者和注重饮食的人群中的日益普及,广泛扩大了市场应用。

甜蜜素的低廉价格和热稳定性使其在食品、医药和化妆品等各个行业中广泛应用。甜蜜素在食品和饮料行业中用作人造甜味剂。製药工业使用甜蜜素作为调味料。这有助于掩盖药物的苦味。

工业製造商为生产更高品质的甜蜜素产品而加大投资,对市场成长产生了积极影响。例如,2020年6月,中国高新技术研发企业千一精细化工有限公司投资研发环保低毒甜蜜素产品。

动力学

对低热量甜味剂的需求不断增加

世界卫生组织2022年统计显示,全球有超过10亿人患有肥胖症。 6.5 亿成年人和 3.4 亿青少年患有这种疾病。儿童肥胖影响 3900 万人。根据世界卫生组织 2022 年 11 月的统计数据,估计约有 4.22 亿人患有糖尿病。世界卫生组织还报告称,每年有近 150 万人死亡与糖尿病直接相关。

这些健康疾病的日益普及使得消费者在食品中采用低热量甜味剂。甜蜜素作为人造甜味剂在各种食品中的广泛使用正在推动市场成长。甜蜜素的甜味剂是常规应用中通常使用的食糖的 30-50 倍。这种甜味剂的零热量特性推动了其在各种应用中的使用,从而促进了市场成长。

市场参与者之间不断加强的合作伙伴关係

全球消费者对人工甜味剂的广泛接受度正在促使製造商向市场推出以甜蜜素作为人工甜味剂的新的创新产品。例如,2020年,美国化学和生物技术公司Sigma-Aldrich公司与食品添加剂生产企业天津北方食品有限公司合作,生产性能更好的甜蜜素产品。此次合作预计将带来高品质甜蜜素产品的供应。

同样,2021年5月,中国化学品製造公司苏州霍普科技有限公司宣布与製药技术公司绵阳瓦纳塔化学工业公司建立合作关係。此次合作的主要理念是开发高品质甜蜜素产品并将其推向市场。

甜蜜素在食品应用中使用的监管限制

甜蜜素被用作从食品到化妆品的各种产品中的添加剂。据报道,除了多种有益特性外,甜蜜素还对人类健康产生多种副作用。过量食用甜蜜素作为人工甜味剂可能会导致头痛和胃肠道问题等副作用。研究估计,高剂量的甜蜜素甚至可能导致癌症。

1970年,由于担心甜蜜素的安全性,美国粮农组织禁止使用甜蜜素作为甜味剂。粮农组织对这种甜味剂的禁令极大地影响了其在全球市场的使用。由于全球消费者担心人造甜味剂的安全问题,美国的工业水准已经减少了这种化学品的使用,严重影响了市场经济。

目录

第 1 章:方法与范围

  • 研究方法论
  • 报告的研究目的和范围

第 2 章:定义与概述

第 3 章:执行摘要

  • 按类型分類的片段
  • 按表格列出的片段
  • 按应用程式片段
  • 按地区分類的片段

第 4 章:动力学

  • 影响因素
    • 司机
      • 对低热量甜味剂的需求不断增加
      • 市场参与者之间不断加强的合作伙伴关係
    • 限制
      • 甜蜜素在食品应用中使用的监管限制
    • 机会
    • 影响分析

第 5 章:产业分析

  • 波特五力分析
  • 供应链分析
  • 定价分析
  • 监管分析

第 6 章:COVID-19 分析

  • COVID-19 分析
    • 新冠疫情爆发前的情景
    • 新冠疫情期间的情景
    • 新冠疫情后的情景
  • COVID-19 期间的定价动态
  • 供需谱
  • 疫情期间政府与市场相关的倡议
  • 製造商策略倡议
  • 结论

第 7 章:按类型

  • 环己基氨基磺酸
  • 甜蜜素
  • 甜蜜素钙

第 8 章:按形式

  • 水晶
  • 粉末

第 9 章:按应用

  • 食物
    • 焙烤食品
    • 甜点
    • 甜点
    • 沙拉酱
  • 饮料
    • 软性饮料
    • 能量饮品
    • 啤酒
    • 其他的
  • 药品
  • 化妆品
  • 其他的

第 10 章:按地区

  • 北美洲
    • 我们
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 义大利
    • 西班牙
    • 欧洲其他地区
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地区
  • 亚太
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 亚太其他地区
  • 中东和非洲

第 11 章:竞争格局

  • 竞争场景
  • 市场定位/份额分析
  • 併购分析

第 12 章:公司简介

  • Food Chem International Corporation
    • 公司简介
    • 产品组合和描述
    • 财务概览
    • 主要进展
  • PT. Batang Alum Industrie
  • Productos Aditivos, SA
  • Jinyao Ruida Biology Technology Co., Ltd.
  • Rida Bio-Technology
  • Golden Time Chemical Co., Ltd.
  • Hugestone Enterprise Co., Ltd., PT.
  • Sigma Aldrich
  • Avanscure Lifesciences
  • Prakash Chemicals International

第 13 章:附录

简介目录
Product Code: FB7289

Overview

Global Cyclamate Market reached US$ 353 million in 2022 and is expected to reach US$ 454.2 million by 2030, growing with a CAGR of 3.2% during the forecast period 2023-2030.

High-caloric food options are leading to various health issues, diverting the preference of consumers towards low-calorie products. Artificial sweeteners such as cyclamate play an important role in the production of such products, driving the market growth. The increasing popularity of artificial sweeteners among diabetic patients and diet-conscious people widely expanded the market applications.

The low price and heat-stable properties of cyclamate resulted in its wide applications in various industries including food, pharmaceutical and cosmetics. Cyclamate is used as an artificial sweetener in the food and beverage industry. The pharmaceutical industry uses cyclamate as a flavoring agent. This helps in masking the bitter taste of drugs.

The greater investments from industrial manufacturers to produce better quality cyclamate-based products are positively impacting the market growth. For instance, in June 2020, Qianyi Fine Chemical Industry Co. Ltd., a Chinese high-tech research and development enterprise invested in research and development to produce environmentally friendly and low-toxicity cyclamate products.

Dynamics

Increasing Demand for Low-Calorie Sweeteners

The World Health Organization statistics for 2022 reported that more than one billion people are suffering from obesity worldwide. 650 million adults and 340 million adolescents are suffering from this condition. Obesity in children affects 39 million people. Around 422 million people are estimated to suffer from diabetes, according to WHO stats from November 2022. WHO also reported that nearly 1.5 million deaths every year are directly linked with diabetes.

The growing prevalence of these health disorders is making consumers adopt low-calorie sweeteners in food products. The wide use of cyclamate as an artificial sweetener in various food products is driving the market growth. Cyclamate is 30-50 times sweetener than table sugar, which is normally used in conventional applications. The zero-calorie nature of this sweetener drives its use in various applications, boosting market growth.

Rising Partnerships Among Market Players

The wide acceptance of artificial sweeteners by global consumers is driving manufacturers to release new and innovative products into the market with cyclamate as an artificial sweetener. For instance, in 2020, American chemical and biotechnology company, Sigma-Aldrich Corporation partnered with Tianjin North Food Co., Ltd., a food additive production business to produce better-performing cyclamate products. The partnership is expected to result in the supply of high-quality cyclamate products.

Similarly, in May 2021, Suzhou Hope Technology Co. Ltd. a Chinese-based chemical manufacturing company announced a partnership with Mianyang Vanatta Chemical Industrial Company, a pharmaceutical technology company. The main concept of the partnership was to develop and release high-quality cyclamate products into the market.

Regulatory Restrictions on the Use of Cyclamate in Food Applications

Cyclamate is used as an additive in various products from food to cosmetics. Along with several beneficial properties, cyclamate is also reported to have several side effects on human health. Excess consumption of cyclamate as an artificial sweetener may cause headaches and gastrointestinal issues as side effects. Studies estimated that high doses of cyclamate can lead to even cancer.

In 1970, U.S. FAO banned cyclamate use as a sweetener due to concerns about its safety. The ban on this sweetener by FAO hugely impacted its use in the global market. This chemical use has been reduced at industrial levels in the United States, badly affecting the market economy, as consumers worldwide are concerned about the safety issues of artificial sweeteners.

Segment Analysis

The global cyclamate market is segmented based on type, form, application and region.

High Demand for Low-Calorie Drinks Among Consumers

The global cyclamate market is segmented based on application into food, beverage, pharmaceuticals and cosmetics. With the high consumption of low-calorie beverages globally, the beverage segment accounts for the largest share of the market. In various soft drinks, cyclamate is used as an artificial. It is a non-caloric sweetener that provides a complimentary sweetening effect to the drink.

With the increased health consciousness among consumers, the preference for low-calorie products is rising rapidly. According to the UNESDA Association, no- and low-calorie drinks accounted for 30% of sales at the EU level. These drinks are produced without sugar and use of artificial sweeteners. The increasing demand for low-calorie drinks is driving the use of artificial sweeteners such as cyclamate, driving the market growth.

Geographical Penetration

Increasing Demand for Low-Calorie Products in Asian Countries

Asia-Pacific dominated the global cyclamate market, with China and India leading the market growth in this region. As per an ICMR study in 2023, 101 million people in India are living with diabetes. Likewise, according to an NFHS survey conducted in 2021, 23 % of women and 22.1% of men are overweight in India. With the growing cases of diabetes and overweight, consumers in this region are adopting low-calorie food products.

India and China are developing economic countries with wide developments taking place in the field of every industry including food and pharmaceuticals. Cyclamate is used as an additive in food and non-food applications such as cosmetics and medicine. With the wide adoption of cyclamate from all such industries drives the regional market growth.

The region has increased consumption of energy drinks and soft drinks with zero calories. The manufacturers of this region such as Red Bull and PepsiCo are widely releasing energy drinks to meet the increasing demand of the market. In addition, Food Chem International and Golden Time are among the major cyclamate-providing companies from Asian countries widely active in the global market, improving market size.

Competitive Landscape

The major global players in the market include: Food Chem International Corporation, PT. Batang Alum Industrie, Productos Aditivos, S. A., Jinyao Ruida Biology Technology Co., Ltd., Rida Bio-Technology, Golden Time Chemical Co., Ltd., Hugestone Enterprise Co., Ltd., PT., Sigma Aldrich, Avanscure Lifesciences and Prakash Chemicals International.

COVID-19 Impact Analysis:

The outbreak of the COVID-19 pandemic moderately impacted the global cyclamate market. Manufacturers of the food and beverage industries faced challenges in sourcing the cyclamate raw material for its application in the products. The strict regulations from the government resulted in the shutdown of many manufacturing industries and negatively impacted the market.

The decreased demand from the manufacturing industries badly influenced market sales. The pandemic raised diet consciousness among consumers, driving them to choose low and zero-calorie products. People became health conscious and increased their consumption of products with artificial sweeteners, positively impacting the market growth.

Russia- Ukraine War Impact

The Russia-Ukraine war had a negative impact on many industrial sectors, including food. The war created disruption in the supply chain activities that halted the production and distribution of cyclamate for its use in various application industries. The war created to import and export trade disruptions, resulting in economic disturbances. The political and economic uncertainty created due to the war had a negative impact on the cyclamate market.

By Type

  • Cyclamic Acid
  • Sodium Cyclamate
  • Calcium Cyclamate

By Form

  • Crystal
  • Powder

By Application

  • Food

Baked Goods

Confections

Desserts

Salad Dressing

  • Beverages

Soft Drinks

Energy Drinks

Beer

Others

  • Pharmaceuticals
  • Cosmetics
  • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In January 2021, Roquette, a global leader in plant-based ingredients and AnalytiCon Discovery GmbH, a Germany-based leading R&D company together announced the development of Brazzein, a protein sugar alternative made from African Berries.
  • In January 2021, Tate & Lyle a world leader in ingredient solutions extended its partnership with Codexis, the leading enzyme engineering company. With the extended partnership, Tate & Lyle produced a new sweetener, Tasteva M Stevia Sweetener.
  • In 2020, Mianyang Vanatta Chemical Industrial Company, a pharmaceutical technology company introduced a new range of low-calorie cyclamate products into the market.

Why Purchase the Report?

  • To visualize the global cyclamate market segmentation based on type, form, application and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of cyclamate market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The global cyclamate market report would provide approximately 61 tables, 58 figures and 202 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Form
  • 3.3. Snippet by Application
  • 3.4. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Increasing Demand for Low-Calorie Sweeteners
      • 4.1.1.2. Rising Partnerships Among Market Players
    • 4.1.2. Restraints
      • 4.1.2.1. Regulatory Restrictions on the Use of Cyclamate in Food Applications
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Cyclamic Acid
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Sodium Cyclamate
  • 7.4. Calcium Cyclamate

8. By Form

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 8.1.2. Market Attractiveness Index, By Form
  • 8.2. Crystal
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Powder

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Food
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
    • 9.2.3. Baked Goods
    • 9.2.4. Confections
    • 9.2.5. Desserts
    • 9.2.6. Salad Dressing
  • 9.3. Beverage
    • 9.3.1. Soft Drinks
    • 9.3.2. Energy Drinks
    • 9.3.3. Beer
    • 9.3.4. Others
  • 9.4. Pharmaceuticals
  • 9.5. Cosmetics
  • 9.6. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. U.K.
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Spain
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Food Chem International Corporation
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. PT. Batang Alum Industrie
  • 12.3. Productos Aditivos, S.A
  • 12.4. Jinyao Ruida Biology Technology Co., Ltd.
  • 12.5. Rida Bio-Technology
  • 12.6. Golden Time Chemical Co., Ltd.
  • 12.7. Hugestone Enterprise Co., Ltd., PT.
  • 12.8. Sigma Aldrich
  • 12.9. Avanscure Lifesciences
  • 12.10. Prakash Chemicals International

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us