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全球精緻功能性碳水化合物市场 - 2023-2030

Global Refined Functional Carbohydrates Market - 2023-2030

出版日期: 2023年10月18日 | 出版商:

DataM Intelligence | 英文 202 Pages | 商品交期: 最快1-2个工作天内

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简介目录

概述

2022年，全球精製功能性碳水化合物市场规模达到2.2303亿美元，预计2030年将达到3.448亿美元，2023-2030年预测期间复合年增长率为5.6%。

近年来，由于消费者偏好不断变化和健康意识决策的综合因素，精製功能性碳水化合物市场经历了显着的成长和创新。推动精製功能性碳水化合物市场扩张的主要驱动力是人们对健康和保健的认识的提高。

精製功能性碳水化合物在产品开发中发挥关键作用，以满足寻求更有效方法来管理这些状况的个人的需求。他们提供低糖和低热量替代品的能力与全球解决这些紧迫健康问题的努力是一致的。此外，市场透过关注源自天然来源的精製功能性碳水化合物来满足消费者对清洁标籤产品和天然成分的偏好。

同样，北美在精製功能性碳水化合物市场上占据主导地位，占据了超过 1/3 的最大市场。该地区的成长正在重塑食品和饮料行业的格局，因为消费者积极寻找具有简单且易于识别成分的产品。从植物纤维等来源提取的精製功能性碳水化合物与人们对透明度和可靠性更高的成分的偏好产生了共鸣。

动力学

提高健康意识

随着人们越来越意识到保持健康和避免慢性疾病的重要性，他们正在积极寻找具有功能性益处的食品和饮料产品。精製功能性碳水化合物，包括益生元纤维和低血糖甜味剂，因其促进消化健康、调节血糖水平和减少热量摄取的潜力而被广泛认可。

根据尼尔森 2021 年进行的一项调查，全球 67% 的消费者积极监测自己的体重指数，49% 的消费者做出营养选择以针对健康问题采取行动。精製的功能性碳水化合物被用来设计低糖和低热量的产品，满足努力控制体重的个人的需求。

以成分简单且易于识别为特征的清洁标籤产品运动正在获得越来越多的关注。源自天然来源的精緻功能性碳水化合物（如植物纤维）与这种对纯正健康成分的偏好是一致的。它们为消费者提供了更透明、更可靠的选择。

慢性病盛行率不断上升

肥胖是一个突出的健康问题，并伴随一系列慢性病。根据世界肥胖联合会的 2023 年地图集，未来 12 年，将有超过 40 亿人（占全球人口的 51%）肥胖或超重。精製功能性碳水化合物可以降低糖和热量含量的产品配方，使其成为积极寻求有效体重管理解决方案的个人的抢手选择。

糖尿病是另一种常见的慢性疾病，有效调节血糖水平至关重要。精製功能性碳水化合物在创造帮助个人维持最佳血糖水平的产品方面发挥着至关重要的作用，有助于改善糖尿病患者和高风险族群的健康状况。

精製功能性碳水化合物市场涵盖多种产品，包括功能性食品和膳食补充剂，专门针对慢性健康状况而量身定制。这些产品通常含有已知对健康有正面影响的特殊成分，使其成为管理这些疾病的综合策略的关键组成部分。

生产费用高

精製功能性碳水化合物的高生产成本对市场构成了重大限制。从玉米、小麦或大米等原料中精炼和分离功能性碳水化合物的过程可能是资源密集且费力的。它通常需要专门的设备和技术，导致大量的资本支出。

由于天气条件和供需动态等因素造成的原材料价格波动，进一步影响製造商的成本结构。为了保持品质控制并确保精製功能性碳水化合物的一致性，需要广泛的品质保证措施，从而导致生产成本更高。这些增加的生产费用可能会导致含有精製功能性碳水化合物的产品价格上涨，可能会让注重成本的消费者望而却步，并限制市场的成长前景。

来自天然替代品的竞争

天然替代品的存在和消费者对天然食品的偏好可能对精製功能性碳水化合物市场构成挑战。许多消费者优先考虑“清洁标籤”，并青睐水果、蔬菜和全谷物中天然存在的膳食纤维和糖，而不是精製或加工成分。

这种消费者偏好推动了天然替代品的兴起，例如车前子壳、菊苣根提取的菊粉和其他天然来源的纤维选择。这些替代品通常享有更有利的印象，因为它们被认为加工程度较低且更接近自然状态。

精製功能性碳水化合物的製造商必须应对来自天然替代品的竞争，并且可能需要在行销和产品定位策略上进行投资，以传达其产品的独特优势。天然成分的流行可能会限制市场扩张，并且需要在产品开发和行销方面进行创新，以吸引和留住消费者。

The market for refined functional carbohydrates has experienced notable growth and innovation in recent years, owing to a combination of factors that align with changing consumer preferences and health-conscious decisions. A primary driver fueling the expansion of the refined functional carbohydrates market is the heightened awareness surrounding health and wellness.

Refined functional carbohydrates play a pivotal role in the development of products that cater to individuals seeking more effective ways to manage these conditions. Their ability to offer low-sugar and low-calorie alternatives is aligned with the global endeavor to address these pressing health issues. Furthermore, the market has responded to consumer preferences for clean-label products and natural ingredients by spotlighting refined functional carbohydrates sourced from natural origins.

Similarly, North America dominates the refined functional carbohydrates market, capturing the largest market share of over 1/3rd. The growth in the region is reshaping the landscape of the food and beverage industry, as consumers actively seek out products featuring straightforward and easily recognizable components. Refined functional carbohydrates derived from sources like plant fibers resonate with this preference for ingredients that offer greater transparency and reliability.

Dynamics

Elevated Health and Wellness Awareness

As individuals become more attuned to the importance of maintaining good health and averting chronic ailments, they are actively seeking out food and beverage products that provide functional benefits. Refined functional carbohydrates, encompassing prebiotic fibers and low-glycemic sweeteners, are widely acknowledged for their potential to bolster digestive health, regulate blood sugar levels, and curtail calorie intake.

According to a Nielsen survey done in 2021, 67% of customers globally actively monitor their body mass index, and 49% make nutritional choices to take action on health concerns. The refined functional carbohydrates are harnessed to devise low-sugar and low-calorie products, serving the needs of individuals striving to manage their weight.

The movement toward clean-label products, characterized by straightforward and easily recognizable ingredients, is gaining traction. Refined functional carbohydrates sourced from natural origins, like plant fibers, are in sync with this preference for unadulterated and healthful constituents. They offer consumers a more transparent and dependable option.

Escalating Prevalence of Chronic Health Conditions

Obesity stands as a prominent health concern, accompanied by an array of chronic conditions. Over the next 12 years, over four billion people, or 51% of the global population, will be obese or overweight, according to the World Obesity Federation's 2023 atlas. Refined functional carbohydrates enable the formulation of products with reduced sugar and calorie content, making them a sought-after choice for individuals actively seeking effective weight management solutions.

Diabetes is another prevalent chronic condition, with the effective regulation of blood sugar levels being of paramount importance. Refined functional carbohydrates play a crucial role in creating products that assist individuals in maintaining optimal blood sugar levels, thereby contributing to enhanced health outcomes for those living with diabetes and those at risk.

The refined functional carbohydrates market encompasses a diverse array of products, including functional foods and dietary supplements, specifically tailored to address chronic health conditions. These products frequently feature specialized ingredients known to have a positive impact on health, rendering them a pivotal component of a comprehensive strategy to manage these conditions.

High Production Expenses

The high production costs associated with refined functional carbohydrates present a substantial constraint in the market. The process of refining and isolating functional carbohydrates from their source materials, such as corn, wheat, or rice, can be resource-intensive and laborious. It often requires specialized equipment and technologies, contributing to significant capital expenditures.

Variability in raw material prices, attributed to factors like weather conditions and supply-demand dynamics, further impacts the cost structure for manufacturers. To maintain quality control and ensure the consistency of refined functional carbohydrates, extensive quality assurance measures are necessary, resulting in higher production costs. These elevated production expenses can translate into higher prices for products containing refined functional carbohydrates, potentially discouraging cost-conscious consumers and limiting the market's growth prospects.

Competition from Natural Substitutes

The presence of natural alternatives and consumers' inclination towards whole foods can pose a challenge to the refined functional carbohydrates market. Many consumers prioritize a "clean label" and favor naturally occurring dietary fibers and sugars found in fruits, vegetables, and whole grains over refined or processed ingredients.

This consumer preference has driven the rise of natural alternatives, such as psyllium husk, inulin derived from chicory root, and other naturally sourced fiber options. These alternatives often enjoy a more favorable perception, as they are considered less processed and closer to their natural state.

Manufacturers of refined functional carbohydrates must grapple with this competition from natural alternatives and may need to make investments in marketing and product positioning strategies to convey the distinct benefits of their products. The popularity of natural ingredients can curtail market expansion and necessitate innovation in both product development and marketing to appeal to and retain consumers.

Segment Analysis

The global refined functional carbohydrates market is segmented based on product, source, application and region.

Mannan Oligosaccharides (MOS) Fuel Surge in Refined functional Carbohydrates Market

The mannan oligosaccharides (mos) segment held 34.5% in the global market share. The refined functional carbohydrate known as Mannan Oligosaccharides (MOS) has emerged as a sought-after ingredient in the food and beverage industry, with a particular focus on animal nutrition and certain human dietary supplements.

MOS is acknowledged for its ability to promote digestive health. Functioning as a prebiotic, it selectively stimulates the growth and activity of beneficial gut microorganisms. This characteristic is highly valued in both animal and human nutrition. In the realm of animal feed, MOS is employed to enhance the gut microbiota of livestock, poultry, and companion animals, leading to improved digestion and nutrient absorption. In human supplements, MOS is promoted for its potential to nurture a balanced and healthy gut microbiome.

The global animal feed industry has experienced substantial growth driven by the increasing demand for high-quality animal products and rising meat consumption. MOS is integrated into animal nutrition to enhance the overall well-being and performance of animals. As consumers seek meat and dairy products with improved quality, the demand for MOS in animal feed has significantly risen.

For MOS market participants, the creation of new products and strategic alliances with customers are expected to be crucial success factors. In May 2002, in order to improve the operation of dogs' urinary tracts, Protexin Veterinary created CystoPro, a new pet care product containing MOS. This new launch is anticipated to encourage other pet care product manufacturers to add MOS to their product lineups to support urinary tract health.

Geographical Penetration

Adoption of Wholesome Foods in U.S.

The North America refined functional carbohydrates market held the largest market share of 40.3% in 2022 in the refined functional carbohydrates market analysis. The increase will result from the region's increased demand for animal protein. The average daily protein intake for Americans is 81 grams, 85% of which comes from animal sources. By 2032, the regional market industry will profit from increased public awareness of the advantages of RFC, including its ability to increase immunity and lower disease rates.

Consumers in North America are actively health-conscious and seek out products that offer health benefits. Refined functional carbohydrates, which encompass low-glycemic sweeteners and prebiotic fiber are in high demand due to their recognized ability to manage blood sugar levels, digestive health, and reduce calorie intake. These benefits strongly resonate with the region's health and wellness trends, fueling consumer preferences for products incorporating these ingredients.

North American consumers have displayed a growing preference for clean-label products. Refined functional carbohydrates can satisfy this preference as they are often derived from natural sources like corn or chicory root. They offer a clean and straightforward ingredient label, serving as a viable alternative to synthetic additives or high-sugar components. This aligns with the demand for more natural and wholesome food and beverage offerings.

Competitive Landscape

The major global players in the market include: Cargill, Inc., ADM, DuPont de Nemours, Inc., Ingredion Incorporated, Tate & Lyle PLC, Roquette Freres, Sudzucker AG, Beneo GmbH, Grain Processing Corporation, and Kerry Group plc.

COVID-19 Impact Analysis

The outbreak of COVID-19 caused significant disruptions in global supply chains, affecting the sourcing and transportation of raw materials essential for the production of refined functional carbohydrates. Lockdowns, trade restrictions, and workforce shortages in some regions resulted in challenges related to ingredient availability.

The pandemic triggered changes in consumer preferences, particularly a growing demand for healthier and functional foods. This shift provided opportunities for products incorporating refined functional carbohydrates, which are commonly used in low-sugar, high-fiber, and functional food applications. The health crisis heightened awareness about the importance of well-being and immune health.

Consequently, refined functional carbohydrates with recognized health benefits, such as prebiotics and soluble fibers, gained traction as consumers sought out products that supported their health goals. The pandemic led to an upsurge in demand for nutraceuticals, including dietary supplements containing refined functional carbohydrates. Consumers looked to bolster their immune systems, leading to a broader utilization of these ingredients in health and wellness products.

Russia-Ukraine War Impact Analysis

The ongoing conflict between Russia and Ukraine could potentially disrupt the sourcing of agricultural raw materials, including corn and wheat, which serve as essential components in the production of certain refined functional carbohydrates. These countries are notable exporters of agricultural commodities, and any interruptions may affect ingredient availability and pricing.

The conflict has the potential to cause interruptions in transportation and logistics networks, which are critical for the movement of ingredients and finished products within and beyond the region. Such disruptions can impact the delivery of refined functional carbohydrates to manufacturers and consumers.

Geopolitical tensions and conflicts create an atmosphere of uncertainty in the global market. Companies may exhibit caution in making long-term investments or commitments in regions affected by the conflict, potentially influencing the overall market dynamics. Any disturbances in the agricultural supply chain arising from the conflict can introduce price volatility for raw materials utilized in refined functional carbohydrates. Manufacturers may need to adapt their pricing strategies and explore alternative sourcing options.

By Product

Mannan Oligosaccharides
Beta-glucan
D-Mannose

By Source

Corn
Potato
Rice
Others

By Application

Animal Nutrition
Food and Beverages
Pharmaceuticals and Nutraceuticals

By Region

North America
- U.S.
- Canada
- Mexico

Europe
- Germany
- UK
- France
- Italy
- Russia
- Rest of Europe

South America
- Brazil
- Argentina
- Rest of South America

Asia-Pacific
- China
- India
- Japan
- Australia
- Rest of Asia-Pacific

Middle East and Africa

Key Developments

In February 2022, the most prominent taste and nutrition firm, Kerry, announced two substantial biotechnology acquisitions that will increase its expertise, technological portfolio, and manufacturing capabilities, including refined functional carbohydrates. In addition to confirming that it has purchased the Mexican enzyme maker Enmex, the company has stated that it has marked an agreement to acquire the top biotechnology innovation company, c-LEcta.
In May 2021, Cargill acquired Leman Decoration Group, a supplier of cake decorations and toppings for the bakery industry. While the focus of the acquisition was on bakery decorations, it also had implications for the refined functional carbohydrates market used in baking.
In November 2020, Roquette, a key player in the refined functional carbohydrates market, invested in its pea processing plant in Portage la Prairie, Manitoba, Canada. This investment aimed to support the growing demand for plant-based protein and ingredients, including pea-based refined carbohydrates.

Why Purchase the Report?

To visualize the global refined functional carbohydrates market segmentation based on product, source, application and region, as well as understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of refined functional carbohydrates market-level with all segments.
The PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as Excel consisting of key products of all the major players.

The global refined functional carbohydrates market report would provide approximately 61 tables, 58 figures and 202 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1. Methodology and Scope

1.1. Research Methodology
1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

3.1. Snippet By Product
3.2. Snippet By Source
3.3. Snippet By Application
3.4. Snippet by Region

4. Dynamics

4.1. Impacting Factors
- 4.1.1. Drivers
  - 4.1.1.1. Elevated Health and Wellness Awareness
  - 4.1.1.2. Escalating Prevalence of Chronic Health Conditions
- 4.1.2. Restraints
  - 4.1.2.1. High Production Expenses
  - 4.1.2.2. Competition from Natural Substitutes
- 4.1.3. Opportunity
- 4.1.4. Impact Analysis

5. Industry Analysis

5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis
5.5. Russia-Ukraine War Impact Analysis
5.6. DMI Opinion

6. COVID-19 Analysis

6.1. Analysis of COVID-19
- 6.1.1. Scenario Before COVID
- 6.1.2. Scenario During COVID
- 6.1.3. Scenario Post COVID
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers' Strategic Initiatives
6.6. Conclusion

7. By Product

7.1. Introduction
- 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
- 7.1.2. Market Attractiveness Index, By Product
7.2. Mannan Oligosaccharides*
- 7.2.1. Introduction
- 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Beta-glucan
7.4. D-Mannose

8. By Source

8.1. Introduction
- 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
- 8.1.2. Market Attractiveness Index, By Source
8.2. Corn*
- 8.2.1. Introduction
- 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Potato
8.4. Rice
8.5. Others

9. By Application

9.1. Introduction
- 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 9.1.2. Market Attractiveness Index, By Application
9.2. Animal Nutrition*
- 9.2.1. Introduction
- 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. Food and Beverages
9.4. Pharmaceuticals and Nutraceuticals

10. By Region

10.1. Introduction
- 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 10.1.2. Market Attractiveness Index, By Region
10.2. North America
- 10.2.1. Introduction
- 10.2.2. Key Region-Specific Dynamics
- 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
- 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
- 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.2.6.1. U.S.
  - 10.2.6.2. Canada
  - 10.2.6.3. Mexico
10.3. Europe
- 10.3.1. Introduction
- 10.3.2. Key Region-Specific Dynamics
- 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
- 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
- 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.3.6.1. Germany
  - 10.3.6.2. UK
  - 10.3.6.3. France
  - 10.3.6.4. Italy
  - 10.3.6.5. Russia
  - 10.3.6.6. Rest of Europe
10.4. South America
- 10.4.1. Introduction
- 10.4.2. Key Region-Specific Dynamics
- 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
- 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
- 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.4.6.1. Brazil
  - 10.4.6.2. Argentina
  - 10.4.6.3. Rest of South America
10.5. Asia-Pacific
- 10.5.1. Introduction
- 10.5.2. Key Region-Specific Dynamics
- 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
- 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
- 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
- 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.5.6.1. China
  - 10.5.6.2. India
  - 10.5.6.3. Japan
  - 10.5.6.4. Australia
  - 10.5.6.5. Rest of Asia-Pacific
10.6. Middle East and Africa
- 10.6.1. Introduction
- 10.6.2. Key Region-Specific Dynamics
- 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
- 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
- 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

11. Competitive Landscape

11.1. Competitive Scenario
11.2. Market Positioning/Share Analysis
11.3. Mergers and Acquisitions Analysis

12. Company Profiles

12.1. Cargill, Inc.
- 12.1.1. Company Overview
- 12.1.2. Product Portfolio and Description
- 12.1.3. Financial Overview
- 12.1.4. Key Developments
12.2. ADM
12.3. DuPont de Nemours, Inc.
12.4. Ingredion Incorporated
12.5. Tate & Lyle PLC
12.6. Roquette Freres
12.7. Sudzucker AG
12.8. Beneo GmbH
12.9. Grain Processing Corporation
12.10. Kerry Group plc

LIST NOT EXHAUSTIVE

13. Appendix

13.1. About Us and Services
13.2. Contact Us

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