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市场调查报告书
商品编码
1547190

红曲的全球市场 - 全球产业分析，规模，占有率，成长，趋势，预测(2031年)- 各最终用途，各流通管道，各地区

Red Yeast Rice Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
出版日期: | 出版商: Fairfield Market Research | 英文 359 Pages | 商品交期: 2-5个工作天内

价格
简介目录

在消费者对天然产品健康益处的认识不断提高以及对营养补充剂的需求不断增长的推动下，全球红曲市场正在经历强劲增长。预计2024年市场规模为4.4682亿美元，2031年预估达8.256亿美元，复合年增长率高达9.20%。红曲米长期以来因其降低胆固醇的特性和作为天然食品着色剂的用途而受到重视，但它正在成为营养保健品和食品行业的重要成分。由于健康和保健仍然是消费者的首要任务，红曲市场预计将在塑造其未来的主要趋势和挑战的影响下大幅扩张。

更健康的生活方式和更清洁的产品标籤的全球趋势正在显着增加对天然食品着色剂的需求，而红曲已成为该领域的主要竞争对手。对合成食品添加剂潜在健康风险的担忧促使消费者寻求天然替代品，製造商也转向红曲等选择。这种成分在发酵过程中会呈现鲜红色，已被广泛用作食用色素，特别是在肉製品和传统的中国红酒中。

红曲米作为天然着色剂有两个吸引力。它不仅取代了合成染料，而且还提供其他健康益处。随着越来越多的消费者选择不含人工色素的产品，对兼具美学吸引力和健康益处的红曲的需求预计将会增加。这种趋势在食品安全法规严格的地区尤其明显，这些地区的製造商面临从产品中去除合成添加剂的压力。

与天然色素的需求同步，植物性补充剂的受欢迎程度也在增加，这极大利好红曲市场。消费者越来越多地接受植物性产品，作为向永续和健康意识饮食的更广泛转变的一部分。红曲以天然降低胆固醇的特性而闻名，作为替代药物他汀类药物的植物补充剂越来越受欢迎。

本报告提供全球红曲市场相关调查，提供市场概要，以及各最终用途，各流通管道，各地区趋势，及市场参与市场企业的竞争趋势等资讯。

目录

第1章 摘要整理

第2章 市场概要

  • 市场定义和市场区隔
  • 市场动态
  • 价值链分析
  • 波特的五力分析
  • COVID-19影响分析
  • 乌克兰·俄罗斯纠纷的影响
  • 经济概要
  • 大环境分析

第3章 与产量贸易统计，2019年～2023年

第4章 价格分析，2019年～2023年

第5章 全球红曲市场预测，2019年～2031年

  • 全球红曲市场预测，各最终用途，金额(100万美元)，数量(吨)，2019年～2031年
  • 全球红曲市场预测，各流通管道，金额(100万美元)，数量(吨)，2019年～2031年
  • 全球红曲市场预测，各地区，金额(100万美元)，数量(吨)，2019年～2031年

第6章 北美的红曲市场预测，2019年～2031年

第7章 欧洲的红曲市场预测，2019年～2031年

第8章 亚太地区的红曲市场预测，2019年～2031年

第9章 南美的红曲市场预测，2019年～2031年

第10章 中东·非洲的红曲市场预测，2019年～2031年

第11章 竞争情形

  • 产品和适应的热图
  • 企业市场占有率分析，2024年
  • 竞争仪表板
  • 企业简介
    • Alesco S.r.l.
    • Amazing Nutrition
    • Giellepi SpA
    • Jarrow Formulas, Inc.
    • Sylvan Wellness
    • Natures Plus
    • Plamed Green Science Group
    • SunWay Biotech Co., Ltd.
    • Purelife Bioscience Co., Ltd.
    • NOW Health Group, Inc.
    • Swanson
    • YT Biochem Co., Ltd.
    • Xi'an Sost Biotech Co. Ltd.
    • The Bountiful Company

第12章 附录

简介目录

The global red yeast rice market is experiencing robust growth, driven by increasing consumer awareness of the health benefits of natural products and a rising demand for dietary supplements. Valued at $446.82 million in 2024, the market is projected to reach $825.6 million by 2031, reflecting a strong CAGR of 9.20%. Red yeast rice, long valued for its cholesterol-lowering properties and use as a natural food colorant, is becoming an important ingredient in both the nutraceutical and food industries. As health and wellness continue to be a top priority for consumers, the red yeast rice market is poised for significant expansion, influenced by key trends and challenges that will shape its future.

Rising Demand for Natural Food Colorants

The global trend towards healthier lifestyles and cleaner product labels has significantly boosted the demand for natural food colorants, with red yeast rice emerging as a key contender in this arena. Concerns about the potential health risks of synthetic food additives are leading consumers to seek out natural alternatives, prompting manufacturers to turn to options like red yeast rice. This ingredient, which produces a vibrant red color during fermentation, has become widely used as a food colorant, particularly in meat products and traditional Chinese red wine (anchu).

The appeal of red yeast rice as a natural food colorant is twofold: it not only replaces synthetic dyes but also provides additional health benefits. As more consumers opt for products free from artificial colors, the demand for red yeast rice is expected to increase, offering a combination of visual appeal and health advantages. This trend is particularly prominent in regions with strict food safety regulations, where manufacturers face growing pressure to remove synthetic additives from their products.

Growth in Plant-Based and Cholesterol-Lowering Supplements

In parallel with the demand for natural food colorants, the popularity of plant-based supplements is on the rise, which has greatly benefited the red yeast rice market. Consumers are increasingly embracing plant-based products as part of a broader shift towards sustainable and health-focused diets. Red yeast rice, known for its natural cholesterol-lowering effects, is gaining popularity as a plant-based alternative to pharmaceutical statins.

This movement towards plant-based supplements is driven by a variety of factors, including environmental concerns, the increasing prevalence of lifestyle-related diseases, and a growing preference for natural remedies. Red yeast rice contains monacolin, an active compound that mimics the effects of lovastatin, a commonly prescribed statin drug. However, as a natural product, red yeast rice is perceived as a safer and more affordable option, especially for those seeking to manage cholesterol levels without relying on synthetic medications.

In addition to its cholesterol-lowering properties, red yeast rice offers a range of other health benefits, including anti-inflammatory effects, blood sugar regulation, and potential protection against metabolic syndrome. These multifaceted benefits have further cemented its position in the dietary supplement market, making it a highly sought-after ingredient in nutraceutical formulations.

Regulatory Challenges and Health Considerations

Despite its promising outlook, the red yeast rice market faces significant challenges, particularly in terms of regulatory issues and potential health risks. The presence of monacolin in red yeast rice, which is chemically identical to lovastatin, has led to regulatory scrutiny in various regions. In some countries, the sale of red yeast rice products with high monacolin content is restricted, hindering market growth.

These regulatory challenges are compounded by health concerns related to the consumption of red yeast rice. While monacolin is effective in lowering cholesterol, it can also cause side effects similar to those of statins, such as muscle pain and liver toxicity. Additionally, improper processing of red yeast rice can result in the production of citrinin, a mycotoxin that poses serious health risks, including kidney damage.

These concerns highlight the need for stringent quality control measures and adherence to regulatory standards to ensure the safety and efficacy of red yeast rice products. Manufacturers must navigate a complex regulatory environment and address health concerns to maintain consumer trust and capitalize on the growing demand for natural health solutions.

Strategic Moves by Leading Market Players

In response to the evolving market Analysis, leading companies in the red yeast rice industry are implementing strategic initiatives to strengthen their market presence and drive growth. Partnerships, research collaborations, and product innovation are key strategies as companies aim to expand their product portfolios and increase brand recognition.

For example, prominent companies are teaming up with wellness experts and research institutions to explore new uses of red yeast rice in the food and pharmaceutical sectors. These collaborations are designed to leverage the health benefits of red yeast rice and develop innovative products that meet the rising demand for natural and functional foods.

In addition to partnerships, companies are also prioritizing the acquisition of certifications and compliance with international standards to build consumer confidence. Certifications from recognized organizations not only guarantee product quality but also enhance market appeal, particularly in regions with strict regulatory requirements.

Moreover, strategic acquisitions are playing a critical role in expanding the product offerings of leading players. By acquiring established brands in the health and wellness sector, companies are able to extend their market reach and offer a diverse range of products that cater to the evolving needs of health-conscious consumers.

Competitive Analysis

  • Alesco S.r.L
  • Amazing Nutrition
  • Giellepi SpA
  • Sylvan Wellness
  • Jarrow Formulas, Inc.
  • Natures Plus
  • NOW Health Group, Inc.
  • Plamed Green Science Group
  • Purelife Bioscience Co., Ltd.
  • SunWay Biotech Co., Ltd.
  • Swanson
  • The Bountiful Company
  • YT Biochem Co., Ltd.
  • Xian Sost Biotech Co. Ltd.

Red Yeast Rice Industry Research by Category

Red Yeast Rice Market by End Use:

  • Food & Beverages
  • Dietary Supplements
  • Cosmetics & Personal Care
  • Household/Retail

Red Yeast Rice Market by Distribution Channel:

  • Business to Business Sales of Red Yeast Rice
  • Business to Consumer Sales of Red Yeast Rice
    • Hypermarkets/Supermarkets
    • Convenience Stores
    • Specialty Retail Stores
    • Online Retail

Red Yeast Rice Market by Region:

  • North America Red Yeast Rice Market
  • Latin America Red Yeast Rice Market
  • Europe Red Yeast Rice Market
  • East Asia Red Yeast Rice Market
  • South Asia & Pacific Red Yeast Rice Market
  • Middle East & Africa Red Yeast Rice Market

Table of Contents

1. Executive Summary

  • 1.1. Global Red Yeast Rice Market Snapshot
  • 1.2. Future Projections
  • 1.3. Key Market Trends
  • 1.4. Regional Snapshot, by Value and Volume, 2023
  • 1.5. Analyst Recommendations

2. Market Overview

  • 2.1. Market Definitions and Segmentations
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Market Opportunities
  • 2.3. Value Chain Analysis
  • 2.4. Porter's Five Forces Analysis
  • 2.5. COVID-19 Impact Analysis
    • 2.5.1. Supply
    • 2.5.2. Demand
  • 2.6. Impact of Ukraine-Russia Conflict
  • 2.7. Economic Overview
    • 2.7.1. World Economic Projections
  • 2.8. PESTLE Analysis

3. Production Output and Trade Statistics, 2019 - 2023

  • 3.1. Global Red Yeast Rice Market Production Output, by Region, Value (US$ Mn) and Volume (Tons), 2019 - 2023
    • 3.1.1. North America
    • 3.1.2. Europe
    • 3.1.3. Asia Pacific
    • 3.1.4. Latin America
    • 3.1.5. Middle East and Africa

4. Price Analysis, 2019 - 2023

  • 4.1. Global Average Price Analysis, by End Use, US$ Per Tons, 2019 - 2023
  • 4.2. Prominent Factor Affecting Red Yeast Rice Prices
  • 4.3. Global Average Price Analysis, by Region, US$ Per Ton

5. Global Red Yeast Rice Market Outlook, 2019 - 2031

  • 5.1. Global Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 5.1.1. Key Highlights
      • 5.1.1.1. Food & Beverages
      • 5.1.1.2. Dietary Supplements
      • 5.1.1.3. Cosmetics & Personal Care
      • 5.1.1.4. Household/Retail
  • 5.2. Global Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 5.2.1. Key Highlights
      • 5.2.1.1. Business to Business Sales of Red Yeast Rice
      • 5.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 5.2.1.2.1. Hypermarkets/Supermarkets
        • 5.2.1.2.2. Convenience Stores
        • 5.2.1.2.3. Specialty Retail Stores
        • 5.2.1.2.4. Online Retail
  • 5.3. Global Red Yeast Rice Market Outlook, by Region, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 5.3.1. Key Highlights
      • 5.3.1.1. North America
      • 5.3.1.2. Europe
      • 5.3.1.3. Asia Pacific
      • 5.3.1.4. Latin America
      • 5.3.1.5. Middle East & Africa

6. North America Red Yeast Rice Market Outlook, 2019 - 2031

  • 6.1. North America Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.1.1. Key Highlights
      • 6.1.1.1. Food & Beverages
      • 6.1.1.2. Dietary Supplements
      • 6.1.1.3. Cosmetics & Personal Care
      • 6.1.1.4. Household/Retail
  • 6.2. North America Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.2.1. Key Highlights
      • 6.2.1.1. Business to Business Sales of Red Yeast Rice
      • 6.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 6.2.1.2.1. Hypermarkets/Supermarkets
        • 6.2.1.2.2. Convenience Stores
        • 6.2.1.2.3. Specialty Retail Stores
        • 6.2.1.2.4. Online Retail
  • 6.3. North America Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.3.1. Key Highlights
      • 6.3.1.1. U.S. Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 6.3.1.2. U.S. Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 6.3.1.3. Canada Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 6.3.1.4. Canada Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.3.2. BPS Analysis/Market Attractiveness Analysis

7. Europe Red Yeast Rice Market Outlook, 2019 - 2031

  • 7.1. Europe Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.1.1. Key Highlights
      • 7.1.1.1. Food & Beverages
      • 7.1.1.2. Dietary Supplements
      • 7.1.1.3. Cosmetics & Personal Care
      • 7.1.1.4. Household/Retail
  • 7.2. Europe Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.2.1. Key Highlights
      • 7.2.1.1. Business to Business Sales of Red Yeast Rice
      • 7.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 7.2.1.2.1. Hypermarkets/Supermarkets
        • 7.2.1.2.2. Convenience Stores
        • 7.2.1.2.3. Specialty Retail Stores
        • 7.2.1.2.4. Online Retail
  • 7.3. Europe Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.3.1. Key Highlights
      • 7.3.1.1. Germany Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.2. Germany Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.3. U.K. Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.4. U.K. Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.5. France Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.6. France Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.7. Italy Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.8. Italy Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.9. Turkey Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.10. Turkey Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.11. Russia Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.12. Russia Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.13. Rest of Europe Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.14. Rest of Europe Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.3.2. BPS Analysis/Market Attractiveness Analysis

8. Asia Pacific Red Yeast Rice Market Outlook, 2019 - 2031

  • 8.1. Asia Pacific Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.1.1. Key Highlights
      • 8.1.1.1. Food & Beverages
      • 8.1.1.2. Dietary Supplements
      • 8.1.1.3. Cosmetics & Personal Care
      • 8.1.1.4. Household/Retail
  • 8.2. Asia Pacific Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.2.1. Key Highlights
      • 8.2.1.1. Business to Business Sales of Red Yeast Rice
      • 8.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 8.2.1.2.1. Hypermarkets/Supermarkets
        • 8.2.1.2.2. Convenience Stores
        • 8.2.1.2.3. Specialty Retail Stores
        • 8.2.1.2.4. Online Retail
  • 8.3. Asia Pacific Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.3.1. Key Highlights
      • 8.3.1.1. China Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.2. China Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.3. Japan Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.4. Japan Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.5. South Korea Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.6. South Korea Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.7. India Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.8. India Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.9. Southeast Asia Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.10. Southeast Asia Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.11. Rest of Asia Pacific Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.12. Rest of Asia Pacific Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.3.2. BPS Analysis/Market Attractiveness Analysis

9. Latin America Red Yeast Rice Market Outlook, 2019 - 2031

  • 9.1. Latin America Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.1.1. Key Highlights
      • 9.1.1.1. Food & Beverages
      • 9.1.1.2. Dietary Supplements
      • 9.1.1.3. Cosmetics & Personal Care
      • 9.1.1.4. Household/Retail
  • 9.2. Latin America Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.2.1. Key Highlights
      • 9.2.1.1. Business to Business Sales of Red Yeast Rice
      • 9.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 9.2.1.2.1. Hypermarkets/Supermarkets
        • 9.2.1.2.2. Convenience Stores
        • 9.2.1.2.3. Specialty Retail Stores
        • 9.2.1.2.4. Online Retail
  • 9.3. Latin America Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.3.1. Key Highlights
      • 9.3.1.1. Brazil Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.2. Brazil Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.3. Mexico Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.4. Mexico Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.5. Argentina Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.6. Argentina Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.7. Rest of Latin America Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.8. Rest of Latin America Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.3.2. BPS Analysis/Market Attractiveness Analysis

10. Middle East & Africa Red Yeast Rice Market Outlook, 2019 - 2031

  • 10.1. Middle East & Africa Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.1.1. Key Highlights
      • 10.1.1.1. Food & Beverages
      • 10.1.1.2. Dietary Supplements
      • 10.1.1.3. Cosmetics & Personal Care
      • 10.1.1.4. Household/Retail
  • 10.2. Middle East & Africa Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.2.1. Key Highlights
      • 10.2.1.1. Business to Business Sales of Red Yeast Rice
      • 10.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 10.2.1.2.1. Hypermarkets/Supermarkets
        • 10.2.1.2.2. Convenience Stores
        • 10.2.1.2.3. Specialty Retail Stores
        • 10.2.1.2.4. Online Retail
  • 10.3. Middle East & Africa Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.3.1. Key Highlights
      • 10.3.1.1. GCC Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.2. GCC Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.3. South Africa Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.4. South Africa Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.5. Egypt Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.6. Egypt Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.7. Nigeria Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.8. Nigeria Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.9. Rest of Middle East & Africa Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.10. Rest of Middle East & Africa Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.3.2. BPS Analysis/Market Attractiveness Analysis

11. Competitive Landscape

  • 11.1. Product vs Indication Heatmap
  • 11.2. Company Market Share Analysis, 2024
  • 11.3. Competitive Dashboard
  • 11.4. Company Profiles
    • 11.4.1. Alesco S.r.l.
      • 11.4.1.1. Company Overview
      • 11.4.1.2. Product Portfolio
      • 11.4.1.3. Financial Overview
      • 11.4.1.4. Business Strategies and Development
    • 11.4.2. Amazing Nutrition
      • 11.4.2.1. Company Overview
      • 11.4.2.2. Product Portfolio
      • 11.4.2.3. Financial Overview
      • 11.4.2.4. Business Strategies and Development
    • 11.4.3. Giellepi SpA
      • 11.4.3.1. Company Overview
      • 11.4.3.2. Product Portfolio
      • 11.4.3.3. Financial Overview
      • 11.4.3.4. Business Strategies and Development
    • 11.4.4. Jarrow Formulas, Inc.
      • 11.4.4.1. Company Overview
      • 11.4.4.2. Product Portfolio
      • 11.4.4.3. Financial Overview
      • 11.4.4.4. Business Strategies and Development
    • 11.4.5. Sylvan Wellness
      • 11.4.5.1. Company Overview
      • 11.4.5.2. Product Portfolio
      • 11.4.5.3. Financial Overview
      • 11.4.5.4. Business Strategies and Development
    • 11.4.6. Natures Plus
      • 11.4.6.1. Company Overview
      • 11.4.6.2. Product Portfolio
      • 11.4.6.3. Financial Overview
      • 11.4.6.4. Business Strategies and Development
    • 11.4.7. Plamed Green Science Group
      • 11.4.7.1. Company Overview
      • 11.4.7.2. Product Portfolio
      • 11.4.7.3. Financial Overview
      • 11.4.7.4. Business Strategies and Development
    • 11.4.8. SunWay Biotech Co., Ltd.
      • 11.4.8.1. Company Overview
      • 11.4.8.2. Product Portfolio
      • 11.4.8.3. Financial Overview
      • 11.4.8.4. Business Strategies and Development
    • 11.4.9. Purelife Bioscience Co., Ltd.
      • 11.4.9.1. Company Overview
      • 11.4.9.2. Product Portfolio
      • 11.4.9.3. Financial Overview
      • 11.4.9.4. Business Strategies and Development
    • 11.4.10. NOW Health Group, Inc.
      • 11.4.10.1. Company Overview
      • 11.4.10.2. Product Portfolio
      • 11.4.10.3. Financial Overview
      • 11.4.10.4. Business Strategies and Development
    • 11.4.11. Swanson
      • 11.4.11.1. Company Overview
      • 11.4.11.2. Product Portfolio
      • 11.4.11.3. Financial Overview
      • 11.4.11.4. Business Strategies and Development
    • 11.4.12. YT Biochem Co., Ltd.
      • 11.4.12.1. Company Overview
      • 11.4.12.2. Product Portfolio
      • 11.4.12.3. Financial Overview
      • 11.4.12.4. Business Strategies and Development
    • 11.4.13. Xi'an Sost Biotech Co. Ltd.
      • 11.4.13.1. Company Overview
      • 11.4.13.2. Product Portfolio
      • 11.4.13.3. Financial Overview
      • 11.4.13.4. Business Strategies and Development
    • 11.4.14. The Bountiful Company
      • 11.4.14.1. Company Overview
      • 11.4.14.2. Product Portfolio
      • 11.4.14.3. Financial Overview
      • 11.4.14.4. Business Strategies and Development

12. Appendix

  • 12.1. Research Methodology
  • 12.2. Report Assumptions
  • 12.3. Acronyms and Abbreviations