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市场调查报告书
商品编码
1487669

浓缩果汁市场规模 - 按来源(浓缩果汁、浓缩蔬菜汁)、按应用(饮料、烘焙和糖果、乳製品、汤和酱汁)、按类型、按加工方法和预测,2024 - 2032 年

Juice Concentrates Market Size - By Source (Fruit Juice Concentrates, Vegetable Juice Concentrates), By Application (Beverages, Bakery & Confectionery, Dairy, Soups & Sauces), By Type, By Processing Method & Forecast, 2024 - 2032

出版日期: | 出版商: Global Market Insights Inc. | 英文 300 Pages | 商品交期: 2-3个工作天内

价格
简介目录

由于各种食品和饮料应用中对天然甜味剂的需求不断增长,以及人们对水果成分的偏好,全球浓缩果汁市场在 2024 年至 2032 年间将实现 5% 的复合年增长率。

消费者越来越多地选择更健康的替代品,浓缩果汁提供天然甜味,不添加糖。此外,水果浓缩物在增强各种产品风味方面的多功能性推动了它们的流行。这一趋势与向天然、健康成分的转变相一致,推动了浓缩果汁产业的扩张。例如,2023 年 2 月,奥地利果汁在 BioFach 2023 上推出了最新的有机浓缩果汁和混合果汁,向市场推出了新鲜的石榴浆果融合物和酸橙番石榴混合物。

浓缩果汁市场根据来源、应用、类型、加工方法和地区进行细分。

由于浓缩水果鸡尾酒作为各种饮料和甜点中的多功能成分而广受欢迎,到 2032 年,浓缩水果鸡尾酒市场将显着扩张。浓缩水果鸡尾酒融合了不同的水果,为消费者提供了方便且美味的解决方案。它的吸引力在于它能够轻鬆地创造出多样化的饮料和菜餚。此外,该部门对整个食品行业不同配方和应用的适应性将进一步巩固其作为浓缩果汁行业关键贡献者的地位。

由于浓缩果汁作为天然调味剂和甜味剂在烘焙食品、糖果和甜点中的广泛使用,到 2032 年,烘焙和糖果行业将占据显着的浓缩果汁市场。这些浓缩物提供了一种增强味道和香气的便捷方法,同时提供天然水果香精。随着消费者越来越多地选择更健康、更天然的成分,烘焙和糖果应用对浓缩果汁的需求不断增加,使该细分市场成为市场成长的关键贡献者。

受该地区水果饮料强劲消费、注重健康的消费者偏好以及对天然和方便产品的需求的推动,北美浓缩果汁市场份额从 2024 年到 2032 年将呈现显着的复合年增长率。此外,主要浓缩果汁製造商的存在和完善的分销网络也有助于北美市场的主导地位。随着人们越来越重视健康的生活方式和多样化的浓缩果汁产品,北美将成为浓缩果汁产业的主要贡献者。

目录

第 1 章:方法与范围

第 2 章:执行摘要

第 3 章:产业洞察

  • 产业生态系统分析
    • 价值链
    • 主要製造商
    • 前往市场路线
    • 主要经销商
      • 新的分销管道
    • 全行业利润率
  • 产业影响力
    • 成长动力
      • 对方便即饮饮料的需求不断增加
      • 健康意识不断增强以及对天然成分的偏好
      • 食品服务业的扩张和对调味糖浆的需求
    • 市场挑战
      • 来自 NFC 果汁的竞争
      • 与不断变化的消费者偏好相比,产品创新速度缓慢
    • 市场机会
      • 新市场/新应用
      • 成长潜力分析
  • 原料景观
    • 製造趋势
      • 技术演进
      • 永续製造
        • 绿色实践
        • 脱碳
    • 新原料
    • 原物料价格走势(美元/吨)
      • 我们
      • 欧洲联盟
      • 英国
      • 中国
      • 东南亚
      • 海湾合作委员会
  • 法规和市场影响
  • 贸易统计
  • 未满足的需求
  • 波特的分析
  • PESTEL分析

第 4 章:竞争格局

  • 公司市占率分析
  • 竞争定位矩阵
  • 战略展望矩阵

第 5 章:市场规模与预测:按来源划分,2018-2032 年

  • 主要趋势
  • 浓缩果汁
    • 橘子
    • 苹果
    • 凤梨
    • 葡萄
    • 莓果
    • 柠檬
    • 其他
  • 浓缩蔬菜汁
    • 红萝卜
    • 黄瓜
    • 番茄
    • 洋葱和大蒜
    • 红菜头
    • 其他

第 6 章:市场规模与预测:按类型,2018-2032

  • 主要趋势
  • 100%浓缩水果
  • 浓缩水果鸡尾酒
  • 浓缩果汁粉
  • 其他

第 7 章:市场规模与预测:按处理方法,2018-2032

  • 主要趋势
  • 真空浓缩
  • 冷冻浓度
  • 膜浓度
  • 香气恢復
  • 其他

第 8 章:市场规模与预测:按应用划分,2018-2032 年

  • 主要趋势
  • 饮料
  • 麵包店和糖果店
  • 乳製品
  • 其他

第 9 章:市场规模与预测:按地区划分,2018-2032 年

  • 主要趋势
  • 北美洲
    • 我们
    • 加拿大
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 义大利
    • 西班牙
    • 欧洲其他地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 澳洲
    • 亚太地区其他地区
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
    • 拉丁美洲其他地区
  • MEA
    • 沙乌地阿拉伯
    • 阿联酋
    • 南非
    • MEA 的其余部分

第 10 章:公司简介

  • Archer Daniels Midland Company
  • DÖHLER
  • Ingredion Inc.
  • Kanegrade
  • Kerry Group
  • Lemonconcentrate
  • Northwest Naturals
  • Rachels Orchard
  • Südzucker Group
  • SunnySyrup
  • Symrise AG
  • Tree Top Ingredients
简介目录
Product Code: 8516

Global Juice Concentrates Market will record 5% CAGR between 2024 and 2032, propelled by the rising demand for natural sweeteners in diverse food and beverage applications, in line with a preference for fruit-based ingredients.

Consumers are increasingly opting for healthier alternatives, and juice concentrates offer a natural sweetness without added sugars. Moreover, the versatility of fruit-based concentrates in enhancing flavor profiles in a wide array of products drives their popularity. This trend aligns with the shift towards natural, wholesome ingredients, fueling the expansion of the juice concentrates industry. For instance, in February 2023, Austria Juice unveiled its newest organic juice concentrates and blends at BioFach 2023, introducing a fresh pomegranate-berry fusion and a zesty lime-guava concoction to the market.

The juice concentrates market is fragmented based on source, application, type, processing method, and region.

The concentrated fruit cocktail segment will expand notably by 2032, fueled by its widespread popularity as a versatile ingredient in various beverages and desserts. With its blend of different fruits, the concentrated fruit cocktail offers a convenient and flavorful solution to consumers. Its appeal lies in its ability to create diverse drinks and dishes easily. Moreover, the segment's adaptability to different recipes and applications across the food industry will further solidify its position as a crucial contributor to the juice concentrates industry.

The bakery and confectionery segment will capture a notable juice concentrates market share by 2032, attributed to the widespread use of juice concentrates as natural flavorings and sweeteners in baked goods, candies, and desserts. These concentrates offer a convenient way to enhance taste and aroma while providing a natural fruit essence. With consumers increasingly opting for healthier and more natural ingredients, the demand for juice concentrates in bakery and confectionery applications is on the rise, making this segment a key contributor to the market growth.

North America juice concentrates market share will exhibit a noteworthy CAGR from 2024 to 2032, fueled by the region's robust consumption of fruit-based beverages, health-conscious consumer preferences, and the demand for natural and convenient products. Additionally, the presence of major juice concentrate manufacturers and a well-established distribution network contribute to North America's market dominance. With a growing emphasis on healthy lifestyles and a diverse range of juice concentrate offerings, North America will stand as the primary contributor to the juice concentrates industry.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definition
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculation
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry 360 degree synopsis

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Value chain
    • 3.1.2 Key manufacturers
    • 3.1.3 Go to market routes
    • 3.1.4 Key distributors
      • 3.1.4.1 New distribution channels
    • 3.1.5 Profit margins across the industry
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
      • 3.2.1.1 Increasing demand for convenient and ready-to-drink beverages
      • 3.2.1.2 Growing health consciousness and preference for natural ingredients
      • 3.2.1.3 Expansion of the foodservice sector and demand for flavored syrups
    • 3.2.2 Market challenges
      • 3.2.2.1 Competition from NFC juices
      • 3.2.2.2 Product innovation is slow compared to the changing consumer preferences
    • 3.2.3 Market opportunities
      • 3.2.3.1 New markets/applications
      • 3.2.3.2 Growth potential analysis
  • 3.3 Raw material landscape
    • 3.3.1 Manufacturing trends
      • 3.3.1.1 Technology evolution
      • 3.3.1.2 Sustainable manufacturing
        • 3.3.1.2.1 Green practices
        • 3.3.1.2.2 Decarbonization
    • 3.3.2 New raw materials
    • 3.3.3 Raw material pricing trends (USD/Ton)
      • 3.3.3.1 U.S.
      • 3.3.3.2 European Union
      • 3.3.3.3 UK
      • 3.3.3.4 China
      • 3.3.3.5 Southeast Asia
      • 3.3.3.6 GCC
  • 3.4 Regulations & market impact
  • 3.5 Trade statistics
  • 3.6 Unmet needs
  • 3.7 Porter's analysis
  • 3.8 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

  • 4.1 Company market share analysis
  • 4.2 Competitive positioning matrix
  • 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Source, 2018-2032 (USD Billion, Kilo Tons)

  • 5.1 Key trends
  • 5.2 Fruit juice concentrate
    • 5.2.1 Orange
    • 5.2.2 Apple
    • 5.2.3 Pineapple
    • 5.2.4 Grapes
    • 5.2.5 Berries
    • 5.2.6 Pear
    • 5.2.7 Lemon
    • 5.2.8 Other
  • 5.3 Vegetable juice concentrate
    • 5.3.1 Carrot
    • 5.3.2 Cucumber
    • 5.3.3 Tomato
    • 5.3.4 Onion & Garlic
    • 5.3.5 Beetroot
    • 5.3.6 Other

Chapter 6 Market Size and Forecast, By Type, 2018-2032 (USD Billion, Kilo Tons)

  • 6.1 Key trends
  • 6.2 100% fruit concentrate
  • 6.3 Concentrated fruit cocktail
  • 6.4 Powdered juice concentrates
  • 6.5 Other

Chapter 7 Market Size and Forecast, By Processing Method, 2018-2032 (USD Billion, Kilo Tons)

  • 7.1 Key trends
  • 7.2 Vacuum concentrate
  • 7.3 Freeze concentration
  • 7.4 Membrane concentration
  • 7.5 Aroma recovery
  • 7.6 Other

Chapter 8 Market Size and Forecast, By Application, 2018-2032 (USD Billion, Kilo Tons)

  • 8.1 Key trends
  • 8.2 Beverages
  • 8.3 Bakery & confectionery
  • 8.4 Dairy
  • 8.5 Other

Chapter 9 Market Size and Forecast, By Region, 2018-2032 (USD Billion, Kilo Tons)

  • 9.1 Key trends
  • 9.2 North America
    • 9.2.1 U.S.
    • 9.2.2 Canada
  • 9.3 Europe
    • 9.3.1 Germany
    • 9.3.2 UK
    • 9.3.3 France
    • 9.3.4 Italy
    • 9.3.5 Spain
    • 9.3.6 Rest of Europe
  • 9.4 Asia Pacific
    • 9.4.1 China
    • 9.4.2 India
    • 9.4.3 Japan
    • 9.4.4 South Korea
    • 9.4.5 Australia
    • 9.4.6 Rest of Asia Pacific
  • 9.5 Latin America
    • 9.5.1 Brazil
    • 9.5.2 Mexico
    • 9.5.3 Argentina
    • 9.5.4 Rest of Latin America
  • 9.6 MEA
    • 9.6.1 Saudi Arabia
    • 9.6.2 UAE
    • 9.6.3 South Africa
    • 9.6.4 Rest of MEA

Chapter 10 Company Profiles

  • 10.1 Archer Daniels Midland Company
  • 10.2 DÖHLER
  • 10.3 Ingredion Inc.
  • 10.4 Kanegrade
  • 10.5 Kerry Group
  • 10.6 Lemonconcentrate
  • 10.7 Northwest Naturals
  • 10.8 Rachels Orchard
  • 10.9 Südzucker Group
  • 10.10 SunnySyrup
  • 10.11 Symrise AG
  • 10.12 Tree Top Ingredients