清洁标籤霉菌抑制剂市场规模 - 按成分类型、按功能、按应用和预测，2024 年 - 2032 年

在全球对天然和清洁标籤食品需求不断增长的推动下，清洁标籤防霉剂市场规模在 2024 年至 2032 年间复合年增长率将超过 6.8%。例如，2023 年 10 月，Ingredion 推出了 NOVATION Indulge 2940，作为最初的非基因改造功能性天然玉米淀粉和清洁标籤成分，为深受喜爱的乳製品和替代乳製品提供独特的凝胶质地。随着健康意识和对合成防腐剂潜在风险的认识不断增强，消费者正在积极寻找人工添加剂含量尽可能少的产品。

消费者对清洁成分偏好的变化也迫使食品製造商使用源自植物萃取物、精油和有机酸的天然抗真菌剂。与食品安全和标籤相关的日益严格的法规和指南进一步影响食品製造商使用清洁标籤选项来设计其产品。全球监管机构正在对合成防腐剂的使用实施更严格的标准，鼓励使用清洁标籤模具。

清洁标籤防霉剂产业按成分类型、功能、应用和地区细分。

根据成分类型，由于醋作为有机防腐剂的有效性，其市场规模预计在 2024 年至 2032 年期间将增长 13.8%。醋，尤其是苹果醋和白醋，含有乙酸，对各种霉菌和细菌具有强大的抗菌特性。随着消费者越来越寻求清洁标籤，醋因其简单、熟悉和安全而成为有吸引力的选择。

根据应用，由于消费者对产品中透明度和更安全成分的需求不断增长，製药领域的清洁标籤防霉剂市场规模将在 2024 年至 2032 年间出现可观的增长。随着消费者的健康意识越来越强，对添加剂的怀疑越来越多，他们越来越喜欢使用天然成分和加工较少的成分的产品。监管机构正在收紧补充剂使用指南，允许製药公司采用清洁标籤技术，以确保合规性和客户信心。

亚太地区清洁标章防霉剂可望产生可观的收入，在预测期内占 15.6%。严格的食品安全和标籤法规促使食品製造商寻找天然替代品来防止霉菌。消费者意识的提高和对清洁标籤产品的需求，加上丰富的农业资源，进一步推动了区域产品的采用。

目录

第 1 章：方法与范围

第 2 章：执行摘要

第 3 章：产业洞察

• 产业生态系统分析
  • 价值链
  • 主要製造商
  • 前往市场路线
  • 主要经销商
    • 新的分销管道
  • 全行业利润率
• 产业影响力
  • 成长动力
  • 市场挑战
  • 市场机会
    • 新市场/新应用
    • 成长潜力分析
• 原料景观
  • 製造趋势
    • 技术演进
    • 永续製造
      • 绿色实践
      • 脱碳
  • 新原料
  • 原物料价格走势（美元/吨）
    • 我们
    • 欧洲联盟
    • 英国
    • 中国
    • 东南亚
    • 海湾合作委员会
• 法规和市场影响
• 贸易统计
• 未满足的需求
• 波特的分析
• PESTEL分析

第 4 章：竞争格局

• 公司市占率分析
• 竞争定位矩阵
• 战略展望矩阵

第 5 章：市场规模与预测：依成分类型，2018-2032

• 主要趋势
• 淀粉
• 醋
• 发酵的
• 乳清
• 其他的

第 6 章：市场规模与预测：按功能划分，2018-2032

• 降低pH值
• 霉菌细胞膜的破坏

第 7 章：市场规模与预测：按应用分类，2018-2032

• 主要趋势
• 食品和饮料
• 药品
• 动物饲料
• 其他的

第 8 章：市场规模与预测：按地区划分，2018-2032

• 主要趋势
• 北美洲
  • 我们
  • 加拿大
• 欧洲
  • 德国
  • 英国
  • 法国
  • 义大利
  • 西班牙
  • 欧洲其他地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 澳洲
  • 亚太地区其他地区
• 拉丁美洲
  • 巴西
  • 墨西哥
  • 阿根廷
  • 拉丁美洲其他地区
• MEA
  • 沙乌地阿拉伯
  • 阿联酋
  • 南非
  • MEA 的其余部分

第 9 章：公司简介

• Archer Daniels Midland Company
• BASF SE
• Brenntag AG
• Cargill, Incorporated
• Chr. Hansen Holding A/S
• DuPont de Nemours, Inc.
• Ingredion Incorporated
• Kerry Group plc
• Koninklijke DSM N.V.
• Lallemand Inc.
• Naturex SA (a Givaudan company)
• Novozymes A/S
• Puratos Group
• Tate & Lyle PLC

Clean label mold inhibitors market size will register over 6.8% CAGR between 2024 and 2032, driven by the rising demand for natural and clean label food products worldwide. For instance, in October 2023, Ingredion introduced NOVATION Indulge 2940, as an initial non-GMO functional native corn starch and clean label component for offering a distinct gelled texture for well-liked dairy and alternative dairy items. As health consciousness and awareness of the potential risks of synthetic preservatives is increasing, consumers are actively looking for products with as few artificial additives as possible.

The change in consumer preferences towards clean ingredients is also forcing food manufacturers to use natural antifungal agents derived from plant extracts, essential oils, and organic acids. Rising strict regulations and guidelines related to food safety and labeling are further influencing food manufacturers to design their products with clean labeling options. Global regulators are imposing stricter standards on the use of synthetic preservatives, encouraging the use of clean-label molds.

The clean label mold inhibitors industry is segmented into ingredient type, function, application, and region.

Based on ingredient type, the market size from the vinegar segment is slated to witness 13.8% growth rate during 2024-2032, owing to its effectiveness as an organic preservative. Vinegar, especially apple cider vinegar and white vinegar, contains acetic acid, which has powerful antimicrobial properties against various types of mold and bacteria. As consumers increasingly look for clean labels, vinegar has turned an attractive choice due to its simplicity, familiarity, and safety.

Based on application, the clean label mold inhibitors market size from the pharmaceutical segment will witness decent growth rate between 2024 and 2032, due to growing consumer demand for transparency and safer ingredients in products. As consumers are becoming more health conscious and skeptical about additives, they are increasingly preferring products that use natural ingredients and less processed ingredients. Regulatory agencies are tightening guidelines for supplement use, allowing pharmaceutical companies to adopt clean labeling techniques to ensure compliance and customer confidence.

Asia Pacific clean label mold inhibitors is poised to generate notable revenue and depict 15.6% over the forecast period. Strict food safety and labeling regulations are causing food manufacturers to look for natural alternatives to prevent mold. Rising consumer awareness and demand for clean label products, coupled with the presence of rich agricultural resources are further fueling the regional product adoption.

Table of Contents

Chapter 1 Methodology & Scope

• 1.1 Market scope & definition
• 1.2 Base estimates & calculations
• 1.3 Forecast calculation
• 1.4 Data sources
  • 1.4.1 Primary sources
  • 1.4.2 Data mining sources
    • 1.4.2.1 Paid sources
    • 1.4.2.2 Public sources

Chapter 2 Executive Summary

• 2.1 Industry 360 degree synopsis
• 2.2 Ingredient Type trends
• 2.3 Function trends
• 2.4 Application trends
• 2.5 Regional trends

Chapter 3 Industry Insights

• 3.1 Industry ecosystem analysis
  • 3.1.1 Value chain
  • 3.1.2 Key manufacturers
  • 3.1.3 Go to market routes
  • 3.1.4 Key distributors
    • 3.1.4.1 New distribution channels
  • 3.1.5 Profit margins across the industry
• 3.2 Industry impact forces
  • 3.2.1 Growth drivers
  • 3.2.2 Market challenges
  • 3.2.3 Market opportunities
    • 3.2.3.1 New markets/applications
    • 3.2.3.2 Growth potential analysis
• 3.3 Raw material landscape
  • 3.3.1 Manufacturing trends
    • 3.3.1.1 Technology evolution
    • 3.3.1.2 Sustainable manufacturing
      • 3.3.1.2.1 Green practices
      • 3.3.1.2.2 Decarbonization
  • 3.3.2 New raw materials
  • 3.3.3 Raw material pricing trends (USD/Ton)
    • 3.3.3.1 U.S.
    • 3.3.3.2 European Union
    • 3.3.3.3 UK
    • 3.3.3.4 China
    • 3.3.3.5 Southeast Asia
    • 3.3.3.6 GCC
• 3.4 Regulations & market impact
• 3.5 Trade statistics
• 3.6 Unmet needs
• 3.7 Porter's analysis
• 3.8 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

• 4.1 Company market share analysis
• 4.2 Competitive positioning matrix
• 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Ingredient Type, 2018-2032 (USD Billion, Kilo Tons)

• 5.1 Key trends
• 5.2 Starch
• 5.3 Vinegar
• 5.4 Fermented
• 5.5 Whey
• 5.6 Others

Chapter 6 Market Size and Forecast, By Function, 2018-2032 (USD Billion, Kilo Tons)

• 6.1 Reduction of pH
• 6.2 Disruption of mold cellular membranes

Chapter 7 Market Size and Forecast, By Application, 2018-2032 (USD Billion, Kilo Tons)

• 7.1 Key trends
• 7.2 Food and beverages
• 7.3 Pharmaceuticals
• 7.4 Animal feed
• 7.5 Others

Chapter 8 Market Size and Forecast, By Region, 2018-2032 (USD Billion, Kilo Tons)

• 8.1 Key trends
• 8.2 North America
  • 8.2.1 U.S.
  • 8.2.2 Canada
• 8.3 Europe
  • 8.3.1 Germany
  • 8.3.2 UK
  • 8.3.3 France
  • 8.3.4 Italy
  • 8.3.5 Spain
  • 8.3.6 Rest of Europe
• 8.4 Asia Pacific
  • 8.4.1 China
  • 8.4.2 India
  • 8.4.3 Japan
  • 8.4.4 South Korea
  • 8.4.5 Australia
  • 8.4.6 Rest of Asia Pacific
• 8.5 Latin America
  • 8.5.1 Brazil
  • 8.5.2 Mexico
  • 8.5.3 Argentina
  • 8.5.4 Rest of Latin America
• 8.6 MEA
  • 8.6.1 Saudi Arabia
  • 8.6.2 UAE
  • 8.6.3 South Africa
  • 8.6.4 Rest of MEA

Chapter 9 Company Profiles

• 9.1 Archer Daniels Midland Company
• 9.2 BASF SE
• 9.3 Brenntag AG
• 9.4 Cargill, Incorporated
• 9.5 Chr. Hansen Holding A/S
• 9.6 DuPont de Nemours, Inc.
• 9.7 Ingredion Incorporated
• 9.8 Kerry Group plc
• 9.9 Koninklijke DSM N.V.
• 9.10 Lallemand Inc.
• 9.11 Naturex SA (a Givaudan company)
• 9.12 Novozymes A/S
• 9.13 Puratos Group
• 9.14 Tate & Lyle PLC