封面
市场调查报告书
商品编码
1544820

醋市场、机会、成长动力、产业趋势分析与预测,2024-2032

Vinegar Market, Opportunity, Growth Drivers, Industry Trend Analysis and Forecast, 2024-2032

出版日期: | 出版商: Global Market Insights Inc. | 英文 200 Pages | 商品交期: 2-3个工作天内

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简介目录

预计 2024 年至 2032 年,全球醋市场将以 4.6% 的复合年增长率成长,这主要归功于醋口味和类型的创新,以及对功能性食品的需求不断增长。随着消费者越来越寻求多样化和独特的风味特征,醋生产商正在透过扩大其产品范围来应对。此外,人们对功能性食品(具有健康益处的食品)的兴趣日益高涨,也增加了将口味与营养价值结合的醋产品的需求。

这种双重关注不仅吸引了注重健康的消费者,也刺激了进一步的产品创新,推动了市场成长。例如,2024 年 3 月,Apeal World 推出了第三种口味:有机柠檬和薄荷。这款新的即饮产品由苏打水、有机苹果醋和可持续来源的香料混合而成,具有清爽、浓郁的味道。这些介绍凸显了市场参与者如何使其产品线多样化,以满足不断变化的消费者口味,尤其是寻求美味和方便选择的注重健康的消费者。

食醋市场根据产品类型、来源、风味、配销通路、应用和地区进行分类。

2024 年至 2032 年期间,白醋细分市场将经历显着成长。其多功能性和广泛的应用范围推动了这一成长。白醋以其中性风味和高酸度而闻名,是烹饪、食物保存和清洁的首选。它的价格实惠且易于获取,使其成为家庭和工业必需品。此外,其对食品安全和延长保质期的贡献进一步巩固了其市场主导地位。

由于醋在烹饪应用和食品保存中的关键作用,食品和饮料最终用户领域有望获得巨大收益。醋在调味品、酱汁、腌料和腌製溶液中的存在凸显了该领域的高需求。它增强风味和延长保质期的能力使其成为食品生产的基石。随着食品和饮料行业的发展,对醋的需求也在不断增长,扩大了其市场份额。

从 2024 年到 2032 年,北美醋产业将显着成长。这种扩张是由醋在食品和饮料应用中的普遍使用以及消费者对健康和保健的日益关注所推动的。该地区丰富的烹饪传统和对苹果酒和香醋等多种醋的热爱巩固了其市场领导地位。此外,自製和手工产品的蓬勃发展进一步推动了这种成长。鑑于这些动态,北美成为全球醋市场的关键参与者。

目录

第 1 章:方法与范围

第 2 章:执行摘要

第 3 章:产业洞察

  • 产业生态系统分析
    • 价值链
    • 主要製造商
    • 前往市场路线
    • 主要经销商
      • 新的分销管道
    • 全行业利润率
  • 产业影响力
    • 成长动力
    • 市场挑战
    • 市场机会
      • 新市场/新应用
      • 成长潜力分析
  • 原料景观
    • 製造趋势
      • 技术演进
      • 永续製造
        • 绿色实践
        • 脱碳
    • 新原料
    • 价格趋势(美元/吨)
  • 法规和市场影响
  • 波特的分析
  • PESTEL分析

第 4 章:竞争格局

  • 公司市占率分析
  • 竞争定位矩阵
  • 战略展望矩阵

第 5 章:市场规模与预测:依产品类型,2021-2032 年

  • 白醋主要趋势
  • 苹果醋
  • 香醋
  • 红酒醋
  • 米醋
  • 寿司醋
  • 其他的

第 6 章:市场规模与预测:按来源划分,2021-2032 年

  • 主要趋势
  • 有机的
  • 合成的

第 7 章:市场规模与预测:依口味,2021-2032 年

  • 主要趋势
  • 原味/传统醋
  • 香草醋
  • 水果醋
  • 其他

第 8 章:市场规模与预测:按配销通路,2021-2032 年

  • 主要趋势
  • 企业对企业
    • 批发和散装供应商
    • 食品製造商
    • 工业和商业清洁供应商
  • B2
    • 超级市场和大卖场
    • 便利商店
    • 网路零售
    • 其他的

第 9 章:市场规模与预测:按应用划分,2021-2032 年

  • 主要趋势
  • 食品饮料业
  • 家庭
  • 医疗及製药
  • 化妆品和个人护理
  • 其他的

第 10 章:市场规模与预测:按地区划分,2021-2032 年

  • 主要趋势
  • 北美洲
    • 我们
    • 加拿大
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 西班牙
    • 义大利
    • 欧洲其他地区
  • 亚太地区
    • 中国
    • 日本
    • 印度
    • 澳洲
    • 韩国
    • 印尼
    • 马来西亚
    • 亚太地区其他地区
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
    • 拉丁美洲其他地区
  • MEA
    • 南非
    • 沙乌地阿拉伯
    • 阿联酋
    • 埃及
    • MEA 的其余部分

第 11 章:公司简介

  • De Nigris
  • Australian Vinegar
  • Carl Kuhne KG (GmbH and Co.)
  • Mizkan America Inc
  • The Kraft Heinz Company
  • ACETUM S.p.A.
  • Fleischmann's Vinegar Company, Inc.
  • Shanxi Shuita Vinegar Co., Ltd.
  • Burg Groep B.V.
  • Aspall Cyder Ltd.
  • Marukan Vinegar (U.S.A) Inc.
  • Castelo Alimentos S/A
  • Eden Foods, Inc.
  • Galletti S.n.c
  • Charbonneaux-Brabant S.A.
简介目录
Product Code: 7009

Global vinegar market is projected to grow at a 4.6% CAGR over 2024-2032, largely attributed to innovations in vinegar flavors and types, alongside a rising demand for functional foods. As consumers increasingly seek out diverse and unique flavor profiles, vinegar producers are responding by broadening their offerings. Furthermore, the surging interest in functional foods-those that offer health benefits-has intensified the demand for vinegar products that marry taste with nutritional value.

This dual focus not only attracts health-conscious consumers but also spurs further product innovation, propelling market growth. For example, in March 2024, Apeal World introduced its third flavor, Organic Lemon and Mint. This new ready-to-drink variant, a blend of sparkling water, organic apple cider vinegar, and sustainably sourced spices, boasts a refreshing, zesty flavor. Such introductions highlight how market players are diversifying their product lines to meet evolving consumer tastes, especially among health-conscious consumers seeking flavorful and convenient options.

The vinegar market is categorized based on product type, source, flavor, distribution channel, application, and region.

Throughout 2024-2032, the white vinegar segment is set to experience significant growth. Its versatility and broad application range fuel this rise. Known for its neutral flavor and high acidity, white vinegar is a go-to for cooking, food preservation, and cleaning. Its affordability and easy availability make it a household and industrial staple. Moreover, its contributions to food safety and shelf life extension further solidify its market dominance.

The food and beverage end-user segment is poised to see substantial gains, thanks to vinegar's pivotal role in culinary applications and food preservation. Vinegar's presence in dressings, sauces, marinades, and pickling solutions underscores its high demand in this sector. Its ability to enhance flavors and prolong shelf life makes it a cornerstone in food production. As the food and beverage industry evolves, so too will the demand for vinegar, bolstering its market share.

From 2024 to 2032, the North America vinegar industry is set for notable growth. This expansion is driven by vinegar's prevalent use in food and beverage applications and a rising consumer focus on health and wellness. The region's rich culinary traditions and a penchant for diverse vinegar types-like apple cider and balsamic-solidify its market leadership. Moreover, the surging trend towards homemade and artisanal products further propels this growth. Given these dynamics, North America stands out as a key player in the global vinegar market.

Table of Contents

Chapter 1 Methodology and Scope

  • 1.1 Market scope and definition
  • 1.2 Base estimates and calculations
  • 1.3 Forecast calculation
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry 360° synopsis

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Value chain
    • 3.1.2 Key manufacturers
    • 3.1.3 Go to market routes
    • 3.1.4 Key distributors
      • 3.1.4.1 New distribution channels
    • 3.1.5 Profit margins across the industry
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
    • 3.2.2 Market challenges
    • 3.2.3 Market opportunities
      • 3.2.3.1 New markets/applications
      • 3.2.3.2 Growth potential analysis
  • 3.3 Raw material landscape
    • 3.3.1 Manufacturing trends
      • 3.3.1.1 Technology evolution
      • 3.3.1.2 Sustainable manufacturing
        • 3.3.1.2.1 Green practices
        • 3.3.1.2.2 Decarbonization
    • 3.3.2 New raw materials
    • 3.3.3 Pricing trends (USD/Ton)
      • 3.3.3.1 North America
      • 3.3.3.2 Europe
      • 3.3.3.3 Asia Pacific
      • 3.3.3.4 Latin America
      • 3.3.3.5 Middle East and Africa
  • 3.4 Regulations and market impact
  • 3.5 Porter's analysis
  • 3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

  • 4.1 Company market share analysis
  • 4.2 Competitive positioning matrix
  • 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product Type, 2021-2032 (USD Billion, Kilo Tons)

  • 5.1 Key trends white vinegar
  • 5.2 Apple cider vinegar
  • 5.3 Balsamic vinegar
  • 5.4 Red wine vinegar
  • 5.5 Rice vinegar
  • 5.6 Sushi vinegar
  • 5.7 Others

Chapter 6 Market Size and Forecast, By Source, 2021-2032 (USD Billion, Kilo Tons)

  • 6.1 Key trends
  • 6.2 Organic
  • 6.3 Synthetic

Chapter 7 Market Size and Forecast, By Flavour, 2021-2032 (USD Billion, Kilo Tons)

  • 7.1 Key trends
  • 7.2 Plain/traditional vinegar
  • 7.3 Herb-infused vinegar
  • 7.4 Fruit-infused vinegar
  • 7.5 Other

Chapter 8 Market Size and Forecast, By Distribution Channel, 2021-2032 (USD Billion, Kilo Tons)

  • 8.1 Key trends
  • 8.2 B2B
    • 8.2.1 Wholesale and bulk suppliers
    • 8.2.2 Food manufacturers
    • 8.2.3 Industrial and commercial cleaning suppliers
  • 8.3 B2
    • 8.3.1 Supermarkets and hypermarkets
    • 8.3.2 Convenience stores
    • 8.3.3 Online retail
    • 8.3.4 Others

Chapter 9 Market Size and Forecast, By Application, 2021-2032 (USD Billion, Kilo Tons)

  • 9.1 Key trends
  • 9.2 Food and beverage industry
  • 9.3 Household
  • 9.4 Medical and pharmaceuticals
  • 9.5 Cosmetics and personal care
  • 9.6 Others

Chapter 10 Market Size and Forecast, By Region, 2021-2032 (USD Billion, Kilo Tons)

  • 10.1 Key trends
  • 10.2 North America
    • 10.2.1 U.S.
    • 10.2.2 Canada
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 France
    • 10.3.4 Spain
    • 10.3.5 Italy
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 China
    • 10.4.2 Japan
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 South Korea
    • 10.4.6 Indonesia
    • 10.4.7 Malaysia
    • 10.4.8 Rest of Asia Pacific
  • 10.5 Latin America
    • 10.5.1 Brazil
    • 10.5.2 Mexico
    • 10.5.3 Argentina
    • 10.5.4 Rest of Latin America
  • 10.6 MEA
    • 10.6.1 South Africa
    • 10.6.2 Saudi Arabia
    • 10.6.3 UAE
    • 10.6.4 Egypt
    • 10.6.5 Rest of MEA

Chapter 11 Company Profiles

  • 11.1 De Nigris
  • 11.2 Australian Vinegar
  • 11.3 Carl Kuhne KG (GmbH and Co.)
  • 11.4 Mizkan America Inc
  • 11.5 The Kraft Heinz Company
  • 11.6 ACETUM S.p.A.
  • 11.7 Fleischmann's Vinegar Company, Inc.
  • 11.8 Shanxi Shuita Vinegar Co., Ltd.
  • 11.9 Burg Groep B.V.
  • 11.10 Aspall Cyder Ltd.
  • 11.11 Marukan Vinegar (U.S.A) Inc.
  • 11.12 Castelo Alimentos S/A
  • 11.13 Eden Foods, Inc.
  • 11.14 Galletti S.n.c
  • 11.15 Charbonneaux-Brabant S.A.