乳品加工设备市场机会、成长动力、产业趋势分析与预测 2024 - 2032

Dairy Processing Equipment Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2024 - 2032

出版日期: 2024年09月13日 | 出版商:

Global Market Insights Inc. | 英文 210 Pages | 商品交期: 2-3个工作天内

价格

简介目录

2023 年，全球乳製品加工设备市场价值为 126 亿美元。技术进步，尤其是均质机的进步，至关重要。这些进步不仅提高了产品的一致性，也延长了保存期限。此外，人们越来越倾向于支持永续性和能源效率的设备。

随着乳製品加工商采用这些技术来提高营运效率并遵守环境法规，此类先进加工设备的市场正在大幅扩张。该产业的发展轨迹倾向于复杂且环保的解决方案。 2024 年 2 月，包装机械领域的知名企业 IMA Dairy & Food USA 推出了一款新型磨床，该磨床采用了用于磨锐切削工具的创新零技术，证明了这一趋势。整个产业分为产品、应用和区域。

在全球对多种起司司品种需求激增的推动下，到 2032 年，乳製品加工设备市场的起起司部分预计将超过 60 亿美元。起司加工中的基本设备，如凝乳分离机、起司桶和陈化系统，在製作质地和风味一致的高品质起司方面发挥着至关重要的作用。 2023 年，均质机领域的估值将超过25 亿美元，2024 年至2032 年的复合年增长率预计为4.1%。一部分。透过分解脂肪分子，这些设备可以实现乳製品所需的均匀质地。

市场范围
开始年份	2023年
预测年份	2024-2032
起始值	126 亿美元
预测值	196 亿美元
复合年增长率	4.9%

对高品质乳製品的需求不断增长，以及对提高加工效率的追求，推动了对先进均质机的需求。预测显示，到2032 年，北美乳製品加工设备市场将达到38 亿美元，2024 年至2032 年复合年增长率为4.7%。製品日益增长的需求，正在刺激市场成长。北美是乳製品加工技术创新的灯塔，主要参与者致力于开发可提高效率和产品品质的尖端设备。

产业生态系统分析
- 价值链
- 主要製造商
- 前往市场路线
- 主要经销商
  - 新的分销管道
- 全行业利润率
产业影响力
- 成长动力
- 市场挑战
- 市场机会
  - 新市场/新应用
  - 成长潜力分析
原料景观
- 製造趋势
  - 技术演进
- 按地区分類的定价趋势（美元/单位）
  - 北美洲
  - 欧洲
  - 亚太地区
  - 拉丁美洲
  - 中东和亚洲
法规和市场影响
波特的分析
PESTEL分析

第 4 章：竞争格局

公司市占率分析
竞争定位矩阵
战略展望矩阵

第 5 章：市场规模与预测：按产品划分，2021-2032 年

主要趋势
薄膜过滤设备
均质机
混合及混合设备
巴氏灭菌器
分离器
蒸发器和干燥机

第 6 章：市场规模与预测：按应用划分，2021-2032 年

主要趋势
加工乳
奶粉
奶油
起司
浓缩蛋白
优格
其他的

第 7 章：市场规模与预测：按地区划分，2021-2032 年

主要趋势
北美洲
- 我们
- 加拿大
欧洲
- 德国
- 英国
- 法国
- 义大利
- 西班牙
- 欧洲其他地区
亚太地区
- 中国
- 印度
- 日本
- 韩国
- 澳洲
- 亚太地区其他地区
拉丁美洲
- 巴西
- 墨西哥
- 阿根廷
- 拉丁美洲其他地区
MEA
- 沙乌地阿拉伯
- 阿联酋
- 南非
- MEA 的其余部分

第 8 章：公司简介

Alfa Laval Corporate AB
GEA Group
Patkol Public Company Limited
Tetra Laval International
IDMC Limited
Feldmeier Equipment, Inc.
A&B Processing Systems
Scherjon Equipment Holland BV
Krones AG
SPX Corporation
Ved Engineering Pvt. Ltd.
ISF Industries
Agrometal Limited
Arbel Processing Technology
Dui Ci Inox
Gemak Ltd
INOXPA India Pvt. Ltd
Coperion GmbH

简介目录

Product Code: 1936

The Global Dairy Processing Equipment Market was valued at USD 12.6 billion in 2023. Projections indicate 4.9% CAGR from 2024 to 2032, primarily fueled by rising demand for processed dairy products and technological innovations in equipment. Technological advancements, especially in homogenizers, are pivotal. These advancements not only enhance product consistency but also extend shelf life. Furthermore, there is an increasing inclination towards equipment that champions sustainability and energy efficiency.

As dairy processors embrace these technologies for operational efficiency and to adhere to environmental regulations, the market for such advanced processing equipment is witnessing significant expansion. The industry's trajectory is leaning towards sophisticated and eco-friendly solutions. A testament to this trend, in February 2024, IMA Dairy & Food USA, a prominent player in packaging machinery, unveiled a new grinder featuring its innovative Zero Technology for sharpening cutting tools. The overall industry is segmented into product, application, and region.

Driven by a surging global demand for diverse cheese varieties, the cheese segment of the dairy processing equipment market is projected to exceed USD 6 billion by 2032. This segment's growth is bolstered by an increasing consumer preference for dairy products. Essential equipment in cheese processing, such as curd separators, cheese vats, and aging systems, play a crucial role in crafting high-quality cheese with consistent texture and flavor. In 2023, the homogenizers segment achieved a valuation of over USD 2.5 billion and is set to grow at a CAGR of 4.1% from 2024 to 2032. Homogenizers are indispensable in the dairy processing landscape for ensuring product consistency and quality. By breaking down fat molecules, these devices achieve the desired uniform texture in dairy products.

Market Scope
Start Year	2023
Forecast Year	2024-2032
Start Value	$12.6 Billion
Forecast Value	$19.6 Billion
CAGR	4.9%

The surging demand for high-quality dairy products and the quest for enhanced processing efficiency are propelling the need for advanced homogenizers. Forecasts suggest that the North America dairy processing equipment market will hit USD 3.8 billion by 2032, with a CAGR of 4.7% from 2024 to 2032. The region's robust dairy industry, coupled with technological advancements and a rising consumer appetite for processed dairy, is spurring market growth. North America stands as a beacon of innovation in dairy processing technology, with major players dedicated to developing cutting-edge equipment that boosts efficiency and elevates product quality.

Chapter 1 Methodology & Scope

1.1 Market scope & definition
1.2 Base estimates & calculations
1.3 Forecast calculation
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Data mining sources
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry 360° synopsis

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
- 3.1.1 Value chain
- 3.1.2 Key manufacturers
- 3.1.3 Go to market routes
- 3.1.4 Key distributors
  - 3.1.4.1 New distribution channels
- 3.1.5 Profit margins across the industry
3.2 Industry impact forces
- 3.2.1 Growth drivers
- 3.2.2 Market challenges
- 3.2.3 Market opportunities
  - 3.2.3.1 New markets/applications
  - 3.2.3.2 Growth potential analysis
3.3 Raw material landscape
- 3.3.1 Manufacturing trends
  - 3.3.1.1 Technology evolution
- 3.3.2 Pricing trend, by Region (USD/Units)
  - 3.3.2.1 North America
  - 3.3.2.2 Europe
  - 3.3.2.3 Asia Pacific
  - 3.3.2.4 Latin America
  - 3.3.2.5 Middle East & Asia
3.4 Regulations & market impact
3.5 Porter's analysis
3.6 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

4.1 Company market share analysis
4.2 Competitive positioning matrix
4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Product, 2021-2032 (USD Million) (Units)

5.1 Key trends
5.2 Membrane filtration equipment
5.3 Homogenizers
5.4 Mixing & blending equipment
5.5 Pasteurizers
5.6 Separators
5.7 Evaporators & dryers

Chapter 6 Market Size and Forecast, By Application, 2021-2032 (USD Million) (Units)

6.1 Key trends
6.2 Processed milk
6.3 Milk powder
6.4 Cream
6.5 Cheese
6.6 Protein concentrates
6.7 Yogurt
6.8 Others

Chapter 7 Market Size and Forecast, By Region, 2021-2032 (USD Million) (Units)

7.1 Key trends
7.2 North America
- 7.2.1 U.S.
- 7.2.2 Canada
7.3 Europe
- 7.3.1 Germany
- 7.3.2 UK
- 7.3.3 France
- 7.3.4 Italy
- 7.3.5 Spain
- 7.3.6 Rest of Europe
7.4 Asia Pacific
- 7.4.1 China
- 7.4.2 India
- 7.4.3 Japan
- 7.4.4 South Korea
- 7.4.5 Australia
- 7.4.6 Rest of Asia Pacific
7.5 Latin America
- 7.5.1 Brazil
- 7.5.2 Mexico
- 7.5.3 Argentina
- 7.5.4 Rest of Latin America
7.6 MEA
- 7.6.1 Saudi Arabia
- 7.6.2 UAE
- 7.6.3 South Africa
- 7.6.4 Rest of MEA