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市场调查报告书
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1665308

水果和蔬菜加工设备市场机会、成长动力、产业趋势分析与预测 2025 - 2034

Fruit and Vegetable Processing Equipment Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034

出版日期: | 出版商: Global Market Insights Inc. | 英文 180 Pages | 商品交期: 2-3个工作天内

价格
简介目录

2024 年全球水果和蔬菜加工设备市场价值为 68 亿美元,预计 2025 年至 2034 年期间的年复合成长率(CAGR) 为 6.3%。这一增长主要得益于消费者对加工和方便食品的需求激增、自动化技术的进步以及对食品安全和卫生标准的日益重视。因此,食品加工商越来越多地采用最先进的高性能设备来满足这些不断变化的需求。

水果和蔬菜加工设备市场 - IMG1

2024 年,清洗市场部分创造了 15 亿美元的收入,预计到 2034 年将以 7.8% 的复合年增长率增长。这些先进的清洗技术旨在有效去除农药、污染物和污垢,同时保持水果和蔬菜的营养价值和新鲜度。随着消费者越来越倾向于有机和新鲜农产品,对自动化、大容量清洗系统的需求也日益增长,使加工商能够在不影响品质的情况下满足大规模生产的需求。

市场范围
起始年份 2024
预测年份 2025-2034
起始值 68亿美元
预测值 123亿美元
复合年增长率 6.3%

就操作方式而言,自动化部分在 2024 年占据了 41.8% 的市场份额,预计在 2025 年至 2034 年期间的复合年增长率为 7.1%。向自动化系统的转变很大程度上是由于对食品生产更高效率、一致性和精确度的需求。自动化加工设备降低了劳动力成本,提高了加工速度,并提高了整体产品质量,对于大规模营运来说是一个极具吸引力的选择。随着消费者对即食食品的需求不断增长,能够处理大批量生产同时保持严格的安全和卫生标准的自动化系统对于满足行业要求变得至关重要。

在美国,水果和蔬菜加工设备市场规模在 2024 年达到 16 亿美元,预计到 2034 年将以 7% 的复合年增长率增长。对先进技术的投资有助于提高营运效率、降低劳动成本并改善产品品质。自动化在这一成长中发挥核心作用,它促进了更快的生产速度和更高的一致性,帮助企业满足消费者日益增长的期望,同时保持在市场上的竞争优势。

目录

第 1 章:方法论与范围

  • 市场范围和定义
  • 基础估算与计算
  • 预测计算。
  • 资料来源
    • 基本的
    • 次要
      • 付费来源
      • 公共资源

第 2 章:执行摘要

第 3 章:产业洞察

  • 产业生态系统分析
    • 影响价值链的因素
    • 利润率分析
    • 中断
    • 未来展望
    • 製造商
    • 经销商
  • 供应商概况
  • 利润率分析
  • 重要新闻及倡议
  • 监管格局
  • 衝击力
    • 成长动力
      • 对加工食品和方便食品的需求不断增加
      • 加工设备的技术进步
      • 食品加工产业在新兴市场的扩张
    • 产业陷阱与挑战
      • 初期投资成本高
      • 供应链中断和原材料短缺
  • 成长潜力分析
  • 技术概述
  • 波特的分析
  • PESTEL 分析

第四章:竞争格局

  • 介绍
  • 公司市占率分析
  • 竞争定位矩阵
  • 战略展望矩阵

第 5 章:市场估计与预测:按类型,2021 年至 2034 年

  • 主要趋势
  • 洗涤
  • 剥皮
  • 切割
  • 榨汁
  • 焯水
  • 包装
  • 其他的

第六章:市场估计与预测:按营运 2021-2034

  • 主要趋势
  • 自动的
  • 半自动
  • 手动的

第 7 章:市场估计与预测:依最终用途,2021 年至 2034 年

  • 主要趋势
  • 食品加工业
  • 餐饮服务提供者

第 8 章:市场估计与预测:按类别,2021 年至 2034 年

  • 主要趋势
  • 水果
  • 蔬菜

第 9 章:市场估计与预测:按应用,2021 年至 2034 年

  • 主要趋势
  • 新鲜和鲜切
  • 罐头
  • 干燥和脱水
  • 冰冻
  • 其他(腌渍、调味等)

第 10 章:市场估计与预测:按最终用途产业,2021 年至 2034 年

  • 主要趋势
  • 小型加工厂
  • 中型加工厂
  • 工业/大型加工厂

第 11 章:市场估计与预测:按配销通路,2021-2034 年

  • 主要趋势
  • 直接销售
  • 间接销售

第 12 章:市场估计与预测:按地区,2021 年至 2034 年

  • 主要趋势
  • 北美洲
    • 我们
    • 加拿大
  • 欧洲
    • 英国
    • 德国
    • 法国
    • 义大利
    • 西班牙
  • 亚太地区
    • 中国
    • 日本
    • 印度
    • 韩国
    • 澳洲
    • 马来西亚
    • 印尼
  • 拉丁美洲
    • 巴西
    • 墨西哥
  • 中东及非洲
    • 阿联酋
    • 沙乌地阿拉伯
    • 南非

第 13 章:公司简介

  • Alfa Laval AB
  • Bertuzzi Food Processing Srl
  • Bucher Industries AG
  • Bühler Group
  • FENCO Food Machinery Srl
  • GEA Group
  • Heat and Control, Inc.
  • JBT Corporation
  • Key Technology, Inc.
  • Krones AG
  • Lyco Manufacturing, Inc.
  • Marel
  • Mepaco
  • Navatta Group Food Processing Srl
  • Sormac BV
简介目录
Product Code: 12789

The Global Fruit And Vegetable Processing Equipment Market was valued at USD 6.8 billion in 2024 and is expected to expand at a compound annual growth rate (CAGR) of 6.3% from 2025 to 2034. This growth is primarily driven by a surge in consumer demand for processed and convenient food options, technological advancements in automation, and an increased emphasis on food safety and hygiene standards. As a result, food processors are increasingly adopting state-of-the-art, high-performance equipment to meet these evolving demands.

Fruit and Vegetable Processing Equipment Market - IMG1

In 2024, the washing segment of the market generated USD 1.5 billion in revenue and is projected to grow at a CAGR of 7.8% through 2034. The rising demand for advanced washing systems is being propelled by stricter food safety regulations and the growing consumer preference for clean, ready-to-eat produce. These advanced washing technologies are designed to effectively remove pesticides, contaminants, and dirt while preserving the nutritional value and freshness of fruits and vegetables. As consumers increasingly lean toward organic and fresh produce, the need for automated, high-capacity washing systems is growing, enabling processors to meet the demands of large-scale production without compromising quality.

Market Scope
Start Year2024
Forecast Year2025-2034
Start Value$6.8 Billion
Forecast Value$12.3 Billion
CAGR6.3%

In terms of operational methods, the automatic segment represented 41.8% of the market share in 2024 and is forecast to experience a CAGR of 7.1% between 2025 and 2034. Meanwhile, the semi-automatic segment is projected to grow at a CAGR of 5.9% during the same period. The shift toward automated systems is largely driven by the need for greater efficiency, consistency, and precision in food production. Automatic processing equipment reduces labor costs, boosts processing speeds, and enhances overall product quality, making it a highly attractive option for large-scale operations. With consumer demand for ready-to-eat foods on the rise, automated systems capable of handling high-volume production while maintaining stringent safety and hygiene standards are becoming essential to meeting industry requirements.

In the United States, the fruit and vegetable processing equipment market reached USD 1.6 billion in 2024 and is expected to grow at a CAGR of 7% through 2034. This growth is fueled by the increasing demand for processed and convenience foods as consumer preferences shift toward more ready-to-eat meal options. Investments in advanced technologies are helping to boost operational efficiency, reduce labor costs, and improve product quality. Automation plays a central role in this growth by facilitating faster production rates and greater consistency, helping companies meet the growing expectations of consumers while maintaining their competitive edge in the marketplace.

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definitions
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculations.
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry synopsis, 2021-2034

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Factor affecting the value chain
    • 3.1.2 Profit margin analysis
    • 3.1.3 Disruptions
    • 3.1.4 Future outlook
    • 3.1.5 Manufacturers
    • 3.1.6 Distributors
  • 3.2 Supplier landscape
  • 3.3 Profit margin analysis
  • 3.4 Key news & initiatives
  • 3.5 Regulatory landscape
  • 3.6 Impact forces
    • 3.6.1 Growth drivers
      • 3.6.1.1 Increasing demand for processed and convenience foods
      • 3.6.1.2 Technological advancements in processing equipment
      • 3.6.1.3 Expansion of the food processing industry in emerging markets
    • 3.6.2 Industry pitfalls & challenges
      • 3.6.2.1 High initial investment costs
      • 3.6.2.2 Supply chain disruptions and raw material shortages
  • 3.7 Growth potential analysis
  • 3.8 Technology Overview
  • 3.9 Porter’s analysis
  • 3.10 PESTEL analysis

Chapter 4 Competitive Landscape, 2024

  • 4.1 Introduction
  • 4.2 Company market share analysis
  • 4.3 Competitive positioning matrix
  • 4.4 Strategic outlook matrix

Chapter 5 Market Estimates & Forecast, By Type, 2021-2034 (USD Billion) (Thousand Units)

  • 5.1 Key trends
  • 5.2 Washing
  • 5.3 Peeling
  • 5.4 Cutting
  • 5.5 Juicing
  • 5.6 Blanching
  • 5.7 Packaging
  • 5.8 Others

Chapter 6 Market Estimates & Forecast, By Operation 2021-2034 (USD Billion) (Thousand Units)

  • 6.1 Key trends
  • 6.2 Automatic
  • 6.3 Semi-automatic
  • 6.4 Manual

Chapter 7 Market Estimates & Forecast, By End Use, 2021-2034 (USD Billion) (Thousand Units)

  • 7.1 Key trends
  • 7.2 Food processing industries
  • 7.3 Foodservice providers

Chapter 8 Market Estimates & Forecast, By Category, 2021-2034 (USD Billion) (Thousand Units)

  • 8.1 Key trends
  • 8.2 Fruits
  • 8.3 Vegetables

Chapter 9 Market Estimates & Forecast, By Application, 2021-2034 (USD Billion) (Thousand Units)

  • 9.1 Key trends
  • 9.2 Fresh & fresh-Cut
  • 9.3 Canned
  • 9.4 Drying & dehydration
  • 9.5 Frozen
  • 9.6 Others (pickling & seasoning, etc.)

Chapter 10 Market Estimates & Forecast, By End Use Industries, 2021-2034 (USD Billion) (Thousand Units)

  • 10.1 Key trends
  • 10.2 Small-Scale processing plants
  • 10.3 Medium-Scale processing plants
  • 10.4 Industrial/Large-Scale processing plants

Chapter 11 Market Estimates & Forecast, By Distribution channel, 2021-2034 (USD Billion) (Thousand Units)

  • 11.1 Key trends
  • 11.2 Direct sales
  • 11.3 Indirect sales

Chapter 12 Market Estimates & Forecast, By Region, 2021-2034 (USD Billion) (Thousand Units)

  • 12.1 Key trends
  • 12.2 North America
    • 12.2.1 U.S.
    • 12.2.2 Canada
  • 12.3 Europe
    • 12.3.1 UK
    • 12.3.2 Germany
    • 12.3.3 France
    • 12.3.4 Italy
    • 12.3.5 Spain
  • 12.4 Asia Pacific
    • 12.4.1 China
    • 12.4.2 Japan
    • 12.4.3 India
    • 12.4.4 South Korea
    • 12.4.5 Australia
    • 12.4.6 Malaysia
    • 12.4.7 Indonesia
  • 12.5 Latin America
    • 12.5.1 Brazil
    • 12.5.2 Mexico
  • 12.6 MEA
    • 12.6.1 UAE
    • 12.6.2 Saudi Arabia
    • 12.6.3 South Africa

Chapter 13 Company Profiles

  • 13.1 Alfa Laval AB
  • 13.2 Bertuzzi Food Processing S.r.l.
  • 13.3 Bucher Industries AG
  • 13.4 Bühler Group
  • 13.5 FENCO Food Machinery S.r.l.
  • 13.6 GEA Group
  • 13.7 Heat and Control, Inc.
  • 13.8 JBT Corporation
  • 13.9 Key Technology, Inc.
  • 13.10 Krones AG
  • 13.11 Lyco Manufacturing, Inc.
  • 13.12 Marel
  • 13.13 Mepaco
  • 13.14 Navatta Group Food Processing S.r.l.
  • 13.15 Sormac B.V.