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市场调查报告书
商品编码
1797788
橘子罐头市场机会、成长动力、产业趋势分析及 2025 - 2034 年预测Canned Oranges Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
2024年全球罐装柳橙市场规模达15.3亿美元,预计到2034年将以5.6%的复合年增长率成长至26.3亿美元。这一市场成长主要源自于消费者对便利、耐储存水果产品的需求不断增长,以及人们健康意识的不断增强。此外,消费者也明显倾向于使用清洁标籤、天然成分和低糖含量的产品。对永续包装(包括不含BPA和可回收材料)的需求正在推动包装领域的创新。铝罐、钢罐、玻璃罐和软包装袋越来越受欢迎,它们既是环保的替代品,又能确保产品的持久新鲜感。随着全球永续发展目标和监管要求日益严格,製造商正在探索新的包装解决方案以适应市场变化。
例如,某些地区推出了类似德国《一次性塑胶基金法案》的倡议,鼓励生产商透过报告所用包装材料来符合永续标准。此类法规正在推动罐装食品和饮料行业的製造商重新评估其包装策略。它不仅促进了问责制,还激励企业向可回收、可重复使用和环保包装形式的转变。这些政策正在促进材料科学的创新,并促使企业采用可最大限度减少生态影响的替代品,例如不含双酚A的内衬、可生物降解的聚合物以及轻质金属或玻璃容器。随着越来越多国家推出类似的环保法规,永续包装正成为全球消费市场的关键竞争的优势。
市场范围 | |
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起始年份 | 2024 |
预测年份 | 2025-2034 |
起始值 | 15.3亿美元 |
预测值 | 26.3亿美元 |
复合年增长率 | 5.6% |
罐装柑橘在市场中占据主导地位,2024 年价值达 5 亿美元。预计该细分市场的复合年增长率为 6.3%。罐装柳橙因其能够全年提供新鲜水果风味、方便食用和保质期长而备受青睐。该产品因其卓越的口感、天然的甜度以及对大部分营养成分的保留而备受青睐,使其成为家庭和餐饮业的理想选择。罐装柳橙用途广泛,包括甜点、沙拉和饮料。这种多功能性,加上其符合品质和稳定性标准的能力,使其广受欢迎。
在包装方面,金属罐,尤其是铝罐和钢罐,在2024年将继续占据市场份额的主导地位。这些材质因其耐用性、优异的保鲜性能和可回收性而备受青睐,能够确保橙子罐头长时间保鲜。此外,玻璃罐因其密封性和可重复使用性而备受追捧,尤其受到注重可持续性和方便查看产品的消费者的青睐。同时,对不含BPA的塑胶容器以及诸如包装袋和小袋等柔性包装形式的需求也在不断增长,这些包装形式方便携带,符合健康和安全标准。
2024年,美国罐装柳橙市场规模达5.2亿美元。美国柑橘产量强劲,尤其是在佛罗里达州和加利福尼亚州,确保了全年生产的稳定原材料供应。预计美国对罐装柳橙的需求将大幅成长,这主要得益于消费者对方便、耐储存且健康食品的偏好。此外,低糖和高汁产品日益流行的趋势也进一步推动了罐装柳橙市场的发展,这与消费者对营养透明度和健康饮食习惯日益关注的趋势一致。
罐装柳橙市场格局适度整合,主要参与者包括都乐食品公司 (Dole Food Company, Inc.)、康尼格拉食品公司 (ConAgra Foods, Inc.)、太平洋海岸生产商 (Pacific Coast Producers)、塞内卡食品公司 (Seneca Foods Corporation) 和德尔蒙特食品公司 (Del Monte Foods Company)。这些公司正在透过产品创新、拓展分销管道以及迎合消费者对更健康、更永续产品的偏好来巩固其市场地位。为了巩固市场地位,罐装柳橙市场的公司专注于创新,尤其是在包装和产品配方方面。随着永续性日益成为优先事项,製造商正在采用环保包装方案,例如不含双酚A (BPA) 和可回收材料,这引起了注重健康和环保的消费者的共鸣。此外,一些公司正在透过降低糖含量和提供清洁标籤产品来增强其产品供应,以满足日益增长的天然成分需求。另一项关键策略是利用本地生产和分销能力拓展新兴市场,使企业能够满足全球对罐装柳橙日益增长的需求。製造商也致力于使其产品组合多样化,包括各种罐装柑橘,如柑橘和浓缩橙汁,以满足广泛消费者的喜好。
(註:仅提供重点国家的贸易统计)
The Global Canned Oranges Market was valued at USD 1.53 billion in 2024 and is estimated to grow at a CAGR of 5.6% to reach USD 2.63 billion by 2034. This market growth is largely driven by increasing consumer demand for convenient, shelf-stable fruit products, as well as growing health awareness. There is also a notable shift toward products with clean labels, natural ingredients, and lower sugar content. The demand for sustainably packaged options, including BPA-free and recyclable materials, is driving innovation in packaging. Aluminum and steel cans, glass jars, and flexible pouches are becoming increasingly popular, providing both eco-friendly alternatives and ensuring the long-lasting freshness of the product. As global sustainability goals and regulatory requirements become more stringent, manufacturers are adapting by exploring new packaging solutions.
For example, certain regions have introduced initiatives like Germany's Single-Use Plastics Fund Act, which encourages producers to align with sustainability standards by reporting packaging materials used. This kind of regulation is pushing manufacturers across the canned food and beverage industry to reevaluate their packaging strategies. It not only promotes accountability but also incentivizes the transition to recyclable, reusable, and environmentally responsible packaging formats. Such policies are fostering innovation in material science and driving companies to adopt alternatives that minimize ecological impact, such as BPA-free linings, biodegradable polymers, and lightweight metal or glass containers. As more countries adopt similar environmental mandates, sustainable packaging is becoming a key competitive differentiator in global consumer markets.
Market Scope | |
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Start Year | 2024 |
Forecast Year | 2025-2034 |
Start Value | $1.53 Billion |
Forecast Value | $2.63 Billion |
CAGR | 5.6% |
The canned mandarin oranges segment holds a dominant position in the market, valued at USD 500 million in 2024. This segment is projected to grow at a CAGR of 6.3%. Canned oranges are in high demand due to their ability to provide fresh fruit flavor year-round, ease of use, and long shelf life. The product is favored for its superior taste, natural sweetness, and retention of most nutrients, making it an appealing option for both households and the food service industry. Canned oranges also have versatile applications, including desserts, salads, and beverages. This versatility, combined with their ability to meet quality and stability standards, drives their popularity.
In terms of packaging, metal cans, particularly aluminum and steel, continue to dominate the market share in 2024. These materials are favored for their durability, excellent preservation properties, and recyclability, ensuring that canned oranges remain fresh for extended periods. Additionally, glass jars are sought after for their airtight seals and reusability, particularly appealing to consumers who prioritize sustainability and the ability to view the product. Meanwhile, there has been a rising demand for BPA-free plastic containers and flexible packaging formats like pouches and sachets, which offer convenience, portability, and alignment with health and safety standards.
U.S. Canned Oranges Market was valued at USD 520 million in 2024. The country's robust citrus production, particularly in Florida and California, ensures a constant supply of raw materials for year-round production. The demand for canned oranges in the U.S. is anticipated to grow significantly, driven by consumer preference for convenient, shelf-stable foods that are perceived as healthy. Additionally, the growing trend toward low-sugar and juice-rich products further boosts the market for canned oranges, aligning with the increased consumer focus on nutritional transparency and healthy eating habits.
The Canned Oranges Market is moderately consolidated, with key players including Dole Food Company, Inc., ConAgra Foods, Inc., Pacific Coast Producers, Seneca Foods Corporation, and Del Monte Foods Company. These companies are strengthening their market presence through product innovation, expanding their distribution channels, and adapting to consumer preferences for healthier and more sustainable products. To strengthen their foothold, companies in the canned oranges market are focusing on innovation, particularly in packaging and product formulations. As sustainability becomes a growing priority, manufacturers are embracing eco-friendly packaging options, such as BPA-free and recyclable materials, which resonate with health-conscious and environmentally aware consumers. Additionally, some companies are enhancing their product offerings by reducing sugar content and providing clean-label products that cater to the rising demand for natural ingredients. Another key strategy involves expanding into emerging markets by leveraging local production and distribution capabilities, allowing businesses to meet the increasing global demand for canned oranges. Manufacturers are also focusing on diversifying their product portfolios to include a variety of canned citrus options, such as mandarin oranges and orange juice concentrate, to cater to a wide range of consumer preferences.
( Note: the trade statistics will be provided for key countries only)