封面
市场调查报告书
商品编码
1913299

马铃薯加工市场机会、成长驱动因素、产业趋势分析及预测(2026-2035)

Potato Processing Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2026 - 2035

出版日期: | 出版商: Global Market Insights Inc. | 英文 210 Pages | 商品交期: 2-3个工作天内

价格
简介目录

全球马铃薯加工市场预计到 2025 年将达到 416 亿美元,到 2035 年将达到 705 亿美元,年复合成长率为 5.6%。

马铃薯加工市场-IMG1

这一成长与消费者生活节奏加快,尤其是在都市区,对便利高效食品解决方案的需求日益增长密切相关。购买力的提升和有组织的零售通路的广泛普及提高了产品的可及性和可获得性,进一步加速了产品的普及。全球餐饮服务业的稳定扩张也支撑了这一需求,该行业持续采用加工马铃薯产品以确保营运效率和品质稳定性。同时,加工和包装技术的进步提高了产品的一致性、品质和安全性,并最大限度地减少了整个供应链中的损耗。这些改进增强了消费者的信任,并鼓励了重复购买,从而进一步巩固了市场长期成长的势头。

市场覆盖范围
开始年份 2025
预测年份 2026-2035
起始值 416亿美元
预测金额 705亿美元
复合年增长率 5.6%

预计到2025年,冷冻马铃薯市场规模将达到182亿美元,并在2026年至2035年间以5.4%的复合年增长率成长。该市场受益于许多优势,例如适合大规模分销、储存效率高,以及在有组织的零售和餐饮通路中易于加工。脱水马铃薯产品也因其物流效率高、保质期长以及在工业食品生产中配方柔软性等优势,推动了市场成长。

预计到2025年,薯条市场规模将达到167亿美元,2026年至2035年的复合年增长率(CAGR)为5.8%。该市场成长的主要驱动力来自餐饮服务业的强劲需求以及零售环境中冷冻食品解决方案日益普及。加工方法的不断改进和消费者偏好的转变正在推动休閒马铃薯产品的兴起。按应用领域分類的需求表明,加工马铃薯用途广泛,可用于从直接食用到工业原料等各种消费场景。

预计到2025年,北美马铃薯加工市场规模将达142亿美元。该地区市场扩张得益于零售和餐饮通路强劲的消费水准、完善的低温运输基础设施以及先进的加工技术。对产品一致性、份量标准化和营运效率的持续关注仍然是推动区域需求的关键因素。

目录

第一章调查方法

第二章执行摘要

第三章业界考察

  • 生态系分析
    • 供应商情况
    • 利润率
    • 每个阶段的附加价值
    • 影响价值链的因素
    • 中断
  • 产业影响因素
    • 成长驱动因素
    • 产业潜在风险与挑战
    • 市场机会
  • 成长潜力分析
  • 监管环境
    • 北美洲
    • 欧洲
    • 亚太地区
    • 拉丁美洲
    • 中东和非洲
  • 波特分析
  • PESTEL 分析
  • 价格趋势
    • 按地区
    • 副产品
  • 未来市场趋势
  • 科技与创新趋势
    • 当前技术趋势
    • 新兴技术
  • 专利状态
  • 贸易统计(註:仅提供主要国家的贸易统计)
    • 主要进口国
    • 主要出口国
  • 永续性和环境方面
    • 永续实践
    • 减少废弃物策略
    • 生产中的能源效率
    • 环保倡议
  • 碳足迹考量

第四章 竞争情势

  • 介绍
  • 公司市占率分析
    • 按地区
      • 北美洲
      • 欧洲
      • 亚太地区
      • 拉丁美洲
      • 中东和非洲
  • 企业矩阵分析
  • 主要市场公司的竞争分析
  • 竞争定位矩阵
  • 重大进展
    • 併购
    • 伙伴关係与合作
    • 新产品发布
    • 业务拓展计划

第五章 依产品类型分類的市场估算与预测(2022-2035 年)

  • 冷冻马铃薯
  • 干马铃薯
  • 新鲜马铃薯
  • 其他的

第六章 市场估计与预测:依应用领域划分(2022-2035 年)

  • 薯条
  • 薯饼
  • 马铃薯角
  • 洋芋片
  • 马铃薯颗粒
  • 马铃薯粉
  • 小吃
  • 其他的

第七章 依最终用途分類的市场估算与预测(2022-2035 年)

  • 食品服务业
    • 速食店(QSR)
    • 全方位服务餐厅
  • 零售
    • 超级市场/大卖场
    • 便利商店
    • 线上零售
  • 工业应用
    • 包装食品的原料
    • 麵包糖果甜点

第八章 按加工类型分類的市场估算与预测(2022-2035 年)

  • 清洗和去皮
  • 切割和切片
  • 漂烫
  • 干燥/脱水
  • 冷冻
  • 包装

第九章 按分销管道分類的市场估计和预测(2022-2035 年)

  • 直销
  • 经销商
  • 线上平台

第十章 各地区市场估计与预测(2022-2035 年)

  • 北美洲
    • 美国
    • 加拿大
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 义大利
    • 西班牙
    • 其他欧洲
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 澳洲
    • 韩国
    • 亚太其他地区
  • 拉丁美洲
    • 巴西
    • 墨西哥
    • 阿根廷
    • 其他拉丁美洲
  • 中东和非洲
    • 沙乌地阿拉伯
    • 南非
    • 阿拉伯聯合大公国
    • 其他中东和非洲地区

第十一章 公司简介

  • McCain Foods Limited
  • Lamb Weston Holdings, Inc.
  • JR Simplot Company
  • The Kraft Heinz Company
  • Aviko BV
  • Farm Frites International BV
  • Idahoan Foods, LLC
  • Agristo NV
  • Cavendish Farms Corporation
  • Bergia Frites SAS
  • Intersnack Group GmbH &Co. KG
  • PepsiCo, Inc.
  • AGRANA Beteiligungs-AG
  • AVEBE UA
  • Emsland Group
简介目录
Product Code: 5654

The Global Potato Processing Market was valued at USD 41.6 billion in 2025 and is estimated to grow at a CAGR of 5.6% to reach USD 70.5 billion by 2035.

Potato Processing Market - IMG1

Growth is associated with rising preference for convenient and time-efficient food solutions as consumers increasingly adopt faster-paced lifestyles, particularly in urban environments. Higher purchasing power and the wider presence of organized retail channels are improving product availability and accessibility, further accelerating adoption. Demand is also being supported by the steady expansion of the global foodservice sector, which continues to rely on processed potato formats for operational efficiency and consistency. In parallel, advancements in processing and packaging technologies are enhancing product stability, quality, and safety while minimizing losses across the supply chain. These improvements are strengthening consumer confidence and encouraging repeat purchases, reinforcing long-term market momentum.

Market Scope
Start Year2025
Forecast Year2026-2035
Start Value$41.6 Billion
Forecast Value$70.5 Billion
CAGR5.6%

The frozen potatoes segment generated USD 18.2 billion in 2025 and is projected to grow at a CAGR of 5.4% from 2026 to 2035. This segment benefits from its suitability for large-scale distribution, storage efficiency, and ease of preparation across organized retail and foodservice channels. Dehydrated potato formats are also supporting market growth due to advantages related to logistics efficiency, extended usability, and formulation flexibility within industrial food production.

The french fries segment reached USD 16.7 billion in 2025 and is expected to grow at a CAGR of 5.8% during 2026-2035. Segment growth is driven by strong demand from foodservice operations and increasing acceptance of frozen meal solutions in retail environments. Snack-oriented potato products are gaining traction due to ongoing improvements in processing methods and evolving consumer taste preferences. Application-based demand highlights the versatility of processed potatoes across multiple consumption occasions, including direct consumption formats and industrial ingredient use.

North America Potato Processing Market accounted for USD 14.2 billion in 2025. Market expansion in the region is supported by high consumption levels across retail and foodservice channels, along with well-developed cold-chain infrastructure and advanced processing capabilities. Continued focus on product consistency, portion standardization, and operational efficiency remains a key driver of regional demand.

Key companies operating in the Global Potato Processing Market include Lamb Weston Holdings, Inc., McCain Foods Limited, Cavendish Farms Corporation, J.R. Simplot Company, Aviko B.V., and other established participants. Companies active in the Global Potato Processing Market are strengthening their competitive position through capacity expansion, product innovation, and supply chain optimization. Leading players are investing in advanced processing technologies to improve efficiency, reduce waste, and ensure consistent quality at scale. Strategic partnerships with foodservice operators and retailers are helping manufacturers secure stable demand and long-term contracts. Firms are also focusing on geographic expansion and localized production to improve responsiveness and reduce logistics costs.

Table of Contents

Chapter 1 Methodology

  • 1.1 Market scope and definition
  • 1.2 Research design
    • 1.2.1 Research approach
    • 1.2.2 Data collection methods
  • 1.3 Data mining sources
    • 1.3.1 Global
    • 1.3.2 Regional/Country
  • 1.4 Base estimates and calculations
    • 1.4.1 Base year calculation
    • 1.4.2 Key trends for market estimation
  • 1.5 Primary research and validation
    • 1.5.1 Primary sources
  • 1.6 Forecast model
  • 1.7 Research assumptions and limitations

Chapter 2 Executive Summary

  • 2.1 Industry 360° synopsis
  • 2.2 Key market trends
    • 2.2.1 Regional
    • 2.2.2 Product Type
    • 2.2.3 Application
    • 2.2.4 End Use
    • 2.2.5 Processing Type
    • 2.2.6 Distribution Channel
  • 2.3 TAM Analysis, 2026-2035
  • 2.4 CXO perspectives: Strategic imperatives
    • 2.4.1 Executive decision points
    • 2.4.2 Critical success factors
  • 2.5 Future Outlook and Strategic Recommendations

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Supplier Landscape
    • 3.1.2 Profit Margin
    • 3.1.3 Value addition at each stage
    • 3.1.4 Factor affecting the value chain
    • 3.1.5 Disruptions
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
    • 3.2.2 Industry pitfalls and challenges
    • 3.2.3 Market opportunities
  • 3.3 Growth potential analysis
  • 3.4 Regulatory landscape
    • 3.4.1 North America
    • 3.4.2 Europe
    • 3.4.3 Asia Pacific
    • 3.4.4 Latin America
    • 3.4.5 Middle East & Africa
  • 3.5 Porter's analysis
  • 3.6 PESTEL analysis
  • 3.7 Price trends
    • 3.7.1 By region
    • 3.7.2 By product
  • 3.8 Future market trends
  • 3.9 Technology and Innovation landscape
    • 3.9.1 Current technological trends
    • 3.9.2 Emerging technologies
  • 3.10 Patent Landscape
  • 3.11 Trade statistics (Note: the trade statistics will be provided for key countries only)
    • 3.11.1 Major importing countries
    • 3.11.2 Major exporting countries
  • 3.12 Sustainability and Environmental Aspects
    • 3.12.1 Sustainable Practices
    • 3.12.2 Waste Reduction Strategies
    • 3.12.3 Energy Efficiency in Production
    • 3.12.4 Eco-friendly Initiatives
  • 3.13 Carbon Footprint Considerations

Chapter 4 Competitive Landscape, 2025

  • 4.1 Introduction
  • 4.2 Company market share analysis
    • 4.2.1 By region
      • 4.2.1.1 North America
      • 4.2.1.2 Europe
      • 4.2.1.3 Asia Pacific
      • 4.2.1.4 LATAM
      • 4.2.1.5 MEA
  • 4.3 Company matrix analysis
  • 4.4 Competitive analysis of major market players
  • 4.5 Competitive positioning matrix
  • 4.6 Key developments
    • 4.6.1 Mergers & acquisitions
    • 4.6.2 Partnerships & collaborations
    • 4.6.3 New Product Launches
    • 4.6.4 Expansion Plans

Chapter 5 Market Estimates and Forecast, By Product Type, 2022-2035 (USD Billion, Kilo Tons)

  • 5.1 Key trends
  • 5.2 Frozen Potatoes
  • 5.3 Dehydrated Potatoes
  • 5.4 Fresh Potatoes
  • 5.5 Others

Chapter 6 Market Estimates and Forecast, By Application, 2022-2035 (USD Billion, Kilo Tons)

  • 6.1 Key trends
  • 6.2 French Fries
  • 6.3 Hash Browns
  • 6.4 Potato Wedges
  • 6.5 Potato Flakes
  • 6.6 Potato Granules
  • 6.7 Potato Powder
  • 6.8 Snacks
  • 6.9 Others

Chapter 7 Market Estimates and Forecast, By End Use, 2022-2035 (USD Billion, Kilo Tons)

  • 7.1 Key trends
  • 7.2 Foodservice
    • 7.2.1 Quick Service Restaurants (QSR)
    • 7.2.2 Full Service Restaurants
  • 7.3 Retail
    • 7.3.1 Supermarkets/Hypermarkets
    • 7.3.2 Convenience Stores
    • 7.3.3 Online Retail
  • 7.4 Industrial Use
    • 7.4.1 Ingredient for Packaged Foods
    • 7.4.2 Bakery & Confectionery

Chapter 8 Market Estimates and Forecast, By Processing Type, 2022-2035 (USD Billion, Kilo Tons)

  • 8.1 Key trends
  • 8.2 Washing & Peeling
  • 8.3 Cutting & Slicing
  • 8.4 Blanching
  • 8.5 Drying & Dehydration
  • 8.6 Freezing
  • 8.7 Packaging

Chapter 9 Market Estimates and Forecast, By Distribution Channel, 2022-2035 (USD Billion, Kilo Tons)

  • 9.1 Key trends
  • 9.2 Direct Sales
  • 9.3 Distributors
  • 9.4 Online Platforms

Chapter 10 Market Estimates and Forecast, By Region, 2022-2035 (USD Billion, Kilo Tons)

  • 10.1 Key trends
  • 10.2 North America
    • 10.2.1 U.S.
    • 10.2.2 Canada
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 France
    • 10.3.4 Italy
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 China
    • 10.4.2 India
    • 10.4.3 Japan
    • 10.4.4 Australia
    • 10.4.5 South Korea
    • 10.4.6 Rest of Asia Pacific
  • 10.5 Latin America
    • 10.5.1 Brazil
    • 10.5.2 Mexico
    • 10.5.3 Argentina
    • 10.5.4 Rest of Latin America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 South Africa
    • 10.6.3 UAE
    • 10.6.4 Rest of Middle East & Africa

Chapter 11 Company Profiles

  • 11.1 McCain Foods Limited
  • 11.2 Lamb Weston Holdings, Inc.
  • 11.3 J.R. Simplot Company
  • 11.4 The Kraft Heinz Company
  • 11.5 Aviko B.V.
  • 11.6 Farm Frites International B.V.
  • 11.7 Idahoan Foods, LLC
  • 11.8 Agristo NV
  • 11.9 Cavendish Farms Corporation
  • 11.10 Bergia Frites S.A.S.
  • 11.11 Intersnack Group GmbH & Co. KG
  • 11.12 PepsiCo, Inc.
  • 11.13 AGRANA Beteiligungs-AG
  • 11.14 AVEBE U.A.
  • 11.15 Emsland Group