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市场调查报告书
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1747121

日本微型蔬菜市场规模、份额、趋势及预测(按类型、种植方式、配销通路、最终用途和地区),2025 年至 2033 年

Japan Microgreens Market Size, Share, Trends and Forecast by Type, Farming Method, Distribution Channel, End Use, and Region, 2025-2033

出版日期: | 出版商: IMARC | 英文 122 Pages | 商品交期: 5-7个工作天内

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简介目录

2024年,日本微型蔬菜市场规模达1.05亿美元。展望未来, IMARC Group预计到2033年,该市场规模将达到1.96亿美元,2025-2033年期间的复合年增长率(CAGR)为7.20%。由于人们健康意识的增强、对营养丰富食品的需求不断增长、城市农业创新、精緻餐饮和美食趋势的不断扩大、水耕和垂直农业的持续发展、政府对永续农业的支持力度加大以及植物性饮食的日益普及,市场正在蓬勃发展。

日本微型蔬菜市场趋势:

功能性和营养丰富的食品日益流行

日本消费者群体日益追求以健康为导向的产品,这推动了日本微型蔬菜市场的成长。这些小巧、营养丰富的绿色植物为注重健康的消费者提供了备受欢迎的食品配料。此外,日本老龄化人口将微型蔬菜纳入其饮食计划,以获得其公认的健康益处,包括增强免疫系统和减少发炎。此外,由于清洁标籤和天然食品的流行,微型蔬菜的需求也随之增长,因为它们通常采用无农药和无化肥的种植方式。例如,日本政府在2024年4月设定了目标,到2050年将至少25%的农地转化为有机农田,比例较2020年的0.5%大幅成长。东京的城市和半城市农民正在采取环保措施来配合这项倡议。此外,包括餐厅、咖啡馆和高檔杂货店在内的各种餐饮场所都将微型蔬菜作为营养超级食品,用于製作沙拉、冰沙以及各种美食。除此之外,对当地新鲜农产品的需求不断增长,支持了该地区大都市地区开展微型蔬菜城市水耕种植,作为「从农场到餐桌」运动的一部分,从而提升了日本微型蔬菜的市场份额。

城市和垂直农业的扩张

城市农业和垂直农业的广泛扩张显着提升了日本微型蔬菜市场的前景,因为该地区耕地稀缺,而城市人口密集。同时,水耕和气耕技术使生产者能够在受控环境中每年种植微型蔬菜,从而形成稳定的供应链。此外,东京和大阪等城市在主要城市中心引领潮流,当地企业与城市农业新创公司携手打造高科技室内农场,为市场提供产品。例如,Alesca Life 于2025年在大阪推出了一个垂直农场,其资本支出比传统农场低30%至60%。该设施整合了仓储和食品加工,简化了微型蔬菜的供应链。同时,政府机构支持的永续农业政策正推动更环保的农业体系快速转型。同样,垂直农业也成为应对气候变迁和供应链问题的解决方案,因为它能够从当地来源获得可靠的新鲜微型蔬菜。此外,城市农场的可持续性和新鲜度也吸引了餐厅和零售商,有助于推动微型蔬菜成为主流食品。因此,日本微型蔬菜产业透过持续的技术进步,实现了基于人工智慧 (AI) 的自动化农业系统,从而提高了生产效率和产量,从而推动了市场需求。

日本微型蔬菜市场细分:

类型洞察:

  • 绿色花椰菜
  • 高丽菜
  • 花椰菜
  • 芝麻菜
  • 豌豆
  • 罗勒
  • 萝卜
  • 其他的

耕作方法见解:

  • 室内垂直农业
  • 商业温室
  • 其他的

配销通路洞察:

  • 超市和大卖场
  • 零售店
  • 其他的

最终用途洞察:

  • 住宅
  • 商业的

竞争格局:

市场研究报告也对竞争格局进行了全面的分析。报告涵盖了市场结构、关键参与者定位、最佳制胜策略、竞争仪錶板和公司评估象限等竞争分析。此外,报告还提供了所有主要公司的详细资料。

本报告回答的关键问题:

  • 日本微型蔬菜市场目前表现如何?未来几年将会如何?
  • 日本微型蔬菜市场依类型分为哪些种类?
  • 根据种植方法,日本微型蔬菜市场是如何分類的?
  • 根据配销通路,日本微型蔬菜市场是如何分類的?
  • 根据最终用途,日本微型蔬菜市场是如何分類的?
  • 日本微型蔬菜市场按地区划分是怎样的?
  • 日本微型蔬菜市场的价值链分为哪些阶段?
  • 日本微型蔬菜发展的关键驱动因素和挑战是什么?
  • 日本微型蔬菜市场的结构是怎么样的?主要参与者是谁?
  • 日本微型蔬菜市场的竞争程度如何?

本报告回答的关键问题:

  • 日本微型蔬菜市场目前表现如何?未来几年将会如何?
  • 日本微型蔬菜市场依类型分为哪些种类?
  • 根据种植方法,日本微型蔬菜市场是如何分類的?
  • 根据配销通路,日本微型蔬菜市场是如何分類的?
  • 根据最终用途,日本微型蔬菜市场是如何分類的?
  • 日本微型蔬菜市场按地区划分是怎样的?
  • 日本微型蔬菜市场的价值链分为哪些阶段?
  • 日本微型蔬菜发展的关键驱动因素和挑战是什么?
  • 日本微型蔬菜市场的结构是怎么样的?主要参与者是谁?
  • 日本微型蔬菜市场的竞争程度如何?

目录

第一章:前言

第二章:范围与方法

  • 研究目标
  • 利害关係人
  • 资料来源
    • 主要来源
    • 次要来源
  • 市场评估
    • 自下而上的方法
    • 自上而下的方法
  • 预测方法

第三章:执行摘要

第四章:日本微型蔬菜市场 - 简介

  • 概述
  • 市场动态
  • 产业趋势
  • 竞争情报

第五章:日本微型蔬菜市场格局

  • 历史与当前市场趋势(2019-2024)
  • 市场预测(2025-2033)

第六章:日本微型蔬菜市场 - 细分:按类型

  • 绿色花椰菜
    • 概述
  • 高丽菜
    • 概述
  • 花椰菜
    • 概述
  • 芝麻菜
    • 概述
  • 豌豆
    • 概述
  • 罗勒
    • 概述
  • 萝卜
    • 概述
  • 其他的

第七章:日本微型蔬菜市场 - 分类:依种植方式

  • 室内垂直农业
    • 概述
  • 商业温室
    • 概述
  • 其他的

第八章:日本微型蔬菜市场-细分:按配销通路

  • 超市和大卖场
    • 概述
  • 零售店
    • 概述
  • 其他的

第 9 章:日本 Microgreens 市场 - 分裂:最终用途别

  • 住宅
    • 概述
  • 商业的
    • 概述

第十章:日本微型蔬菜市场-竞争格局

  • 概述
  • 市场结构
  • 市场参与者定位
  • 最佳获胜策略
  • 竞争仪錶板
  • 公司评估象限

第 11 章:关键参与者简介

  • Company A
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company B
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company C
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company D
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company E
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events

第 12 章:日本微型蔬菜市场 - 产业分析

  • 驱动因素、限制因素和机会
    • 概述
    • 驱动程式
    • 限制
    • 机会
  • 波特五力分析
    • 概述
    • 买家的议价能力
    • 供应商的议价能力
    • 竞争程度
    • 新进入者的威胁
    • 替代品的威胁
  • 价值链分析

第 13 章:附录

简介目录
Product Code: SR112025A31994

The Japan microgreens market size reached USD 105.00 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 196.00 Million by 2033, exhibiting a growth rate (CAGR) of 7.20% during 2025-2033. The market is growing due to rising health consciousness, increasing demand for nutrient-dense foods, urban farming innovations, expanding fine dining and gourmet trends, continuous advancements in hydroponic and vertical farming, increasing government support for sustainable agriculture, and the surging popularity of plant-based diets.

Japan Microgreens Market Trends:

Growing Popularity of Functional and Nutrient-Dense Foods

The Japanese consumer base is increasingly seeking health-focused products, which are driving the Japan microgreens market growth. These compact, nutrient-rich green plants provide health-conscious consumers with a highly desirable food ingredient. Moreover, the aging population of Japan incorporates microgreens into their dietary plans to get perceived health advantages, including immune system strengthening and inflammation reduction. Besides this, the demand for microgreens also increases due to the clean-label and natural food trend since they are typically cultivated pesticide and fertilizer-free. For instance, in April 2024, the Japanese government has set a goal to convert at least 25% of all farmlands to organic by 2050, a significant increase from just 0.5% in 2020. Urban and semi-urban farmers in Tokyo are adopting environmentally friendly practices to align with this initiative. Furthermore, different eating establishments, including restaurants and cafes, and premium grocery stores feature microgreens as nutritional superfoods for salads and smoothies, along with gourmet meals. Apart from this, the increasing demand for fresh local produce supports urban hydroponic farming of microgreens in metropolitan districts of the region as part of the farm-to-table movement, thereby boosting the Japan microgreens market share.

Expansion of Urban and Vertical Farming

The widespread expansion of urban and vertical farming is significantly enhancing the Japan microgreens market outlook, as it includes scarce farming land along with dense urban populations. In line with this, hydroponic and aeroponic technologies allow producers to cultivate microgreens annually through controlled environments, which produce a steady supply chain. Moreover, the cities of Tokyo and Osaka lead the way in major urban centers as local companies, along with urban farming startups, build high-tech indoor farms to supply their markets. For example, in 2025, Alesca Life introduced a vertical farm in Osaka that operates with 30-60% lower capital expenditure compared to traditional farms. This facility integrates storage and food processing, streamlining the supply chain for microgreens. Concurrently, sustainable agricultural policies backed by government institutions boost the rapid transition towards a more environmentally friendly agricultural system. Similarly, vertical farming becomes a solution to combat climate change and delivery chain problems because it generates dependable fresh microgreens production from local sources. Additionally, the sustainability features and freshness of urban farms make them attractive to restaurants and retailers, helping promote microgreens as mainstream food products. As a result, the Japanese microgreens industry is experiencing improved production efficiency and yield through ongoing advancements in technology, enabling automated farming systems based on artificial intelligence (AI), thus impelling the market demand.

Japan Microgreens Market Segmentation:

Type Insights:

  • Broccoli
  • Cabbage
  • Cauliflower
  • Arugula
  • Peas
  • Basil
  • Radish
  • Others

Farming Method Insights:

  • Indoor Vertical Farming
  • Commercial Greenhouses
  • Others

Distribution Channel Insights:

  • Supermarkets and Hypermarkets
  • Retail Stores
  • Others

End Use Insights:

  • Residential
  • Commercial

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report:

  • How has the Japan microgreens market performed so far and how will it perform in the coming years?
  • What is the breakup of the Japan microgreens market on the basis of type?
  • What is the breakup of the Japan microgreens market on the basis of farming method?
  • What is the breakup of the Japan microgreens market on the basis of distribution channel?
  • What is the breakup of the Japan microgreens market on the basis of end use?
  • What is the breakup of the Japan microgreens market on the basis of region?
  • What are the various stages in the value chain of the Japan microgreens market?
  • What are the key driving factors and challenges in the Japan microgreens?
  • What is the structure of the Japan microgreens market and who are the key players?
  • What is the degree of competition in the Japan microgreens market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Microgreens Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Microgreens Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Microgreens Market - Breakup by Type

  • 6.1 Broccoli
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Cabbage
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Cauliflower
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)
  • 6.4 Arugula
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2019-2024)
    • 6.4.3 Market Forecast (2025-2033)
  • 6.5 Peas
    • 6.5.1 Overview
    • 6.5.2 Historical and Current Market Trends (2019-2024)
    • 6.5.3 Market Forecast (2025-2033)
  • 6.6 Basil
    • 6.6.1 Overview
    • 6.6.2 Historical and Current Market Trends (2019-2024)
    • 6.6.3 Market Forecast (2025-2033)
  • 6.7 Radish
    • 6.7.1 Overview
    • 6.7.2 Historical and Current Market Trends (2019-2024)
    • 6.7.3 Market Forecast (2025-2033)
  • 6.8 Others
    • 6.8.1 Historical and Current Market Trends (2019-2024)
    • 6.8.2 Market Forecast (2025-2033)

7 Japan Microgreens Market - Breakup by Farming Method

  • 7.1 Indoor Vertical Farming
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Commercial Greenhouses
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)
  • 7.3 Others
    • 7.3.1 Historical and Current Market Trends (2019-2024)
    • 7.3.2 Market Forecast (2025-2033)

8 Japan Microgreens Market - Breakup by Distribution Channel

  • 8.1 Supermarkets and Hypermarkets
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2019-2024)
    • 8.1.3 Market Forecast (2025-2033)
  • 8.2 Retail Stores
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2019-2024)
    • 8.2.3 Market Forecast (2025-2033)
  • 8.3 Others
    • 8.3.1 Historical and Current Market Trends (2019-2024)
    • 8.3.2 Market Forecast (2025-2033)

9 Japan Microgreens Market - Breakup by End Use

  • 9.1 Residential
    • 9.1.1 Overview
    • 9.1.2 Historical and Current Market Trends (2019-2024)
    • 9.1.3 Market Forecast (2025-2033)
  • 9.2 Commercial
    • 9.2.1 Overview
    • 9.2.2 Historical and Current Market Trends (2019-2024)
    • 9.2.3 Market Forecast (2025-2033)

10 Japan Microgreens Market - Competitive Landscape

  • 10.1 Overview
  • 10.2 Market Structure
  • 10.3 Market Player Positioning
  • 10.4 Top Winning Strategies
  • 10.5 Competitive Dashboard
  • 10.6 Company Evaluation Quadrant

11 Profiles of Key Players

  • 11.1 Company A
    • 11.1.1 Business Overview
    • 11.1.2 Products Offered
    • 11.1.3 Business Strategies
    • 11.1.4 SWOT Analysis
    • 11.1.5 Major News and Events
  • 11.2 Company B
    • 11.2.1 Business Overview
    • 11.2.2 Products Offered
    • 11.2.3 Business Strategies
    • 11.2.4 SWOT Analysis
    • 11.2.5 Major News and Events
  • 11.3 Company C
    • 11.3.1 Business Overview
    • 11.3.2 Products Offered
    • 11.3.3 Business Strategies
    • 11.3.4 SWOT Analysis
    • 11.3.5 Major News and Events
  • 11.4 Company D
    • 11.4.1 Business Overview
    • 11.4.2 Products Offered
    • 11.4.3 Business Strategies
    • 11.4.4 SWOT Analysis
    • 11.4.5 Major News and Events
  • 11.5 Company E
    • 11.5.1 Business Overview
    • 11.5.2 Products Offered
    • 11.5.3 Business Strategies
    • 11.5.4 SWOT Analysis
    • 11.5.5 Major News and Events

12 Japan Microgreens Market - Industry Analysis

  • 12.1 Drivers, Restraints, and Opportunities
    • 12.1.1 Overview
    • 12.1.2 Drivers
    • 12.1.3 Restraints
    • 12.1.4 Opportunities
  • 12.2 Porters Five Forces Analysis
    • 12.2.1 Overview
    • 12.2.2 Bargaining Power of Buyers
    • 12.2.3 Bargaining Power of Suppliers
    • 12.2.4 Degree of Competition
    • 12.2.5 Threat of New Entrants
    • 12.2.6 Threat of Substitutes
  • 12.3 Value Chain Analysis

13 Appendix